Pickling Quail Eggs

Kristin goes over how we pickle quail eggs.
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#Quail #Coturnix #pickling

[@WhiskeyTangoFarms]

Don't forget to hit the like button.
Why everyone needs coturnix quail: ua-cam.com/video/ZMTOCnbJ6hU/v-deo.html

[@garymiller4525]

It's good to see real people doing real things!!😃 Nice Job!!😅 Edison's first try at making the lightbulb still worked..Just not long🤩🤩 I pray blessings and peace be with your family this coming year!!!😊😁😀from NC take care Whiskey Tango Farms

[@WhiskeyTangoFarms]

Thanks for the kind words.

[@Sagewolf1975]

Also you can reuse the contents inside of a store bought pickled stuff to see if you are going to like it. Then you can make more stuff if it is something you would like.

[@WhiskeyTangoFarms]

Good advice. Thank you.

[@graftedbranchhomestead]

Awesome video. Very helpful! Was thinking this just the other day, as we have many now 😀 thank you! Sharing this video aswell. Man I have to get Caledon eggs from you soon as I'm ready for more :)

[@WhiskeyTangoFarms]

Thank you! glad this was helpful. We will definitely have some celadons when you're ready.

[@Sagewolf1975]

Concerning vinegar I put some in while boiling the eggs it does seem help get the shells off.

[@WhiskeyTangoFarms]

We will have to try that next time. Thanks for the tip.

[@whitetrim1]

Thanks for sharing.

[@tleaflife7869]

I just pickled my first quail eggs a little over a month ago. We had too many and I was trying to find ways to use them up. I had never had a pickled quail egg before then. I did some wit the beets & juice, and regular pickling. I preferred the regular pickling version, but I think I should have diluted the vinegar, because it was a bit too strong.

[@WhiskeyTangoFarms]

Yes that’s why we dilute it and use apple cider vinegar so it still has a bit of a vinegar flavor but not too strong.

[@BNM-b7t]

Thanks for sharing!
How many minutes do you boil your eggs and why do you stir them while boiling??
Cause I've never heard of such when boiling any type of egg. Thanks

[@Kim-eh2ov]

She said 3-4 minutes at roiling boil and stir gently to help the yolks stay in the center of the eggs

[@beyondandback]

❤🙏

[@edgotbait]

Your eggs a celadon on the inside !!

[@WhiskeyTangoFarms]

Yes some of our eggs have a blue tint on the inside.

[@soswanson9120]

Thats kind of typical of a lot of quail eggs; even those that don't have the celadon gene, or least mine do and I don't have celadon..

[@edgotbait]

@@soswanson9120
It was a inside joke lol

[@WhiskeyTangoFarms]

An inside joke? We see what you did there! 🤣🤣

[@michaelbruce6461]

you fail to to follow through with your instructions after peeling eggs!

[@reneeweitz878]

Everything tastes better with dog hair