[COOKIE BOX] 10 Spring Cookies from 1 Dough!
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- Опубліковано 1 бер 2021
- I’m sharing how to make a spring cookie box all from scratch just by using one dough. Just use this recipe and you can make both cookies and tarts of all shapes and sizes. :) I’m showing you my hacks to make a variety of different cookies all at once!
INGREDIENTS (Same recipe from the sweet tart dough I’ve been using!)
• All purpose flour: 350g (12.3 oz)
• Almond flour: 50g (1.8 oz)
• Powdered sugar: 150g (5.3 oz)
• Salt: a few pinch
• Unsalted butter: 180g (6.3 oz)
• Egg: 70g (2.5 oz)
BAKE AT 350F / 175 C for 10-20 mins, depending on the size until they are lightly golden brown.
*You can decide how to divide the dough and color as freely as you want to make all the different sizes and shapes but in case you want to know how I did today, here it is!:
1. Cut the dough(about 800g/28oz) in half: Save one for plain cookies (about 400g/14oz)
2. Cut the other half into a half again(200g:200g): Color one with pink for pink dough (about 200g/7oz)
3. Take about 1/3 or 1/4 of the pink dough and save for cherry blossom cookies. Add red coloring to the rest.
4. Cut the other half(200g) into half again(100g:100g): Add 1/8 teaspoon of matcha powder, green and yellow coloring in one of them (about 100g/3.5oz)
5. Add 1/2 teaspoon of cocoa powder and 5g of softened butter in the other half(100g) and mix: Save for chocolate dough
6. Cut the chocolate dough in half again (50g:50g) and add 10g of toasted pecans and one slice of freeze-dried strawberries in one of them for square cookies (about 50g/1.76oz)
7. and 1/2 teaspoon of milk in the other half, mix well, and use for piped cookies!
(OR just color as you go and have fun!)
As extra ingredients/decorations, I used:
• Pink sprinkles (for cherry blossoms and bunnies), a link below
• Sesami Seed (for strawberries)
• Strawberry jam (for flower sandwich cookies)
• Strawberry freeze dried powder (for chocolate cookies)
• Sliced pecans (for square chocolate cookies)
• White chocolate (for chocolate piping cookies)
Check out this video to learn how to make the dough more in details, roll it and set in tart molds to bake perfect tart crusts!:
• HOW TO MAKE A PERFECT ...
WATCH OTHER TUTORIALS!:
[FLUFFY SPONGE CAKE | GENOISE CAKE RECIPE]
• FLUFFY Vanilla Sponge ...
[How to Make an AMAZING Chocolate Lava Cake at Home]
• AMAZING Chocolate Lava...
[SIMPLE CHOCOLATE MIRROR GLAZE RECIPE]
• Very Simple Chocolate ...
LINKS OF WHERE YOU CAN GET SOME OF THE BAKING TOOLS & INGREDIENTS I USED/MENTIONED TODAY:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
[ROUND COOKIE CUTTER SET]
amzn.to/38LJVpT
[COOKIE STAMPS]
amzn.to/37tDaKP
[PINK SPRINKLES]
amzn.to/3btAbTG
[MATCHA POWDER]
amzn.to/2NnCxvi
Let's connect!
Instagram: / ayacaliva
MUSIC:
Music by Mark Generous - Morning Commute - thmatc.co/?l=B69BC4D0
Music by Mark Generous - Orange And Pomegranate - thmatc.co/?l=457A7738
#cookiebox #springcookiebox #cutecookies - Навчання та стиль
Finally it's here! I hope you'll enjoy :) I'm showing 10 designs but you can pick 4-6 designs or even just one for your project!
Wow, lovely cookies. I'd be cool to use the leftover dough and make marble cookies☺️🌸
I loved loved loved how you baby girl was so happy- her reaction is priceless! You are an artist! Thank you for sharing. I hope to one day be as great as you. I am in my first semester of pastry school- I can’t wait until I have grandkids so that they can say Wow! just like your baby girl . 🥰
Thank you☺️ She’s my biggest supporter❤️ It’s the best part to share desserts with someone special.
Of course you will be!! Your passion is going to take you as far as you want to be😉
💖💖💖💖💖💖💖💖💖💖💖🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏✨✨✨✨✨✨✨ A thousand thanks for this awesome video & these beauties 💞💝 bless you dear & your lovely sweet little girl 😊
Thi vidéo deserves 1M thumbs up. So sweat and beautiful !
Aww thank you🥰
I love love love what you’re making
Thank you!
Your so sweet and humble. Enjoy watching all your videos. God bless.
That was so cool I loved it. Rei is adorable
Thank you!🥰
Wow, this looks amazing!!
Thank you!!
Fantastic! They are small works of art, thanks.
Thank you!🤗
Love Love Love! You have inspired me to start baking again and I am so happy! I love your videos so much! Can’t wait to see more from you 🦋 Binge watching your videos, they are the BEST and I am learning so much. Thank you and stay safe! ⭐️
Aww thank you so much!🥰 I’m so glad it’s been helpful and thank you for watching them!🙏🏻
Thank you so very much for your videos, they make very happy. God bless you and your family always.
Thank you💖 Same to you!🤗
These are so pretty! I think I'm going to make them today. Thank you for your tutorial!
Oh wow! love your motivation!!😀👏 Thanks!
I was waiting for this when I saw the announcement. I make cookie boxes for Christmas so I like seeing all sorts of potential additions. These are all so adorable. Daughter is cute as always. Thanks for the video
Thank you! Awesome, I’m glad!😊❤️❤️
Extremely cute box & an extremely cute video 🥰🥰🥰🥰🥰
Thank you 🤗
So beautiful! I love to watch your videos, they are so calm and inspiring. I will definitely try to make similar cookies and learn from this!
Thanks so much 😊❤️
Always amazed with your creative side.
Hello lady🥰 Thank you so much!
This is Amazing, so much effort!!!
Thank you!🤗
You are amazing, bake with love and patience.❤️❤️👍🥰
Thank you Vivian 🤗❤️
So much work and so beautiful! I bet they taste amazing as well. One day I have to make them.
Thank you🤗 I hope you’ll enjoy!
AMAZINE! WONDERFUL AND SO SO THANK YOU! ❤️❤️❤️❤️❤️❤️
You brought so much joy to those who watch and so much effort on your side. You can easily break this down into 2-3 videos, really. What a hard work. But you showed passion!
There is NO RETURN on your tart crust. I made it a few times and also turned it into cookies.
Your recipes have never let me down, all success so far.
Thank you!!!😌🙌💖💖 💖
these are ADORABLE. and your daughter is so cute
Today you won me as a Fan of your channel! I love this video and watching your little princess stole my heart! someday I want to be like this with my daughter!
Aww thank you! Welcome to my channel😉 so glad to have you🙌🏻
it's a beautiful art
Thank you!😊🙏🏻
Very very good job 👍
Thank you so much!
You're an ARTIST💖💖💖❗
Thank you!🙏
@@PastryLivingwithAya I love the way you teach and the things you si👏👏👏❗ Thanks for sharing😘🌹
Thank you so much🥰
Wow this cookie box is so cute! 🥰 a lot of love went into this one 💕 I’ll try to make one soon in the spring, but I definitely need to buy some cookie cutters 😂
Haha I know right, I used every "Spring-ish" cookie cutters I have lol No need to buy them all, you can change the size & shape a little bit form mine and I bet that will look so pretty too!!!
Hi lady . We are very happy from your recipe its very easy and delicious so mutch . All my family loved and like't so mutch . I do't your recipe it's arrived very good . Thank's for you and we waiting more recipes videos from you . Best regards .🤝🌹👍🌷
I am Lebanese from saida city and i send your recipe for all my family and friends .
Aww thank you, that’s so sweet!😊 Thank you for watching my videos.
Please do a tutorial on choux au craquelin and eclairs!!
Wow i honestly made this following your tart recipe since my son's liked the crust so it gave me an idea. Amazing we think alike 😅
Awesome!🥰 I’m glad he liked it🙌🏻
Great work your cookies looks delicious 😍 very nice video keep it up & see your around ❤️
Thank you!🙌🙌
So pretty! Your recipes are always great and I learn so much watching you.
Thank you for sharing your knowledge.
What a wonderful gift although I think Rei will eat them all if mommy lets her💕
Thank you!🤗💖 It was funny she was telling me which ones she wants to eat😆 Cute Rei!
@@PastryLivingwithAya Rei is lovely! Thank you for helping me to spell her name.
Will you ever consider showing us your method for baking (recipe) and covering a cake with fondant?
There is so much information and all of it is different.
No worry at all, it’s a very unique spelling, people make the mistake ALL the time!😁 and thank you for the suggestion!
I'm hoping to try some of these out this month! Thanks for all your effort! I'd love to know how long this took (so I can plan to double it for myself lol)
I love your video. All the explanations are very detail.
I'm waiting for video about how to make perfect choux/ eclair. Please make it 😆
Thank you!❤️🤗
All cookies are so cute and beautiful thanks for sharing them with us.
But you didn’t tell the quantity how much is required for these cookies
What’s the best way to store them and how long in advance can the be made? I would like to bake for the teacher but since it’s a lot of work I would prefer to start days in advance. Please advise.
I love these! Could you please create a Christmas variety. Would love to bake them and send to my nieces and nephews!
I would love to!!! I definitely should ;)
I look forward to your Christmas cookies! I love these because it doesn't use sugar frosting, the cookies are great on its own and that you don't use too many specialized tools. I made it when my nieces and nephews came to visit and they were so happy, these were also a hit with the parents because it's not too sweet! You made a lot of people happy🤗
you daughter is so cute ! and thank you so much for this!! if you can can you make different cookie boxes ? I love making them :)
Thank you! I love making them too :) Any specific types of cookie box in mind?
@@PastryLivingwithAya hmm can you make seasonal ones ? like you made this one for spring how about a winter , autumn, summer ?
😍❤️
What is the name of the first cookie cutter… the small pink flowers with sprinkles (cherry blossoms)?
The cookies look so artistic!! To make an eggless version of this, what can I replace the eggs with?
Egg replacer
Maybe aqua faber would work
The best👏🙏 how many days in advance I could make the cookies?
Thank you! Once you bake them, I recommend to store in an air tight container and enjoy within one week or shorter for the freshness!
Lovely . So much of hard work you do. Baking is very much labour intensive. Keep it up.
The best moment was when your daughter kissed you. Loved it. Kodak moment
Thank you!
Woow i love it thank u for sharing .do u think if i make it i will eat it No i will leave it for decoration😁😃
Haha😁 Thank you!
Hi, which brand of food color do u use?
I think I used Ameri!
May I ask what did u use to decorate bunnies eyes n lashes? Big thanks!
This time I used a Ameri brand, black gel coloring but I bet you can use any food coloring!
Thank you n sorry to bother u.
I don't have kitchen aid.. Can i use hand mixer or any other methode..?
Hey, you can probably do this with a hand mixer or even by hand. Just follow the steps: mix dry ingriedients, then add the butter, make sure there are no clumps and then add the egg :) Have fun! :)
Yes, you can do it by hands or even a food processor. I should show how in the future!
@@PastryLivingwithAya Thank you
@@PastryLivingwithAya yess.. I do have food processor.. I'll try this one.
Thanks for nice reply 🥰🥰🥰
Of course😊❤️
🤩🌟🙏🦋🪷🌈🎼💎🛸🧩
It was nice!!!
You are speaking a little fast for me...
I shall try to watch the video another time....🙂
Sorry! I'll try to speak more clearly!
好可愛的餅乾
好可愛的小女孩
謝謝您
Looks so beautiful and delicious 😍😍😍
Thank you❤️