Enjoyed your video very much ! Fantastic presentation. For those critics....you can fast forward, not add all the ingredients, use different ones, whatever you like but please give the lady credits for sharing and taking the time even if you feel it was too long. Keep up the good ŵork ❤. And for the rest ... you should be ashamed....Where are your videos?
Tip…put the meat in the microwave for a few seconds before putting in the pastry to let it cook out some of the grease or this will be extra greasy and soggy.
I’ve seen videos from this channel before. As soon as I hear that music I know I want to turn it off. Unfortunately, the final product looks so good, I’ll watch for a little while and then I get impatient. Why do they need to take so long to make it? It drives me crazy. And it looks so good. Obviously, I’m not alone in my thinking.
Внутри сыр с жирной колбасой, еще сверху сыр добивили , еще маслом полили а потом все это макнуть в майонез.Люди потом удивляются, отчего они так сильно толстеют.
Да не просто в майонез, лук тоже жирный получился. И само слоеное тесто тоже жирное. Печень или плакать будет, или после первого глотка пищевод перекроет, чтобы живой остаться. На вид, конечно, вкусно и красиво.
Nice recipes BUT way too long...after initial process I think most ppl get the idea so don't need to go to the very end of each step...too long for me & end up just moving on to next clip😏😏
ТО , БЛИН ТЕСТО ТЕСТО В ДУРШЛАГ ПОСТАВЯТ, ЧТОБ ПОДХОДИЛО, ТО ОТРЕЗАТЬ ПРОСТО ТАК ПИРОГ НЕЛЬЗЯ -НАДО ЕГО ОТМЕРИТЬ ИМЕННО ВОТ ТАКОЙ ШТУКОЙ С УМА ЧТО ЛИ ПОСХОДИЛИ??7
The recipe looks delicious, but I do not have enough time in my life to watch you, painstakingly, smear, tomato sauce, and puff pastry, please all your meat on it then we have to watch you slice it then which is I have to watch you slice a tomato move on. It’s annoying, but I’m still giving you a thumbs up. It looks wonderful.
I hate baked tomatoes!(( Why everyone is putting fresh tomatoes into dough?! Fresh is mush better and healthy. Could be served separetly with almost everything.
My husband and I enjoyed this!! After a couple glasses of wine... with the music...we made your wonderful dish! Loved it!
Выглядит, будто давно, прям с детства не рисовала и не лепила - соскучилась 😅
What a neat cook! Music is relaxing.
Enjoyed your video very much ! Fantastic presentation. For those critics....you can fast forward, not add all the ingredients, use different ones, whatever you like but please give the lady credits for sharing and taking the time even if you feel it was too long. Keep up the good ŵork ❤.
And for the rest ... you should be ashamed....Where are your videos?
this looks absolutely delicious - am going to give it a try
Everyone is a critic. Ignore the rude comments. This looks yummy!
Какая красота! Какая вкуснота! Спасибо за рецепт, обязательно сделаю.
Масло масляное...к концу видео думала умру тт скуки.
Thank you for sharing great recipe will attempt it.
Tip…put the meat in the microwave for a few seconds before putting in the pastry to let it cook out some of the grease or this will be extra greasy and soggy.
That looks delicious, thanks for sharing, but what is the spice that you put on the onions that made it brown?
Looks delicious. Thank you
Snadné a jednoduché díky🇨🇿😘👍
Cool idea 👩🏻🏫😋🥰‼️
It looks really good. PLEASE show us the finished product WAAAAY before 9 min! It is too hard to wait.
Супер рецепта...със сигурност ще я пробвам.... човек цял живот се учи и Благодаря!!!
It looks very good😍I'll try.
I’ve seen videos from this channel before. As soon as I hear that music I know I want to turn it off. Unfortunately, the final product looks so good, I’ll watch for a little while and then I get impatient. Why do they need to take so long to make it? It drives me crazy. And it looks so good. Obviously, I’m not alone in my thinking.
This does look delicious.
Que buena pinta
Не моё! Слишком перегружено ! Да ещё и тяжелый соус! Нет, благодарю!!!
Great recipe! Thank you!
Çà va être trop bon,une belle pâte, de la sauce tomate, de la charcuterie,,que c'est beau et qu'est-ce que çà va être bon j'adore,
Уснёшь смотреть
I am curious on what type of cheese was used with the tomato 🍅? Please and Thank you
Спать хочется
I’m an insomniac and I think I’ve found my solution for not falling asleep 😴!
Τέλειο ❤❤❤❤❤❤
спасибо за рецепт.
Она шевелит руками на скорости 2х как я в обычной жизни😬
Почему так долго? Пока смотришь заснуть можно!
Хахаха....не стига, че ще е вкусно,но и презентацията е супер.... БРАВО!!!
И музиката е много приятна... супер!!!
Was overly slow and long, but does look delicious!
Так все медленно.
I just text it to myself and look at it later. Solves any problem for me.
Muy rico ..lo hare ..pero el trozo se corta con cuchillo y no se moja en la salsa de todos se pone cada uno en su plato o trozo. ..es una sugerencia
Ou peut on trouver des pâtes feuilletées de 500gr merci
В магазине )))))
Професионално поднесена рецепта.....!!!
Вкусно !!
Спасибо за рецепт , попробую 👍❤
Все интересно,но можно покороче!?
нового ничего нет. не дорого и стиратично
Недорого????? Очень дорогой набор продуктов - это капец просто!
Sono del parere gl'invitati ti conviene portarli al ristorante🎉
Bonjour, c'est quoi l'oignon vert ? Merci, sinon, je vais faire. cette recette..
Je pense que c'est des queues d'oignons nouveaux
Внутри сыр с жирной колбасой, еще сверху сыр добивили , еще маслом полили а потом все это макнуть в майонез.Люди потом удивляются, отчего они так сильно толстеют.
Gain weight. Everything is fine BUT in moderation. Heavy weight people don’t follow that one! ha
Да не просто в майонез, лук тоже жирный получился. И само слоеное тесто тоже жирное. Печень или плакать будет, или после первого глотка пищевод перекроет, чтобы живой остаться. На вид, конечно, вкусно и красиво.
Very interesting.
Слишком много всего и все в одну кучу.
Ну безумно все долго. Хотя и оригинально. Но смотреть тяжело…
It’s a pizzeria in a roll
Brilliant recipe very slow motion annoyingly
vraiment trop d'ingredients
Калорийно😮
Но европейцы от такой еды худеют, а мы и от стакана воды поправляемся! ))))))))
I love these Weight Watchers' recipes!
Это как раз смерть фигуре!
Too slow! And too unhealthy
Nice recipes BUT way too long...after initial process I think most ppl get the idea so don't need to go to the very end of each step...too long for me & end up just moving on to next clip😏😏
You can speed up or slow down any video.
Нужно сокращать видео.Толку будет больше.
Я сама вежливость ,но так муторно, что зубы сводит (рецепт складный)😢
Too long, scroll onwards…
Too slow- looks good though- will try -but hurry up next time
@@maryjanecavanagh9301
Wow! Could’ve been done in 2 minutes or less.
Yeh it’s why I’ve never subscribed 😬😬.
Definitely. I changed the playback speed to 2x and it was still too long.
Sie macht bestimmt so langsam, um es verständlich zu zeigen.
Aber ein Hinweis: Immer das Grün aus der Tomate ausschneiden. Das ist schädlich.
A parte la lunghezza esasperante del video, assurdi due salumi diversi nel ripieno e non era meglio mettere il rotolo in diagonale sulla teglia?
Très calorique
❤
❤❤❤
It is really too long.
Nice recipe but very long! You could do it in 3 min, and made two more ;)
Pas d interet puisque le plus difficile est de faire la pâte soit même ici du congele autant aller chez picard ou carrefourt
Я люблю эту музыку
😊😊❤
😊😋😊😋😊😋😊😋😊😋
А на схід не треба?
Then don’t eat it , if you do not like some thing just don’t eat it
Am I the only one who watched it until the end but still doesn't know what the “trick” is or did I miss something??
ТО , БЛИН ТЕСТО ТЕСТО В ДУРШЛАГ ПОСТАВЯТ, ЧТОБ ПОДХОДИЛО, ТО ОТРЕЗАТЬ ПРОСТО ТАК ПИРОГ НЕЛЬЗЯ -НАДО ЕГО ОТМЕРИТЬ ИМЕННО ВОТ ТАКОЙ ШТУКОЙ С УМА ЧТО ЛИ ПОСХОДИЛИ??7
Возможно вкусно,но очень скучно показано,не хватило терпения досмотреть
Glad they finally broke a real chefs knife for the green onions🙄
Спи быстрее, скоро вставать😂
👍👏👍🙏🏼
Veeeery lenghty video…….
А де моцарела?
This looks really good but with 5000 steps it's not happenin' at this house. Sorry
Очень муторно смотреть
Glad they're eating well in Russia.
The recipe looks delicious, but I do not have enough time in my life to watch you, painstakingly, smear, tomato sauce, and puff pastry, please all your meat on it then we have to watch you slice it then which is I have to watch you slice a tomato move on. It’s annoying, but I’m still giving you a thumbs up. It looks wonderful.
Overkill, too much stuff, keep it simple
Puff pastry is for sweets. Pizza dough is for pizza. Period!
Интересный рецепт,но музыку нужно ставить повеселее,чтобы в сон не клонило.
И никакая война ни по чем.
Looks good, but all of these videos are SO SLOW and drawn out.
👍🙏🤲🥰🌹👁️
This was painful to watch so slow
Scroll and shut off that music for the LOVE OF GOD
Troppo lenta...
Yeah, I couldn't watch the whole thing. Too dang long. Speed it up
Итак жирненько. Соус такой зачем?
I hate baked tomatoes!(( Why everyone is putting fresh tomatoes into dough?! Fresh is mush better and healthy. Could be served separetly with almost everything.
Boring much too long 😮😮
Too many ingredients. And not healthy.
Much too slow fell asleep
8+ minutes of commercials before video. terrible waste of time+
😴😴😴