The doctors mostly don't want you to know, as you might not need their pills...which they get a kick back for, from big P. The corruption in the healthcare sector is off the scale. Dr Boz, is a star!
I understood from another diabetic specialist that if you eat your vegetables first, then your protein, and then your carbohydrate that your sugars don’t spike the same way as if you were to eat your carbohydrate first your protein second and your vegetable last
agreed! Far too many of these "youtube doc" videos go for 20 mins or longer. Dont have time for that. TIP: Just watch these vides on X2 speed. Its a great way to save time and maximize information exposure.
Dr Boz. I just want to thank you. I am a baby carnivore and have no idea what i am doing. You are the easiest to understand and you guide and back it up with numbers.i have a keto MOJO. I will start the sardine fast and monitor. I had been eating ribeyes and eggs for 4 weeks. Goal is to reverse 44 years of insulin resistance. I am 5'0 (started at 127lbs. Now down to 117-119lbs). With skin tags, cherry angiomas, a persisting lower belly, eye floaters and near sightedneess (started recently), heaviness of legs sometimes, i did fail the finger print test on tibia.also a cyst on R upper back (it is shrinking). Ive been feeling amazing on ribeyes but i want to follow your protocol and truly reverse insulin resistance. I so appreciate that you just share this information. I thank you from the bottom of my heart. I feel like i am not alone anymore. I was vegan and then Mediterranean. I am a physical therapist for 22 years now. I want to be healthy for my son. And to keep serving God. My patients. Community. I hope to run into other keto or carnivore medical professionals to collaborate and serve humanity as we really should have. God bless you Dr. Boz.
Is Keto supposed to make cherry angiomas go away? I have been doing keto and it has done nothing for them. I have more than ever. Of course Keto has helped with many things, but not the angiomas.
Using circadian rhythm to your advantage makes sense to me. For those whining about the photo, the point is not the food on the plate, it's the "romantic" evening meal. Thanks Dr. Boz! I appreciate how you make things easier to assimilate without talking down to people!
Hello. I think the food on the plate has significance. Too much fatty meat and zero carbs. It is extremely significant to eat according to circadian rhythms.
@@lisamcmahon1462 You might be missing the point of the video which is that carbs are the driver of insulin resistance, not fatty meat - she says keep carbs under 20 grams which is basically nothing, can't even have bean soup or too much fruit
Jennifer...Romantic evening meal?? what are you talking about? The picture IS deceiving. you can have a 1/2 avocado, 5-7 CARBS, and a steak together and be under her 20 g of carbs. Maybe you should eat a few carbs, you might not be so confused and Irritable!
I work at night and have done for over thirty years, all these programs assume all people work nine to five jobs. I also have a very sedentary job ( taxi driver ) It is now GMT hours in the UK it gets dark about 17.00 ish and lasts for about twelve hours, this will increase to to about 14 hours of darkness starting at about 18.00 hours I do my best to have a good low carb, protein and high fat diet before I leave for work. This usually comprises of steak/chicken or dig and and a good size leafy green salad with olive oil / vinaigrette dressing I also drink ACV and take vitamins when I wake up, I’ve lost a bit a weight but it stubbornly refuses to budge, I need to lose 42 to 50 lbs in weight. The plus point is that I do feel a lot better, less foggy thinking and I don’t feel so low when I wake up. I know working at night plays havoc with my circadian rhythm, more so during the winter, but I don’t know how I can get around that
@@DoctorBoz I’ve been asking about the lady you interviewed who’s been on sardines for 70 days and was on carnivore 4 years prior to that. She said she is still insulin resistant. That really terrified me. How is that possible? Are some simply going to be IR no matter what we do?
@@benicio1967low carb only works initially (and is beneficial). In the long run it will cause damage to your pancreas and other organs and needs to be reintroduced. Check out Paul Saladino for reference. I hope this helps you out somewhat as it did me and many others I know.
@@benicio1967 Yes I heard that too on that video and it def terrified me too. Wish we'd get an answer. Maybe there's no answer. Plus waiting for that lady's heavy metal/mercury/arsenic results. Will be interesting to hear.
Ive been practicing intermittent fasting. I will adjust my hours of food intake accordingly. As well as up the fats. Thanks. Appreciate your passion and energy. ❤
I've been doing keto for 2 years. No more pre diabetes, no more obesity. Oh , and My Wife says the ol soldier stands to attention much better. Happy Wife, happy Husband. 😊
I did all you said, and my A1c still went up which shocked me, because i lost 9 lbs in less than a year. I understand that low carb/sugar = lowered insulin. I have metabolic syndrome, 5 years post menopause 😢 Even though I got physically stronger and leaner, 131lbs 5'3.5, I'm still insulin resistant
take b1. it will help reverse your insulin resistance as it helps your pancreas process sugars correctly. i've been battling my sugar for about 3 years to no avail. then i figured out about b1 and my sugar has not spiked like it used to and is leveling out. i'm hoping to finally start losing weight once sugar remains normal.
It doesn't take years to fix a broken metabolism. It took me about two weeks or less using a low carb diet and intermittent fasting. I have type 2 diabetes and when I started eating low carb (less then 50 carbs per day), higher fat and moderate protein along with intermittent fasting (first meal at 10am, last meal between 3-4:30pm) and 30 minutes of some kind of low intensity exercise a day and the weight is falling off where I couldn't lose a pound before. I used to wake up with a blood sugar between 135 - 170. Now I wake up with a blood sugar between 83 - 96. My blood sugar regularly dips below 100 whereas when I was following WW doing low fat, high carb it would never go under 100. The best I could hope for was between 117-127 in the morning. I have been taking Ozempic for years and while it helped bring my blood sugars down, it didn't do a complete job. I added Jardiance 10mg a day and that's when I really started seeing the results of my blood sugar, hence insulin, go down seriously to very healthy levels and as a side effect started to see weight loss easily. Even if I eat pizza on the weekends, my blood sugars are still good. Now if I go on vacation and eat high carb for more than a week or two, that's when I start seeing my blood sugars start to spike. But for a while, they stay low. Great video. Thanks.
WOW, I just got the new OTC Stelo continuous glucose monitoring biosensor & having a blast seeing what happens throughout the day/night, how different factors affect my levels, food & drink, & the “dawn effect”. Very informative.
I really appreciate you showing the importance of measuring! Other influencers seem to discourge measuring which, to me, is bad advice with no scientific basis. "How you feel" is not telling a person much of anything, although it is important to learn how to be intouch with your body. After all, most people that come to ketogenic diets are sick, looking for help. There is nothing wrong with measuring in any case and only provides a better understanding of what is happening. And, an undisputable fact is, if you do not measure, you do not know. Coming from an analytical profession where measuring was critically important, I am a measuring geek!😊
Personally, I "feel" 💯 better since discarding keto sticks, bathroom scales, and my smart watch... my OCD has subsided, and I have found a new sense of joy when I prepare and eat ketogenic, influenced meals and exercise. Throw in my daily yoga practice and my morning flat white ☕️🍶 and all is well in my world 🧘♀️ 💕 with gratitude 🙏 from Australia 💚💛
How I "feel" tells me everything actually. But I like to measure to back up my personal results. And to show the MDs they need to do some current research
Thank you, Doc. I’ve been dying for years and now I see what my problem is thank you so very much for breaking this down and making it easier for some of us we’re not so smart.
The fact that nobody talks about censored book called The 23 Former Doctor Truths really gets to me. Always loved people like lauren, they open our eyes
@@zuleikadobson WOW!!! Maybe you need a vacation and a drink snappy!!! If you Google the book, 1 single result comes up and it's the website for the book. I'd pretty much call that censorship! It's obvious it's being kept from the mainstream!
@@michellerivoire6618That sounds like a non best selling self published book, not censorship. There is nothing stopping them from putting it on Abe Books, Amazon and other places except that they don’t want to pay the extra fees.
@@michellerivoire6618 Censhorship is that one result for the book not appearing online at all to begin with so that the public can not gain access to it to read it for themselves.
This video really hit the spot! Even though I'm actually type 1, I had some insulin resistance too, and avoiding late eating has helped A LOT! My insulin needs are now quite modest even though my C-peptide is pretty low (Still producing a little, since I'm LADA type, but still just a fraction of what I would need to survive even through fasted state!)
We tell people not to eat within three hours before bedtime. Everyone's sleep schedule is different, I am early to bed *7pm early to rise *2-3am. My daughter is the opposite, late to bed, later to rise. So the sunrise thing doesn't work. However, I do OMAD around noon and that works for me.
So i just started this video, and it is at 0:49 and she is talking about traciking insulin. Im hoping she follows this with a quick discussion on how carbs are the main source of insulin spikes to our systems. A lot of people say it not carbs its sugar. Sugar is a carb, and all carbs turn directly in to sugar when digested.
Dr. Boz, I am newer to the Keto lifestyle and just hit about 4 months and lost 50lbs. I have chosen to make this my lifestyle and you have been a great influencer and reinforcer for me. I personally love your family values, adherence to the Christian faith and let’s just say I appreciate you for a lot of your thinking! 😊. With that said, I’m not sure if you have covered this, but I’m curious how medications, OTC or prescription can affect ketosis. For example, I suffer with rosacea. Keto has helped a ton, but sometimes I do need to go on medication and I don’t want to mess up what has been such a disciplined Keto diet. Keep up the great work and I hope to meet you someday at upcoming function. God bless to you, your husband and your kiddos. Have a great weekend.
Hi Tim, I am not a Dr but have rosacea. Carnivore helped me. Also I use Boudreaux's Butt Paste on my face. It is diaper rash cream. Zinc Oxide. I use Max strength. I cover my face in it before bed and wash off in morning. It has restored my skin barrier. It is called face basting. Dr Shereen Idriss us a dermatologist on YT that I got this from. Really effective
There are a few ways to answer your questions - the best way = www.loom.com/share/77494c92bfb24e8ea89e99185affe534 The second best way = audiobook of ketoCONTINUUM adbl.co/3tQ75WZ With workbook ketoCONTINUUM amzn.to/2RPt42o
Dr. Boz, I just saw your video of your moment of realization. I am envious that most of us have not been brought to an understanding the 'Expense of Grace'.
Hi Dr Boz, I am a cycling woman and I wear a CGM and measure ketones. I have found that I am profoundly insulin sensitive pre ovulation and gradually become more insulin resistant as I approach menses. At menses, I am very insulin resistant. I saw a video where Dr Bikman discussed this phenomenon, but I am concerned my extremes are hyperphysiological. Could you do a video discussing how to manage changes in insulin sensitivity in different phases of women’s cycles?
Except it’s wrong. It only LOOKS like it reverses insulin resistance. A diet high in saturated fat is actually used by scientists to induce insulin resistance in rats because of how flawlessly it works. It’s scientifically proven that saturated fat causes and worsens insulin resistance.
Except it’s wrong. It only LOOKS like it reverses insulin resistance. A diet high in saturated fat is actually used by scientists to induce insulin resistance in rats because of how flawlessly it works. It’s scientifically proven that saturated fat causes and worsens insulin resistance.
@@darrells1806 Well sure but it still has not worked for me yet. It also has not worked for Dr Boz otherwise why is she still fasting and eating only sardines? I get they it works for some people that catch the desease early enough, but I doubt T2D is truely reversable in that if you start eating carbs again you will be T2D again. So either way you are stuck on a low carb diet and regular exercise - which puts busy time poor desk bound people at a hugh disadvantage.
Very clear instructions. But my basic problem: I do not sleep, if I ate hours earlier. If I eat I can go to sleep in 15 minutes. If my stomach is not full I stay awake till morning. It has been like this for 50 years. A year ago I stopped eating carbohydrate and since then I lost all the extra weight I had gained in the last 6 years (about 20 lb) . But now I do not know how to continue. It is difficult to live avoiding all carbohydrates and I can not fast longer than 10 hours. I loose all the strength and feel terrible. Also I had to stop eating fat alone because I have a strong diarrhea of it. So now I eat meat, vegetables and dairy. But my cholesterol is climbing up. I could use a special advice with many thanks!
I had the best metabolic function and was the slimmest doing healthy keto; however, as a menopausal woman, I have read that a high fat diet messes up our microbiome. What is your recommendation for women 60 and older? Thanks!
Why is there no discussion of stress/trauma in this which also raises blood sugar? We really need to start talking about this more widely as society encouraged to live in fight or flight 🤦🏻♀️
@@vaishalihardikar6069 yeah. I mean the irony is that telling people to eat better and cut out sugar is going to make people living with a lot of survival stress spiral even more. Very bizarre and ignorant and OBSESSED with diet - I can't understand it. Doctors are meant to be some of the brightest minds but in practice they simply aren't or we'd be seeing more logical, practical solutions related to holistic healing - discussions around the impact of our modern world on the nervous system first and foremost. A regulated NS is a position from which to make better food choices - not the other way around 🤦♀️.
Because most people can't deal with any level of stress due to their 💩 diet! Poor diet affects your brain and mental health more than anything! Humans are resilient and can deal with stress and trauma if you're healthy! Diet is everything!
I've been in fight or flight for over 80% of my life and no medication they gave me helped! Only now I understand that it's all related to inflammation, which is caused by the garbage we eat! You can't prevent traumatic/stressful events from happening in life, but you can definitely be in a much healthier mental state and be able to deal with them! Go carnivore or keto and you'll see!
Dr Boz is right, anyone over 50 should assume they’re insulin resistant and need to cut the carbs. I look it as ok I was young and foolish and adopted the corrupt eating habits the food industrial complex brainwashed us into but now that I’m older and more mature I’m able to eat the proper human diet of healthy meat saturated fats, protein and abstain from highly processed carb junk food for optimal health.
@@billdublewhopper3064 define insulin resistant. If it’s losing weight I’ve dropped over 25 lb. In the last 8 months. insulin resistant? I’m looking physically better and am at the weight I was when I was doing the Ironman triathlon 20 years ago without having to train 20 hrs a week. Insulin resistant? I can pig out on fat and protein and feel lean the next day. Insulin resistant? I did a DEXA scan 7 months ago and one at the beginning of august, went from 28% body fat to 22% body fat only lost 2 lb lean mass specifically in my legs as I had orthscopic knee surgery in February so I’ve been rehabbing it these past 6 months but I’m at the top of my age group for lean muscle mass and bone density despite the “lost lean mass”. Or could it be you just don’t know what you’re talking about?
Not necessarily cut carbs, that's what the doctor is saying, you need to cut the insulin spikes and that's sugar mostly. I even cut fruits cause the fructose was making a mess with the fat, even good ones, fruits are perfectly replaceable with vegetables
1. Stop eating junk food 2.Avoid packaged food as much as possible 3.Learn and practice intermittent fasting, it gets easier I don’t see the point of consuming food late in the day when you least need energy, some of my family eat an hour or so before bed and they’re all overweight and always tired
4. Aerobic exercise. It is never mentioned here but read the scientific literature. Aerobic exercise (45 mins 3X week) fights and even reverses insulin resistance, in addition to increasing fat oxidation. It in many ways, it is the opposite of "gaining fat effortlessly" because your cells are need that glucose for energy and will use it first, before it uses fat. Keto is just shutting down one of the two metabolic pathways (glucose and fat) nature gave us to survive in different environments. The Inuit survived for thousands of years in Canada and Greenland eating practically no carbs.
@@DoctorBoz I just watched a video of a lady you interviewed who has been eating sardines for 70 days and she said she STILL has insulin resistance. I was deeply alarmed by that. She also was eating a carnivore diet 4 years prior to starting the sardines. Why would this be? Are some of us simply going to have insulin resistance that is irreversible? That’s my concern.
I do a keto diet. I think im doing something wrong though. I eat all keto foods and stay below 30g of carbs yet my keto meter says .5. How could I see you because everything you say in your videos I agree with.
I've been testing my morning fasted blood sugar levels over the course of a few months. My readings are typically between 4.3 and 4.4 (59 of 60 days measured) I then had a one-off reading of 5.8. Is it a cause for concern or likely a misread by the machine? For the record I've not been diagnosed with diabetes, I just like to monitor health stats.
Thanks and GOD Bless you Dr Boz. Im an old, retired physician and am confused and wondering if we've been lied to again. It seems to me reputable patients are all reporting they are doing great on Vegetarian diets, Meat only diets and Keto diets. Now i see this video from an MD with other supporting info in more in depth videos and I cant really fault him. Ive emailed and texted many of your information to relatives and friends but as mentioned I am confused. Thanks and GOD Bless.
@jojodyan Yes, they are great! It's not great when combined with fat. Sugar + fat = IR. When you remove or lower the fat, the glucose can safely enter the cells and not accumulate in the blood. On the other hand, when you remove glucose, your blood sugar will be low or normal and look as if you no longer have IR, but in reality, the cells are starving for glucose. The moment you eat a banana or a potato, your blood sugar will spike, and they will blame the banana/potato when the problem is the underlying fat. Mastering diabetes channel on UA-cam explains it very well and shows the science behind it.
This is a wonderful presentation. My dilemma is that while I have insulin resistance and I am dedicated to reducing it by following a low carb diet I find I lose too much weight. I am wondering if there’s any information out there for people who are at a proper weight and BMI. How can I keep my weight up by keeping my carbs down. I’m a 69-year-old woman who is very fit and very active and maintains a very healthy lifestyle. I cannot afford to lose any more weight. I would love your thoughts on this.
That means that your body is using more calories than you are giving it. You need to increase your calories, from either more protein, more healthy fats or both depending on your specific needs and activity.
Keto mojo makes a basic affordable meter for measuring both glucose and ketones with a finger stick. Or use keto strips you urinate on each morning and pick up an inexpensive non prescription glucose test kit ( like Contour)at the pharmacy- the kind used by diabetics.
I'm not sure if you've changed anything lately, but you look incredibly beautiful in this video. Could be different lighting maybe, but regardless its merely revealing more of what's already there. Either-way Good Job! and great video. Love your take. If possible I'd like to hear your opinion on L-carnatine L-tartrate. I've been using this with good results. But many in the fitness community say it works best with 40 grams of quick uptake carbs, and taken with just carbs first as to not have any competition with any other amino acids. I take that and glycine, but ... it's been against my nature to eat high GI carbs so yea ... what do you think?
Currently I'm doing alternate day fasting. I find the ketosis + keto (measured with sticks) is very stable. I tried to eat keto and every day, but the ketosis would go back. With alternate day fasting ketosis persists even with quite a lot of carbs (60-80g). However since I take metformin sometimes my bloodsugar is at 70 (one time after workout even 66).
Being on Carnivore 17 mo I am still trying to get my blood sugar below 100 in the morning! For the first 55 years of my life I had Hypoglycemic then it has switched! UGH! Being vegetarian and vegan... yeah, bad for sure! Weight climbed. Ph bad! Weight going up and down! Enlarged heart for years!Scary things because of Chronic Lyme and Epstein Barr since a kid! This is great advice and pray it helps me! Thank you!
I'm a 1.5 year carnivore and still battling IR. Under 5-10 carbs/day. Pretty much BBB&E everyday, with occasional seafood. My last A1C was 6.1, average blood sugar 131, fasting insulin 11.9, HDL 54, Trig 46. I think the problem is that I'm getting too much protein at a time and triggering excessive gluconeogenesis that my IR can't keep up with and that's why my average blood sugar is still so high. I'm focusing on a much higher fat/protein ratio diet now, but it's causing me to gain some weight. It's a struggle, but I'm optimistic. I'll try front loading my meals earlier in the day and start checking the Dr. Boz ratio. Thanks!
If my LDL is extremely high, should I be eating high fat? Butter etc. I’m worried! I’m glad you said eat before sunset. I like eating dinner around 4pm 😄
I’m a newbie with IR. What should my numbers be for a healthy person? When my number drops between 90-100 I get the shakes abs sweats. It’s horrible. I cannot find a good doctor that with help me get to a healthy number without horrible side effects. I’ve begun to up my fats and protein. Almost off of grains. I have no appetite then eat at night. Craving for sweets is horrible. So I keep them out of my home. In my younger years I never had this problem.
Your mealtime advice would be helpful to those who work normal hours (9 am to 5 pm or thereabouts). But what about us 3rd shift workers (10 pm to 6 am or thereabouts). For thirty years my 'breakfast was at 3 or 4 pm and my suppertime was anywhere between 1 am and 4 am. I am up all night, and I sleep in the daytime. I don't feel awake until about 3 or 4 pm. And, note, I don't get tired at night but when the sun starts to rise I get drowsy and it's bedtime.
Dr. Boz ratio, lower is better, but that only tells us whether we're trending in the right direction. Is there a recommended ratio? Like Trigs/HDL under 2 (in mg/dL measures) is the gold standard, and under 1 is the platinum standard. What are the gold/platinum standards for the BG/Ketones ratio?
So I am type 2. I went from 240lbs to 140lbs eating everything I want for the last ten years. Apparently between insulin resistance and low insulin (c peptides 0.74) I thought my metabolism became crazy fast but really I was just urinating all the glucose out. Now I'm taking insulin and keto to gain weight and to reverse insulin resistance from 20 years of poor diet. What am I doing wrong? How long until I can stop taking insulin
Same I work 2 shifts during the summer. I think this is what's causing my glucose levels to rise. I'm off my eating schedule. And snacking in between. Even though I have completely quit sugar and refined carbs.
One Meal A Day should work no matter your schedule. Don't eat 16 - 20 hours straight a day. Your liver and kidneys can store 12 hours of sugar energy. Going longer than this helps put you in fat burning mode (high ketones).
I'm pre-diabetic but I really don't process fats very well. I've tried keto and ended up with cholesterol deposits around my eyes. I also slept very poorly as it seems I need carbs to sleep. How do I manage insulin, taking those factors onto account?
What about those people who form kidney stones and are told to eat less protein and less oxalate rich foods how are the6 supposed to undertake a Keto diet?
Keto diet helps prevent kidney stones from occurring, due to the fat content you consume. It's when you cut fat out completely that you develop kidney stones.
My DBR is in the 100s and today jumped to 1000 I’ve been eating straight carnivore for a week straight!!! My glucose has been under 100 all week but my ketones are .1 .2 I’m trying to build muscle and lose fat so I’m hitting my protein and still eating fat. Yesterday I had a few peanuts and pistachios in the evening and it went to 1000 this morning. How do I get more ketones
How does the high fat diet impact potential gallstones? My dr suggests I have my gall bladder removed. I am trying to lower some liver numbers with better diet and lower fats was suggested.
I'm not a doctor or researcher so take this with a grain of salt, but the way I understand it from watching videos from the infamous doctors supporting keto/carnivore, low fat diets are actually a cause of gallstones. The low fat diet means that the bile stored in your gallbladder doesn't get used in the digestion process, and because of this, the bile sitting there over a long period of time begins to solidify into gallstones. I myself have gallstones and have opted to wait and see if carnivore will dissolve them without the need for surgery. The explanation from these doctors makes sense to me though, so I have a good feeling it will.
Can you expand on how exactly to use the formula of glucose divided by ketones? Consider me math challenged. Should I do this only once a day, or during the day besides just the morning?
If my endocrinologist said my pancreas does not work, could this be why even with 10g or less if carbs per day I still cannot get my blood sugar below 120? I have been so diligent and yet I am so distraught. My “specialist “ has not seemed to help either. Point into another direction? Thanks.
✅FRONTLOAD THOSE MEALS!✅ The first time anybody's ever told me that! With PBC, CKD, Hashimoto's, and IR... this information is GOLD! And here I've been eating when I'm hungry. Which isn't 1st thing in the morning. I'm changing my eating schedule TODAY!! I will let you know how it goes. THANK YOU DR. BOZ!💚💚💚
I did your test on my shin and definitely am insulin resistant. I have a thyroid problem and have lost all of my hair. Being a woman this is not acceptable. I need help!
"the presence of insulin tells you to put that energy into..." The energy is calories. Calories in vs calories out is in fact the simplest way (in general not accounting for specific issues) of fat loss.
I wish I could track insulin. I can’t prick my fingers or toes because of Limited Scleroderma. It causes trauma which leads to calsinosis. I am in agony most of the time with my hands from horrible calsinosis and sometimes ulcers. Dr Boz, is there another way I can track without pricking my skin? Thank you. ❤
Do artifivial sweetners elevate insulin? I noticed my insulin went from 2.2 to 3.3 since 2 months ago and my A1C went up from 5.3 to 5.5. I make keto ice cream every weekend and also have no added sugar peanut butter. Are those the culprits?
I love your videos but you mentioned one should consume 20 grams of carbohydrates a day-what kind of a diet is that where you eat only 20 grams of carbs a day? Seems almost impossible.
![Dr. Boz [Annette Bosworth, MD]](http://yt3.ggpht.com/WfdlK4hAtLXN0pbNT1UGRBAe53Vw5hmmlAuyvVV_OUs2FctDCAR2Ot0byG4T8N5Ux04V8wgWZSk=s48-c-k-c0x00ffffff-no-rj)
Thank You Dr. Boz! You’ve told me more about insulin in five minutes than my doctor shared with me in fifteen years! Cheers!
The doctors mostly don't want you to know, as you might not need their pills...which they get a kick back for, from big P. The corruption in the healthcare sector is off the scale. Dr Boz, is a star!
Probably your doctor does not know this stuff!!!!
I understood from another diabetic specialist that if you eat your vegetables first, then your protein, and then your carbohydrate that your sugars don’t spike the same way as if you were to eat your carbohydrate first your protein second and your vegetable last
Yes! And walking at least 30 minutes right after that meal
Eat a healthy salad first.
Eggs first, 0 vegetables then steak and fish.
That makes no sense because "vegetables" are carbohydrates and can have wildly different glycemic impacts depending on the vegetable.
That's true if u want to stay a sugar burner. It's a better way to do that. BUT slowing down sugar burning keeps glucose in your blood LONGER.
MORE of these shorter videos plz!!! I just don't have the time or patience for your 1 hour+ ones. Thank you for this short one!😊
Totally agree. Get to the meat and potatoes. Rather meat and veggies
Yes, just get to the point
agreed! Far too many of these "youtube doc" videos go for 20 mins or longer. Dont have time for that.
TIP: Just watch these vides on X2 speed. Its a great way to save time and maximize information exposure.
I set speed at 1.5 or 1.75 ... often turn off sound & just follow the text ... works really well for skimming - can always backtrack if needed.
She already talks fast. Low attention span??
Type I diabetic here. I’ve been doing keto for years. You just have to have a deeper understanding of the system.
Dr Boz. I just want to thank you. I am a baby carnivore and have no idea what i am doing. You are the easiest to understand and you guide and back it up with numbers.i have a keto MOJO. I will start the sardine fast and monitor. I had been eating ribeyes and eggs for 4 weeks. Goal is to reverse 44 years of insulin resistance. I am 5'0 (started at 127lbs. Now down to 117-119lbs). With skin tags, cherry angiomas, a persisting lower belly, eye floaters and near sightedneess (started recently), heaviness of legs sometimes, i did fail the finger print test on tibia.also a cyst on R upper back (it is shrinking). Ive been feeling amazing on ribeyes but i want to follow your protocol and truly reverse insulin resistance. I so appreciate that you just share this information. I thank you from the bottom of my heart. I feel like i am not alone anymore.
I was vegan and then Mediterranean. I am a physical therapist for 22 years now. I want to be healthy for my son. And to keep serving God. My patients. Community. I hope to run into other keto or carnivore medical professionals to collaborate and serve humanity as we really should have. God bless you Dr. Boz.
Castor oil drops in eyes 👀 and dab it on cyst and tags 😊good luck 😊
Is Keto supposed to make cherry angiomas go away? I have been doing keto and it has done nothing for them. I have more than ever. Of course Keto has helped with many things, but not the angiomas.
@@goddesstc no only surgery will do that , but it says most are not dangerous but see your dr
@@imbonkers3629 omg, castor oil does not belong anywhere near the eyes ! ! Sheesh !
@@skyboy1956 I’ve put one drop in each eye for years I’m 60 perfect vision no glasses 🤓
i'm loving these short format videos dr b, thanks.
Agree 👍 😊!
Yes! So helpful! Thanks Dr. Boz!
@Somniator7 feel free to waste all of your own time you care to.
Great! A whole insulin resistance reversal course in under 6 minutes!
Using circadian rhythm to your advantage makes sense to me. For those whining about the photo, the point is not the food on the plate, it's the "romantic" evening meal.
Thanks Dr. Boz! I appreciate how you make things easier to assimilate without talking down to people!
Hello.
I think the food on the plate has significance.
Too much fatty meat and zero carbs.
It is extremely significant to eat according to circadian rhythms.
@@lisamcmahon1462 You might be missing the point of the video which is that carbs are the driver of insulin resistance, not fatty meat - she says keep carbs under 20 grams which is basically nothing, can't even have bean soup or too much fruit
@@d0ubtingThom4s A medium avocado only has about 15 g of carbs so I can have a 1/2 of avocado with my meat, so the picture is deceiving.
Jennifer...Romantic evening meal?? what are you talking about? The picture IS deceiving. you can have a 1/2 avocado, 5-7 CARBS, and a steak together and be under her 20 g of carbs. Maybe you should eat a few carbs, you might not be so confused and Irritable!
I work at night and have done for over thirty years, all these programs assume all people work nine to five jobs. I also have a very sedentary job ( taxi driver )
It is now GMT hours in the UK it gets dark about 17.00 ish and lasts for about twelve hours, this will increase to to about 14 hours of darkness starting at about 18.00 hours
I do my best to have a good low carb, protein and high fat diet before I leave for work. This usually comprises of steak/chicken or dig and and a good size leafy green salad with olive oil / vinaigrette dressing
I also drink ACV and take vitamins when I wake up, I’ve lost a bit a weight but it stubbornly refuses to budge, I need to lose 42 to 50 lbs in weight.
The plus point is that I do feel a lot better, less foggy thinking and I don’t feel so low when I wake up.
I know working at night plays havoc with my circadian rhythm, more so during the winter, but I don’t know how I can get around that
This may be the most concise explanation of this topic I've ever seen. 😀
Thanks
@@DoctorBoz I’ve been asking about the lady you interviewed who’s been on sardines for 70 days and was on carnivore 4 years prior to that. She said she is still insulin resistant. That really terrified me. How is that possible? Are some simply going to be IR no matter what we do?
@@benicio1967low carb only works initially (and is beneficial). In the long run it will cause damage to your pancreas and other organs and needs to be reintroduced. Check out Paul Saladino for reference. I hope this helps you out somewhat as it did me and many others I know.
@@benicio1967 Yes I heard that too on that video and it def terrified me too. Wish we'd get an answer. Maybe there's no answer. Plus waiting for that lady's heavy metal/mercury/arsenic results. Will be interesting to hear.
@@benicio1967
I think the Zone Diet is still the best for diabetes.
Your contribution to humanity is truly worthy of goosebumps / Nobel prize. Not enough people as you are. Thank you for your steadfast dedication.
I have insulin resistance from PCOS no doubt. I did Keto during the quarantine & it told me a lot about my body.
Love the shorter vids.. straight to the point. Thank you for this valuable information 🤓
Ive been practicing intermittent fasting. I will adjust my hours of food intake accordingly. As well as up the fats. Thanks. Appreciate your passion and energy. ❤
I've been doing keto for 2 years. No more pre diabetes, no more obesity. Oh , and My Wife says the ol soldier stands to attention much better. Happy Wife, happy Husband. 😊
I did all you said, and my A1c still went up which shocked me, because i lost 9 lbs in less than a year. I understand that low carb/sugar = lowered insulin. I have metabolic syndrome, 5 years post menopause 😢 Even though I got physically stronger and leaner, 131lbs 5'3.5, I'm still insulin resistant
take b1. it will help reverse your insulin resistance as it helps your pancreas process sugars correctly. i've been battling my sugar for about 3 years to no avail. then i figured out about b1 and my sugar has not spiked like it used to and is leveling out. i'm hoping to finally start losing weight once sugar remains normal.
It doesn't take years to fix a broken metabolism. It took me about two weeks or less using a low carb diet and intermittent fasting. I have type 2 diabetes and when I started eating low carb (less then 50 carbs per day), higher fat and moderate protein along with intermittent fasting (first meal at 10am, last meal between 3-4:30pm) and 30 minutes of some kind of low intensity exercise a day and the weight is falling off where I couldn't lose a pound before. I used to wake up with a blood sugar between 135 - 170. Now I wake up with a blood sugar between 83 - 96. My blood sugar regularly dips below 100 whereas when I was following WW doing low fat, high carb it would never go under 100. The best I could hope for was between 117-127 in the morning. I have been taking Ozempic for years and while it helped bring my blood sugars down, it didn't do a complete job. I added Jardiance 10mg a day and that's when I really started seeing the results of my blood sugar, hence insulin, go down seriously to very healthy levels and as a side effect started to see weight loss easily. Even if I eat pizza on the weekends, my blood sugars are still good. Now if I go on vacation and eat high carb for more than a week or two, that's when I start seeing my blood sugars start to spike. But for a while, they stay low. Great video. Thanks.
WOW, I just got the new OTC Stelo continuous glucose monitoring biosensor & having a blast seeing what happens throughout the day/night, how different factors affect my levels, food & drink, & the “dawn effect”. Very informative.
I really appreciate you showing the importance of measuring! Other influencers seem to discourge measuring which, to me, is bad advice with no scientific basis. "How you feel" is not telling a person much of anything, although it is important to learn how to be intouch with your body. After all, most people that come to ketogenic diets are sick, looking for help. There is nothing wrong with measuring in any case and only provides a better understanding of what is happening. And, an undisputable fact is, if you do not measure, you do not know. Coming from an analytical profession where measuring was critically important, I am a measuring geek!😊
Personally, I "feel" 💯 better since discarding keto sticks, bathroom scales, and my smart watch... my OCD has subsided, and I have found a new sense of joy when I prepare and eat ketogenic, influenced meals and exercise. Throw in my daily yoga practice and my morning flat white ☕️🍶 and all is well in my world 🧘♀️ 💕 with gratitude 🙏 from Australia 💚💛
How I "feel" tells me everything actually. But I like to measure to back up my personal results. And to show the MDs they need to do some current research
Thank you, Doc. I’ve been dying for years and now I see what my problem is thank you so very much for breaking this down and making it easier for some of us we’re not so smart.
The fact that nobody talks about censored book called The 23 Former Doctor Truths really gets to me. Always loved people like lauren, they open our eyes
Censored? By whom or what organization or government? Perhaps approaching life as a professional victim of the world's conspiracies is the problem.
@@zuleikadobson WOW!!! Maybe you need a vacation and a drink snappy!!! If you Google the book, 1 single result comes up and it's the website for the book. I'd pretty much call that censorship! It's obvious it's being kept from the mainstream!
@@michellerivoire6618That sounds like a non best selling self published book, not censorship. There is nothing stopping them from putting it on Abe Books, Amazon and other places except that they don’t want to pay the extra fees.
@@michellerivoire6618 Censhorship is that one result for the book not appearing online at all to begin with so that the public can not gain access to it to read it for themselves.
I see this comment on almost every video. It’s not banned. It’s out of print.
I enjoy your short and sweet, to the point videos :)
This video really hit the spot! Even though I'm actually type 1, I had some insulin resistance too, and avoiding late eating has helped A LOT! My insulin needs are now quite modest even though my C-peptide is pretty low (Still producing a little, since I'm LADA type, but still just a fraction of what I would need to survive even through fasted state!)
I love the beginning. I "gain weight effortlessly." It's true. I do have metabolic disorder.
Excellent concise video, short sweet and to the point!
We tell people not to eat within three hours before bedtime. Everyone's sleep schedule is different, I am early to bed *7pm early to rise *2-3am. My daughter is the opposite, late to bed, later to rise. So the sunrise thing doesn't work. However, I do OMAD around noon and that works for me.
What do you do when you get up at 2-3:00am?!!
If she’s like me she goes to work. Not everyone works banker’s hours. Some work 4:00am-2:30pm.
I have type 2 diabetes , high blood pressure and high cholesterol. Thanks very helpful.
So i just started this video, and it is at 0:49 and she is talking about traciking insulin. Im hoping she follows this with a quick discussion on how carbs are the main source of insulin spikes to our systems. A lot of people say it not carbs its sugar. Sugar is a carb, and all carbs turn directly in to sugar when digested.
Dr. Boz, I am newer to the Keto lifestyle and just hit about 4 months and lost 50lbs. I have chosen to make this my lifestyle and you have been a great influencer and reinforcer for me. I personally love your family values, adherence to the Christian faith and let’s just say I appreciate you for a lot of your thinking! 😊. With that said, I’m not sure if you have covered this, but I’m curious how medications, OTC or prescription can affect ketosis. For example, I suffer with rosacea. Keto has helped a ton, but sometimes I do need to go on medication and I don’t want to mess up what has been such a disciplined Keto diet. Keep up the great work and I hope to meet you someday at upcoming function. God bless to you, your husband and your kiddos. Have a great weekend.
Hi Tim, I am not a Dr but have rosacea. Carnivore helped me. Also I use Boudreaux's Butt Paste on my face. It is diaper rash cream. Zinc Oxide. I use Max strength. I cover my face in it before bed and wash off in morning. It has restored my skin barrier. It is called face basting. Dr Shereen Idriss us a dermatologist on YT that I got this from. Really effective
There are a few ways to answer your questions - the best way = www.loom.com/share/77494c92bfb24e8ea89e99185affe534
The second best way = audiobook of ketoCONTINUUM adbl.co/3tQ75WZ
With workbook ketoCONTINUUM amzn.to/2RPt42o
@@DoctorBoz thank you Dr. Boz!!!❤️
Great video !! straight to the point !!
Thank you so much doctor. You are the most truthful, sincere, and educated of all doctors I know !!!
I found this video on measuring glucose and ketones very helpful. Thank you Dr Boz. Saved to favourites.
Dr. Boz, I just saw your video of your moment of realization.
I am envious that most of us have not been brought to an understanding the 'Expense of Grace'.
First time to know eating early in the morning improves insulin resistance. Thannks
Yes my bloodglucose goes up when skipping breakfast
Thank you for talking about type 1 diabetes, Dr. Boz!
Dr. Boz- Beautiful Genius. So clear.
Hi Dr Boz,
I am a cycling woman and I wear a CGM and measure ketones. I have found that I am profoundly insulin sensitive pre ovulation and gradually become more insulin resistant as I approach menses. At menses, I am very insulin resistant. I saw a video where Dr Bikman discussed this phenomenon, but I am concerned my extremes are hyperphysiological. Could you do a video discussing how to manage changes in insulin sensitivity in different phases of women’s cycles?
Dr Boz absolulely brilliant! You nailed it on this one.
Except it’s wrong. It only LOOKS like it reverses insulin resistance. A diet high in saturated fat is actually used by scientists to induce insulin resistance in rats because of how flawlessly it works. It’s scientifically proven that saturated fat causes and worsens insulin resistance.
Except it’s wrong. It only LOOKS like it reverses insulin resistance. A diet high in saturated fat is actually used by scientists to induce insulin resistance in rats because of how flawlessly it works. It’s scientifically proven that saturated fat causes and worsens insulin resistance.
This is not groundbreaking information. This has been known for many years. She’s just reiterating what has already been discovered.
@@darrells1806 Well sure but it still has not worked for me yet. It also has not worked for Dr Boz otherwise why is she still fasting and eating only sardines? I get they it works for some people that catch the desease early enough, but I doubt T2D is truely reversable in that if you start eating carbs again you will be T2D again. So either way you are stuck on a low carb diet and regular exercise - which puts busy time poor desk bound people at a hugh disadvantage.
Thank you! This video was excellent. All I needed to get started in under 6 minutes.
Dr. Boz ratio is amazing. Doc, any advice for people who work night shift?
Very clear instructions. But my basic problem: I do not sleep, if I ate hours earlier. If I eat I can go to sleep in 15 minutes. If my stomach is not full I stay awake till morning. It has been like this for 50 years. A year ago I stopped eating carbohydrate and since then I lost all the extra weight I had gained in the last 6 years (about 20 lb) . But now I do not know how to continue. It is difficult to live avoiding all carbohydrates and I can not fast longer than 10 hours. I loose all the strength and feel terrible. Also I had to stop eating fat alone because I have a strong diarrhea of it. So now I eat meat, vegetables and dairy. But my cholesterol is climbing up. I could use a special advice with many thanks!
Magnesium citrate or glysenate
Same with me. I had to stop intermittent fasting because my sleep got even worse. Some nights zero sleep
@@letitiaroark6878 Before going to bed? or instead of eating late supper?
I find magnesium helps before going to bed.
@@SuperLizziemac Yes, thank you. I take it too. But not when I have a rumbling stomach. :-I
I had the best metabolic function and was the slimmest doing healthy keto; however, as a menopausal woman, I have read that a high fat diet messes up our microbiome. What is your recommendation for women 60 and older? Thanks!
Hi. What is the answer to your question? Interested.
I don't know if she saw my question! Glad you are also interested!@Kann5468
Why is there no discussion of stress/trauma in this which also raises blood sugar? We really need to start talking about this more widely as society encouraged to live in fight or flight 🤦🏻♀️
True. Stress/ trauma is a big reason for insulin resistance. I have gone through it.
@@vaishalihardikar6069 yeah. I mean the irony is that telling people to eat better and cut out sugar is going to make people living with a lot of survival stress spiral even more. Very bizarre and ignorant and OBSESSED with diet - I can't understand it. Doctors are meant to be some of the brightest minds but in practice they simply aren't or we'd be seeing more logical, practical solutions related to holistic healing - discussions around the impact of our modern world on the nervous system first and foremost. A regulated NS is a position from which to make better food choices - not the other way around 🤦♀️.
Is the American food. People eat out all the time . Or they buy too much junk food
Because most people can't deal with any level of stress due to their 💩 diet! Poor diet affects your brain and mental health more than anything! Humans are resilient and can deal with stress and trauma if you're healthy! Diet is everything!
I've been in fight or flight for over 80% of my life and no medication they gave me helped! Only now I understand that it's all related to inflammation, which is caused by the garbage we eat! You can't prevent traumatic/stressful events from happening in life, but you can definitely be in a much healthier mental state and be able to deal with them! Go carnivore or keto and you'll see!
Dr Boz is right, anyone over 50 should assume they’re insulin resistant and need to cut the carbs. I look it as ok I was young and foolish and adopted the corrupt eating habits the food industrial complex brainwashed us into but now that I’m older and more mature I’m able to eat the proper human diet of healthy meat saturated fats, protein and abstain from highly processed carb junk food for optimal health.
Take a glucose tolerance test. By eating high fat you are now insulin resistant
@@billdublewhopper3064 define insulin resistant. If it’s losing weight I’ve dropped over 25 lb. In the last 8 months. insulin resistant? I’m looking physically better and am at the weight I was when I was doing the Ironman triathlon 20 years ago without having to train 20 hrs a week. Insulin resistant? I can pig out on fat and protein and feel lean the next day. Insulin resistant? I did a DEXA scan 7 months ago and one at the beginning of august, went from 28% body fat to 22% body fat only lost 2 lb lean mass specifically in my legs as I had orthscopic knee surgery in February so I’ve been rehabbing it these past 6 months but I’m at the top of my age group for lean muscle mass and bone density despite the “lost lean mass”. Or could it be you just don’t know what you’re talking about?
Not necessarily cut carbs, that's what the doctor is saying, you need to cut the insulin spikes and that's sugar mostly. I even cut fruits cause the fructose was making a mess with the fat, even good ones, fruits are perfectly replaceable with vegetables
@@billdublewhopper3064yeah, no, that makes no sense
@@KeeperOfSolitude you can Google high fat diet and insulin resistance. There are thousands of studies for you to enjoy
1. Stop eating junk food
2.Avoid packaged food as much as possible
3.Learn and practice intermittent fasting, it gets easier
I don’t see the point of consuming food late in the day when you least need energy, some of my family eat an hour or so before bed and they’re all overweight and always tired
4. Aerobic exercise. It is never mentioned here but read the scientific literature. Aerobic exercise (45 mins 3X week) fights and even reverses insulin resistance, in addition to increasing fat oxidation. It in many ways, it is the opposite of "gaining fat effortlessly" because your cells are need that glucose for energy and will use it first, before it uses fat. Keto is just shutting down one of the two metabolic pathways (glucose and fat) nature gave us to survive in different environments. The Inuit survived for thousands of years in Canada and Greenland eating practically no carbs.
yea I don't get the eating just before bed thing.. it gives me heartburn.
Eating late and eating carbs late helps with sleep, sleep is very important so its not that bad
I second this
@@abhaysharma6292 I can be dead tired right before I go to sleep, but if I eat carbs right before bed it wakes me up for the next 3 hours.
Yay! You finally said 20 GRAMS!!
Instead of just saying 20 (with no units) like you usually do…. Thank you. Details matter.
I am teachable … enough comments pointing that out … and tada!!
@@DoctorBoz I just watched a video of a lady you interviewed who has been eating sardines for 70 days and she said she STILL has insulin resistance. I was deeply alarmed by that. She also was eating a carnivore diet 4 years prior to starting the sardines. Why would this be? Are some of us simply going to have insulin resistance that is irreversible? That’s my concern.
😂
😂😂 20 days, 20 kgs, 20 😂
@jimo559 20 grams is how many cups? Like 20 grams of rice or pasta. I/2 Cup?
Do you recognize that UA-cam puts a donut commercial before any health Dr. video?
Please tell us how we can measure our insulin while being on a budget.
Start a go fund me, seems everyone is doing that 😮
I do a keto diet. I think im doing something wrong though. I eat all keto foods and stay below 30g of carbs yet my keto meter says .5. How could I see you because everything you say in your videos I agree with.
Very good presentation
I've been testing my morning fasted blood sugar levels over the course of a few months. My readings are typically between 4.3 and 4.4 (59 of 60 days measured) I then had a one-off reading of 5.8. Is it a cause for concern or likely a misread by the machine? For the record I've not been diagnosed with diabetes, I just like to monitor health stats.
Thanks and GOD Bless you Dr Boz. Im an old, retired physician and am confused and wondering if we've been lied to again. It seems to me reputable patients are all reporting they are doing great on Vegetarian diets, Meat only diets and Keto diets. Now i see this video from an MD with other supporting info in more in depth videos and I cant really fault him.
Ive emailed and texted many of your information to relatives and friends but as mentioned I am confused. Thanks and GOD Bless.
Great and what about people who are living without gallbladder?
I had the opposite experience. I healed from IR on a high carb low fat diet. Whole foods of course, not processed. Lots and lots of potatoes.
Wow! I read a book long ago about starch being good. Maybe that’s why potatoes were good? the book touted them and white rice. Both things I adore!!
@jojodyan Yes, they are great! It's not great when combined with fat. Sugar + fat = IR. When you remove or lower the fat, the glucose can safely enter the cells and not accumulate in the blood. On the other hand, when you remove glucose, your blood sugar will be low or normal and look as if you no longer have IR, but in reality, the cells are starving for glucose. The moment you eat a banana or a potato, your blood sugar will spike, and they will blame the banana/potato when the problem is the underlying fat.
Mastering diabetes channel on UA-cam explains it very well and shows the science behind it.
Keep up the good work !!!
This is a wonderful presentation. My dilemma is that while I have insulin resistance and I am dedicated to reducing it by following a low carb diet I find I lose too much weight. I am wondering if there’s any information out there for people who are at a proper weight and BMI. How can I keep my weight up by keeping my carbs down. I’m a 69-year-old woman who is very fit and very active and maintains a very healthy lifestyle. I cannot afford to lose any more weight. I would love your thoughts on this.
I too need to gain weight but lower A1C
Pecans soak and dry them.
That means that your body is using more calories than you are giving it. You need to increase your calories, from either more protein, more healthy fats or both depending on your specific needs and activity.
Lift weights -heavy weights, not 2lb weights- to gain muscle.
@@modelsuppliesI work out 5x/week, and still lost 28 lbs in 5 months: now 151 lbs and 6'4" tall, no muscle gain...
This is sooooo well explained. Thank you!!
Great info. Thank you ❤
How am I to measure my insulin vs ketones? Do I go to my doctor once or twice a week for bloodwork and for how long must this happen.
Keto mojo makes a basic affordable meter for measuring both glucose and ketones with a finger stick. Or use keto strips you urinate on each morning and pick up an inexpensive non prescription glucose test kit ( like Contour)at the pharmacy- the kind used by diabetics.
I'm not sure if you've changed anything lately, but you look incredibly beautiful in this video. Could be different lighting maybe, but regardless its merely revealing more of what's already there. Either-way Good Job! and great video. Love your take.
If possible I'd like to hear your opinion on L-carnatine L-tartrate. I've been using this with good results. But many in the fitness community say it works best with 40 grams of quick uptake carbs, and taken with just carbs first as to not have any competition with any other amino acids. I take that and glycine, but ... it's been against my nature to eat high GI carbs so yea ... what do you think?
you are so great!!! thank you so much .....love your work!!!
Bless 🙌 You for helping so many people and Thank you for sharing your thoughts & health wisdom ✨️ 🙏
Currently I'm doing alternate day fasting. I find the ketosis + keto (measured with sticks) is very stable. I tried to eat keto and every day, but the ketosis would go back. With alternate day fasting ketosis persists even with quite a lot of carbs (60-80g). However since I take metformin sometimes my bloodsugar is at 70 (one time after workout even 66).
Being on Carnivore 17 mo I am still trying to get my blood sugar below 100 in the morning! For the first 55 years of my life I had Hypoglycemic then it has switched! UGH! Being vegetarian and vegan... yeah, bad for sure! Weight climbed. Ph bad! Weight going up and down! Enlarged heart for years!Scary things because of Chronic Lyme and Epstein Barr since a kid! This is great advice and pray it helps me! Thank you!
I'm a 1.5 year carnivore and still battling IR. Under 5-10 carbs/day. Pretty much BBB&E everyday, with occasional seafood. My last A1C was 6.1, average blood sugar 131, fasting insulin 11.9, HDL 54, Trig 46. I think the problem is that I'm getting too much protein at a time and triggering excessive gluconeogenesis that my IR can't keep up with and that's why my average blood sugar is still so high. I'm focusing on a much higher fat/protein ratio diet now, but it's causing me to gain some weight. It's a struggle, but I'm optimistic. I'll try front loading my meals earlier in the day and start checking the Dr. Boz ratio. Thanks!
If my LDL is extremely high, should I be eating high fat? Butter etc. I’m worried!
I’m glad you said eat before sunset. I like eating dinner around 4pm 😄
how about a list of healthy high fat foods?
Do you know if Dr Boz has made a video of healthy fats to eat and drink daily?
Just found you today! Thank you for all you do!
"gain fat effortlessly" finally something I can call myself "effortlessly competent" in ... Live is good.
😂
So...what do I eat?
EAT fat effortlessly- NOT GAIN fat effortlessly
@@ringerheringa3052 reduce consumption of carbs, rice, potatoes, bread, candy, soda, juice, etc.
Teach me! Lol
I’m a newbie with IR. What should my numbers be for a healthy person? When my number drops between 90-100 I get the shakes abs sweats. It’s horrible. I cannot find a good doctor that with help me get to a healthy number without horrible side effects. I’ve begun to up my fats and protein. Almost off of grains. I have no appetite then eat at night. Craving for sweets is horrible. So I keep them out of my home. In my younger years I never had this problem.
Your mealtime advice would be helpful to those who work normal hours (9 am to 5 pm or thereabouts). But what about us 3rd shift workers (10 pm to 6 am or thereabouts). For thirty years my 'breakfast was at 3 or 4 pm and my suppertime was anywhere between 1 am and 4 am. I am up all night, and I sleep in the daytime. I don't feel awake until about 3 or 4 pm. And, note, I don't get tired at night but when the sun starts to rise I get drowsy and it's bedtime.
low carbs zero suger and fasting, it worked for me.
Love you Dr boz ❤❤❤
Dr. Boz ratio, lower is better, but that only tells us whether we're trending in the right direction. Is there a recommended ratio? Like Trigs/HDL under 2 (in mg/dL measures) is the gold standard, and under 1 is the platinum standard. What are the gold/platinum standards for the BG/Ketones ratio?
Any Dr Boz Insulin Ratio Chart ? How do we know what numbers are good when dividing glucose by ketones ?
Excellently done thank you kindly🙌🌹
So I am type 2. I went from 240lbs to 140lbs eating everything I want for the last ten years. Apparently between insulin resistance and low insulin (c peptides 0.74) I thought my metabolism became crazy fast but really I was just urinating all the glucose out. Now I'm taking insulin and keto to gain weight and to reverse insulin resistance from 20 years of poor diet. What am I doing wrong? How long until I can stop taking insulin
I work 3rd shift so I can't help eating after dark. Loved the short knowledge packed video tho!
same, I eat lunch at 10:30pm the last meal before it gets light.
Same I work 2 shifts during the summer. I think this is what's causing my glucose levels to rise. I'm off my eating schedule. And snacking in between. Even though I have completely quit sugar and refined carbs.
Same here, 9 pm to 6 am, I try to eat after I wake up 2 hours later. OMAD only.
One Meal A Day should work no matter your schedule. Don't eat 16 - 20 hours straight a day. Your liver and kidneys can store 12 hours of sugar energy. Going longer than this helps put you in fat burning mode (high ketones).
Just don't eat within 4 hours before bedtime. Eat closer to your wake up time rather than your bedtime.
I'm pre-diabetic but I really don't process fats very well. I've tried keto and ended up with cholesterol deposits around my eyes. I also slept very poorly as it seems I need carbs to sleep. How do I manage insulin, taking those factors onto account?
So no monkfruit sweetner? Even though it doesn't raise glycemic index? Thank you!
She says that we should measure the glucose and ketones but I've never done this before. What's a good brand to buy or what do I look for?
Superb always 👍
What about those people who form kidney stones and are told to eat less protein and less oxalate rich foods how are the6 supposed to undertake a Keto diet?
Keto diet helps prevent kidney stones from occurring, due to the fat content you consume. It's when you cut fat out completely that you develop kidney stones.
My DBR is in the 100s and today jumped to 1000 I’ve been eating straight carnivore for a week straight!!! My glucose has been under 100 all week but my ketones are .1 .2
I’m trying to build muscle and lose fat so I’m hitting my protein and still eating fat. Yesterday I had a few peanuts and pistachios in the evening and it went to 1000 this morning.
How do I get more ketones
It gets dark at 4:30 in the winter here...how do you work around that?
I was thinking the same thing!
How does the high fat diet impact potential gallstones? My dr suggests I have my gall bladder removed. I am trying to lower some liver numbers with better diet and lower fats was suggested.
I'm not a doctor or researcher so take this with a grain of salt, but the way I understand it from watching videos from the infamous doctors supporting keto/carnivore, low fat diets are actually a cause of gallstones. The low fat diet means that the bile stored in your gallbladder doesn't get used in the digestion process, and because of this, the bile sitting there over a long period of time begins to solidify into gallstones.
I myself have gallstones and have opted to wait and see if carnivore will dissolve them without the need for surgery. The explanation from these doctors makes sense to me though, so I have a good feeling it will.
I may try that eating in the morning thing and not eating at night. That's going to be an adjustment because I like to eat at night.
how about just eating fruits and veg and some added butter and spices? I just can't eat a bunch of meat.
Can you expand on how exactly to use the formula of glucose divided by ketones? Consider me math challenged. Should I do this only once a day, or during the day besides just the morning?
Ketones? How do you measure those, lol. So much to learn,
I love your content! But I have a question: what about cholesterol? Does eating a lot of protein and fat increase its levels?
What exactly is the correlation between insulin level and the ratio? What ratio value range is ideal for male and female fasting ? Thank you.
Is that 20g net ? 20g carb is so very low but it is doable...whelp, looks like I'm gonna have to stock up on veggies and canned tuna.
If my endocrinologist said my pancreas does not work, could this be why even with 10g or less if carbs per day I still cannot get my blood sugar below 120? I have been so diligent and yet I am so distraught. My “specialist “ has not seemed to help either. Point into another direction? Thanks.
✅FRONTLOAD THOSE MEALS!✅
The first time anybody's ever told me that! With PBC, CKD, Hashimoto's, and IR... this information is GOLD! And here I've been eating when I'm hungry. Which isn't 1st thing in the morning. I'm changing my eating schedule TODAY!! I will let you know how it goes. THANK YOU DR. BOZ!💚💚💚
I did your test on my shin and definitely am insulin resistant. I have a thyroid problem and have lost all of my hair. Being a woman this is not acceptable. I need help!
When you're in Florida the days (daylight) are (much) longer than in (say) the Netherlands. 😁
"the presence of insulin tells you to put that energy into..." The energy is calories. Calories in vs calories out is in fact the simplest way (in general not accounting for specific issues) of fat loss.
That's very simplistic. It's something that was said 50 years ago before we had a better understanding on physiology.
I wish I could track insulin. I can’t prick my fingers or toes because of Limited Scleroderma. It causes trauma which leads to calsinosis. I am in agony most of the time with my hands from horrible calsinosis and sometimes ulcers. Dr Boz, is there another way I can track without pricking my skin? Thank you. ❤
I would really like to know the answer to my question, Dr Boz. If you have one.
Do artifivial sweetners elevate insulin? I noticed my insulin went from 2.2 to 3.3 since 2 months ago and my A1C went up from 5.3 to 5.5. I make keto ice cream every weekend and also have no added sugar peanut butter. Are those the culprits?
I love your videos but you mentioned one should consume 20 grams of carbohydrates a day-what kind of a diet is that where you eat only 20 grams of carbs a day? Seems almost impossible.