How to make non-fried pork cutlets with a toaster oven and mayonnaise

■Ingredients (for 3-4 persons)
5 pork loin
Salt and pepper
Mayonnaise to taste
Bread crumbs to taste
■Directions
1. Pound the pork with the back of a knife.
2. Coat the pork with salt and pepper, mayonnaise and breadcrumbs.
3. Heat in a toaster oven at 230℃ for 20 minutes.
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