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Brothers, I am a 66- year old Southern woman and yes, we do have breakfast like this. You can have a choice of either pork, chicken, turkey or even beef bacon. You also can either have a plant based bacon if you choose. This is a weekend breakfast for us quite often. Our butter is fresh from the cows Milk and yes, it is very very tasty, nowhere near the fake margarine. We also squeeze our oranges and make fresh juice. Fried potatoes, toast and jam and eggs anyway you wish. And plenty of buttermilk biscuits. With fresh strawberry jam Or maybe Blueberry. And at times we have buttermilk pancakes.the American breakfast began on farms. Women would make their men big breakfast like this to last them for the day while being out in the field. Which at Times would be from sun up till sundown. Yes We do Still Eat Like this! Pay know mind to the comment below saying that we don’t eat like that because we do! Us older women still love to cook for Our Men! Prayers for you and your family from the U.S🇺🇸
A little insight for non-Americans, tips is mostly only for the wait staff (person attending your table) at a sit down restaurant. The chefs, dish washer, expediter, managers, etc and the rest of the restaurant staff don't get tips (90% of the time). So there is no incentive for the chef, to change a recipe or change things for you other than to make the customer happy & the pride they take in their craft. Tips are mostly only for the wait staff, valets (park your car or help with bags), and bartenders. Hardly anyone else gets tips. If you go to a shopping center or grocery store you don't tip anyone. If you go to Starbucks or McDonald's you don't tip. If you go to the movies/theater you don't tip. If you call your Internet provider to get tech support you don't tip. People are nice because they want to be.
Probably orange juice. Americans don't usually have alcohol with breakfast. Bacon can be made with pork, beef, or turkey. Hashbrown casserole is shredded potatoes, and other ingredients, then baked until golden brown. Sausage gravy is made with pork sausage, but turkey could be substituted. It's hard to beat a southern breakfast.
@user-fc6nr1zd6f They were drinking Mimosas which is a combination of orange juice and champagne or any other sparkling white wine. A lot of people have it when the breakfast is served as a brunch during the weekends.
I'm a Southerner and we don't eat like this daily. If you have a job this would be a heavy meal and most people don't have time to sit and eat this. Definitely more of a weekend breakfast with friends or family.
My girls used to love Saturday weekend breakfast because I would go all out. Later on my work schedule changed so every Sunday morning before going home, I would go through the breakfast buffet at work and fill up a box for each of us.
I beg to differ with you on that one for we do still make breakfast and eat like this. You’re comparing city to country here. And you don’t sound like a southerner to me. if you don’t eat like this.! I should know for I was born and raised in Virginia and still making my family breakfast like this all the time! Young Women have become SO Lazy these days and most don’t even know how to Cook! Let alone do laundry!!!!!
@@debbiemiller8168Somebody living different from you does not mean they are not a southerner. When I grew up yes, many women were tied to an oven for half the day cooking. Now if is different. Does not mean they are lazy, it simply means they live their lives different from you. Not a sin to be different.
@@GamerKatz_1971 True. Times have changed and many women work full time and cannot fix a breakfast like this every day. At the time I was a single mother of two who worked the night shift full time which meant that breakfast during the week was simpler and we splurged on the weekend. If I had the weekend off I cooked a big breakfast...if I had to work the kids got breakfast from the hospital and the breakfast bar there served standard Southern fare and was affordable and excellent. They loved breakfast from the hospital and considered it a treat.
That is definitely NOT an everyday breakfast for us here, more like a special weekend thing. I have cereal for breakfast during the work week but on Saturdays I enjoy eggs, bacon, and either toast or fried potatoes with coffee and orange juice (no wine, LOL). I make my dog a scrambled egg on Saturdays too, separately of course.
They started by eating American biscuits. The word "biscuit" in British English is what an American would call a "cookie." The closest thing to an American biscuit in Britain is a scone.
We have the 5 second rule in America too. Germs are slow world wide. :) You can make real butter at home, shaking cream and a little salt in a jar. It's a workout.
Alessio is Italian and Jessi is American. They met while working as extras and he could not speak English. They actually started dating by using google translate.
I live in the South and we only ate a big breakfast like this during the weekend, either Saturday or Sunday. The rest of the time we had either cereal with milk and fruit, oatmeal, or eggs and bacon.
Loveless was the original owners last name. This is a very famous and old cafe, and their food, especially their biscuits are legendary. Her husband is Italian, she is American, in some of their videos they go visit his mom and grandparents in Italy. Restaurants here wipe down the table between each customer to keep it clean. They’re drinking mimosas, something people might have with a weekend breakfast. It’s orange juice with a little bit of white sparkling wine added. The breakfast they’re eating wouldn’t be an every day breakfast, it’s a special weekend breakfast. For those who can’t eat pork, there is turkey bacon, it looks and pretty much tastes the same, except it can be halal or kosher. Cheese grits are made with grits, a sort of hot cereal or porridge made with maize (ground corn) and then topped with cheese.
Regarding bacon, there are processes now that simulate the flavor of bacon so you can now use other meat than pork. There is turkey bacon and a vegan (meatless) bacon that I know of. Grits are a course ground corn that is dried and cooked with water or milk to a porridge like consistency but the texture is "gritty". By themselves they are rather bland so we add things to it to add flavor, Plain grits are usually eaten with butter, salt & pepper added or like the video cheese is melted into it. You can use any type of cheese as the grits will take on the flavor of the cheese. A popular supper dish is shrimp & grits.
Awww we need to get you guys to the USA fast!!! I think you guys would love biscuits (flour and bread American version haha) I know they keep showing pork products but there's plenty of other options. You don't have to get pork sausage or bacon. They also have the option of turkey sausage or turkey bacon or beef variety. I don't know if that's halal or not but I just know in the Islamic world pork is a big NO so you guys do have other options with breakfast. Hash browns are AWESOME (it's not hash as in weed it's hash BROWNS...meaning it's like a different form of potatoes) and then there are eggs with cheese and spices. I'm so excited to get to know you guys! I've met Muslims but never anyone from Algeria. Hope you are having a wonderful week! Your friend, Amber from Mississippi USA 🫶
Jerky, this is how they used to cure beef/pork etc. In the earlier years they would brime the meat,salt it, also known as salting. This often resulted in a high intake of sodium, that is associated to high blood pressure. In modern times they seldom cure meat using salt, so theres less risk with meats in general compared to 80 years ago, or so. Turkey bacon, it has the smoke flavor, but is healthier, has less fat. And is fowl instead of Pork/swine. The music track is in the style of Johnny Cash song, "Sooner or later, God is gonna cut you down". A very enlightening song.
awe yeah, i grew up in the south, we always had a big warm breakfast packed with protein and carbs and fat to give you lots of energy all day cause most folk worked hard on farms even if not a big industrial farm pretty much everyone had a lil garden on their property for their families. and other hard labor jobs. a warm fluffy biscuit, some sweet jam or jelly, fried ham or spicy sausage, or even a hot breaded piece of chicken. warm breakfast gravy and fried potatoes. i loved to mix it all in the gravy. crumble the meat and biscuit and potatoes into the gravy and eat it all with a spoon. toss a lil ground black pepper on top too that starts the day off right, hard to get upset after such a delicious and fulfilling meal
That drink is called a Mimosa , and it's fresh squeezed orange juice and Champagne , it is a very popular brunch drink. ( brunch ) is a meal between breakfast and lunch hours , or a very late breakfast.
Margarine is made from plant oil but Butter is made from Cow's Cream (Milk). Butter is better for you and tastes better. My daughter and son in law don't eat pork , so they buy Turkey Bacon.🥓😊
In America if you can't eat pork, you can get turkey bacon, which is a pretty good substitute. However I, along with most Americans, prefer pork bacon. 🥓🤤
I'm from the Pacific Northwest and so grits were not a normal item for breakfast growing up. I assumed they'd be plain, mushy, and a little off-putting like I find oatmeal and porridge. Then I met a couple from Oklahoma and she made cheesey grits with Rotel and I was a complete convert. Well made grits are a genuine treat if you can find them.
If you ever make it to the US imagine how many fans will be buying you breakfasts, lunches, dinners everywhere you go…..you will be very fat when you go home. 😄
All of my drinking glasses are those same mason jars that this restaurant has. I don't drink alcohol or eat much pork either so don't worry about it. There are other options available. It's quite rare to see an alcoholic beverage for breakfast. I thought that was just orange juice.
Oh y'all have the 5 second rule too? 😂 I'm Southern, I eat grits about 5 times a week, I ❤ them. We have tons of wild blackberries, we make jam. My dad likes my vegan bacon better than turkey bacon. I buy it at Wal Mart.
Not everyone has a mimosa (orange juice and champagne) in the morning 😂...so please don't think every American drinks alcohol at breakfast! I think you guys would really enjoy some southern biscuits and jam. There's honestly nothing like it...simple, sweet and savory 😋
I would say simply that biscuits are NOT bread. It is its own thing and the texture is not like that of bread. It is pretty much in it's own category. A correctly made biscuit is very flaky and falls apart quite easily. It would be an interesting video if you both tried making them.
@@DeborahDavis-zi6pm omg your right lol, but I meant to say we have non alcoholic versions of alcoholic drinks but I forgot what they are called. Virgin drinks? Is that when restaurants serve no alcohol versions?
Like watching yall! Eating the bacon is a religious belief in your country, right?but yall say no kept pig or wild boar,?We believe that the Bible means no wild Boar,,🐗 but not as many listen as in your country,many Idk but the pig here is eaten from top to bottom, not 1 thing is left from a pig, even to the skins and cracklings, hog headed cheese,I don’t eat all the feet,lips, chittlings This was a great one!! Interesting and fun! He was playing his pretend guitar, I DO THAT TOO😂 His voice sounds somewhat like yall brothers voice do , where is the man and women from that’s in video?? Idk if yall reply back to your audience but if do just wanting to say play more from this couple or a link so I can, please if can thanks yall God Bless yal❤l
My parents went there like 10 years ago and it wasn’t until I saw videos of it when I learned it was famous. I’m not even sure they knew. They absolutely loved it!
Black is correct he is Italian. I don't like his attitude he's too rude and condescending to his wife which is esp especially evident in their other videos and he's too particular and whiny. 6:14
Oh please. There's nothing wrong with having a mimosa, and it's most certainly not "low class." You know what IS low class? Being a judgemental git. If you don't drink, that' great, but don't look down on people who do.
Old Southern Lady here who had a Canadian father and mother from West (by God) Virginia. I am well familiar with judgmental people from all areas of the US, who want to tell everyone else how to live... Whether that's some champagne in your OJ like the mimosa, or some vodka in your tomato juice for a bloody Mary. These are often the very same people who are sneaking 'round to the bootlegger's house after they go to church on a Sunday, where they decry all dancin' and drinkin', 'cause then of course you'll go straight to "he__". 'Just sayin'. I've seen all sides.
Don't Forget to Drop a Like, it Will Help us a lot to Reach More Viewers Thank you for all the Support 💛
Movie Reaction Channel www.youtube.com/@HABIBIBROTHERS717
Dehydrated beef is called beef jerky , we have Turkey bacon if you don’t eat pork , I don’t eat pork ….thank you for the fun reactions 🎉😊
I've all over the world and no other bread product is like a US biscuit.
Brothers, I am a 66- year old Southern woman and yes, we do have breakfast like this. You can have a choice of either pork, chicken, turkey or even beef bacon. You also can either have a plant based bacon if you choose. This is a weekend breakfast for us quite often. Our butter is fresh from the cows Milk and yes, it is very very tasty, nowhere near the fake margarine. We also squeeze our oranges and make fresh juice. Fried potatoes, toast and jam and eggs anyway you wish. And plenty of buttermilk biscuits. With fresh strawberry jam Or maybe Blueberry. And at times we have buttermilk pancakes.the American breakfast began on farms. Women would make their men big breakfast like this to last them for the day while being out in the field. Which at Times would be from sun up till sundown. Yes We do Still Eat Like this! Pay know mind to the comment below saying that we don’t eat like that because we do! Us older women still love to cook for Our Men! Prayers for you and your family from the U.S🇺🇸
What they are drinking is called a mimosa. It has orange juice and prosecco or champagne. But yeah orange juice looks like that normally.
Margarine is not anywhere close to sweet butter on homemade southern biscuits!
We eat real butter here. It's nothing like margarine. 👍
Oh yes!
A little insight for non-Americans, tips is mostly only for the wait staff (person attending your table) at a sit down restaurant. The chefs, dish washer, expediter, managers, etc and the rest of the restaurant staff don't get tips (90% of the time). So there is no incentive for the chef, to change a recipe or change things for you other than to make the customer happy & the pride they take in their craft. Tips are mostly only for the wait staff, valets (park your car or help with bags), and bartenders. Hardly anyone else gets tips. If you go to a shopping center or grocery store you don't tip anyone. If you go to Starbucks or McDonald's you don't tip. If you go to the movies/theater you don't tip. If you call your Internet provider to get tech support you don't tip. People are nice because they want to be.
Probably orange juice. Americans don't usually have alcohol with breakfast. Bacon can be made with pork, beef, or turkey. Hashbrown casserole is shredded potatoes, and other ingredients, then baked until golden brown. Sausage gravy is made with pork sausage, but turkey could be substituted. It's hard to beat a southern breakfast.
@user-fc6nr1zd6f They were drinking Mimosas which is a combination of orange juice and champagne or any other sparkling white wine. A lot of people have it when the breakfast is served as a brunch during the weekends.
I'm a Southerner and we don't eat like this daily. If you have a job this would be a heavy meal and most people don't have time to sit and eat this. Definitely more of a weekend breakfast with friends or family.
My girls used to love Saturday weekend breakfast because I would go all out. Later on my work schedule changed so every Sunday morning before going home, I would go through the breakfast buffet at work and fill up a box for each of us.
I beg to differ with you on that one for we do still make breakfast and eat like this. You’re comparing city to country here. And you don’t sound like a southerner to me. if you don’t eat like this.! I should know for I was born and raised in Virginia and still making my family breakfast like this all the time! Young Women have become SO Lazy these days and most don’t even know how to Cook! Let alone do laundry!!!!!
@@debbiemiller8168Somebody living different from you does not mean they are not a southerner. When I grew up yes, many women were tied to an oven for half the day cooking. Now if is different. Does not mean they are lazy, it simply means they live their lives different from you. Not a sin to be different.
@@GamerKatz_1971 True. Times have changed and many women work full time and cannot fix a breakfast like this every day. At the time I was a single mother of two who worked the night shift full time which meant that breakfast during the week was simpler and we splurged on the weekend. If I had the weekend off I cooked a big breakfast...if I had to work the kids got breakfast from the hospital and the breakfast bar there served standard Southern fare and was affordable and excellent. They loved breakfast from the hospital and considered it a treat.
That is definitely NOT an everyday breakfast for us here, more like a special weekend thing. I have cereal for breakfast during the work week but on Saturdays I enjoy eggs, bacon, and either toast or fried potatoes with coffee and orange juice (no wine, LOL). I make my dog a scrambled egg on Saturdays too, separately of course.
Yes, in Italy they don't tip and that's one of the reasons the customer service is horrible there.
They started by eating American biscuits. The word "biscuit" in British English is what an American would call a "cookie." The closest thing to an American biscuit in Britain is a scone.
i love when u guys just yell “HARAM” 🤣🤣🤣🤣❤️
I thought I was the only one who enjoyed that! 😂
@@Cookie-K LMAO
white guy from Michigan USA. ya guys are awesome. seem like good solid people. keep it up
Happy Anniversary on your first year. You guys are great. Much love from the United States.
We have the 5 second rule in America too. Germs are slow world wide. :) You can make real butter at home, shaking cream and a little salt in a jar. It's a workout.
Alessio is Italian and Jessi is American. They met while working as extras and he could not speak English. They actually started dating by using google translate.
I live in the South and we only ate a big breakfast like this during the weekend, either Saturday or Sunday. The rest of the time we had either cereal with milk and fruit, oatmeal, or eggs and bacon.
Loveless was the original owners last name. This is a very famous and old cafe, and their food, especially their biscuits are legendary. Her husband is Italian, she is American, in some of their videos they go visit his mom and grandparents in Italy. Restaurants here wipe down the table between each customer to keep it clean. They’re drinking mimosas, something people might have with a weekend breakfast. It’s orange juice with a little bit of white sparkling wine added. The breakfast they’re eating wouldn’t be an every day breakfast, it’s a special weekend breakfast. For those who can’t eat pork, there is turkey bacon, it looks and pretty much tastes the same, except it can be halal or kosher. Cheese grits are made with grits, a sort of hot cereal or porridge made with maize (ground corn) and then topped with cheese.
Regarding bacon, there are processes now that simulate the flavor of bacon so you can now use other meat than pork. There is turkey bacon and a vegan (meatless) bacon that I know of. Grits are a course ground corn that is dried and cooked with water or milk to a porridge like consistency but the texture is "gritty". By themselves they are rather bland so we add things to it to add flavor, Plain grits are usually eaten with butter, salt & pepper added or like the video cheese is melted into it. You can use any type of cheese as the grits will take on the flavor of the cheese. A popular supper dish is shrimp & grits.
So delightful to see you two reacting to the adorable Pasinis! I’d love to see more. All four of you are so charming! 🙂
Awww we need to get you guys to the USA fast!!! I think you guys would love biscuits (flour and bread American version haha) I know they keep showing pork products but there's plenty of other options. You don't have to get pork sausage or bacon. They also have the option of turkey sausage or turkey bacon or beef variety. I don't know if that's halal or not but I just know in the Islamic world pork is a big NO so you guys do have other options with breakfast. Hash browns are AWESOME (it's not hash as in weed it's hash BROWNS...meaning it's like a different form of potatoes) and then there are eggs with cheese and spices. I'm so excited to get to know you guys! I've met Muslims but never anyone from Algeria. Hope you are having a wonderful week! Your friend, Amber from Mississippi USA 🫶
Jerky, this is how they used to cure beef/pork etc. In the earlier years they would brime the meat,salt it, also known as salting.
This often resulted in a high intake of sodium, that is associated to high blood pressure.
In modern times they seldom cure meat using salt, so theres less risk with meats in general compared to 80 years ago, or so.
Turkey bacon, it has the smoke flavor, but is healthier, has less fat.
And is fowl instead of Pork/swine.
The music track is in the style of Johnny Cash song, "Sooner or later, God is gonna cut you down".
A very enlightening song.
The fact that y’all don’t like butter/don’t know how good it is has made me very sad.
awe yeah, i grew up in the south, we always had a big warm breakfast packed with protein and carbs and fat to give you lots of energy all day cause most folk worked hard on farms even if not a big industrial farm pretty much everyone had a lil garden on their property for their families. and other hard labor jobs. a warm fluffy biscuit, some sweet jam or jelly, fried ham or spicy sausage, or even a hot breaded piece of chicken. warm breakfast gravy and fried potatoes. i loved to mix it all in the gravy. crumble the meat and biscuit and potatoes into the gravy and eat it all with a spoon. toss a lil ground black pepper on top too that starts the day off right, hard to get upset after such a delicious and fulfilling meal
There is also Turkey bacon.
That drink is called a Mimosa , and it's fresh squeezed orange juice and Champagne , it is a very popular brunch drink. ( brunch ) is a meal between breakfast and lunch hours , or a very late breakfast.
He’s usually pretty fussy about food. This is amazing.
Margarine is made from plant oil but Butter is made from Cow's Cream (Milk). Butter is better for you and tastes better. My daughter and son in law don't eat pork , so they buy Turkey Bacon.🥓😊
🔴-"keep dreaming boy" 😅😅
When Red said that it reminded me of "WHERE'S THE DEAL!!!!!!"
Butter is a staple in my house.
In America if you can't eat pork, you can get turkey bacon, which is a pretty good substitute. However I, along with most Americans, prefer pork bacon. 🥓🤤
This is really fun, gentlemen!
Those yellow drinks are called "Mimosa's", it's orange juice and champagne
Here is drinking orange juice but he was talking about another drink in Italy
You can get turkey bacon at grocery stores in the US.
Grits are ground up hominy corn. The most Southern food possible.
I'm from the Pacific Northwest and so grits were not a normal item for breakfast growing up. I assumed they'd be plain, mushy, and a little off-putting like I find oatmeal and porridge. Then I met a couple from Oklahoma and she made cheesey grits with Rotel and I was a complete convert. Well made grits are a genuine treat if you can find them.
@@oregonchick76 I like mine with butter and sugar.
@@binxbolling oh, I bet that's delicious!
If you ever make it to the US imagine how many fans will be buying you breakfasts, lunches, dinners everywhere you go…..you will be very fat when you go home. 😄
😆
Some Happy Bellies there.
All of my drinking glasses are those same mason jars that this restaurant has.
I don't drink alcohol or eat much pork either so don't worry about it. There are other options available. It's quite rare to see an alcoholic beverage for breakfast. I thought that was just orange juice.
If you don't eat pork, beef sausage and beef bacon are always available in the markets in most areas of the U.S.
Oh y'all have the 5 second rule too? 😂 I'm Southern, I eat grits about 5 times a week, I ❤ them. We have tons of wild blackberries, we make jam. My dad likes my vegan bacon better than turkey bacon. I buy it at Wal Mart.
This is more like a weekend breakfast. Too time consuming during the week. Love the bacon though. 🥓
I usually buy the Turkey bacon. It's delicious and very much like regular bacon. Plus it doesn't have all that fat that port has....
I would send you guys a cheese selection if I thought it would make it, lol.
The cheese they use in scrambled eggs is probably Cheddar (real cheese), not the plastic covered stuff. You can make it with whatever cheese you want.
Orange juice w sparkling wine
The sausage is just the meat filling without the casing.
You can make homemade cheese and butter. I make both
Not everyone has a mimosa (orange juice and champagne) in the morning 😂...so please don't think every American drinks alcohol at breakfast! I think you guys would really enjoy some southern biscuits and jam. There's honestly nothing like it...simple, sweet and savory 😋
I go to and buy halal hamburgers in the town next door and they have halal bacon hamburgers. I think they make bacon out of lamb or beef.
they are drinking Mimosas.. it is orange juice with champagne or sparkling wine..
We have turkey bacon , for those who don't eat pork . Yes real butter is way better then Margarine .
My only critic about USA breakfast, as a Canadian, is sausage should always be 'sausage' !! 🩹🩹🩹 ..round sausage !
I would say simply that biscuits are NOT bread. It is its own thing and the texture is not like that of bread. It is pretty much in it's own category. A correctly made biscuit is very flaky and falls apart quite easily. It would be an interesting video if you both tried making them.
You can have a non alcoholic mimosa
A non-alcoholic mimosa is called orange juice.
@@DeborahDavis-zi6pm omg your right lol, but I meant to say we have non alcoholic versions of alcoholic drinks but I forgot what they are called. Virgin drinks? Is that when restaurants serve no alcohol versions?
They make beef and turkey bacon
Like watching yall! Eating the bacon is a religious belief in your country, right?but yall say no kept pig or wild boar,?We believe that the Bible means no wild Boar,,🐗 but not as many listen as in your country,many Idk but the pig here is eaten from top to bottom, not 1 thing is left from a pig, even to the skins and cracklings, hog headed cheese,I don’t eat all the feet,lips, chittlings This was a great one!! Interesting and fun! He was playing his pretend guitar, I DO THAT TOO😂 His voice sounds somewhat like yall brothers voice do , where is the man and women from that’s in video?? Idk if yall reply back to your audience but if do just wanting to say play more from this couple or a link so I can, please if can thanks yall God Bless yal❤l
Orange juice
That loveless cafe' is in a lot of videos. Seems like an overpriced tourist trap tho.
It's bene around forever and is not anywhere near a touristy area. So please GFY hater
My parents went there like 10 years ago and it wasn’t until I saw videos of it when I learned it was famous. I’m not even sure they knew. They absolutely loved it!
Black is correct he is Italian. I don't like his attitude he's too rude and condescending to his wife which is esp especially evident in their other videos and he's too particular and whiny. 6:14
Italians can't speak without their hands.
Drinking alcohol is bad enough. But drinking alcohol with breakfast and on a Sunday is really low, low class.
Oh please. There's nothing wrong with having a mimosa, and it's most certainly not "low class." You know what IS low class? Being a judgemental git. If you don't drink, that' great, but don't look down on people who do.
Oxygen is flammable. Sugar is poison. But I'm not going to complain about someone breathing or drinking juice, any day of the week.
Clutch those pearls Phil.
@@mawmawd627 Just watching this must have give the poor chap the vapors.
Old Southern Lady here who had a Canadian father and mother from West (by God) Virginia.
I am well familiar with judgmental people from all areas of the US, who want to tell everyone else how to live... Whether that's some champagne in your OJ like the mimosa, or some vodka in your tomato juice for a bloody Mary. These are often the very same people who are sneaking 'round to the bootlegger's house after they go to church on a Sunday, where they decry all dancin' and drinkin', 'cause then of course you'll go straight to "he__".
'Just sayin'. I've seen all sides.
Margarine and real milk butter are not close in taste ..you need real butter .Margarine is against the law in the south ..lol