Soft and fluffy soufflé omelette made with two eggs
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- Опубліковано 21 вер 2024
- Soft and fluffy soufflé omelette made with two eggs
2 Eggs
1/8 TSP Salt
10g Sugar (1TBSP)
Low heat
20cm pan (7.8in)
Unsalted butter
Bake for 3 to 5 minutes
2 minutes
The bloopers is the best part.. Everyone shows their best attempt, and when people try and fail, they think they are the only ones who are failing.. Thanks for showing that failure is normal and trying 3-4 times is ok.
Just don't cook it on too high of heat and even if it's too low it only takes patience and there is no wasted food. I cook pretty much everything on low to medium heat. Too high of heat destroys the goodness...
The blooper was the best part. Loads of respect for your honesty .
yes! respect and subscribed
Yes respect and I'm your new subscriber
No bloopers, no growth! Share bloopers.....everyone grows! 😊👏
@@faridredmi4aansari33 6
@@bhartiverma992 Apologies, Verma. You lost me....I suppose I am not very bright...what is that "6" supposed to mean? 🤔
👌👌👌 Not everyone shows the bloopers...all of us definitely have bloopers especially with new recipes. Well done
00
En France on fait le soir des omelette à toutes les sauces salé sucré avec des lardons des pommes de terre des haricots blancs Vert tout est bon pour bien mangé omelette gonflée aussi battre les blancs en neige ragouter des fruybou légumes de saison couper en petits morceaux dans une salade verte avec des pommes de terre oignons parfait pour l été
@@christianecornet4675, а при чем тут это?
I appreciate you for showing the bloopers, the way people make it on the videos always looks so perfect but then we never see their flaws too... so its nice to see the mistakes too ^W^
It's pretty normal that you make mistakes trying out a new dish. The more you make it, the better you get at it. Practice makes perfect and all that.
@@sicanoctum6859 yep
I appreciate your truthfulness.. 😊
People make dishes as if they get it right every time. They don't even bother to even tell the ways it could go wrong in the initial tries.
Appreciate your honesty and frankness.
That bloopers is so encouraging, it simply means that my first time failure means practice. Thanks a lot.
Now that was a refreshing video clip. Everyone shows their best attempt and no one is brave enough to show their flops. Hats off to you. I believe you've set a trend now.
thank you. have a nice day😊
.
A
ua-cam.com/video/qfWR43sLMZU/v-deo.html
Loved your patience and perfection....those shivering hands shows everything 😃
오모나 요리 소품이 넘 귀엽네요ㅎ
NG 장면도 보여 주시고
넘 인간적이셔요ㅋ
수플레 집에서도 만들 수 있군요
자주 영상 봐야겠어요
도움 되는게 많네요ㅎ
구독 좋아요 꾸욱👍
안녕하세요 아침햇살님 반갑습니다 ~ 앞으로도 인간적으로 영상 만들도록 노력할게요ㅎㅎ 😊

@@dreamcooking1326 ㅋㅋㅋ넘 유쾌 하네요ㅎㅎ
오늘도 좋은 날 되세요^^
Thanks for adding the bloopers.. I never knew that chefs also go wrong.
Great ones do! The non-chefs are not big enough to admit it! 🤭
계란을 사용해서 만드는 푹신푹신한 수플레 오믈렛이네요~
예쁘게 만들 자신은 없지만 이번 주말에 도전해봐야겠어요😍😍
댓글 남겨 주셔서 감사합니다. 푹신하고 맛잇는 수플레 오믈렛 만드시며 이번주말 즐겁게 보내세요😊
I wanted to thank you for this recipe. I’ve made it twice now and perfect each time. It’s delicious even with a tad less sugar. I top mine with sautéed ham and broccoli, finished with fresh green onions. It’s a treat to start the day!
لحم الخنزير ياااعق🤮🤮
コショウを使わないと駄目だよ。
Bloopers made my day 😂
And the equipments you are using are too cute 🤩
👏. Wd love to get some details of that stove you used. ...
Seriously! The lil yolk sucker looks so handy 👌
The egg was made splendidly, but the most beautiful part of your video were the bloopers 😁💖 Honesty is such a rare gem nowadays.
Also, love the baby chick popping out of the egg tray 😅🐣
실패작과 성공작을 보여 주셔서 많은
참고가 되네요,
처음하는 저희도 아마 못지 않을거라
싶어요.
잘 보았습니다.
댓글 남겨 주셔서 감사합니다. 불조절이 조금 어려웠어요.ㅠㅠ 좋은 하루 보내세요😊
Спасибо за рецепт! У меня омлет оседает 😢. Вы настоящий профессионал 😊❤Россия
This is so refreshing I can't tell you how many time I have tried something that I've seen on the menu channels and flopped because cooking is mostly about trial and error and it's good to see this side of it thanks for the reinnovation God bless you LOL
P
Love the bloopers! It actually informs us what to watch out for. Thanks
Thanks for showing me what to expect when I don't quite get it right, can't wait to try☺️
Perfeita omelete , pode colocar tb alguns, temperos..
Minha Mãe já fazia há 80 anos ..
Fiquei FELIZ de ver , preparada com essa modernidade.
Desde Brasil /Bahia /SALVADOR. 💚💛
Adorei demais o tempo que password na Bahia. Saudades de Salvador! Quero voltar já já!!!😘
What kind of spices does she use? 🥺
Minha mãe também fazia! Sem o açucar nas claras e recheava com carne moída , cozida e bem temperadinha. Uma delicia! De Salvador, Bahia , também
Bloopers are Amazing...😇
Thank you for sharing that too...
Fill it with berries and whipped cream! Amazing taste, believe me!
The end was perfect - thank you.
🌹🌹🌹🌹🌹🌹🌹🌹
Bay leaves will make you look 10 years younger ua-cam.com/video/apRs-IdUvEE/v-deo.html
Hello 👋 how are you doing today..
@@markwilliam806 zuzzy baeja
Yuck it's not a dessert
Bloopers tell us we’re allowed to make mistakes and that’s the best part of your video. Thank you for making us confident and learn something new.
Very nice recipe. Looks pretty smart and clean.
Silence has its own words!! 🌸❤️
thank you. have a nice day😊
Welcome.
but isn’t it sweet?
@@inkandmicbymonica6894
Yes..
@@kasturigoswami1402 is it suitable for indian taste buds mam?just asking
Thanks for sharing the bloopers...🙂
Otherwise I would be depressed thinking that its only me who's every food turns like this....
I really love this neat baking/cooking. It’s just so relaxing to watch 👍🏼
Thank you very much for showing the bloopers and busting the myths. 🙏🏼🙏🏼🙏🏼 I really appreciate the honesty.
요리도구랑 소품들이 너무 귀엽네요
노른자분리기 참 귀엽네요.
Owww...so nice. The bloopers showed that no one gets perfect at the first shot..and mishaps don't happen with only me....😅.
Thank you so much for sharing the bloopers. Keeping it real !
Hello 👋 how are you doing today
아기자기 조리 도구나 타이머도 귀엽고
뒷부분 실수 하는 영상은 더 귀여워요
Thank you for this recipe and I love your utensils and gadgets!❤️
Where to get those from?
@@phoenixbird5873 I don’t know.
Ho apprezzato sia la ricetta che la tua onesta' nel mostrare anche i possibili errori.... Doppiamente grazie
Hello:
Спасибо за рецепт!) Очень понравилось в конце, вы этим поддержали тех у кого не сразу получается!👍😃
Спасибо. хорошего дня😊
Subscribed only because of bloopers 😂😂.. she showed us perfection comes after practice and failures.
Благодарю за идею, попробую!
Subscribed just because of bloopers........love from us
I love Korean foods so much . Excellent. My first choice.
thank you. have a nice day😊
@@dreamcooking1326 love yours cleanliness & hygienic level .
I don't eat eggs but I wanted to see the technique. I like that you showed what can and went wrong. The best was you poached egg spatula and mushroom timer. Take care
Superb recipe 👍
Thanks for sharing💐
Always blessed & stay connected 🤝🌷
thank you. have a nice day😊
I think you are Michaelangelo of cooking......Everything is so pristine. May the universe bless you.
저 진짜로 이 영상 보고 아침마다 매일 이거 만들어서 먹어요 ㅠㅠ 진짜 존맛탱 !! 좋은 영상 만들어주셔서 감사합니다 !😚❤
너무 고마워요👍 앞으로도 맛있는거 많이 만들게요🥰
That mushroom timer is too cute!
Es igual que hacerlos para los Chiles rellenos / capeados.. mas me dieron Otra buena idea . Gracias.
First cooking video I've watched with bloopers at the end🤣 👏
They understood the assignment
Looks yummy! And I love the bloopers. 😂
Hi... thanks for the recipe... I just made it for my mother... it was my first time make this one... n alhamdullilah I madddeee ittt for the first time...and fluffy enough..thank alot
I like the most on your blooper part😂. It clearly showed that you put a lot of efforts to make video for us and also made me feel not so disappointed if i felt to make it a couple times😋. Newly sub
Wow.. Amazing give your hands a beautiful description. Very yummy and healthy recipe.. I will try this soon ♥️💖❤️🙏🙏🙏🎁
I love this video because it's shows all its original version of cooking.......
My grandma use to do this without the sugar (not hugely fluffed) but still as good. For me, she would add cheese, and it was to die for. This brought back some good memories; thank you
Mükemmel bir tarif teşekkür ederim 👍🙋♀️
Bloopers encouraged me too learn how to cook .cute video. Keep going 😊
ADOREI O MAKING OFF !!!! EH ISSO MESMO O QUE ACONTECE NA VIDA REAL. DA TUDO ERRADO !!!
Thanks for the bloopers.... It dosent depress us wen we fail🙏❤️
The bloopers are hilarious 😂
I especially liked this due to the bloopers it shows that no one's perfect✨
Que grande receta deliciosa, Bendiga Dios sus manos y Bendiciones para todos los que están aquí ❤
Now I understood why my recipe turn out with some flaws every time I follow them🙄👍good to see the honesty
I liked this recipe beautifully and sure it was delicious thank you for sharing
thank you for your bloopers❤..it will give me confidence if i can't do perfect in the first attempt
Looking so deliciousa amazing recipe....👌
Really good! Super testy...😋😋
Thank you for sharing recipe...❤
Beautiful and unique. Thank you for your recipe and of cause THE BLOOPERS. God bless you.
Thank you for video,recipe and mistakes,very nice and honest.👍
Thanks for the recipe and also for the encouragement knowing that you may not get it on first attempt. You me the desire to try it and not beat myself incase I don't get right. You have my respect.
Superb delicious recipe 😋 thanks for sharing dear... always blessed and always stay connected 💗🌹
thank you. have a nice day😊
Nothing can be perfected in the first attempt. Appreciate your Honesty in showing us the mistakes.
Me encantó el timer y la espátula. Todo tan delicado y me gusta también el silencio, que no haya música
TE FELICITO X MOSTRAR EL DETRAS DE CAMARA.YO SAVIA QUE NO ME PASABA A MI SOLA🤣🤣🤣🇺🇾
Depois de tantas tentativas 🤣🤣finalmente ficou bom 👏👏👏
E assim mesmo , na vida temos que tentar várias vezes até chegar no ideal que e o que queremos 😉😇
@@dayfernandes5104 verdade, e com receitas é bem assim mesmo nem sempre sai do jeito que a gente quer, mas com um pouco mais de prática dá certo.
@@dayfernandes5104 O
The last blooper"s are really happen to me lol🤣
And your cooking skills is very amazing 🥰
¡¡¡Me encantó todo, bloopers incluidos!!! 👏🏼👏🏼👏🏼...👏🏼 😋🤩👍🏻
Sir/mam you have to always add bloopers because that shows your hardwork 🙂🙂
Лайк за честность.спасибо.
So easy so simple so delicious so yummy and so heart wining i liked it to much.
Thank you so much.
Looks so soft and delicious
Mükemmel bir tarif çok lezzetli görünüyor 👌👌👍👍🙋♀️✅
Wowww..So Tasty..Thank You For Sharing This Recipep
thank you. have a nice day😊
Loved the bloopers, it's true honest reality.👍👍👍😀
Maravilhosa receita, cara muito boa, vou tentar fazer. 😋😋😋♥️😘🌹
I like the bloopers, this is how mine would probably end up.
Loved the yolk separator😁
Hola. Buenas noches. Me encantó el pollito en el cartón de huevos jajajaj genial . Saludos desde Venezuela
Меня позабавило ,что он из двух яйцеклеток😂😂😂👍
Аж аппетит пропал🤣
@@Maks-cq2dp 😄😄😄
Сладкий ?🤔
@@nadyatzurupa6042 да. Много сахара
@@Maks-cq2dp ne bı gün b bı pl
넘 예뻐요~
우유 조금 넣어되 고소하겠어요~^^
ставлю лайк за то что показали неудачные попытки👍👍👍👍👍👍👍☝️☝️☝️☝️
Thanks alot for showing the bloopers....reflects your hard work....and thanks alot for the recipe... subscribed
Nunca tinha visto um omelete tão magnífico parabéns 🎉 vou tentar fazer
Impressed with the last part added. That tells what have to go through while doing at own.❤
달걀 한판으로 만드는 수제 오믈렛 ㅋㅋㅋ 맛있겠다.,,,👍
あまりのふわふわで、見てるだけで幸せな気持ちになります。動画にあげて下さるまでの手間暇、お疲れ様です。思わずコメントしてしまいました。
ありがとうございます。 良い一日をお過ごしください😊
Es muy rico!!!
¡¡ FELICITACIONES!!!
설탕도 최소한으로 아주 건강한 soufflé recipe 감사합니다! 🎉
Looks so delicious😋
Bloopers was the most authentic part of this video n it was indeed very true
Amei a receita, parece saborosa!
Obrigada. tenha um bom dia😊
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You are an honest vloger keep it up...👍Wish to see more videos coming from you....
Hmmmmm yummy and delicious 😋
thank you. have a nice day😊
The bloopers made the entire thing far more real.
Well done
🌹👍🇬🇧
Excellent 👍
thank you. have a nice day😊
NG장면 너무 좋아요. 전문가도 한번에 되는게 아니라고 위로해 주시네요. 방금 만들어봤는데 그럴 듯 했어요. 감사해요.~