MUASI | An Ilonggo Version Of Palitaw
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- Опубліковано 7 вер 2024
- Muasi is the Ilonggo version of Palitaw... this Ilonggo-style Palitaw is a chewy dumplings made of glutinous rice flour dipped or topped with coarsely pounded toasted sesame seeds with muscovado sugar.
Ingredients:
2 cups glutinous rice flour
3/4 cup water
3 tbsp sesame seeds
1/3 cup muscovado sugar
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