Fish Steak - (Bangus Fish Steak)

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  • Опубліковано 17 лют 2020
  • Bangus steak is a simple fish recipe cooked by frying and adding savoury sauce to the fried fish, and is popular in Philippines. Bangus (or milkfish) is breaded with flour (or not) then fried. The sauce made of soy sauce, calamansi juice, water and sugar is then cooked to be added to the fried fish. This yummy kitchen Bangus steak recipe will show you how to cook Bangus steak in easy and simple way..
    #fishsteak #milkfishrecipe #milkfish #milkfishsteak
    written recipe at yummykitchentv.com/bangus-steak/
    INGREDIENTS
    1/2 kilo Bangus (boneless / no scales)
    salt for seasoning
    all-purpose flour for coating (optional)
    1 large onion (cut into rings)
    oil for frying
    SAUCE
    1/4 cup soy sauce
    1/4 cup calamansi juice (or lemon juice) adjust as needed
    1/4 cup water
    ground black pepper to taste
    1/2 tbsp. sugar (optional)
    DIRECTIONS
    Season the bangus with salt, both sides. Set aside and let it sit for 15 minutes.
    Coat each fish with all-purpose flour. This will prevent the oil from splattering too much. you may skip this step and fry directly. (Brace yourself from the oil impact 😃 ).
    Heat oil in a pan. Fry the fish in medium heat. Flip to cook the other side. then set aside.
    In a mixing bowl, combine the sauce ingredients. Mix well. Set aside.
    In the same pan, saute’ onion. Reserve some for topping. Saute’ for a minute (just half-cooked). Then, add the sauce mixture. Cook for a minute or until slightly reduced.
    Then add the fried bangus. Simmer for a minute until the sauce sips in the fish. Top with onion rings. Serve.
    The following are keywords suitable for this dish
    tuna fish steak recipe
    fish steak tanigue
    bangus recipe
    bistek bangus kapampangan
    fish steak with oyster sauce
    fish steak menu
    how to prepare fish steak
    bangus recipes with a twist

КОМЕНТАРІ • 85

  • @YummyKitchenTV
    @YummyKitchenTV  3 роки тому +9

    WRITTEN PRINTABLE RECIPE HERE: yummykitchentv.com/bangus-steak/

    • @rowenaartuzdandan8977
      @rowenaartuzdandan8977 8 місяців тому +3

      si yummy kitchen pala may you tube channel...pati sa CELEbe asia👍

  • @lucillegalinea6379
    @lucillegalinea6379 2 роки тому +18

    i tried it hmmmm.... taste good, instead of calamansi I used lemon and add 1 tbsp. of oyster sauce. Thanks for sharing YK.

  • @GetRecipe
    @GetRecipe 2 роки тому +5

    This bangus recipe looks so good and delicious! Perfect for lunch...

  • @panlasangpilipinobyshaicol8564

    Very well prepared bangus recipe. Sending my full support. Thanks for sharing!

  • @tyronvillamor8848
    @tyronvillamor8848 2 роки тому

    wow try ko yan masarap pla yang bangus pag ginawang steak thank you po nabusog po kami🙂

  • @davemartvcooknart9641
    @davemartvcooknart9641 Рік тому

    Yummy nicely cooked bangus steak 😋

  • @gracemags218
    @gracemags218 2 роки тому

    Tried it! Yummy! My iids loved it. Thank you for sharing. ♥️

  • @hazelaviso3766
    @hazelaviso3766 2 роки тому

    I tried your recipe and I super like it.. Thank you for sharing

  • @ukayerangilongga0619
    @ukayerangilongga0619 4 роки тому +1

    Kakaluto ko lang nyan hehe sarap

  • @maryconcepcionbaltazar416
    @maryconcepcionbaltazar416 4 роки тому +1

    one of my favorite dish..Simple yet delicous..Thanks for sharing 😊

  • @AnnsHomeCuisine
    @AnnsHomeCuisine 4 роки тому +4

    Haven't tried Bangus Steak before. They look so good! Thanks for sharing this recipe 👍

  • @ma.trixiamaemagno986
    @ma.trixiamaemagno986 2 роки тому +12

    Hello, Yummy Kitchen! Niluto ko po ito ngayong tanghalian. I follow the procedures carefully but I added oyster sauce. 😗 Guess what? Nakapasa na naman ako sa daily ulam cooking with "Pwede ka na mag-asawa" comment from Papa. HAHAHAHAHA 🤣 Thank you so much for sharing your recipe with us! ❤️ All the love. 😘🌸

  • @maysoliva5633
    @maysoliva5633 2 роки тому

    ived already tried it so yummy

  • @dennisbentir1024
    @dennisbentir1024 3 роки тому

    Uyy masarap yan!!!

  • @alvinjohntv8529
    @alvinjohntv8529 4 роки тому

    It so yummy.. 😋

  • @lolitaneri307
    @lolitaneri307 2 роки тому

    itry it po delicious and yummy 😋

  • @porkchop2325
    @porkchop2325 4 роки тому

    Ang sarap😋😋😋

  • @vanezaadi
    @vanezaadi 2 місяці тому +1

    Ginawa q to kuya ferns ..but instead of bangus i used salmon..so yum😃❤

  • @tessiebeloria1260
    @tessiebeloria1260 2 роки тому

    Kalami...salamat.♥️♥️♥️♥️

  • @Avi_ate
    @Avi_ate 3 роки тому

    Ang sarap nman yan

  • @monettenavarro6249
    @monettenavarro6249 4 роки тому +3

    Thanks for sharing this ❤️ ideas

  • @EvelynPh33
    @EvelynPh33 2 роки тому

    Ang yummy😋

  • @jenskievlog691
    @jenskievlog691 3 роки тому

    Looks so yummy.e try ko to.

  • @imlovingBATANESvlogs
    @imlovingBATANESvlogs 6 місяців тому

    Ma-try nga yan bkas para sa almusal kasi walang available na egg.

  • @thereselise
    @thereselise 5 місяців тому

    I tried it. Napasobra ata sa kalamansi or sobrang asim lang talaga ng kalamansi na nagamit ko kahit sakto naman sa measurement.

  • @janinenable
    @janinenable 2 роки тому

    Yummmm

  • @Lutongpinoy.atibapa
    @Lutongpinoy.atibapa 4 роки тому

    Sarap naman

  • @avelinapeyton9944
    @avelinapeyton9944 9 місяців тому

    Ang sarap

  • @jfarts-crafts9565
    @jfarts-crafts9565 4 роки тому

    Yummy .Love it ❤

  • @rosariovillanueva8281
    @rosariovillanueva8281 Рік тому

    so yummy

  • @jhonpayumo8288
    @jhonpayumo8288 4 роки тому

    Yummy...anu po pwdng alternative sa calamandi juice?

  • @coldenhaulfield5998
    @coldenhaulfield5998 2 роки тому

    Pwede po ba patanggalan ng kaliskis since lalagyan naman ng flour (to prevent splattering)?

  • @cirilabijasa487
    @cirilabijasa487 2 роки тому +3

    Can I use vinegar instead of calamarnsi..answer pls.

  • @demycervantes12
    @demycervantes12 4 роки тому

    Saraaap

  • @EthelMarticio-ir5kg
    @EthelMarticio-ir5kg Місяць тому

    Yummy

  • @annikaleilaa4704
    @annikaleilaa4704 3 роки тому +1

    Can i use marinated bangus for this dish

  • @lucitajavier1469
    @lucitajavier1469 4 місяці тому

    ang tawag dyn bangus luto sa toyo with kalamansi.ni lagyan lang siya sibuyas nun maluluto na para me style bistik

  • @geeyhanarcena4321
    @geeyhanarcena4321 6 місяців тому

    Ano pong calamansi juice gamit nyo? Processed po ba or nag hiwa ka isa isa hanggang mag 1/4 yung katas?

  • @OSHIBASMR
    @OSHIBASMR 4 роки тому

    Super delicious My friend 💞❤️ OSHI 🙏 pls let's be connected t💞💞

  • @calealj6811
    @calealj6811 Місяць тому

    If wlala po turbo, pwede lang ba sa uling ?

  • @mildredgrande482
    @mildredgrande482 2 роки тому

    yummy

  • @annmarielbael5344
    @annmarielbael5344 4 роки тому

    is it okay to use suka instead of kalamansi?

  • @besatrio
    @besatrio 3 роки тому

    Do you use sweet soy sauce or salted soy sauce ??

  • @cediecatahumber8384
    @cediecatahumber8384 3 роки тому +4

    Winaso tayo ang alat pota dapat pla nagbasa muna ako comment hahaha

  • @ivvonezairreayalde2940
    @ivvonezairreayalde2940 4 роки тому +1

    nice and yummy menu...

  • @raqiyahyah
    @raqiyahyah 3 роки тому

    Can i use ketchup instead of sugar?

  • @lourdeshinuguin8326
    @lourdeshinuguin8326 День тому

    Pwede po harina

  • @simplelifeinaustralia3891
    @simplelifeinaustralia3891 3 роки тому +1

    LOOKS YUMMY TALAGA!THANKS FOR SHARING!LE'S CONNECT!PADIKIT NA LNG DIN PO PAG MAY TIME..

  • @KianaKitchen
    @KianaKitchen Рік тому

    Wow so yummy sis!!!🤤

  • @johara4070
    @johara4070 8 місяців тому

    ❤😋

  • @el-elhadjiali1665
    @el-elhadjiali1665 4 роки тому

    ☀️🌈☀️
    I ♥️ it🍀🌻🍀

  • @sapoodie8018
    @sapoodie8018 10 місяців тому

    Nag try po ako..kaso BKit Ang asim😔

  • @deliapellazar3870
    @deliapellazar3870 Місяць тому

    Wow ymmmm 5:02

  • @mango_kerapu
    @mango_kerapu 4 роки тому +1

    Hello from indonesia☺️
    2nd recipe , can i use banana leaf instead of aluminum foil?
    Tks🙏

    • @YummyKitchenTV
      @YummyKitchenTV  4 роки тому

      Yes, you may if available. Taste even better 😉

  • @msjenniferapales2439
    @msjenniferapales2439 4 роки тому +2

    Nagluto ako ng ganyan ngayon, ang alat po hahaha

    • @jannetd.decenila2316
      @jannetd.decenila2316 4 роки тому

      bat maalat

    • @RedNinja
      @RedNinja 3 роки тому

      maalat talaga kapag sinunod mo measurements,, hirap ayusin

    • @suzy2807
      @suzy2807 3 роки тому

      Bat di mo lagyan ng water?

    • @paulpaul9534
      @paulpaul9534 2 роки тому

      Kapag kasi may toyo na kontian na lng ung asin basic yan sa kahit anong putahe

    • @mcreigna.modino8073
      @mcreigna.modino8073 2 місяці тому

      Tgtry q din po nung una.. subrang Asim tlga ska ang alat..
      Pero sa 2nd q po.. binawasan q po ung sukat ng lemon.. at ng add aq ng oyster sauce po

  • @RedNinja
    @RedNinja 3 роки тому +5

    ang alat kapag sinunod mo measurement sa video na to. you've been warned 😅

  • @rejdelafuenteestrella4343
    @rejdelafuenteestrella4343 Рік тому

    Mas masarap kung naka boneless bangus na pra mas masarap ang kainan

  • @potato-lscapulea6197
    @potato-lscapulea6197 4 роки тому

    Can we subsitute calamansi with vinegar?

    • @imnabong9693
      @imnabong9693 3 роки тому +1

      yes. pero hnd na sya bangus steak. adobong bangus na siya 😂

  • @MaryJane-mg4kp
    @MaryJane-mg4kp 3 роки тому

    Pde po hnd n marinate s flour?

  • @firstmiddlelastname7127
    @firstmiddlelastname7127 Рік тому +1

    Tried this using tuna, but with sugar. And instead of soy sauce I used patis for clearer sauce.

    • @chantal_lea
      @chantal_lea Рік тому +1

      Hindi na yan bangus steak 😂 it's a different recipe na

  • @user-su9pd2og1z
    @user-su9pd2og1z 10 місяців тому

    Recipe pls

  • @pamelatolentino9022
    @pamelatolentino9022 4 роки тому +1

    Alat ng luto kopo wahhahah

    • @imnabong9693
      @imnabong9693 3 роки тому

      HAHAHAHAHAHAHAHA! mare saken nman sobrang maasim 😂🤣😂

    • @pamelatolentino9022
      @pamelatolentino9022 3 роки тому

      @@imnabong9693 Hahahahahaha napagalitan pa tuloy ako😭🤣

  • @jasperyu7277
    @jasperyu7277 3 роки тому

    can i use glutinous rice than all purpose flour?

    • @jotodeoferio
      @jotodeoferio 3 роки тому +1

      glutinous rice flour is sticky and may make the fish soggy instead of crispy

  • @shanenicholasdomingo5276
    @shanenicholasdomingo5276 3 роки тому

    Juliana
    Andrea
    Danica
    Jhamyl

    • @liliacayaban5909
      @liliacayaban5909 3 роки тому

      Try kong niluto sinunod ko recipe ang alat nga dinagdagan ko ung sugar para mabawi ung alat

  • @anugrahputriyudhita5018
    @anugrahputriyudhita5018 2 роки тому

    Hi... Im yudhit from trans7, one of the television media in Indonesia.
    After we saw this video, that you made, we were interested in using it in our TV program. We asking your permission regarding of that.
    We want to use this video on "Sehat Santuy" program. The program explains how we can live healthy in a simple way, and your video to explain how to cook fish steak. Thanks before.

  • @genelynbughaw
    @genelynbughaw 6 місяців тому

    xnwjxij1osi9dovi

  • @sergiopaco5477
    @sergiopaco5477 27 днів тому

    No narration? How could you be a chef if you don't know how explain, at least in Tagalog, what you are cooking?