The BEST LAMB SEEKH KEBAB RECIPE + Best PARTY Food

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  • Опубліковано 15 гру 2023
  • The is my best Lamb Seekh Kabab Recipe. This Kabab Recipe is great for parties. Great party food or appetizer. Recipe below:
    Love,
    Sharmi
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    I have 600gm of minced lamb, u can use beef, goat or chicken
    its important to have at least 15 to 20% fat in ur mince.(fat makes the kababs flavorful and juicy)
    if u have lean meat, then u can add cheese, mayo or ghee to add extra fat.
    Now let's make SEEKH KABAB MASALA:
    For 600 grams of mince
    1 tsp of black pepper
    3 black cardamom
    1 tsp sahee jeera or black cumin.
    1 tsp coriander powder
    2 tsp crushed coriander seeds
    1 tsp red pepper flakes.
    3 tsp kasmari chilli powder. Kashmiri chilll is mild but if you cant take the heat you can use smoked paprika.
    you can make this spice mix and leave it in the fridge for months
    Rest of the Ingredients:
    2 onions Grated and strained. It is important to strain otherwise the kabab will not hold it's shape.
    2 tbsp ginger-garlic paste(I prefer fresh)
    2 frozen green chili grated
    2 tbsp lemon juice for tartness
    For fresh herbs:
    2 tbsp of mint
    4 tbsp of fresh coriander or parsley
    For binding we are using
    2 tbsp almond meal. You can also grind some Cashews and almond or both.
    1 tbsp Ghee
    1.5 tsp salt according to taste
    Add all these ingredients to the minced meat and knead it for 5 mins and leave it in the fridge for 30 mins.
    Instead of metal skewers I am using ice cream sticks which are easily available. Wrap them with aluminum foil (optional).
    For cooking I am using grill pan but u can do it in an oven, grill, air fryer or barbecue. Keep the heat at median to high.

КОМЕНТАРІ • 24

  • @austingoodwin4013
    @austingoodwin4013 7 місяців тому

    This video is making my mouth water.

  • @garlicgorilla6540
    @garlicgorilla6540 7 місяців тому

    Fantastic video and recipe. Many thanks for this as i love these kebabs but never seen this version before.

    • @SharMissCooking
      @SharMissCooking  7 місяців тому +1

      Thank you. Hope you make it ❤️❤️❤️

  • @ctiling9058
    @ctiling9058 7 місяців тому

    You are gorgeous 😍

  • @JenniferA886
    @JenniferA886 7 місяців тому

    Nice. This looks amazing 👍👍👍 and it’s a really good idea to use the grater

  • @loupatel9554
    @loupatel9554 7 місяців тому

    I want some😂😂

  • @budgieboy52
    @budgieboy52 6 місяців тому

    They look delicious. Great idea with the lolipop sticks and tinfoil. The sauce looks very appetising.

  • @Lionheart1157
    @Lionheart1157 7 місяців тому

    Thanks Sharmi, looks an excellent recipe. By coincidence last night I made my own sheek kebab recipe 😂 But I will try yours during this coming week. Can't wait!! 🙏

    • @SharMissCooking
      @SharMissCooking  7 місяців тому

      Thank you. Let me know how it came out ❤️❤️❤️

  • @Nine_Sliders
    @Nine_Sliders 6 місяців тому +1

    Try frying the wrap

    • @SharMissCooking
      @SharMissCooking  6 місяців тому

      Which wrap? 🙂

    • @Nine_Sliders
      @Nine_Sliders 6 місяців тому

      ⁠@@SharMissCookingThe wrap used with the Seekh kebab

    • @SharMissCooking
      @SharMissCooking  6 місяців тому

      @@Nine_Sliders Never tried that :-) Might give it a try next time.❤

  • @lukejustin1857
    @lukejustin1857 7 місяців тому

    when she did that thing with the coal blew my mind. awsome chef!

  • @DaveandGinny972
    @DaveandGinny972 7 місяців тому

    I've made kebabs on BBQ lots but these look delicious Sharmi. Have some family over next weekend so will give them a try. Love the smoking method, just need to remember to take down the kitchen smoke alarm whilst prepping 😄

    • @SharMissCooking
      @SharMissCooking  7 місяців тому

      Thank you. Let's me know how it came out. ❤️❤️❤️

    • @SharMissCooking
      @SharMissCooking  7 місяців тому

      @@spanqueluv9er When you toast these they get this flavor slightly. Tastes may differ 🙂 However sometimes Nigella seeds are also called black cumin, which has a different flavor ❤

  • @paulwilliams-rk6fy
    @paulwilliams-rk6fy 7 місяців тому

    Could you freeze these

    • @SharMissCooking
      @SharMissCooking  7 місяців тому

      Yes should work of you freeze in a zip lock or air tight bag and making sure they don't stick to each other. 👍❤️