⬇️⬇️English recipe follows⬇️⬇️ 三文魚頭湯、香煎三文魚尾 材料： 急凍三文魚頭半個 急凍三文魚尾一條 蕃茄2個 豆腐一磚 薑一舊 處理： 1. 三文魚，清水解凍，加入粗鹽一湯匙，乸10分鐘，去除雪味、腥味，及加入少許鹹味。 2. 蕃茄，清水洗乾淨，一開八。 3. 薑，清水洗乾淨，拍鬆。 4. 豆腐，清水洗乾淨，切粒。 5. 三文魚，刮淨魚鱗，清除內臟，清水沖洗乾淨，剪齊魚尾，擎乾水。 6. 煲滾清水一升。 烹調： 1. 大火在鑊內燒熱油一湯匙。 2. 爆香薑片。 3. 三文魚，廚紙索乾，放鑊內，轉中慢火煎香。 4. 三文魚，一面已煎至金黃色，反轉繼續煎。 5. 取出魚尾，反轉魚頭，加入豆腐繼續煎。 6. 豆腐，一面已煎至金黃色，反轉繼續煎。 7. 豆腐，兩面已煎至金黃色，加入蕃茄炒香。 8. 轉大火，加入大滾水一升，冚蓋，大火滾10分鐘。 9. 湯已滾好，倒入大碗內。 10. 三文魚尾，可伴以沙律醬食用。 11. 完成，可享用。 Salmon fish head soup, pan-fried salmon fish tail Ingredients: Frozen salmon head half No. Frozen salmon tail 1 No. Tomatoes 2 Nos. Tofu 1 cube Ginger 1 No. Preparation: 1. The salmon, defrost in tap water. Add in 1 tbsp of cooking salt, season for 10 minutes, to remove unpleasant smells and add some salty tastes to it. 2. Tomatoes, rinse with tap water. Divide each into 8 shares. 3. Ginger, rinse with tap water. Beat well. 4. Tofu, rinse with tap water. Dice in cubes. 5. Salmon, get it scaled. Remove intestines. Rinse thoroughly. Cut its tail well. Drain. 6. Heat up 1L of water. Steps: 1. Heat up 1 tbsp of oil at high flame in wok. 2. Ginger, fry well. 3. Salmon, dry with kitchen towels. Put in the wok. Turn to medium-low flame and fry well. 4. Salmon, one side has been fried into golden yellow, flip over and continue frying. 5. Pick up the fish tail. Flip over the fish head. Add in tofu and continue frying. 6. Tofu, one side has been fried into golden yellow, flip over and continue frying. 7. Tofu, both sides have been fried into golden yellow, add in the tomatoes and continue frying. 8. Turn to high flame. Add in 1L of boiled-up water. Cover up the wok and boil for 10 minutes. 9. Soup has been boiled well, pour into a big bowl. 10. Salmon tail, can be served with salad sauce. 11. Complete. Serve.
$18 costs for the head and tail of salmon. Make a salmon soup with tomatoes and tofu as well as pan-fried salmon tail. Follow the steps, you can do it.
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這個三文魚頭湯真是好抵又煲得好靚，值得炫耀👍👍👍😋😋😋💯💯💯,超值😊😊😊
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你真係孝順👈🙏👍祝你身體健康💞開開心心❤️✌️
⬇️⬇️English recipe follows⬇️⬇️
三文魚頭湯、香煎三文魚尾
材料：
急凍三文魚頭半個
急凍三文魚尾一條
蕃茄2個
豆腐一磚
薑一舊
處理：
1. 三文魚，清水解凍，加入粗鹽一湯匙，乸10分鐘，去除雪味、腥味，及加入少許鹹味。
2. 蕃茄，清水洗乾淨，一開八。
3. 薑，清水洗乾淨，拍鬆。
4. 豆腐，清水洗乾淨，切粒。
5. 三文魚，刮淨魚鱗，清除內臟，清水沖洗乾淨，剪齊魚尾，擎乾水。
6. 煲滾清水一升。
烹調：
1. 大火在鑊內燒熱油一湯匙。
2. 爆香薑片。
3. 三文魚，廚紙索乾，放鑊內，轉中慢火煎香。
4. 三文魚，一面已煎至金黃色，反轉繼續煎。
5. 取出魚尾，反轉魚頭，加入豆腐繼續煎。
6. 豆腐，一面已煎至金黃色，反轉繼續煎。
7. 豆腐，兩面已煎至金黃色，加入蕃茄炒香。
8. 轉大火，加入大滾水一升，冚蓋，大火滾10分鐘。
9. 湯已滾好，倒入大碗內。
10. 三文魚尾，可伴以沙律醬食用。
11. 完成，可享用。
Salmon fish head soup, pan-fried salmon fish tail
Ingredients:
Frozen salmon head half No.
Frozen salmon tail 1 No.
Tomatoes 2 Nos.
Tofu 1 cube
Ginger 1 No.
Preparation:
1. The salmon, defrost in tap water. Add in 1 tbsp of cooking salt, season for 10 minutes, to remove unpleasant smells and add some salty tastes to it.
2. Tomatoes, rinse with tap water. Divide each into 8 shares.
3. Ginger, rinse with tap water. Beat well.
4. Tofu, rinse with tap water. Dice in cubes.
5. Salmon, get it scaled. Remove intestines. Rinse thoroughly. Cut its tail well. Drain.
6. Heat up 1L of water.
Steps:
1. Heat up 1 tbsp of oil at high flame in wok.
2. Ginger, fry well.
3. Salmon, dry with kitchen towels. Put in the wok. Turn to medium-low flame and fry well.
4. Salmon, one side has been fried into golden yellow, flip over and continue frying.
5. Pick up the fish tail. Flip over the fish head. Add in tofu and continue frying.
6. Tofu, one side has been fried into golden yellow, flip over and continue frying.
7. Tofu, both sides have been fried into golden yellow, add in the tomatoes and continue frying.
8. Turn to high flame. Add in 1L of boiled-up water. Cover up the wok and boil for 10 minutes.
9. Soup has been boiled well, pour into a big bowl.
10. Salmon tail, can be served with salad sauce.
11. Complete. Serve.
真抵食！三文魚頭湯營養高👍👍❤️🙏
今次真係超級抵👍👍😁
20皮左右的鱼湯及煎鱼尾去边渡揾吖。揾好哥啦。
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三文魚頭湯、香煎三文魚尾
Salmon fish head soup, pan-fried salmon fish tail
好哥你買得禁平在那裏買呀！
我都想買
影片包裝上印上佳寶
吉之島買了整個三文魚大魚頭$35，學你做魚湯。
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師傅。請問隻鑊是幾吋？
34吋
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$18 costs for the head and tail of salmon. Make a salmon soup with tomatoes and tofu as well as pan-fried salmon tail. Follow the steps, you can do it.
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🌈這系列全部影片都有中英文翻譯
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ua-cam.com/play/PLkU_SdeTtB_TJmyKHM1ucRYU_egxSlRRW.html
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🟥如果認為這影片係好的話
就記得給我一個Like👍
記得按下小鈴鐺🔔
一有新上傳的影片🎞️
就會通知您㗎啦👉
喜歡影片❤️記得分享🙏
給更多朋友認識【越煮越好】頻道
感謝您的支持🙏
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點解呢❓
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好哥你好呀，我想問你D三文魚頭在哪裡買呀？好抵呀，我在惠康買一边魚頭都要差不多成三十元呀。😂👍
Bik你好🙋🏻♂️係呀好抵👍我喺乙明邨 佳寶買㗎😊😍🙏🏻