How Could This Superb Malaysian Dish be Only RM8? - Japanese First Meet Nasi Dagang

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  • Опубліковано 26 гру 2024

КОМЕНТАРІ • 632

  • @nekosenpai-qh6rm
    @nekosenpai-qh6rm Рік тому +74

    Few years ago, my university had exchange program with Japanese students, so they went to Sarawak to experience the culture, education and food. I noticed that even the Malaysian food are spicy or not suitable with their taste, the Japanese students always finished the food and did not leave any leftover. When I watch you really enjoy the nasi dagang, I suddenly thought of my Japanese friends😊😂

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +14

      I wanted to lick my plate🤣 Thank you for sharing your story!!

    • @meknahify
      @meknahify Рік тому

      @Samurai Life of Stay At Home Dad Try another rice dish. its called Nasi tumpang. Native to the state of Kelantan. Its compacted rice wrapped in banana leaf and shaped like a Cornetto ice cream. compacted with the rice is omellette, choice of cooked in coconut milk n at the tail end is the best part chicken flakes or fish flakes.

  • @panzlithium
    @panzlithium Рік тому +54

    This is Kelantanese nasi dagang. Look for Terengganu ones (which have white glutinous rice) and eat it with gulai ikan tongkol (curry tuna). It is superb and my all time favorite

    • @pudinichigo91
      @pudinichigo91 Рік тому +2

      yeah, but usually in kelantan most of restaurant also serve gulai ikan tongkol with their nasi dagang, at least here where I live

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +2

      @panzlithium Thank you for sharing😊 Yes I love to try ikan tongkol too.

    • @arifff5185
      @arifff5185 Рік тому

      ​@@SamuraiStayAtHomeDad nasi kandar/nasi kerabu. and ,Lontong.

  • @eileenhui2304
    @eileenhui2304 Рік тому +61

    Welcome back! Long time no see. Wow, you speak Bahasa more clearly and confidently now👍🏼. Enjoy the acar, which is pickled vegetables, similar to Japanese pickled cucumber or cabbage 😊

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +6

      Thank you for your warm welcome😊 Yes I'm back. I really enjoyed Nasi Dagang and acar!!

    • @minhoney80min4
      @minhoney80min4 Рік тому +1

      ​@@SamuraiStayAtHomeDad Yes, acar usually served fresh (newly made) which the veges still crisp. My mom always made carrot/cucumber with mustard seed in turmeric vinegar brine, to pair with nasi dagang. But there are varieties of acar in Malaysia. Hope to see you enjoy more of our delicious food in Malaysia. 😊

  • @Red125ZR
    @Red125ZR Рік тому +17

    Simple, humble, and straight to the point. Keep up the good video a.k.a keep on makan!

  • @fahiruzrazali
    @fahiruzrazali Рік тому +148

    You should get the authentic nasi dagang served with Skipjack Tuna fish curry..then you can feel the vibe of Japan. And yes we normally have nasi dagang with hardboiled egg as well.

    • @niggogado
      @niggogado Рік тому +6

      salted egg to be exact
      usually duck egg

    • @rahimhanif1490
      @rahimhanif1490 Рік тому +21

      ​@@niggogado That's nasi kerabu bro...

    • @pudinichigo91
      @pudinichigo91 Рік тому +18

      @@niggogado nope, salted egg usually for nasi kerabu, if nasi dagang we just serve with hardboiled egg

    • @niggogado
      @niggogado Рік тому +1

      @@pudinichigo91 i got served with salted egg when having nasi dagang, like almost most of time.

    • @pudinichigo91
      @pudinichigo91 Рік тому +9

      @@niggogado that weird, every time I order nasi dagang around Terenggau/Kelantan they always serve with boiled eggs, and if I order nasi kerabu they will ask me if I want salted egg or not

  • @hdWWtchR
    @hdWWtchR Рік тому +17

    So anyway, acar is basically pickled veggies with usually the veggy being cabbage and other crunchy vegetables like carrots and cucumbers

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for sharing😊 We have pickled vegetables in Japanese food, but acar is totally different and yummy!!

  • @Himitzuu
    @Himitzuu Рік тому +5

    Glad to see that you are back Samurai-san !

  • @kashadmiral1159
    @kashadmiral1159 Рік тому +6

    Nasi dagang usually goes with fish (gulai ikan).... this restoran Anis Puteri Pantai Dalam always packed with people. Need to park far during lunch or bfast hours.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      I was lucky because it was not that packed when I visited. Thank you for dropping by😊

  • @imbogart
    @imbogart Рік тому +10

    I wish me and my son could visit Malaysia someday. The food's mouthwatering!

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Yeah there are so many kinds of delicious dishes!! Thank you for your comment😊

  • @blue91193
    @blue91193 Рік тому +31

    I 'd have telur rebus (boiled egg) with my nasi dagang along with the usual side dish. Love it!

    • @saf6996
      @saf6996 Рік тому +5

      Right, at home its always served with boiled eggs 🤤🤤

    • @afiqazman6615
      @afiqazman6615 Рік тому

      Di Terengganu saja kan? Selalu makan nasi dagang di Terengganu ada telur rebus. Kalau area KL / Selangor tiada pun telur rebus

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      @Gray Thank you for your comment😊 I love telur rebus too!!

    • @blue91193
      @blue91193 Рік тому

      @@SamuraiStayAtHomeDad telur rebus with the gravy /kuah for the nasi dagang gives the extra level of texture and delicious
      I especially love nasi dagang + gravy that has prawns + telur rebus
      Chef's kiss !

  • @KiyoshiYuasa
    @KiyoshiYuasa Рік тому +5

    魚カレーのナシダガン!
    出汁が出ていて美味いですよね!
    トレンガヌやコタ・バル、チェラティンに行くと本場のナシダガンが食べれますよ😊
    アングルとカットいいですね!
    刺激になります!
    ありがとうございます。

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      お詳しいですね!ありがとうございます。本場のナシダガンが食べてみたくなりました!
      撮り方についてのコメント、モチベーションアップに繋がります。ありがとうございます😊

  • @dgzgun
    @dgzgun Рік тому +57

    Nasi Dagang is native to my region (Terengganu), it is traditionally served with fish and sometimes we add a boiled egg. You should try it with fish next time 😋

    • @howwow1885
      @howwow1885 Рік тому +7

      native to Terengganu & Kelantan..the difference is type of rice and spice use in gulai

    • @cc5819
      @cc5819 Рік тому +1

      Yes, still eaten with fish for breakfast in my hometown in Terengganu.

    • @TheYagogmagog
      @TheYagogmagog Рік тому +1

      I think served with hardboiled salted duck egg is more appropriate.

    • @pudinichigo91
      @pudinichigo91 Рік тому +1

      @@TheYagogmagog salted egg for nasi kerabu, with nasi dagang we prefer eat with just hardboiled egg or gulai ikan tongkol, at least here in kelantan

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      @hmmph Thank you for sharing😊 FIsh with eggs sounds nice too!!

  • @ridzz
    @ridzz Рік тому +15

    Usually u can put extra protein if you want. So adding telur is normal and people do it all the time. So don't worry if you want to add it on. No problem! 😊

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for teaching me😊 I will challenge add on.

    • @alam.nohara
      @alam.nohara Рік тому

      nasi dagang is good with boiled egg .. not sunny side egg

  • @pkwanchua
    @pkwanchua Рік тому +14

    Long time no see !
    Just love your curiosity for the "nasi dagang" dish, sniffing it out before eating it 😊
    And, bravo to you using a mix of English & Malay to communicate ... that is one fastest way to interact with the locals to buy what you need & enhance your communication skill with them.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Hello ana san!! Thank you for your warm welcome😉

    • @pkwanchua
      @pkwanchua Рік тому

      @@SamuraiStayAtHomeDad We miss your presence at UA-cam. Good to know you are still in Malaysia, adapting pretty well in your foreign environment.

    • @pipspiper
      @pipspiper Рік тому

      @@SamuraiStayAtHomeDad Ana chan...she is a female..

  • @jeffreyzain
    @jeffreyzain Рік тому +11

    I’ve been away for quite a while BUT I’m glad that you’re still in Kuala Lumpur and are more open in revealing your face to your 11,000 fans 😂 Anyway, acar is basically pickled cucumber, chilli and pineapple and it’s a common side dish condiment when eating nasi dagang and nasi minyak, served at Malay weddings.
    P/S: The male cashier actually said ‘plain water’ or ‘air kosong’ or ‘ais kosong’ if you want it served chilled with ice cubes.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +2

      Thank you for teaching me😊 Ahh he said "plain". I still need more listening practice!! Yup I'm enjoying my KL life.

  • @noorbahyamdsaid1124
    @noorbahyamdsaid1124 Рік тому +3

    Enjoyed watching your videos for their superb cinematography.

  • @suzyghazali8813
    @suzyghazali8813 Рік тому +6

    I grew up eating nasi dagang because i went to high school in Kuantan…but in KL one of the best nasi dagang I’ve had is at Restoran Kak Som in Kampung Baru, located across nasi lemak Wanjo…I’ve never tried from this restaurant…must try when i go back to Msia for holiday nxt time…Thank you for introducing me to this restaurant, and may you have a nice stay in Msia.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Yeah I think I know which one Restoran Kak Som is!! It is always packed. Thanks for sharing👍

  • @adjusterchia
    @adjusterchia Рік тому +5

    Great video & glad that you enjoy our Malaysian food. The part where you asked for Akok really surprised me. Some Malaysians dont even know Akok.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      I came across Akok at ramadan bazaar and I really liked it. Thank you for cheering me up😊

  • @iwanxangoman
    @iwanxangoman Рік тому +3

    Loooooong time no hear !!! Good to be back eh ?

  • @norhezrinhalinie3278
    @norhezrinhalinie3278 Рік тому +2

    Thank you so much for appreciating Malaysian F&B…..that’s what I always practice when I go to other countries around the globe….there are so much scrumptious F&B out there 😋😋😋…..happy exploring 👍🏻👍🏻👍🏻🥰🥰🥰

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for your warm support😊 So happy to hear that. I totally agree!! I'll keep exploring Malaysia.

  • @1yanfei
    @1yanfei Рік тому +7

    Wow 😯 your malay improved alot! 👏😄 gambateh! 💪💪

  • @R1zzyW1zzy
    @R1zzyW1zzy Рік тому

    Welcome back! Please continue making more videos. 🙏🏻

  • @ilmudunia3142
    @ilmudunia3142 Рік тому +6

    After lived in Kelantan for 3 years (study at PKB), "Nasi Dagang" became one of my favourite dishes including "Tomyam Campur" and kuih "Cek Mek Molek". The original fish curry is the best. But of course, it's up to you.

  • @iguava
    @iguava Рік тому

    Owh you’re back! Welcome back ne!

  • @suhanah4542
    @suhanah4542 Рік тому +1

    Welcome back , long time no see

  • @wowdouble1723
    @wowdouble1723 Рік тому +1

    WELCOME BACK SAMURAI..U BAHASA MELAYU IS GOOD

  • @KedaiNasi
    @KedaiNasi Рік тому +46

    you're right, the way she serves you is very graceful lol. btw this is a popular dish back in Terengganu, the original is there but if the restaurant is a Terrengganu native then it's good. also try to look out for Nasi Kerabu, have you had that? damn i just ate dinner and im still hungry talking about it hmmmmm

    • @howwow1885
      @howwow1885 Рік тому +8

      this one is Kelantan version,native to Terengganu & Kelantan..the difference is type of rice and spice use in gulai

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +2

      @Kedai Nasi Still hungry🤣 Yes I definitely have to try Nasi Kerabu next time!! Thank you.

    • @azilahabdulaziz4894
      @azilahabdulaziz4894 Рік тому +1

      Nasi Dagang is native to Kelantan and Terengganu, it's not Terengganu signature dish. it's look similar but can be differentiated. Basically Kelantan's is served with gulai kuning ikan tongkol , Gulai Udang, Gulai Itik Serati and ayam, like this gentleman eat.Kelantan Nasi Dagang has their own rice, and it's quite challenging to cook. Terengganu rice is quite easy to cook and become the popular one.

  • @ewfz70
    @ewfz70 Рік тому

    Bulan posa ni lapar pulak tengok kau makan nasi dagang...hehe ..terbaik bro...enjoy your stay here

  • @francis_hiroshi
    @francis_hiroshi Рік тому +3

    ひさしぶりです good to see you back 👍 nice to see your nice shooting angles 😊 n no shy from the camera 😅 your nasi dagang makes me hungry. がんばてね !

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      Hiroshi san, コメントありがとうございます!久しぶりに戻ってきました。また見にきてくださいね😊

    • @francis_hiroshi
      @francis_hiroshi Рік тому

      @@SamuraiStayAtHomeDad おげんき😊かぞくわおげんき?😊 Looking forward to your works 👍

  • @KedaiCiplak
    @KedaiCiplak Рік тому +3

    Eyyy you're back.
    Your Malay language has improved.

  • @chiwyokfong1057
    @chiwyokfong1057 Рік тому

    Welcome back. Missed your videos .

  • @haliza86111
    @haliza86111 Рік тому +4

    i love having telur rebus (boiled egg) with my nasi dagang. Sometimes they cooked the boiled egg together with the chicken/fish curry. So yummy! You can also tyy nasi dagang from Kak Som restaurant in Kampung Baru!

  • @r.othman7812
    @r.othman7812 Рік тому +1

    You are backkk...Hopefully one day you can savour the nasi dagang at the the place of its origin ie Terengganu and Kelantan.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Ya I'd really love to visit these places!! Thank you for your warm support😊

  • @milacatalina6487
    @milacatalina6487 Рік тому +1

    Acar is a salad for Nasi Dagang.
    Consist of cucumber, cili, onion, vinegar, sugar & salt. I love it very much.

  • @hairulamir106
    @hairulamir106 Рік тому

    Thankyou for uploading again ❤️

  • @yusrei
    @yusrei Рік тому +2

    You discover new restaurant for me. Thank you very much😊😊😊

  • @andreanotk
    @andreanotk Рік тому

    Great to see you, again.

  • @zulhairul1444
    @zulhairul1444 Рік тому

    Good to see you back sir

  • @slumberotter5411
    @slumberotter5411 Рік тому +2

    The way you potrait the surrounding areas are very nice 👍

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      I'm so happy to hear that. Thank you so much for your warm compliment😊

  • @UnoAniki
    @UnoAniki Рік тому +2

    Terengganu's ver the rice is white served with 'lauk/gulai ikan tongkol' and 'acar', while Kelantan's the rice is commonly red and served, well it kinda you choose what you want from a variety of 'lauk/gulai' available, it doesn't really comes with 'lauk ikan tongkol'/tuna. I might be wrong with Kelantan's ver, but that is how I usually have it over there

    • @pudinichigo91
      @pudinichigo91 Рік тому

      yes, youre right, but for the gulai/lauk here in kelantan we also serve nasi dagang with fish curry/gulai ikan tongkol

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      @Uno Thank you for sharing😊 Wow so many versions.

  • @elliottkoon
    @elliottkoon Рік тому +2

    AHhhh This place is famous for their Nasi Kerabu. Very nice!

  • @keangwooichoo6138
    @keangwooichoo6138 Рік тому +1

    Glad you like it

  • @amirulhidayatmd
    @amirulhidayatmd Рік тому +1

    wahhh..it's been a while since your last video..glad to see u enjoyed the local food..

  • @braderjohn
    @braderjohn Рік тому +1

    that my hometown dish..but that you eat nasi dagang kelantan version .brown rice.. originally from terengganu white rice..that the difference..if you comes to terengganu its about rm4-rm5... more cheap... I recommend NASI DAGANG ATAS TOL & NASI DAGANG KAK PAH... IF you comes to terengganu.... For Nasi kerabu I recommend Nasi kerabu FAUZI..

  • @cikta1312
    @cikta1312 Рік тому +2

    You're back to Malaysia already 👍

  • @AS.vtuber
    @AS.vtuber Рік тому +1

    hello samurai dad! I recently just subbed to your channel and love your content! I am from Singapore btw and I really love malaysia food xD I hope to see you learn Malay more haha

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Hello AkioSensei!! Thank you for subscribing and warm support😊 Malay Ganbarimasu!!

  • @finn5020
    @finn5020 Рік тому +4

    still cheap and reasonable..i would love to eat there someday 😋

  • @manalittlesis
    @manalittlesis Рік тому +3

    Wow she's a good person. If you ask a server at nasi kandar shop for recommendation, trust me they'll give you a piece of lamb and one big squid.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      🤣 I must have been lucky. Yes she was a very nice and generous server. Thanks!!

  • @lkfight
    @lkfight Рік тому +1

    Finally update😁

  • @asrie1234
    @asrie1234 Рік тому +1

    *Welcome to Malaysia, Malaysian likes to lepak2 at mamak restaurant drink teh Tarik - you can joining me to or any Msian if you likes , is no problem for Malaysian*

  • @farahin28
    @farahin28 Рік тому +2

    I’m amazed you know a few Malaysian words 😊 good pronunciation too ! very good with the “kurang manis” part hehe. Next time, you can say “Saya orang Jepun.” In Malaysia, we say Jepun for 日本.
    Btw, to get Akok, its kind of hard to find in KL/ Selangor as it is kuih from east part of Malaysia. So to find akok in KL/ Selangor, you can try going to pasar malam. Fresh & hot akok are the best. Cold ones doesn’t taste as good.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for teaching me. I tried saying "Saya orang Jepun.” on the upcoming video and I hope I said it right😂

  • @luqmanaziz
    @luqmanaziz Рік тому +2

    Nasi dagang is a dish that is well known in the east coast states of Terengganu and Kelantan. However they slightly differ from each other in terms of how it is prepared and served. I am from Terengganu, and traditionally, nasi dagang is always served with gulai ikan tongkol (or ikan ayer in local east coast dialect) which is tuna fish curry. I enjoy mine without the acar, but that is personal preference.. oh, please do try to eat local rice dishes with your hands.. more exciting experience when you feel the food with your own hands. Enjoy!

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      I'd love to try with my hands but I might need some practice (especially putting together rice). Thank you for your comment😊

  • @damakzu2962
    @damakzu2962 Рік тому

    Nice, I will try it later and thank sharing the location 👍.

  • @aminzrg3381
    @aminzrg3381 Рік тому +2

    Next don't forget to try nasi kerabu.. it goes well with sirap bandung ( syrup rose with condensed milk)
    Depend on which state you go..

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for your suggestion😊 Sirap bandung my first time to hear this!!

  • @nancy-malaysia
    @nancy-malaysia Рік тому +1

    辛いでしょ?と聞いたのに微笑みながらいれちゃうお姉さん(笑)
    はぁ。綴り教えてくれたりこのやり取り良いですね
    やっぱりマレーシア好きだわと思いました🥰
    テタリ安すぎ!
    サムライさんの動画癒やされます✨

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      コメントをいただき、ありがとうございます!うれしいです。
      僕もマレーシアのこの飾らない気さくな感じが大好きですね😊

  • @acerazak4087
    @acerazak4087 Рік тому +3

    First time? I've recommending this dish to you to try since last year bro samurai😅..better late than never...glad you like it next time try nasi dagang with tuna fish instead 👌

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      ace razak san, ah sorry sorry my first time😂 Tuna fish version sounds yummy too!! Thank you for sharing.

  • @deltahunter2302
    @deltahunter2302 Рік тому +2

    Nasi Dagang from Kelantan state.

  • @AlhusniAlhusni-gf6jm
    @AlhusniAlhusni-gf6jm Рік тому +1

    Nasi dagang with kari ikan tongkol and telur is a must

  • @mariozee899
    @mariozee899 Рік тому +1

    Look delicious my friend,enjoy ur meal😘😘

  • @zarulfire7493
    @zarulfire7493 Рік тому +1

    nasi dagang usually match to eat with ikan tongkol (tuna) curry dish

  • @jonjonnyjonathan
    @jonjonnyjonathan Рік тому +1

    welcome to Malaysia where there are so many type of "ACAR" till I don't know which one is from where and which one is the best.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      Thank you for your warm welcome😊 Yes acar makes Nasi Dagang even more delicious.

  • @xchaix
    @xchaix Рік тому +7

    bro, almost Malaysian food have to eat together such as, a bit of chicken, rice, salad and gravy in one shot. if you eat separately, it will not get "umph"

  • @dsjn712
    @dsjn712 Рік тому +2

    Brother, try nasi dagang original.
    With tuna fish, thick gravy and pickles. Trengganu or Kelantan style. No beef no chicken.
    Original nasi dagang is tuna and pickles only. Superb.
    Selamat Datang to Malaysia 🇲🇾 and wish you pleasant travel experiences. Malaysia Truly Asia 👍

  • @jebatiohang4852
    @jebatiohang4852 Рік тому

    You Humble,. syukur and honest. And must be, they want to buy you the drink at first

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for your warm comment😊 Everyone there was really nice to me.

  • @theoddfellas
    @theoddfellas Рік тому +1

    You're a cool guy and your video cinematography is always a top notch. Btw where's the exact location of this restaurant?

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      Thank you for your warm compliment😊 So happy to hear that.
      The location is...
      Restoran Anis Puteri
      goo.gl/maps/BxBF4EKBsjKMuWQ86

  • @kustomprinting1021
    @kustomprinting1021 Рік тому

    We in east cost region certainly put telur rebus (boil egg) in our gulai/curry

  • @MrCyberizal
    @MrCyberizal Рік тому

    Always enjoy watching ur vlogs

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      Your comment makes me very delighted. Thank you for your warm compliment😊

  • @stonecold8236
    @stonecold8236 Рік тому +1

    It’s recommended to give and take with your right hand, just to let you know😊

  • @TheNasa85
    @TheNasa85 Рік тому +1

    Telur rebus is compulsory. Baru mantap.

  • @hairudinasron4452
    @hairudinasron4452 Рік тому +1

    Long time not see your video 👍🤝

  • @viet862
    @viet862 Рік тому

    Like you descriptions very much . Interesting to read. The whole video clip is light and relaxing. The shop’s overall food looks sedap and fresh. It would be helpful if you could share the name of the shop. Enjoy your Malaysian food adventure.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for dropping by and leaving an encouraging comment😊 So glad to hear that.
      Let me share the shop details (It can also be found in description below the video);
      ▶Location
      Restoran Anis Puteri
      goo.gl/maps/BxBF4EKBsjKMuWQ86

  • @ProximaCentauri97
    @ProximaCentauri97 Рік тому +2

    wow you're pretty fluent in bahasa 👏

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      Fluent?! No no still at level 1... but thank you for encouraging me😊

    • @ProximaCentauri97
      @ProximaCentauri97 Рік тому

      @@SamuraiStayAtHomeDad you're doing great as a beginner!

  • @lifeisrandom4400
    @lifeisrandom4400 Рік тому

    ❤️❤️ Thank you for tryin Nasi Dagang usually with Fish but still delicious

  • @mintyworld22
    @mintyworld22 Рік тому

    Nasi dagang is my fave too but with fish, another one is Nasi tumpang.

  • @dzul929
    @dzul929 Рік тому

    If u like to try more makanan kelantan..come back on sunday..ada pasar kelantan di pantai dalam komuter station

  • @dzul929
    @dzul929 Рік тому

    Welcome to pantai dalam... next time u can go hiking at taman rimba bukit kerinci/pantai dalam..just 2-3 minit by car from that kedai makan

  • @scholarstica62
    @scholarstica62 Рік тому

    You can made ACAR by yourself. The main seasoning is SALT, SUGAR and RICE VINEGAR.
    You can choose the ingredients such as PINEAPPLE, CUCUMBER, CABBAGE, CARROT, BOMBAY ONION and TURNIP.(sliced all into smaller strips). Just marinate for 1 hour and you can serve with rice. It's just like a SALAD.

  • @pegangagamakeranaitusiapak576
    @pegangagamakeranaitusiapak576 Рік тому +2

    one of my favorite especially if there r boiled egg in the gravy...😅.Where have u been?

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Thank you for sharing. I was just enjoying my off day from UA-cam but I'm back💪

  • @smileyme1248
    @smileyme1248 Рік тому

    OMG....I'm gonna get some nasi dagang this Saturday...Nyum..🤤🤤🤤

  • @NoEcchiNoLife
    @NoEcchiNoLife Рік тому +4

    Telur is a good combo😋🍳🍳🍳🍳

  • @kairodaooze8641
    @kairodaooze8641 Рік тому +1

    I usually had nasi dagang with the classic fish curry, acar and hard boiled egg. Superb

  • @Xeras10
    @Xeras10 Рік тому +4

    This restaurant well known especially among Kelantanese in KL...Nasi Dagang actually can add on boiled egg but maybe they dont have it...yeah the blue rice is Nasi Kerabu should try next time, also this restaurant famous for their dish call "Daging Gulai Kawah" ... and bunch of kuih a.k.a dessert selections must try yummy 😋 ohh unfortunately they dont have Akok? Hmmm maybe you went too early or they didnt have that day...not sure..

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому

      Hi thank you for additional info😊 I will definitely go again with my family so will try!!

  • @rickymarcell9691
    @rickymarcell9691 Рік тому +1

    I've been to this place before. The "Ikan Patin Tempoyak" also quite nice. Am a fan of nasi dagang too by the way. 😁

  • @farhanah4863
    @farhanah4863 Рік тому

    We do eat nasi dagang with eggs though but usually hard-boiled eggs, not fried eggs (telur mata).

  • @awanghagn6439
    @awanghagn6439 Рік тому

    I think Original Nasi Dagang serve only with special fish call ikan Aya or tongkol( tuna type). U can get this best original at Terengganu only. If you go to Kelantan, neighbour Terengganu its slightly have different serve of rice and taste.

  • @arifakmal6531
    @arifakmal6531 Рік тому

    Saya orang japang, a love to hear it when Japanese trying to talk in Bahasa Malay, anyway hope you enjoy living in Malaysia

  • @mrstady11
    @mrstady11 Рік тому +1

    I like set nasi dagang vs fish combo

  • @yohjiaya
    @yohjiaya Рік тому

    I miss nasi dagang.. My favorite. You make me craving for them.. 😍😋

  • @letsrugem
    @letsrugem Рік тому

    Enjoy your journey and stay safe in Malaysia. Ada banyak makanan yang sedap-sedap di Malaysia.

  • @simasyazana214
    @simasyazana214 Рік тому +2

    You ate really well haha. I once forgot to pay for a side dish i ordered, the staff did not realise it too. And only to come back to the same restaurant the next day to pay for it 😅

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      🤣 Ya things like that happen sometimes. Thank you for dropping by😊

  • @limpek001
    @limpek001 Рік тому

    Nasi dagang is usually eaten with tuna fish curry. Boiled egg is also common.

  • @yoroshikune08
    @yoroshikune08 Рік тому

    moushiwakenaidesuga... 'Saya orang JepUn ' desu. Yokoso and enjoy your time in Malaysia. Travel safe.

    • @SamuraiStayAtHomeDad
      @SamuraiStayAtHomeDad  Рік тому +1

      Arigatogozaimasu!! Jepun is always difficult to pronounce... Thank you for teaching me😊

  • @nusabudiman
    @nusabudiman Рік тому

    There are two versions of nasi dagang. Kelantan version and Terengganu version. The one that you tried I think the Kelantan version because that restaurant in Pantai Dalam serves Kelantanese food. The best one for my taste is the Trengganu version. The authentic nasi dagang is served with tuna fish. Chicken is common but not authentic. It's a recent addition. Next time you try nasi dagang you should try it with tuna. Happy discovering new things in Malaysia! 🙏

  • @nazrijohari
    @nazrijohari Рік тому

    New discovery is true hidden gem...

  • @naimnazri1453
    @naimnazri1453 Рік тому

    You can found Rm4 nasi dagang at kelantan @ terengganu at some places

  • @hasanesalle1001
    @hasanesalle1001 Рік тому

    new subs here, really enjoy your video 😀

  • @mohdzaki1089
    @mohdzaki1089 Рік тому

    I love nasi Dagang rice....such a nice fragrance.....nasi kerabu a bit dry for me

  • @zaki-pq1ps
    @zaki-pq1ps Рік тому +1

    from the look of it i know its a good nasi dagang.

  • @satzimmusic
    @satzimmusic Рік тому

    Rindunya makan sini masa study UM dulu.

  • @CPstudioTheTraveller
    @CPstudioTheTraveller Рік тому

    A great nasi dagang. welcome to Malaysia