Chef George Atlanta Wolf Griddle seasoning

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  • Опубліковано 5 лис 2024

КОМЕНТАРІ • 11

  • @kiheidude
    @kiheidude 2 роки тому +1

    I would always follow the manufacturer’s instructions.

  • @jmm1379
    @jmm1379 3 роки тому +3

    is there a video link to cleaning it properly after it is seasoned?

  • @reneebrown2222
    @reneebrown2222 26 днів тому

    Do you leave your burners on between coats of oil?

  • @mibz1117
    @mibz1117 3 роки тому

    How often to you find yourself cleaning it back to bare steel because the oil has started to flake?

  • @thomaspickett8434
    @thomaspickett8434 2 роки тому

    Does the process of seasoning prevent or have an effect on food sticking on the plate surface?

  • @michaelo5341
    @michaelo5341 Рік тому +1

    Your instructions are confusing, you said use olive oil then you said olive oil has a low smoke point so which is it?

    • @georgelaudun3958
      @georgelaudun3958  11 місяців тому

      I use olive oil because it has a low smoke point

  • @hardware4200
    @hardware4200 3 роки тому +1

    Olive Oil, that cant be right? Can you reply, I think I saw something different in the startup instructions

    • @mikef1949
      @mikef1949 Рік тому

      Definitely DONT use olive oil. Use grapeseed

  • @honestnewsnet
    @honestnewsnet Рік тому

    Peanut oil adds not extra flavor to foods.