JELLIED CRANBERRY SAUCE

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  • Опубліковано 22 сер 2024

КОМЕНТАРІ • 21

  • @dianalester1351
    @dianalester1351 Рік тому

    Amy, you and John work so well with each other, you're such an inspiration to watch! God bless you and yours

  • @patsypatrick2727
    @patsypatrick2727 2 роки тому +1

    Wow,you do it all!!👍🎶🎶❤🥂

  • @dixsigns1717
    @dixsigns1717 3 роки тому +4

    LOVE YOUR ACCENT... (SMILE)

  • @dianalester1351
    @dianalester1351 Рік тому

    Amy, you're PRETTY inside and out! Have learned a lot from your Videos, Thank you sweetie.

  • @sandraw8159
    @sandraw8159 3 роки тому +2

    Hi Amy! I am going to try the cranberry sauce! Thanks for having such great videos and explaining so well! Happy Thanksgiving to you and your family.🍂🍂🍁🍁

  • @pamelastokes2964
    @pamelastokes2964 3 роки тому +1

    You make anything you do look so easy. You are a great teacher and a very talented lady. Be proud of yourself. I was always told that " It ain't BRAGGING if it's fact". lol

  • @doreenc3223
    @doreenc3223 3 роки тому +3

    I always make homemade cranberry sauce..usually don't strain...we like a bit of whole berries in with the jellied... both ways are great...easy and so much better than canned...God Bless .. ❤️🙏

  • @peppamint67
    @peppamint67 Рік тому

    Awesome job, you explain very well. I feel like I know exactly what to do after watching your process

  • @bdianes6339
    @bdianes6339 3 роки тому +2

    YOU DID AN EXCELLENT JOB WITH THE WIDE ANGLE & I SEE YOU PERFECTLY NOW AS WELL AS SEE WHAT YOUR DOING AS YOU TEACH US THANK YOU 🙏 SO MUCH 👍
    YUMM~O YUMM~O YUMM~O

    • @amyslouisianakitchen
      @amyslouisianakitchen  3 роки тому +1

      Thank you so much for your encouragement and feedback. I have just started doing wide angle filming and have been wondering if it was worth watching 😊

  • @orreng
    @orreng 3 роки тому

    Amy..cheers from Lake Jackson, TX!

  • @kathyardoin9645
    @kathyardoin9645 2 роки тому

    Yummy

  • @user-rq1vc8hu6w
    @user-rq1vc8hu6w 2 роки тому

    Good morning, I recently found your UA-cam channel. I’m excited to try some of your recipes. Will you please provide the Amazon link where you purchase the fleur-de-lis molding. Also, please provide the recipe for the drink you made for your son Boy Scout troop where you used that mold. Thank you!

  • @musicby58
    @musicby58 3 роки тому +1

    That looks so good!

  • @GrandmamaCherylyn
    @GrandmamaCherylyn 3 роки тому +2

    Get some rest
    Happy Thanksgiving!

  • @musicby58
    @musicby58 3 роки тому +1

    Pulp

  • @musicby58
    @musicby58 3 роки тому

    This was fun, have a wonderful and Blessed Thanksgiving!

  • @elizabethsmith38
    @elizabethsmith38 11 місяців тому

    Do you have to strain it or put it in the blender?