とても錆びた古い手動穀物粉砕機を修理します‼ A very rusty old manual cereal muller is repaired!! 0:07 現状確認。 The current state confirmation. 1:07 分解。 Resolution. 6:57 サビ取り、リン酸塩で防錆処理をする。 Anticorrosive treatment is done by the capture of rust and phosphoric acid salty taste. 7:58 ブラッシングタイム。 The brushing time. 9:08 鋳造時のバリ取り。 The deburring when casting. 9:55 サンドペーパーで研磨。 I grind by a sandpaper. 10:25 パテ埋め補修。 Pate cover repair. 12:00 マスキング。 Masking. 12:30 プラサフで塗装下地処理。 In PURASAFU, surface for painting processing. 13:06 エナメル塗料を吹く。 Enamel paint is played. 13:47 文字のレタリング。 Lettering of the character. 14:55 ハンドルの研磨＆パテ補修。 Grind of the handle and pate repair. 16:07 木部をウレタンニスで塗装。 Painted by urethane varnish. 16:50 金属をピカールネオで磨く。 Metal is polished in PIKARUNEO. 17:20 ハンドル軸を作る。 Handle shaft is made. 18:21 新規ネジへ入れ替え。 Replaced to a new screw. 18:28 復元開始。 Restoration starting. 20：32 修理完了 ビフォーアフター。 Repairing completion Before after. 本編 21:56 調理開始、。 Cooking starting. 22:00 玄小麦の製粉。 Flour milling of wheat. 23:50 小麦粉500g、水335g、ドライイースト3g、塩10g、モルトシロップ1gを計る。 Flour 500g, water 335g, dry yeast 3g, salt 10g and malt syrup 1g are measured. 24:52 製パン工程。 Bread process. 26:21 1次発酵、90分寝かせてガス抜き。 The first fermentation can be put to sleep for 90 minutes, and, without gas. 27:12 2次発酵、60分寝かせて切り分け20分寝かす。 It's fermented secondarily and it can be put to sleep for 60 minutes, and it's cut and divided and it's put to sleep for 20 minutes. 28:28 成形して60分寝かす。 I mold and put to sleep for 60 minutes. 30:20 250度で予熱。Preheated in 250 degrees Celsius 30:40 生地に打ち粉をしてクープナイフで切れ目を入れる。Make the floured surface fabric and cut. 31:20 15分ほど焼く。Baked at 15 minutes. 31:50 粗熱を取る。Take the heat. 32:00 トマトとバジルのブルスケッタを作る。Tomato and basil bruschetta are made. 33:48 バゲットにオリーブ油を薄くぬり、トースターでこんがりと焼きニンニクをこすりつける。Olive oil is applied a baguette thin, that it's brown by a toaster, it's baked and garlic is rubbed. 35:00 盛り付け。トマトとバジル、パルミジャーノッジャーノレと生ハムを載せる。Arrangement. Tomato, basil, Parmigiano Reggiano and raw ham are put. 35:50 バルサミコ酢をかけて完成。Balsamic vinegar is poured over it and it's completed.
Thanks for this. If only UA-cam didn't remove Community Captions, timestamp captions like this will be great for the video. Damn UA-cam now even removes dislike counters.
We have missed you!! Your videos are so satisfying!! From your patented wire brush flick , to your wonderful pacing. Loving the development over time of showing us how things are intended to be used!! More projects please!!
It always amazes me how far you go with these projects. Not only do you restore, but you also clear up the flaws left by the production process (like the casting marks). It's honestly amazing 🤩
Hello from America. I watch a lot of restoration videos and I really enjoy your videos. So much hard work without all the fancy and expensive tools and machines of so many other people restoring things. Very impressive. Keep up the great work!
I wonder how they got such an in depth knowledge about repair, because I was really impressed about how he just knew to do that at 3:33 5:13 We've lost a soldier 😞 7:08 Bath time 🧼 7:59 I don't know why, but that made me laugh :D 9:00 Where do they even find all these very specific rusted items?? 9:13 I really appreciate how much they're able to communicate with nonverbals 9:21 Do you this his ASMR-level microphone is covered in dust shavings? 10:16 how does one person have so much patience? 10:48 Bob Ross 13:01 Does the paint block out any possible rust that's left? 13:47 I used that paint too as a kid! Seeing the logo brings back so many childhood memories 😁 16:48 it's honestly beautiful 20:51 👀👀 22:53 IT'S WORKING 23:40 WE'RE MAKING BREAD?! 24:24 Is that molasses? 25:20 I wonder if this is his first try ever or if they've made bread before? 25:27 Did he put white gloves over his black gloves 😆 25:40 this is so neatly done, whenever I make dough it's a mess lol 26:15 I never expected this to become a baking episode, but I love it because making dough balls is my favorite part 😁 26:51 the white gloves are off 👀 27:28 This reminds me of Emmymade, she mentioned doing that in one of her videos and I've been doing it ever since lol 29:48 Hammock 30:04 A fourth proofing?! 31:03 This is going to be some beautiful bread 31:42 Ooh 👀 32:36 do you think he's moved his stuff to the kitchen or if they just kept baking in the workshop? 33:26 Now I'm hungry 😩😆 33:42 crunchy 35:05 🤤 35:55 beautiful 🌇 36:25 ( ꈍᴗꈍ)
Restoration and breadmaking, a match made in heaven for relaxing content. Congrats, the repair ended up looking very good and I'm sure the bread was delicious.
I love this account and these videos so much. Especially at the end after everything has been repaired cause then like we’ll just go off on an adventure of using it. Literally every video is a surprise, like “they know how to COOK TOO??” Love it
Please come back with excellent videos a lot more!! Wonderful restorations, then putting it to use with a great homemade recipe ... the best! Cheers from the USA.
Molto brava! Dal dilettevole all'utile e all'utilizzo. Farebbe piacere conoscere la ricetta culinaria. Non pensavo che una ragazza si dilettasse con lavori di recupero, ancora brava! 👍
Beautiful restoration. I have never seen a planer with a wooden frame, when is this machine from? If you want to use it often you should put a guard around the pulleys and belts so you don't get your fingers caught in them.
Que lindo ver un trabajo más artesanal, es igual de interesante que uno en donde se usa maquinaria e increíble el plus de cocinar algo con arina molida del mismo molino, increíble
1- Put this video on to have lunch. 2- Had lunch while the grain mill was being restored. 3- Finished lunch when the flour was made. 4- Watched the whole bread making and then the making process of prosciutto and tomato toasts after having lunch. 5- I'm hungry again.
とても錆びた古い手動穀物粉砕機を修理します‼ A very rusty old manual cereal muller is repaired!!
0:07 現状確認。 The current state confirmation.
1:07 分解。 Resolution.
6:57 サビ取り、リン酸塩で防錆処理をする。 Anticorrosive treatment is done by the capture of rust and phosphoric acid salty taste.
7:58 ブラッシングタイム。 The brushing time.
9:08 鋳造時のバリ取り。 The deburring when casting.
9:55 サンドペーパーで研磨。 I grind by a sandpaper.
10:25 パテ埋め補修。 Pate cover repair.
12:00 マスキング。 Masking.
12:30 プラサフで塗装下地処理。 In PURASAFU, surface for painting processing.
13:06 エナメル塗料を吹く。 Enamel paint is played.
13:47 文字のレタリング。 Lettering of the character.
14:55 ハンドルの研磨＆パテ補修。 Grind of the handle and pate repair.
16:07 木部をウレタンニスで塗装。 Painted by urethane varnish.
16:50 金属をピカールネオで磨く。 Metal is polished in PIKARUNEO.
17:20 ハンドル軸を作る。 Handle shaft is made.
18:21 新規ネジへ入れ替え。 Replaced to a new screw.
18:28 復元開始。 Restoration starting.
20：32 修理完了 ビフォーアフター。 Repairing completion Before after.
本編
21:56 調理開始、。 Cooking starting.
22:00 玄小麦の製粉。 Flour milling of wheat.
23:50 小麦粉500g、水335g、ドライイースト3g、塩10g、モルトシロップ1gを計る。 Flour 500g, water 335g, dry yeast 3g, salt 10g and malt syrup 1g are measured.
24:52 製パン工程。 Bread process.
26:21 1次発酵、90分寝かせてガス抜き。 The first fermentation can be put to sleep for 90 minutes, and, without gas.
27:12 2次発酵、60分寝かせて切り分け20分寝かす。 It's fermented secondarily and it can be put to sleep for 60 minutes, and it's cut and divided and it's put to sleep for 20 minutes.
28:28 成形して60分寝かす。 I mold and put to sleep for 60 minutes.
30:20 250度で予熱。Preheated in 250 degrees Celsius
30:40 生地に打ち粉をしてクープナイフで切れ目を入れる。Make the floured surface fabric and cut.
31:20 15分ほど焼く。Baked at 15 minutes.
31:50 粗熱を取る。Take the heat.
32:00 トマトとバジルのブルスケッタを作る。Tomato and basil bruschetta are made.
33:48 バゲットにオリーブ油を薄くぬり、トースターでこんがりと焼きニンニクをこすりつける。Olive oil is applied a baguette thin, that it's brown by a toaster, it's baked and garlic is rubbed.
35:00 盛り付け。トマトとバジル、パルミジャーノッジャーノレと生ハムを載せる。Arrangement. Tomato, basil, Parmigiano Reggiano and raw ham are put.
35:50 バルサミコ酢をかけて完成。Balsamic vinegar is poured over it and it's completed.
Thanks for this.
If only UA-cam didn't remove Community Captions, timestamp captions like this will be great for the video. Damn UA-cam now even removes dislike counters.
We are all missing your presence. Why so long away?
,
독도는 대한민국땅
本編wwww
補修後により楽しみがある稀有なチャンネル
やっぱり再生後にちゃんと使えるか見せてくれるとスッキリするね
First half is repairing old stuff, Second half becomes a cooking channel.
This is what I'm here for.
Yep and that garlic bread looked good i was sat here thinking i wish i was there to try it.
As we all know, those who restore cooking stuff are chef in disguise.
This man here though, apparently is also a barber.
I enjoy it too. Shows how the tool that is repaired was/how is used.
こういった修理系UA-cam増えてきたけど、宝創るチャンネルは何とも言えない魅力がある
料理系としてもASMR系としても楽しめて良
英語圏のレストレーションチャンネルだとだいたいサンドブラストババーッとかけて錆び取り終了みたいなのが多くて、効率がいいのはわかるけどなんか寂しいから、手で全部やっているところがすごく好きです！
わかるー
補修からの作成
からの消費
素晴らしい
29:20
殆ど映ってないけど、料理シーンだと料理人服着てるの好き過ぎるｗ
海外の方だとおもってて日本語の缶みて「へー日本の製品使うんだ」とか思ったら日本人やないかい恥ずいわ
You wouldn’t believe how happy I was to see this video uploaded. Glad to see you back again and making such peaceful videos. ❤️❤️
I missed them so much and hope everything is OK 😭
@@birdgirl8390 ば
か
We have missed you!!
Your videos are so satisfying!!
From your patented wire brush flick , to your wonderful pacing.
Loving the development over time of showing us how things are intended to be used!!
More projects please!!
動画観る前に尺を見て後半は料理動画だろうなと思いましたｗ
相変わらずの仕事の丁寧さに感心しました
いつまでも切れ味を維持するマキリ包丁くんも見られてうれしい限り
そしてなぜコックの格好でパンを焼いているのかｗ
A LEGEND HAS RETURNED TO US!!!
It always amazes me how far you go with these projects. Not only do you restore, but you also clear up the flaws left by the production process (like the casting marks). It's honestly amazing 🤩
久しぶりに……。更新してくれて嬉しい。
そして相変わらず錆びてる。
Didn't expect to watch a restoration video and end up hungry. That bread looks amazing.
Hello from America. I watch a lot of restoration videos and I really enjoy your videos. So much hard work without all the fancy and expensive tools and machines of so many other people restoring things. Very impressive. Keep up the great work!
今日はブルスケッタを作ってみる♪。まず最初に錆び付いた粉砕機を直します。。。。ってことだよね?
ネジとか部品がきれいに取れるの快感だねーいろんな機械や道具の知識がついちゃう笑
ココは宝探しのちょっくんって知らない人もいて面白いねー
毎度お馴染み、途中から何の動画見ていたんだか忘れる……
いや、確実に「後半が本編」な動画……(笑
久々に面白かったです！♪
一度全バラの状態を見てるから機械がどう動いているのかがよく分かってとても勉強になった
Imagine how good that tastes, knowing that you made the bread AND the machine that ground the flour for the bread
ばらしが非常に丁寧で機械の構造がよく分かり勉強に為ります
錆びたグラインダー修繕するだけの動画かと思いきや突然パンを作り始めてオシャレな料理までしちゃうの凄い✨✨
It's the first time I watch a restoration where a sand blasting machine is not necessary for a great good work. BRAVO! 👏👏👏👍👍👍
予告からずっと待ってました〜！！☺️
嬉しい🎉
So excited to see you back! Looking forward to watching this. 😌
新品の時からあったであろうバリやへこみまで修整しちゃうのスゴイ！
ほんとに素晴らしい👏✨✨👐🤗👏✨✨👐🤗👏✨✨👐🤗👏✨✨👐🤗👏✨✨👐🤗👏✨✨👐🤗👏元通りに修復して終ではなく、このこがどういった使い方をするのかまで残している。現代子には興味津々である。
久々の更新で何よりです。
妥協しないレストアの腕とこだわりもさることながら、飽きさせない動画編集力、そして今回は料理まで。料理も妥協しないなあと思いながら見てました。硬いタイプのフランスパンの音がたまりません。本当に美味しそう。お疲れさまでした。
I wonder how they got such an in depth knowledge about repair, because I was really impressed about how he just knew to do that at 3:33
5:13 We've lost a soldier 😞
7:08 Bath time 🧼
7:59 I don't know why, but that made me laugh :D
9:00 Where do they even find all these very specific rusted items??
9:13 I really appreciate how much they're able to communicate with nonverbals
9:21 Do you this his ASMR-level microphone is covered in dust shavings?
10:16 how does one person have so much patience?
10:48 Bob Ross
13:01 Does the paint block out any possible rust that's left?
13:47 I used that paint too as a kid! Seeing the logo brings back so many childhood memories 😁
16:48 it's honestly beautiful
20:51 👀👀
22:53 IT'S WORKING
23:40 WE'RE MAKING BREAD?!
24:24 Is that molasses?
25:20 I wonder if this is his first try ever or if they've made bread before?
25:27 Did he put white gloves over his black gloves 😆
25:40 this is so neatly done, whenever I make dough it's a mess lol
26:15 I never expected this to become a baking episode, but I love it because making dough balls is my favorite part 😁
26:51 the white gloves are off 👀
27:28 This reminds me of Emmymade, she mentioned doing that in one of her videos and I've been doing it ever since lol
29:48 Hammock
30:04 A fourth proofing?!
31:03 This is going to be some beautiful bread
31:42 Ooh 👀
32:36 do you think he's moved his stuff to the kitchen or if they just kept baking in the workshop?
33:26 Now I'm hungry 😩😆
33:42 crunchy
35:05 🤤
35:55 beautiful 🌇
36:25 ( ꈍᴗꈍ)
I love how much work and effort you put into restoring this old tool and to see it used is awesome :D
修理だけでなく料理も一級品
It looks great and you did a wonderful job restoring it as well!!!!
Enjoyed the video and I gave it a Thumbs Up
Superb restoration job. The grinder works like a charm. Great work.
Restoration and breadmaking, a match made in heaven for relaxing content. Congrats, the repair ended up looking very good and I'm sure the bread was delicious.
Cool! I missed you! I love your skill, and the cleaning/repair processes
MY HOMIE IS BACK!!
started watching an interesting restore and ended up hungry in the kitchen making toast. 👍
最初はありふれたレストア動画だと思っていたのに、見終わった時には楽しいお料理動画になってた
This was definitely worth the wait. So fun to watch but my jealousy of the bruschetta is real.
I love this account and these videos so much. Especially at the end after everything has been repaired cause then like we’ll just go off on an adventure of using it. Literally every video is a surprise, like “they know how to COOK TOO??” Love it
こんばんは🙋
お久しぶりの動画ありがとうございます🙇
穀物粉砕機の再生からガーリックパンまで、何故か緊張しながら視聴させてもらいました💦
ちょっくん元気そうでなによりです🤗
綺麗に修復した粉砕機で作った小麦粉から、ほんとにうまいバケットにイタリアンバジルトマトと生ハムチーズの組み合わせ、とても美味しそうでした。
まさかあんなサビサビの粉砕機から、小麦粉をひいてこんなにおいしそうな料理を作れてしまうのはすごいです。
楽しみに待ってました！
I had time not to see them, good that they are doing well with their restoration videos, greetings from Mexico.
ボキっといってしまったとき、思わずあっと声が出てしまいました。それも2回もｗ
そこからの編集がちょっくんの怒りを表しているようで。。。
So happy to see you back posting videos, I hope we see more from you again soon 😊
ついに新作きたーーーーー!!!
ありがとうございます!!!!!!!
久しぶりの投稿‼️
内容凄すぎて、動画2本分ですよー笑笑
相変わらず直すのは凄いし、料理まで習得してますね^ ^
Felicitaciones!!! la restauración de la moledora de granos quedó muy bien 🇵🇪
That was the most satisfying crunch I've ever heard in my life. I bet that tasted like bliss. Simply amazing, well done as always!
Well i haven't seen you around for a long time i'm glad you finally uploaded something.
I love that you test them out!!! Nice work!
お久しぶりです！更新嬉しいです😆💕
お久ですね〜❣️
楽しみにしてました‼️
You're back! I'm so happy to see a new video from you! 🥰
Please come back with excellent videos a lot more!! Wonderful restorations, then putting it to use with a great homemade recipe ... the best! Cheers from the USA.
My best compliments for your skill, from A to Z , in and case I’d love bruschetta, and this is the corretto way to prepare , my respect
めちゃくちゃ久しぶりで待ってました
You’re back!!! Awesome job!!!
Hope you have a Merry Christmas!!! 🎄🎁🎅🏻
ネジを外すときにスプレーするやつが凄く欲しいと思ってしまう！！最初から最後までやはり見応えがあり元に戻すのも凄い🙌と思いました！アッパレです！
復元だけで終わらないの手間かかっててエグい🤩
待ってました！！
海外のレストア系動画は沢山見てたけどまさか日本にもこのジャンルのチャンネルがあるとは思いませんでした。海外のだと修理に使ってる技法や道具は全部英語だったり向こうの製品だったりするので積極的に調べないとその全貌は明らかにできませんでしたが、こうして日本語でこの手の動画が見れることに感動しています。活動頑張ってください。
Linda peça,restaurada e funciona perfeitamente, parabéns pelo trabalho que é incrível 👏👏👏👏
贅沢な趣味ですね‼️
美味しそう🍴🙏✨
It's great to have you back!!
観てるといつも寝落ちしちゃう
待ってましたー！
わ〜い😆ちょっくん久々の配信ですね。
The first half he repairs the machine and in the second half he makes a yummy dish!
Very interesting! 👍🏻
あら、お久しぶりです、元気そうで何よりです。
こんな機械があるんだね。
興味深く拝見しました。
動画後半がメインですね！
Molto brava! Dal dilettevole all'utile e all'utilizzo. Farebbe piacere conoscere la ricetta culinaria. Non pensavo che una ragazza si dilettasse con lavori di recupero, ancora brava! 👍
Nice job I loved the cooking at the end haha I can picture you just waiting with timer in your hand the whole 90 minutes
Another excellent restoration and cooking class.
That enthusiastic last thumb approval though xD
Never in my life have I seen anyone flex this hard. I aspire to have this level of sass in everything I do.
You're back!!! I've missed your uploads so much!
いや、もうガチなんよ。
ちょっくんに出来ないことなんいやん。
素潜り出来て
修繕出来て
料理できて
お宝見つけれて
裁縫も出来る
凄すぎやわ。
Beautiful restoration. I have never seen a planer with a wooden frame, when is this machine from? If you want to use it often you should put a guard around the pulleys and belts so you don't get your fingers caught in them.
サビサビのネジが、油を指して見事に回るようになるのすごいなぁって😃思ってたらポッキリと行くこともあるんだ😢しかしトラブルも難なくクリアしてピカピカに👍🏻さすが❗️さらにコックさんに👨🍳変身してバケットまで焼いてしまうとは😂包丁も前に修復した物を使ってる芸の細かさ🔪素晴らしい👏👏👏
that is a very interesting fusion between restoration and cooking show ,four thumbs up for you good sir 👍👍👍👍
Ahhhh. Finally. I am always glad to hear your eight beat sanding and filing rhythm. 🎶
Love these videos. Part restoration, part cooking, all wonderful. Super interesting!
Excelente trabalho. Parabéns 👏🤘🇧🇷
グルメ回は特に見てて楽しい。
Que lindo ver un trabajo más artesanal, es igual de interesante que uno en donde se usa maquinaria e increíble el plus de cocinar algo con arina molida del mismo molino, increíble
Вы просто мастер, и волшебник 👍👍👍
ちょっくん久しぶりー！パンおいしそ～
修理後の
ガチシェフっぷりに乾杯！
Фантастика!)
очень нравится что ты делаешь)
待ってました😆❗
8:20 ここから金属ブラシで擦る回数、1、2、3、4、5、6、7、8で次の部品に移っててリズム良くて好き
Good job love your work!
1- Put this video on to have lunch.
2- Had lunch while the grain mill was being restored.
3- Finished lunch when the flour was made.
4- Watched the whole bread making and then the making process of prosciutto and tomato toasts after having lunch.
5- I'm hungry again.
Such a great job!!!
É impressionante como um vídeo de restauração pode virar um vídeo de culinária avançada
Seeing this took away the stress of today's work
A repair AND cooking video, nicely done!
Restoration and cooking on this channel now. I love it.