Happy Friday! Do you have some leftover sandwich bread and are not sure what to do with them? Let’s elevate them into this super delicious and crispy Cantonese shrimp toast! Please click here for the written recipe: cicili.tv/crispy-shrimp-toast-recipe/
Thank you for another wonderful recipe , it looks DELICIOUS ! I LOVE your facial expressions when sampling the finished product . Keep the great videos coming , thanks . 🌺
Wow!! Really thick compared to what the chinese / cantonese restaurants sell here in Scotland!! Loved your recipe!! Thabk you. Love from Scotland, ❤ X ...
Happy Friday! Do you have some leftover sandwich bread and are not sure what to do with them? Let’s elevate them into this super delicious and crispy Cantonese shrimp toast! Please click here for the written recipe: cicili.tv/crispy-shrimp-toast-recipe/
Good and delicious CiCi, thanks for the share. I wish you a nice weekend.
The same to you! Have an awesome weekend! :)
I could eat that entire plate of toast 🤗
Happy cooking and eating! Cheers 😊
adorei a receita
Always amazing! Thank you for a cool recipe! Always appreciate dipping sauce recipes!
Thank you for always stopping by, Mark! Have a wonderful weekend! :)
I always add pineapples and oranges when I make my sweet-and-sour sauce to the ingredients that you used just a little extra yummy to the sauce
That's a great idea! ☺️👍
Wonderful! Thank you
Glad you liked it! Thank you! :)
Love this! My dad makes this!
Happy cooking! :)
Look so delicious and seem like easy to make👍
Thanks you so much for sharing this recipes with us 🙏
You are so welcome! Thank you for watching ☺️✨
Yummy 😋
Thank you! :)
@@CiCiLi ❤️❤️❤️❤️❤️❤️
Thank you for another wonderful recipe , it looks DELICIOUS ! I LOVE your facial expressions when sampling the finished product . Keep the great videos coming , thanks . 🌺
Thanks a ton for stopping by again! I hope you’ll enjoy this recipe, and happy cooking 👩🏻🍳✨
Nice
Nice! I buy shrimp toast often at the Chinese resteraunt near me.
Thanks! 😊
好開心陪你整蝦多士
Wow!! Really thick compared to what the chinese / cantonese restaurants sell here in Scotland!! Loved your recipe!! Thabk you. Love from Scotland, ❤ X ...
Thank you for watching! ☺️🙏
Good morning 👍👍♥️♥️♥️ looks delicious 😋😋 thank you ☕️☕️☕️
Thanks a ton! ☺️
早晨
Hello cici, can you show how to make baozi chinese meat filled steamed buns with troubleshooting as at times depends on what flour one uses. Thank you
Thanks for the suggestion! ☺️
Looks so crunchy and delicious! 😋👍👍
Thank you 😋
I’m gonna try to make this looks so easy and tasty
Happy cooking! ☺️👍
CiCi, I love ❤ you!
Thank you! Happy Friday! :)
Could u do it with crab or minced fish?
Great idea 😊👍
No sesame seeds??!
You could definitely add that to the shrimp toast as well! ☺️👍