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Thanks for making this vdo, I can't wait to explore Lyon one day!
It has the nicest people of any French city I’ve been to yet, and very pretty but with an artsy side too
Next time I advise you to try a "bouchon lyonnais", you will eat specialties of the city that you will not find anywhere else. ☺ (pralines are red because of beetroot and beta-carotene)
I'm your Fan.Great video.
Thank you!
Very nice 💞
Thanks 🙏🏼
Great video!
Thanks buddy
Good post
Pretty sure the old town (Vieux Lyon) is on the right bank of the Saône, not left.
It's on the west side. and it's a tourist trap.
2 beers for breakfast like a champ
Hello, Which phone model are you using for vlog?
Hey Tony this video was all Sony A7s III but I have been doing other videos with iPhone 13 also
The main station in lyon is not perrache station but part-dieu station
Do you think there could be any Thai restaurants in Lyon that have earned at least one Michelin star?
Doubtful, only saw handful of Asian places there. The only one I would call high-end was Singaporean...
Praline is hazelnut, not almond.
Les Francais savent vivre.
Thanks for making this vdo, I can't wait to explore Lyon one day!
It has the nicest people of any French city I’ve been to yet, and very pretty but with an artsy side too
Next time I advise you to try a "bouchon lyonnais", you will eat specialties of the city that you will not find anywhere else. ☺ (pralines are red because of beetroot and beta-carotene)
I'm your Fan.
Great video.
Thank you!
Very nice 💞
Thanks 🙏🏼
Great video!
Thanks buddy
Good post
Pretty sure the old town (Vieux Lyon) is on the right bank of the Saône, not left.
It's on the west side. and it's a tourist trap.
2 beers for breakfast like a champ
Hello, Which phone model are you using for vlog?
Hey Tony this video was all Sony A7s III but I have been doing other videos with iPhone 13 also
The main station in lyon is not perrache station but part-dieu station
Do you think there could be any Thai restaurants in Lyon that have earned at least one Michelin star?
Doubtful, only saw handful of Asian places there. The only one I would call high-end was Singaporean...
Praline is hazelnut, not almond.
Les Francais savent vivre.