Hey guys! I hope all of you are healthy! I have a very easy recipe for you to try, Gazpacho! It's perfect for summer, especially with a cold beer or Sangria! you can make it gluten-free as well! Hopefully, soon we will be able to enjoy spending time outside again! Stay safe! Be sure to Like and Subscribe!
El gazpacho és un plato muy nutritivo y refescante, muy buena opción para esta temporada de calorcito en la que entramos , que se agradece para refrescarnos con una plato muy nutritivo, ligth, refrescante e hipocalórico , Muy bien explixado.! Gracias!
Gazpacho is apart from Salmorejo, papas, cazon en adobo and boquerones, one among many favourite dishes of Andalusia, in the summer I like to eat it, it is very delicious James, I didn't know how to prepare it, thanks to you now I will, hope you and Elizabeth are well and safe, thumbs up for gazapacho and ole
Gracias Victor! Yes I want to make salmorejo soon! but i need to go shopping again. haha both are very easy to make, but need a blender and ripe tomatoes. the salmorejo is more bread that why it is so thick. I would like to make chowder soon as many people here don't know what it is.
Dude i loved this, i haven't seen your full recipe lists but i was wondering if you do have a way to make a pasta sauce for spaghettis and such. Thanks a lot!
Wow. Nice recipe looks yummy bro. Hello friendship, I like this video. It was interesting content. Keep on uploading. Me and tam tam enjoy watching till end of this vid. See you soon my friend. God bless.
Would you considered hosting an occasional Q & A episode by posting about it to request people’s questions? Perhaps doing it monthly or quarterly could work nicely.
Dear Chef James, Can you explain a strange experience I had in Spain? Me and my coworker ordered a Gazpacho as a 1st course and expected a cold soup. To our surprise we got some kind of stew with pork meat. It was ok, but we were expecting a soup and we did not want to ask the service as they could not speak english and they were also busy. It was a restaurant in a small town between Albacete and Valencia. There could have been some other words to the dish name, but I dont recall any details. I werent able to find anything else on the internet to the gazpacho name dish except the famous soup. Thank you in advance for your response. Not an issue, I am just curious. I enjoyed the stay and the food in Spain very much.
Gazpacho is a cold soup that doesn't include meat. You may have had Puchero or one of many other types of meat stews. They more than likely didn't understand what you were saying.
@ChefJamesMakinson I checked google reviewes and found what we had. It was gazpacho manchego that we picked from the menu, not knowing it could be something else than cold soup, if that rings any bell. www.google.com/maps/place/Restaurante+Los+Robles/@39.1919891,-1.4276507,3a,75y,90t/data=!3m7!1e2!3m5!1sAF1QipMzp3iv08sx57-a_xzHXLNhk1WKXclheV2ZC6MG!2e10!6shttps:%2F%2Flh5.googleusercontent.com%2Fp%2FAF1QipMzp3iv08sx57-a_xzHXLNhk1WKXclheV2ZC6MG%3Dw150-h150-k-no-p!7i4032!8i2268!4m8!3m7!1s0xd66db247322dcd7:0xd6195d0dbb9fe660!8m2!3d39.1919891!4d-1.4276507!9m1!1b1!16s%2Fg%2F11fwdhv690?authuser=0&entry=ttu
Hey guys! I hope all of you are healthy! I have a very easy recipe for you to try, Gazpacho! It's perfect for summer, especially with a cold beer or Sangria!
you can make it gluten-free as well! Hopefully, soon we will be able to enjoy spending time outside again!
Stay safe! Be sure to Like and Subscribe!
I never tasted Gazpacho but I know it's very popular specially in Spain! You're encouraging me to do it at home, I see it's very easy!
You should!
Its easy to make!
We served it in our restaurant in Friday Harbor.
Specially? It's only in Spain
El gazpacho és un plato muy nutritivo y refescante, muy buena opción para esta temporada de calorcito en la que entramos , que se agradece para refrescarnos con una plato muy nutritivo, ligth, refrescante e hipocalórico , Muy bien explixado.! Gracias!
Si! Gazpacho es perfecto para verano!
Looks very good!! It also looks easy to make! I'll have to try! keep up the good work!
Let me know how it turns out!
Gazpacho is apart from Salmorejo, papas, cazon en adobo and boquerones, one among many favourite dishes of Andalusia, in the summer I like to eat it, it is very delicious James, I didn't know how to prepare it, thanks to you now I will, hope you and Elizabeth are well and safe, thumbs up for gazapacho and ole
Gracias Victor! Yes I want to make salmorejo soon! but i need to go shopping again. haha both are very easy to make,
but need a blender and ripe tomatoes. the salmorejo is more bread that why it is so thick. I would like to make chowder soon as many people here don't know what it is.
I like learning from! Keept it up! Very traditional spanish, easy and healthy! Good!!
Thank you!
Hi Gazpacho! Uno de mis platos favoritos de verano. Muy bien explicado. Probaré la opción de las fresas, no la conocía. Muchas gracias James!
Muchas Gracias! si! casi estamos en verano!
Que bueno este gazpacho! Refescante y con muchas vitaminas. Receta fácil y sencilla. Muy bien explicado!
Muchas Gracias!!
Awesome recipe Chef. So fresh and refreshing. It's like a sip of summer.
Thank you! haha yes it is! especially with some tapas, a cool beer or sangria!
Muy buena y ademas fresquita esta ...apetece siempre aprendo algo nuevo gracias
muchas gracias!!
Wow!!! Fantastic!!! I can make that😊
Yes you can!
i love gazpacho and this one looks amazing and so simple
Me too! its prefect for summer! :) haha
O love gazpachio....
I'm keeping this recipe in my recipe folder to try later.....
Will be back for more...👍
Thank you! Im glad that you liked it!
looks amazing dude
Thank you!
Dude i loved this, i haven't seen your full recipe lists but i was wondering if you do have a way to make a pasta sauce for spaghettis and such.
Thanks a lot!
I made one video for tomato sauce and another for basil tomato but I forget which video that recipe is in!
Amazing James 💪🏻💪🏻👌
Thank you Manish!!
Wow. Nice recipe looks yummy bro. Hello friendship, I like this video. It was interesting content. Keep on uploading. Me and tam tam enjoy watching till end of this vid. See you soon my friend. God bless.
Thank you very much! I am glad that you enjoyed it!! I was making travel videos as well! haha :)
this guy deserves a lot more views
Thank you ❤️. Love cold soups in the summer. Gazpacho, vichysoisse and hungarian cherry or pear soups... yum!
Oh yes!
What a nice gazpacho👏
Looks good👍
Thanks for sharing recipe😄
Lets connect friends!!
Thank you very much!! :)
Looks god and easy! I don't have this type of rice but I hope Japanese rice will do just as fine.
Gazpacho doesn't use rice, its a soups. tomatoes are the base.
@@ChefJamesMakinson twf I commented on the wrong video - (supposed to be for the chicken paella) xD
@@blindjustice7379 😂😂 thats okay!
Nice
Thanks!!
Nice gazpacho! I like mine chunky so I don't fully liquidize it and I add veeery little water.
👍👍👍
Thank you!!
Would you considered hosting an occasional Q & A episode by posting about it to request people’s questions? Perhaps doing it monthly or quarterly could work nicely.
maybe if people want it but I don't think it would be popular.
What is the garnish on top that looks like seeds?
veggies and croutons
Dear Chef James, Can you explain a strange experience I had in Spain? Me and my coworker ordered a Gazpacho as a 1st course and expected a cold soup. To our surprise we got some kind of stew with pork meat. It was ok, but we were expecting a soup and we did not want to ask the service as they could not speak english and they were also busy. It was a restaurant in a small town between Albacete and Valencia. There could have been some other words to the dish name, but I dont recall any details. I werent able to find anything else on the internet to the gazpacho name dish except the famous soup.
Thank you in advance for your response. Not an issue, I am just curious. I enjoyed the stay and the food in Spain very much.
Gazpacho is a cold soup that doesn't include meat. You may have had Puchero or one of many other types of meat stews. They more than likely didn't understand what you were saying.
@ChefJamesMakinson I checked google reviewes and found what we had. It was gazpacho manchego that we picked from the menu, not knowing it could be something else than cold soup, if that rings any bell.
www.google.com/maps/place/Restaurante+Los+Robles/@39.1919891,-1.4276507,3a,75y,90t/data=!3m7!1e2!3m5!1sAF1QipMzp3iv08sx57-a_xzHXLNhk1WKXclheV2ZC6MG!2e10!6shttps:%2F%2Flh5.googleusercontent.com%2Fp%2FAF1QipMzp3iv08sx57-a_xzHXLNhk1WKXclheV2ZC6MG%3Dw150-h150-k-no-p!7i4032!8i2268!4m8!3m7!1s0xd66db247322dcd7:0xd6195d0dbb9fe660!8m2!3d39.1919891!4d-1.4276507!9m1!1b1!16s%2Fg%2F11fwdhv690?authuser=0&entry=ttu
I make the version with bread which gives it some extra body.
Rather add vodka and tobasco. Bloody mary time. Olay!!
😂