This made me wonder what it would be like if it was fermented in the style of Mexican pineapple rind tepache. I think I might try it, it might make a great fizzy drink, but not sure you'd get to eat the rind as well. Worth a try though. Anything for a good probiotic.
I love those lids where did you get them?
I love, love your videos. ❤️ Is there any nothing you will throw out or not use. 😂🤣
This made me wonder what it would be like if it was fermented in the style of Mexican pineapple rind tepache. I think I might try it, it might make a great fizzy drink, but not sure you'd get to eat the rind as well. Worth a try though. Anything for a good probiotic.
That sounds amazing! 🙂