2 Michelin stars: Domaine de Chateauvieux by Philippe Chevrier [2019]
Вставка
- Опубліковано 7 жов 2019
- Full 12-course tasting menu from 2 Michelin stars restaurant Domaine de Chateauvieux by Philippe Chevrier. In this video, you will see how 2 Michelin stars restaurant team interact with guests. You will see the unique «how-to» secrets. You will see the chef Philippe Chevrier who speaks about his profession and his passion. Domaine de Chateauvieux is one of the very few 2 Michelin stars restaurants in Switzerland. So don’t miss the chance to book a table at Domaine de Chateauvieux by Philippe Chevrier. Don’t miss 2 Michelin stars Flambe. This is perfection in action.
Quote from the chef Philippe Chevrier:
"I will continue until I can no longer cook".
MUST SEE:
03:27 A bottle of old port unique thermal shock opening.
04:10 Cheese trolley
06:37 2 Michelin stars Flambe (apricots and fire)
This video contains english subtitles. You can turn them on by pressing «CC» button in the player navigation menu (bottom right side of the player).
Tags: 12-course tasting menu,Domaine de Chateauvieux,Philippe Chevrier,Domaine de Chateauvieux Philippe Chevrier,Philippe Chevrier Chateauvieux,2 Michelin stars,2 Michelin stars Switzerland,tasting menu,elite life,3 Michelin stars,Michelin stars restaurant Switzerland,Michelin stars Flambe,2 Michelin stars Flambe,Philippe Chevrier Switzerland,Philippe Chevrier 2 Michelin stars,2 Michelin stars tasting menu
![3 Michelin stars Frank Giovannini, Hotel de Ville, Crissier: grand tasting menu [2019]](http://i.ytimg.com/vi/JnYxVNk31sA/mqdefault.jpg)
Theres something special about watching desert being made tableside. I hope to experience this at least once in my life even as an old man
I mean you can always save up for a really nice meal. It's expensive for food but not that expensive altogether when put in perspective.
The techniques for the apricot dish were amazing! Such front of house skill!!
YES!!!
Yes, they were the part I enjoyed the most about the video! Amazing service!
(well, the part I enjoyed the most was the cheese trolley, to be totally honest! I was like, "Onii-chan, can I just have the cheese and the aged port?!?"
@J C that would be impressive.
@@One-du6cc a lot of Japanese restaurants have Michelin stars
The restaurant is so fancy they label their cheeses in comic sans.
...at least it's not Papyrus.
@@AdamWelch I was expecting Helvetica so Id know Im eating somewhere for the *experience*
The comic sans font is appropriate for cheeses in my opinion. It fits quite nicely.
As a chef I'm impressed 🤩 you deserve 3 stars for food and 3 xtra for the service experience !!
If that's the tasting menu, those dishes are HUGE.
In my humble opinion this kind of Fine Dining Experience deserves 3 Michelin Stars ❤️
We agree
To have 3 Michelin stars it needs to be a little more surprising. You need to eat some thing you would have never expected to eat before.
Looks very extravagant! Applauds to the server, great skills!
He is the master. Level 80
Jorge Gomez eh, the server’s skills had shown their expertise to be entitled michelin award
Must've been a fabulous experience watching the staff work, never mind how good the food was! Amazing service👍
Great video and great service by the team. Thanks
Impeccable and superskilled front of house service! Congratulations! You guys were the best part about the whole video!
Magnifique !
Non mais c'est complètement abusé comme tout est parfait comme ça j'veux dire l'ambiance est top et pas pompeuse, les ingrédients choisis sont justes connus pas de bizarreries, on est juste au summum de la cuisine quoi, celle qui rassemble tout le monde. Tout le monde peut y aller et comprendre ce qu'il se passe. Et TOUS les employés qu'on voit sont absolument impeccables.
Love this- you guys did great!
Thank you! )
Looks like an awesome experience. Ig props to the front of house squad. The professionalism and amazing preparation of the apricot dish is just superb
Yes. They are masters
This is my favorite video from you the food and service look amazing
They are great, yes!
They thought of every detail down to the cutting boards that hide bread crumbs but they didn't have plates big enough for the bread . one of your best videos btw
The best vídeo i have watched on your channel.
Pure art assembled before your eyes, the honey-apricot calvados infusion dish was mastery
Loved watching these extremely skilled professionals at work.
Beautiful menu!
Bello anche questo posto.. Ho visto un maggior coinvolgimento del personale di sala..
Forse un pò controtendenza, adesso si cerca di più di mettere i cuochi in sala..
o i clienti in cucina..
Davvero bel ristorante sempre ottime scelte, un vero spettacolo da vedere!! 🔝
Thank you Agent 47
Geert Matthys Ahahaha yes! Thank you!
😂😂😂😂
Aside of the fact that hes hitman, he also good at dessert and desert eagle.
This is a true 3 Star Michelin restaurant.
we agree on this!
C'EST BEAU !!!!
Incredible.
Magnifique un vrai étoile
Love your video guys
Thank you, man
Wow very nice👌🏼
Amazing!
Thanks
The comic sans ms on the cheese is ruining it all lmao
seriously? your clearly an idiot
@@JackJackKcajify *you're
Amazing platter
Respect
I'm drooling all over my keyboard!
I love, love this channel. This world of superb food 😍🥰
Thank you! )
This is sooo much help for the kitchen staff Yall dont know😂
I'm lovin' that background music! [Dancing till We Get Lost (SLCT Remix) (Instrumental Version)]
I'm loving your videos. What do you guys do for a living, BTW?
Isso é um espetáculo.
original turkish coffee has bubbles, not that espresso type. but cooking technic is pretty nice.
I love that all this french places give you a cheese plate, if only i could go and not be broke after it.
This is in Switzerland 🇨🇭
The bread looked good ,i worked in restaurant and did a lot of bread baking , fish was awesome and the apricots. But overall great menu they had there.
Yes. We agree
Positive comment passing by : in the turkish coffe its supposed to have way more bubbles right ?
I love your channel, it would be nice to have the transcript and dishes in French. It would be very useful to have CC in French. Thank
нереально круто!!!!
Да, это весьма крутой ресторан, что уж спорить
@@EliteLife Сколько все это стоило?
Eating Doritos while watching this!
❤❤❤
I estimate this place to be around $500-600? The tasting menu is very evocative, not full of leaves and flowers only.
www.chateauvieux.ch/fr/restaurant/la-carte#entrees it is not 500$, i am french, three stars restaurant are not that expensive here, it is approximately 365, if you take entrée poissons viandes fromage dessert
God level
One question: Not long ago you were in Alsace. Where was that again? I can't find the video. Thanks! :-)
Do they even heat upbthe bread?
Omg im really really hungry now. Have to go out of my bed... My god
Ничего не понятно, но очень интересно))
the champagne at start,how they sure there was no splinters droped inside?
And which magazine is paying for this?
I hope those dishes are filling
Fantastic! Congrats on all of these amazing videos. How did you start your channel? Are you a chef yourself or a good food enthusiast?
Thanks a lot! No, we are not chefs. We just love telling stories ;) As for the channel - we went to the restaurant once, I took my iphone and filmed this video: ua-cam.com/video/XLoPiUElH-k/v-deo.html. This was the first one and it had 7 million views on facebook. So we decided to continue and how we do it every week
I really appreciate your incredible videos. The presentation of the servers, chef comments, and perfect picture of the food and environment makes me feel I was there with you. Great job!
@@teixeirao Thank you so much! We appreciate your support
@@teixeirao Thanks a lot!
I'd prefer you also post the prices.
Yes, I'm asking prices and I can't afford them.
depends on location, south america can be like 70 dollar, western regions 300-600 minus wine
Rarely 300-600, more 200-400
Wow excellent service
Extremely professional 👏 👌 👍
Wow! How much ?
Please I must know the song used in this video!
It's a music for content creators. We can check the name if you want
How much did u pay for whole dishes
Me imagino el inventario de platos y uno bien comodo con su plato con bolsita
Pleasure dining with you tonight on UA-cam . I had BBQ ribs ,pancakes and real sugar vintage Pepsi 2020 .
lauk nu tadi jeung semur jengkol ngeunah jigana euy
I wish I can eat there before I die
Price is arm leg
What's the difference between two and three Michelin stars restaurants? I think there is no difference in food.
Those 🧀 r beautiful
What do they call the spoon-fork thingy, the one they use to serve the bread? 😂😂😂
auch sehr gute arbeit vom Service
Saludos desde Perú, la persona que hace este video cuanto gastará en el almuerzo y cuanto de propina deja al restaurante
Saludos, los menus en restaurantes asi suelen costar entre 100$ i 300$ dependiendo de la categoria i lugar donde esta el restaurante, sin bebidas,el Maridaje (degustacion de vinos) en casi todos los sitios tiene un precio similar al Menú, y se suele déjà 10%de propina, a veces mas a veces menos, ahora bien la mayoria de países en los que va a Comer los sueldo son de entren 1200 i 1800 al mes de media, però para poder ir a un sitio así à menudo sin que te duela demasiado en el bolsillo uno tiene que ganar como mínim 5000$ al mes, sinó es algo que solo te puedes permitir una vez al año, espero que ha a ayudado, saludos!
It's not quite Greggs, but it'll do.
Me cago de hambre con eso :v
pinoy ung nagbebenta ng keso? lodi!!
the abrupt cuts and zooms are so hard to watch for me.
yeah...but do they have a good bathroom to do coke in?
la madeleine au nutella et la rose des sables m'ont paru un peu cheap pour un restaurant de ce calibre..
can’t pretend I didn’t cringe at the labels on the cheese trolley in comic sans ...
that's not comic sans
These look very enjoyable and filling. Also, the french accent is so sexy, lol
first of all how dare they use comic sans for the cheese table..
Well to be honest heating up honey will make it loose all the nutrient benefits of honey
".... strangely perhaps,
there's another profession that is
disproportionally hallowed as an empire declines:
the romans, ottomans and the Spanish all made celebrities of their chefs.
This again is typifying the end of an empire where things were so great we have this last 'oomph' of momentum that we used to be great, we felt great, we dont feel that anymore so everyone is out searching for it.
Maybe it's in the best food or the best clothes or music or movies or reality TV-show or another magazine but you can never get enough of what you don't need."
Please bring back the spoken word to illuminate. Heaven knows how one can eat so much given the cheese course with its breads (never mind the opening breads of the meal) establishes a main meal in itself. That said, please reserve a table for at least five days so that I can savour every nuance. 6 stars.
The coffee is Arabian, no Turkey, no Greek, just both countries drinking the same coffee. And he burn it while he prepared, should have a lot of bubbles or much better, the correct is to have the coffee kind of cream on top, (kaimaki )
Good observation!
And don’t forget! This isn’t for you peasants!😈
Are their any halal menu
Fvc u
0:10 reminds me of key and peele vids 😂
Mouvement de camera et musique à la limite de l'insupportable, par contre le reportage vraiment au top.
Thats not good turkish coffee to have it, should be with foam on top, in order to have good turkish coffee u should make it with cold water not hot water
May I know how much this cost? Obviously I'm poor but Im so curious 😆🥺🥺🥺 I wanna know how much I should have to be able to consider dining in these high end dining experience. ♥️🔥
Depends on the set menu ıts start like 10 course 250€ And goes above except the wines
as a Turkish that coffe looked like a bad one
But it was very tasty!
Fuck isilam 🖕
I dont think i could do that job. If be fired for always licking the spoons after scooping stuff
Stars are overrated, that’s why Marco Pierre White returned his. This restaurant is amazing and the prize shouldn’t be the stars, but the smiles on his customer’s faces.
2 star only really
Three stars is max. That would mean perfection.
I just pressed this video to see how this people pronounce this food name .....lol 😁😁
fuck the stars! this is amazing food
The haute gastronomie on the countryside is way too chi chi.
Making me dizzy...
Turkish coffe not good
Speak English dammit I'm a billionaire.
🇹🇷 NE MUTLU TÜRKÜM DİYENE 🇹🇷 I love you TURKİSH 💖