roasted poblano & jackfruit tacos | hot for food

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  • Опубліковано 4 лис 2024

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  • @Thevietvegan
    @Thevietvegan 7 років тому +283

    You are seriously the queen of sauces. And sandwiches. And pasta. YUM.

    • @paulamarie2056
      @paulamarie2056 7 років тому +20

      The Viet Vegan to be honest she's good at everything

    • @DabDiichLiieb
      @DabDiichLiieb 7 років тому +22

      The Viet Vegan queen of food in general

    • @fbrocksyo2
      @fbrocksyo2 7 років тому +2

      The Viet Vegan I love your videos! So cool to see you at hot for food! GTA vegans unite!

  • @DrakeIsLove
    @DrakeIsLove 7 років тому +273

    My husband and I are long distance and he'll be here in a few weeks and I just sent him this; now we have plans to make these tacos, margaritas, and sit out on my back deck. This is such a perfect summer recipe!!

    • @mindyzuckerman936
      @mindyzuckerman936 7 років тому +12

      Megan Hanberg I was just about to send my long distance partner this video!

    • @DrakeIsLove
      @DrakeIsLove 7 років тому +3

      Mindy Zuckerman yes!! I love sending my partner recipes so we can make plans of date night dinners in. It keeps it going when it's hard sometimes

  • @miiasaurous
    @miiasaurous 7 років тому +82

    I've been thinking about tacos all day is this a sign that I need to make this recipe tonight.

  • @RainbowPlantLife
    @RainbowPlantLife 7 років тому +1

    I have only had premade jackfruit (Uptons, etc.) because I'm a bit nervous about cooking it on its own. Thank you for sharing this easy recipe and helping to get over my irrational fear haha. These tacos look and sound so flavorful. And I love that you mention various brands of canned jackfruit on your blog, so helpful!

  • @backseat-of-the-audience
    @backseat-of-the-audience 7 років тому +299

    Can you do a tamales recipe with jackfruit?

  • @DeborahWaltenburg
    @DeborahWaltenburg 7 років тому +24

    I don't know if anyone else mentioned, but if you have dry or sensitive skin, wear gloves to work with the poblanos ... those seeds and innards will cause serious pain ... This recipe is definitely on my list!!!! Thank you 😘😘😘

  • @rolom3
    @rolom3 7 років тому +28

    Lovin the Jazz in the background :)

  • @patriciamaliwat4956
    @patriciamaliwat4956 7 років тому +120

    you guys are legit my most fav food channel ahhh

    • @hotforfood
      @hotforfood  7 років тому +6

      Patricia Maliwat awwww thank U 😍

    • @brioche8123
      @brioche8123 7 років тому +1

      Patricia Maliwat same! I was watching them before I even when I wasn't a vegetarian. And now I'm completely vegan! Hot for hot for food 😏

    • @nkirucherie
      @nkirucherie 7 років тому

      hot for food do you have a substitution for cashews? I have a tree but allergy. I would really appreciate the help.

  • @lizaw8427
    @lizaw8427 6 років тому +1

    This chipotle adobo sauce is EVERYTHING. I love it in veggie wraps and on sandwiches too!!

  • @suqiit
    @suqiit 7 років тому +7

    I made these, and they are amazing! I sub'd the slaw for lettuce, tomatoes and purple onion though. Lauren your recipes never let me down. The sauce was so good I will never put cheese on a taco again!

    • @hotforfood
      @hotforfood  7 років тому

      so happy you liked it!!

    • @suqiit
      @suqiit 7 років тому

      My teenagers LOVED this!

  • @leizaify
    @leizaify 7 років тому +68

    We (Mexicans) flip the tortillas with our fingers, that is how we prove we are a real mexican hahahaha but yeah, we do it like that since we are little kids.... those tacos look amazing!!

    • @MyLifeAsAlex
      @MyLifeAsAlex 7 років тому +12

      LOL right....the only thing is that I was like WHERE her comal at though....hahaha

    • @leizaify
      @leizaify 7 років тому +1

      alex torres hahaha true,but when I don't have a Comal I do it the same way as Lauren... ;)

    • @inswidh770
      @inswidh770 7 років тому +3

      leizaify hahahha truuu!

  • @kittlen
    @kittlen 7 років тому +12

    You're killing me! That looks so good. If nothing else, I HAVE to make that adobo sauce.

  • @Thevietvegan
    @Thevietvegan 7 років тому +47

    Can you show us how you clean and oil your cast iron? I have a pan but I can never get it seasoned right so I never use it XD

    • @ThePoisonedArtist
      @ThePoisonedArtist 7 років тому +7

      The Viet Vegan buzzfeed has a great video on it!

    • @calathealady9997
      @calathealady9997 7 років тому +3

      I love your videos lisa

    • @Mysasser1
      @Mysasser1 7 років тому +9

      The Viet Vegan just rinse it out and wipe it. never ever use soap on it ever!!!! for new cast medium heat. heat the dry pan, pour in oil just enough to coat. rub oil around with a paper towel. turn off heat let it cool. repeat. done! the more you you use the skillet the more nonstick it gets

    • @Thevietvegan
      @Thevietvegan 7 років тому +1

      Alright maybe I'll try cooking with it now XD It's been sitting in my cupboard for two years!! >_

  • @sluceysuhaili
    @sluceysuhaili 7 років тому +262

    people who hit the dislike button don't know the difference between dislike and 'dis.i.like'

  • @dominiquevas9798
    @dominiquevas9798 7 років тому +20

    I regularly for jackfruit recipes see them recommend get rid of the core but it's so wasteful bc whats left is so little sometimes so I'm glad to see you use the core too

  • @connor.lie-spahn
    @connor.lie-spahn 7 років тому +2

    This adobe cream sauce is DOPE! I've made it a few times. Your recipe is SO simple and it's SO freaking delicious, we put it on everything now -- salads, crudite dips, burrito bowls,
    tofu scrambles, etc.

  • @inswidh770
    @inswidh770 7 років тому +41

    Usually I cringe whenever ppl do fusion meals like this but I was very pleasantly surprised! You didn't claim that your tacos were traditional or anything like that. You just unapologetically made your own thing and I respect that. (Even though you used gross flour tortillas) lol jkjk love you girl💕

    • @GabieRetana
      @GabieRetana 7 років тому +8

      N. Carroll-Gomez lmao your comment is on point! Almost 10 out of 10, freaking flour tortillas 🙈

  • @peacauve
    @peacauve 7 років тому +1

    way better of a teacher and a home feeling. its not so uptight of a t.v. show so it kicks ass. great work

  • @helenanderson6341
    @helenanderson6341 7 років тому +1

    that sauce 😍😍😍

  • @emilysims2312
    @emilysims2312 7 років тому +2

    I made this recipe last night and it instantly become one of my favorites!! The flavors are incredible. The sauce was a little too spicy, so definitely add a little of the peppers at a time. But to everyone reading this comment - make these tacos.

  • @nancy_elle
    @nancy_elle 7 років тому +5

    the filming feels different! it's interesting to see the little differences that build up to make it stylistically noticeable, like the different angles and zoom. :)
    still the same, inspiring content, of course. these tacos these look deeeelicious!

  • @angelahill7040
    @angelahill7040 7 років тому

    all I can say is, if you don't make these, your missing out on a incredibly delish recipe. these are out standing! A huge hit. thanks so much.

  • @SmileForJustinB
    @SmileForJustinB 7 років тому +3

    i just made these yesterday and then you make a video???? how iconic omg

  • @vickiejohnson2451
    @vickiejohnson2451 6 років тому

    I shared this on my Facebook page. I love this! I haven't tried this particular recipe yet, but I did try Jackfruit as BBQ sandwiches and my kids loved it and agreed to eat it as much as I want to make it, so I want to make these tacos. It is so much healthier than meat and then we don't have to worry about all those hormones and junk in the food. Thank you so much for demonstrating this recipe and I am sure my family is going to love it! I have subscribed to your channel, because you make everything look so simple and easy to understand. Thanks again!

  • @ChrisJohn_444
    @ChrisJohn_444 7 років тому +12

    6:26 - literally trying to inhale the tacos. :P
    Looks really good, tbh.

  • @iamalexandra.
    @iamalexandra. 7 років тому

    This honestly looks so full of flavour!

  • @molly4495
    @molly4495 6 років тому

    Made this for my omnivorous family and they loved it! Thanks for an excellent recipe.

  • @laurenbriggs5552
    @laurenbriggs5552 7 років тому +1

    I made this with my own tweaks but the same recipe basicly. it was better than regular tacos..holy moly so good I will make more and try more vegan recipes. definitely my favorite so far

    • @patriceb7745
      @patriceb7745 6 років тому

      blue poppy mind sharing your tweaks ?

  • @melissag8270
    @melissag8270 7 років тому +2

    I don't think I have ever been this jealous to watch you eat food, yes, yes Lauren I will watch you eat the whole thing 😂😂😂 this is something I can make and I am already salivating 😎

  • @avalonh-b.3412
    @avalonh-b.3412 7 років тому

    those look HEAVENLY

  • @jackiemadridxo
    @jackiemadridxo 7 років тому +4

    my mom taught me to roast the poblano peppers on a comal (spanish), or that ginormous tray pan where you heat up tortillas. that's the way we've always done it!

    • @jackiemadridxo
      @jackiemadridxo 7 років тому

      plus I believe she cuts them open and cleans it out + takes the seeds out first so they're not so hard to take out inside the gooey cooked pepper!

  • @alicetrepanier-laplante.8486
    @alicetrepanier-laplante.8486 7 років тому +1

    i'm going to new orleans today for the first time (i'm canadian too) and i'm going to go to Seed thanks to you! can't wait!!

    • @Rachelizabethompson3
      @Rachelizabethompson3 7 років тому

      Alice Trépanier-Laplante. I was there when I was in Nola, so good!

  • @VaniillaSummmerr
    @VaniillaSummmerr 7 років тому +2

    The editing and shooting are on point

  • @jessicadubeau
    @jessicadubeau 7 років тому +1

    Can you substitute the Worcestershire sauce? What would you recommend?

  • @hannahmccormick5158
    @hannahmccormick5158 7 років тому

    100% making this on the weekend! Hope you're having a great time in Italy 🇮🇹 I'm going in July and I'm so freaking excited 😃

  • @a.d.w8385
    @a.d.w8385 7 років тому +1

    Those look amazing. That sauce. Yummy.💕

  • @tashapdxx
    @tashapdxx 7 років тому +2

    I just made this but with palm hearts instead because it's impossible to find jackfruit at any grocery stores. It was amazing! The sauce especially is spicy and bomb af.

    • @hotforfood
      @hotforfood  7 років тому +2

      ya that would work! NICE!

  • @prieyncachauhan8265
    @prieyncachauhan8265 7 років тому +9

    hey Lauren You should try cook jackfruit Indian style. Its a very regular vegetable (yes, we eat it as vegetable) in Indian households. Its super delicious and goes well with roti or rice

    • @ImJustMarye
      @ImJustMarye 7 років тому

      Prieynca Chauhan I looooovvvvveeeee ROTI!!! Advocado ones sweet potato ones.......all of them are yummy!!! Indian food is the bomb!

    • @prieyncachauhan8265
      @prieyncachauhan8265 7 років тому +1

      I'm happy that you like Indian food. :)

    • @jjeenniis
      @jjeenniis 7 років тому

      I’d LOVE to see a vegan paneer tikka masala recipe!

  • @normayestela
    @normayestela 5 років тому

    These are really delicious tacos. Very addictive.

  • @veraborsboom5097
    @veraborsboom5097 7 років тому

    Great inspiration! Definitely didn't have all ingredients but I did have a can of jackfruit. Worked great with a side of roasted cauliflower and raw chinese cabbage and cucumber - to have a fresh and crispy bite with it. Sauce was really yummy as well. Thanks a lot!

  • @stephaniesimpson-chambers4988
    @stephaniesimpson-chambers4988 7 років тому

    I can't wait to try these!! I love jackfruit 💛 I would love even more jackfruit recipes!

  • @LinetteArroyo
    @LinetteArroyo 7 років тому +6

    🤤🤤 omg this looks amazing! I've never had jackfruit before'

  • @GottaBeCarefulWhenIDip
    @GottaBeCarefulWhenIDip 7 років тому +88

    I'd like to thank you Lauren for basically feeding me for these past 2 years that I've been vegan

    • @hotforfood
      @hotforfood  7 років тому +11

      Sir Whoopsht 😍😍

  • @conniehuynh5531
    @conniehuynh5531 7 років тому +6

    Hello from Albuquerque, NM! We roast green chiles in these huge tumblers every fall, then let them sit in basically huge garbage bags to sweat, then peel them all day long. I also recently made carne adovada jack fruit tacos! Jack fruit is great for tacos!

    • @sithqueengigi588
      @sithqueengigi588 7 років тому

      Yes Hatch Green Chile here in New Mexico is awesome

  • @samanthagonzalez5475
    @samanthagonzalez5475 7 років тому +1

    Omg. Those tacos look sooooooo good!! Need to make this!!

  • @MsMegasharon
    @MsMegasharon 6 років тому

    My mouth is watery. My dinner tonight is going to be this. Thank u

  • @jenniferhartridge705
    @jenniferhartridge705 7 років тому

    These are amazing and sooo yummy...I love love this recipe!

  • @echoetj
    @echoetj 7 років тому

    I made a slaw so similar to this one on Sunday!!! Only I added scallions bc I had them chopped already and s&p and massaged the cabbage so it was a little softer! So good!!!!!

  • @zararoquon6809
    @zararoquon6809 4 роки тому

    you'll love our rajas, elote, calabacitas c/ panela cheese and crema mexican dish (poblano pepper, corn kernels and zucchini, sour cream, panela cheese)

  • @dissertatinopossum
    @dissertatinopossum 7 років тому +1

    I am eating breakfast tacos while watching this lol Really need to try these jackfruit recipes though!!

  • @ElinevanderLaan
    @ElinevanderLaan 7 років тому

    Lauren, you're so insanely talented!

  • @anonymouse692
    @anonymouse692 7 років тому +1

    I love that you have the same janky baking sheet I do. LOL That jank represents a thousand lovingly crafted homemade goodies!! haha and now that I see yours looks like mine--I'm keepin it!

    • @hotforfood
      @hotforfood  7 років тому

      anony mouse makes a great photo BG !!

  • @angelac.almuete8312
    @angelac.almuete8312 7 років тому

    made this recipe today and it came out great! the sauce came out perfect with half the adobo can. My carnivore husband wanted more texture so next time I'll make with hard shell tacos. :)

  • @katie-vq4op
    @katie-vq4op 7 років тому

    you make such quality videos ! down to the music and presentation you can tell you put a lot of work into it ! i love you guys so much

  • @impossibleclf9166
    @impossibleclf9166 7 років тому +1

    THIS LOOKS AMAZING

  • @08evileyes
    @08evileyes 7 років тому

    I'm new to cooking for myself in general cause I always go out to eat, so I want to say thank you so much for making this process so entertaining. Made your Nacho "cheese" sauce last night and it was the best! Definitely can't wait to make more of your recipes 😊😍

  • @gdeluca
    @gdeluca 7 років тому +1

    this probably tastes amazing

  • @brdndng
    @brdndng 6 років тому

    The sauce is what makes it bomb!

  • @aliciaa2050
    @aliciaa2050 7 років тому

    Have to try that poblano sauce for sure!!! Gracias!.

  • @juliocesarvegan4857
    @juliocesarvegan4857 7 років тому

    wow, love the poblano peper.... thanks! you are amazing!

  • @mandyemais
    @mandyemais 7 років тому

    Omg I've never seen poblano peppers here in Torontol Yummy recipe.

  • @lanfeizhao7447
    @lanfeizhao7447 7 років тому

    You look so great with this top, Lauren! I think the tone of the top match with your skin and your hair!

  • @julietetlours
    @julietetlours 7 років тому

    ughhh so good ! can't wait for the cookbook!

  • @BreannaMarie-hl2os
    @BreannaMarie-hl2os 7 років тому +2

    Love the video Lauren!! The content you both create is so amazing and it is inspiring me to try more vegan recipes in my own kitchen🌿

    • @hotforfood
      @hotforfood  7 років тому

      Breanna.Marie thank YOU 💗

  • @bumblybird
    @bumblybird 7 років тому

    This looks great! I usually use jackfruit to make a vegan butter "chicken" with coconut milk but definitely going to try this!

  • @ethanwilkins5001
    @ethanwilkins5001 7 років тому +26

    Chicken fried steak recipe Lauren?

  • @abundanceoferica
    @abundanceoferica 7 років тому +3

    I need to make this like, immediately

  • @iylalacoste3463
    @iylalacoste3463 7 років тому +1

    I love that you do recipes that resemble meat! It is great for families who aren't vegan and are trying to do meatless Mondays or cut down on meat in general! :)

  • @baileyjj760
    @baileyjj760 7 років тому

    Just ran around town on my lunch break on a hunt for jackfruit! These tacos are my jam tonight

  • @sofiae3965
    @sofiae3965 7 років тому +1

    really love the recipe!! i want to try it, but can i use fresh jackruit or it has to be canned?

  • @ethanplummer6107
    @ethanplummer6107 7 років тому

    Tried it and loved it, thank you!

  • @angelica9982
    @angelica9982 7 років тому

    TOTALLY making this for my man this week

  • @elizabethjackson9088
    @elizabethjackson9088 7 років тому

    I made jackfruit tacos for the first time on Sunday and the little pods scared me and my husband I'm so glad you addressed them in your video. I thought it was pretty awesome otherwise we ate it all no leftovers

  • @flyvegan
    @flyvegan 7 років тому

    These are absolutely gorgeous! 😍😍😍😍

  • @tmorris423
    @tmorris423 6 років тому

    Hi! Love your channel. Where do you find the jackfruit in brine or water? I only ever find in syrup in the GTA. Thanks

  • @Hiiipowerdanni
    @Hiiipowerdanni 7 років тому

    They look so yummy!
    Great recipe :)

  • @giannag4641
    @giannag4641 7 років тому

    OMG I just made these. It's life changing! Thank you Lauren for yet another amazing recipe. Seriously you're the best! ❤

  • @clo461
    @clo461 7 років тому

    If I weren't sick right now I would 100% be making these!

  • @MsScreamShirley
    @MsScreamShirley 5 років тому

    I made the tacos, the adobo cream sauce and made my own coleslaw using vegan mayo mixed w/ some of the adobo cream sauce, and topped the taco w/guacamole, and sour cream. I had it in hard taco shells. The next day using the leftovers I made taco salad using iceberg lettuce and chili lime Doritos. Very yummy especially the adobo cream sauce. I will make it again. After being cooked does the jack fruit freeze well? I had leftover adobo cream sauce and put that in the freezer, I'll report back on how that taste when I reheat it.

    • @MsScreamShirley
      @MsScreamShirley 4 роки тому

      I defrosted the adobo cream sauce two months later in a small saucepan with less than a tablespoon of water stirring until smooth and hot on a low flame. It was just as yummy as the day I originally made it. The sauce makes the meal!

  • @jessicaredman-27
    @jessicaredman-27 7 років тому

    Clicked on this so fast, glad to see you cooking

  • @AndreaHernandez-zy2qt
    @AndreaHernandez-zy2qt 7 років тому

    omg! the way you cook the tortillas are the same way my abuela cooks them!!!

  • @ThePlantEaters
    @ThePlantEaters 7 років тому

    Yum! That sauce looks legit!

  • @Stephanie-id7ut
    @Stephanie-id7ut 7 років тому

    I'm all about that Jackfruit Life😎the great imitator..I always tell people that it takes on the flavor of whatever seasonings that you use. I made jackfruit fritters two days ago that were insanely good and the Swiss Chard Chickpea veggie medley🤗🤗🤗the best!

  • @saraavila6383
    @saraavila6383 7 років тому +83

    i rost my poblano pepers direct in the flame of the stove, and the poblano taste beter, like somoky.

    • @theveganredhead6157
      @theveganredhead6157 7 років тому +4

      Sara Avila I know I do it that way too. Plus my oven takes longer to roast them.

    • @inswidh770
      @inswidh770 7 років тому +14

      Sara Avila ¡Es la manera mexicana! 😉🇲🇽💕

    • @moonlady
      @moonlady 7 років тому +1

      I love doing it on the stove now that we have a gas stove . When we had an electric stove, we used the oven.

  • @luvmypup-_-6955
    @luvmypup-_-6955 7 років тому

    Your videos always make me so hungry

  • @alabelleetoile
    @alabelleetoile 7 років тому

    That looks AMAZING!! Lauren, could you do a tempeh recipe next?

  • @Yessnatathlete
    @Yessnatathlete 7 років тому

    They look so amazing ! ❤️

  • @filmsbybt
    @filmsbybt 7 років тому

    I keep making the same mistakes: I watch your videos without food within touching distance. This looks so f****k good!!!!!!

  • @AmbroseReed
    @AmbroseReed 7 років тому

    these look BEAUTIFUL

  • @darasmith8116
    @darasmith8116 6 років тому

    That perfectly smooth and seasoned iron skillet just gave me a little shiver!!! Jealous....

  • @jaap3520
    @jaap3520 7 років тому

    I wish I could get jackfruit here without ordering online because this sounds amazing

  • @GreySalt
    @GreySalt 7 років тому +2

    That looks so good🌮🌮 NEVER watch hot for food videos on an empty stomach😂

  • @polarpo1181
    @polarpo1181 7 років тому

    can we use fresh jackfruit or should we soak them in water beforehand?
    (becz the one we bought in Asia is usually yellow in color and is very sweet, but i want to try making this >v

  • @diceomo48
    @diceomo48 7 років тому +18

    Last time I was this early John still had a moustache :)

  • @mikekuppen6256
    @mikekuppen6256 7 років тому +1

    Time to finally open that can of jackfruit I haven´t tried to use yet!

  • @ggarzaigg
    @ggarzaigg 7 років тому +1

    that looks so delicious!

  • @onlyethical
    @onlyethical 7 років тому +1

    I have 2 tins of jackfruit in the pantry - I can tell they were eagerly awaiting this recipe

  • @Umarowns
    @Umarowns 4 роки тому

    Just got done making this, absolutely delicious. I did have a problem with the sauce and had to add a tad more water to it. Other than that, outstanding recipe.

  • @tracya4608
    @tracya4608 7 років тому

    Holy crap. This looks delicious. I just ate and now I want tacos.

  • @t-.-t.
    @t-.-t. 7 років тому

    jackfruit pancakes are awesome. please do try them