HOW TO MAKE MUTTON & CABBAGE CURRY MY GRANDMOTHERS WAY | South Africa | EatMee Recipes

Mutton & Cabbage Curry is a very popular dish in South Africa. It is basically Mutton Curry cooked with cabbage.
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I grew up eating this dish which my late grandmother loved cooking for us. It was also a sneaky way to get the kids to eat their veggies. I absolutely love it & my mum actually thought me how to make this dish, however, along the way I changed it up a bit by searing the meat in the spices & blending my tomatoes which just speeds up the cooking process.
South Africans of Indian descent, particularly those with south Indian roots, have a rich history of mutton & cabbage curry, starting with the initially contracted Indians touching base in South Africa, the ladies offered the hearth & home & planted vegetable, cabbage being a staple, which they cooked without meat then, & presented with their month to month proportions of either rice or home made cooked roti. Vegetable was the nourishment of choice because of the moderateness & lamb or mutton was acquainted predominantly due with the subsistence way of their cultivating.
𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: eatmeerecipes....
Mutton & Cabbage Curry Ingredients:
◆1 kg Mutton or Lamb pieces
◆¼ green cabbage
◆1 onion
◆2-3 green chilies
◆1 tomato
◆3 tablespoons cooking oil
◆few sprigs thyme
◆1 sprig curry leaves
◆½ teaspoon cumin (jeera) seeds
◆½ teaspoon fennel (soomph) seeds
◆2 bay leaves
◆1 cinnamon stick
◆1 star aniseed
◆½ teaspoon turmeric powder
◆2 teaspoons garam masala
◆1 teaspoon cumin (jeera) powder
◆2 teaspoons coriander (dhania) powder
◆½ teaspoon cardamom (elachi) powder
◆4 tablespoons chili powder
◆1 tablespoon red chili flakes (optional)
◆2 tablespoons ginger & garlic paste
◆salt to taste
◆fresh dhania (coriander) for garnishing
𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘
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[@JudyNaidoo88]

Sooooo divine😋😋😋😋
Thank you for the amazing recipes!
I'm always happy to see your notifications pop up!

[@eatmeerecipes]

Thank you so much darling 💕 glad to hear you have your notifications turned on for my channel 🥰

[@JudyNaidoo88]

Only a pleasure hun🤗
I look forward to them.🥰
God bless you always🙏

[@eatmeerecipes]

@@JudyNaidoo88 ❤️❤️ god bless you too, have a great week hun

[@JudyNaidoo88]

You to swty🥰🥰🙏🙌

[@gotto510]

Wooｗ！　Yummy　The recipe in your country is great.　It will be helpful. from Japan

[@eatmeerecipes]

Thank you 🥰 enjoy

[@carlolouis7717]

She pretty ❤❤❤

[@palesasellane3011]

Yummy 😋😋😋

[@eatmeerecipes]

Thank you 🥰

[@reghardtvictor7201]

If i want to use 1kg of Lamb do i dubble all the rest of the ingredients?

[@eatmeerecipes]

Not really, you can just add a little extra of the ground spices

[@reghardtvictor7201]

@@eatmeerecipes thank you

[@Shikshame]

godam I need this

[@eatmeerecipes]

🥰