How to Boil Crawfish - Cajun Style!
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- Опубліковано 30 тра 2024
- Step by step instructions on how to boil Louisiana cajun crawfish.
Purge crawfish in running water for 20-30 minutes.
Add 2.25 lbs of Swamp Fire and 2.25 lbs of Louisiana seasoning to pot and bring to a boil.
Put crawfish, potatoes, and sausage in and bring back to a boil.
Turn off the burner, add frozen corn, mushrooms, and soak for 17 minutes. The perfect recipe for some cajun mudbugs!
Swamp Fire: amzn.to/2wH3uB1
Louisiana Crab Boil: amzn.to/2rkgQgK
Crawfish Table: amzn.to/2JVrKou
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It's mudbug season! Leave a comment below on how you like to boil crawfish or anything different you like to cook with them.
Alabama stile
BamaBass I'm hungry now for crawfish
I went minnow trapping just set it
BamaBass I put deer crawfish squirrel and rabbit and the same kind of seasons that you do in yours
BamaBass try Brussel sprouts, asparagus, cauliflower,broccoli and and about 3 to five minutes before taking the pot out add pineapple slices
Tha truth hurts I'll definitely try it thanks partner
This dude has life figured out.
Yea nice family
Martin Ma its lit!
😄😄😄
So can you, it's called a Bible. Trust us on that one
@@xBurzurkurx The Bible was written by a human being. Religion is designed by humans to control other humans. Don't be fooled.
person who made that table needs to be president
i think he already is the president
Genius!
@@crawfishtablethermomold3048 eating with the trash in middle, nice idea
@@crawfishtablethermomold3048 you have a sad life
@Red People never eaten crawfish try making comment and look stupid as hell
“My pet bass”
Yeah. That’s some southern shit for sure
You've never had a home aquarium before?
@@WheresDonkey lol. Yeah. I had a tiny one with some tetras when I was a kid..
One of his died a week ago, he still has a bass called moby which is a maniac
@@zakaryloreto6526 Moby is a badass for sure.
Him: 'the frozen corn helps cool the crawfish down so they dont over cook..'
My Californian ass: *nodding*
Bro In Cali if we leave the water running for 20 mins we go broke.
Omg I WAS LEGIT thinking that..... that Cali lifestyle won’t let you waste a drop of water 😭
lmao right? When he was saying that I was like dude is that okay that its running that long?
I live in L.A., Los Angeles, not Lower Alabama. And when he turned on the water and actually left, and left it running.. I was cringing. And looking over my shoulder for the cops!
Or you run out of water with that lack of rain lmao
I'm not living in America so i don't know. But is water that expensive or is it illegal to use a lot of water because of drought? Just curious.
My nextdoor neighbor Lynne use to date a guy and they had crawfish boils all the time... LOVED IT ! Then they broke up... I think I missed him more than Lynne did ! Women... damn!!!
😂😂😂
Currently craving this at 2 am during quarantine 🤩
exactly the same
Same I'm near where he bought them just idk if they are open
530am for me lol
Jae Just Wants Some Milk same
Jae Just Wants Some Milk me too man
Hands down , the best recipe I’ve ever used !!!
Your pet bass? You have my attention now.
Watch tank tuesdays
The crawfish at 2:17 he was like square up😂
Fax lol
wasn't dying without a fight
Lmao 😂
They always be like that
Hell yea he was like try me bitch 😂😄
I’m smiling from ear to ear, that’s some good cooking and set up to eating!
It’s also tradition to come back to this vid
very happy this was recommended to me once again
Cut up about 4 to 5 lemons and squeeze the juice and add the lemons to your water when you add your seasoning it gives it a good flavor and also add 1to 1/2 sticks of butter it helps tails come out of the shells easier...thank y’all for y’alls videos I watch and enjoy every single one!! ROLL TIDE FROM TUSCALOOSA 🐘
ROLL TIDE
That Swamp Fire seasoning has a generous amt of lemon flavoring.
The fat in the sausage will do exactly what the butter would do.
@@CFG_Carnage what does roll tide mean ?
@@nerdgeekcosplay909 Roll Tide is a phrase trademarked by the University of Alabama. It is a cheer used to rally fans of the college’s athletics teams, known as the Crimson Tide.
Next time you do a Crawfish Boil, when you add the seasoning add the juice from 6 oranges and 3 lemon squeezed and toss in 3 of the oranges and 1 1/2 lemons before you do the rest. Then before the crawfish go in remove the lemon and oranges. You'll really enjoy the extra flavor it provides.
also whole pods of garlic.... they come out super soft and put that on a cracker with a mushroom and a crawfish tail.... whole nudda lebel
Beautiful wife and daughter and delicious dinner. Blessed man. Love from far up north.
Great job! I’m trying this TODAY! Your baby is beautiful and your wife looks like such a peaceful and pleasant person. Thanks again for the recipe!!!!! I’m from New Orleans- I like to throw in garlic cloves, celery, lemons and oranges!!! Mushrooms would be a first for me- it’s getting added this round.
ONLY thing I would add, Is what an old Cajun friend of mine told me. When you are done with the purge" however you do it", drain the water off where it just covers them in the cooler, And 10 mins before you cook em, get a can/small package of your choice of crawfish seasoning, old bay, crab boil, or whatever you like, and mix it in with them. They will filter that into there body and it seasons them from the inside :)
I have to try this makes sense in theory lol! Cant believe I have never heard of this before, as every crawfish boil we have or go to, people are always sharing and exchanging techniques to help cook the best crawfish!
Megaglow Z I need to try that
That is some next level advice
😄😄😄😄
Megaglow
Pro tip right there
i like how the table says "beer" and not just "drink" lol
It's funny that it's labeled in the first place
After about 8 beers you’ll be glad it’s labeled 😁
Y’all made me hungry just watching this
I love me some mudbugs. I lived in New Orleans in the late 90s, and was engaged to a native Newoleaner. Needless to say, I ate my fair share of crawfish and crab boils, at family functions, and local bars in my neighborhood (French Quarter). I miss those days.
My mouth is literally watering, watching this video.
2:15 "come at me bro!"
"I cut chu! I cut chu so bad that... that you wish I dinut cut chu so bad!" 🗡🦐
niogel those are some bad mudbugs. Let's blame the schools.
We add same makings but also onions halved, lemons halved, garlic heads with tops cut off, celery, carrots, and Brussels sprouts. Now dats Cajun!
Milo smiling at the beginning was the most adorable thing ever. I just want to cuddle and pamper your sweet dog so much 😍
I'm from Pennsylvania so I've never had crawfish like this but I love seafood and I now have another goal in life and that is to make this recipe. My mouth is literally watering lol. Thanks for sharing.
Have you every tried to add lemons and onions to your crawfish boil ? it taste so good 😋
Erin A i know you don’t mean anything by this comment but i didn’t even watch the video and i knew those ingredients were absent
@@juliuscaesar7717 lol you good and yea but most people don't like to add it
julius caesar how did you know?
@Jerry Rose yess . I know somebody people boil turkey necks , cabbage , baby carrots , celery bits , eggs .. i tried it And it was really good
Here in Louisiana we put in oranges, mushrooms, weenies (the red ones, always red), sausage and boudin.
Would love to collab one day when I'm back in the US!
Oh shit!!
No wonder why this on my recommended videos
Eduardo Boquin same here. haha
So disappointed I dont see a response to this lol
Sonny?!!?
If I knew I was going to die, this would be the last video I’d like to watch. Something about is so relaxing, so mesmerizing.
That table omg God Bless America 🤗
Man i hope you guys never lose your traditions and accents.
WHAT??? "YOU GUYS"?? is that some kinda racial $h!+?? 😂😂😂😂😂😂
@@phiddlephart7026 don’t be doing that shit here
@@905silver ???
@@phiddlephart7026 it’s ok to be a nationalist for your State Bud. Not everything is racist like the media is trying to push in your brain lol. A traditional National Texan is supreme . Everything isn’t about color buddy ol pal
@@dustinwillis3261 if you were responding to phiddle phart comments they were:
#1. If u r feeding a large group put the cooked crawfish in an ice chest(with no ice😬) it keeps mudbugs warm till u r ready to serve
#2 crawdads are different than crawfish
Please point out to me which statement or which parts of either statement you are talking about because I'm confused about your comment.
I've never been to or had a crawfish boil. This video made me super hungry. I'm gonna have to try this one day
Same! I've had crab and lobster (didn't care for them), but never craw fish.
If you didnt like a crab boil then you probably wont like crawdads
its the best thing ever
They’re SO GOOD
They are delicious, especially with an ice cold beer!
I'm from nz and I have always wanted to try this. looks super yum.
Most beautiful table I ever saw..
Only in America would they make a crawfish eating table...
Only in the SOUTH baw
Other places do it too
I hope the table is clean
pretty lit idea if u ask me=
Add in the lunar landing module, the Internet, computers, the assembly line....
This probably is the most American stuff that I have discovered on UA-cam so far. We Asians could never imagine cook seafood like that. Impressive!
You must have never been to boilingcrab. Best crawfish i ever ate and its one of the most renown crawfish franchise. Its own by asian people too.
DongChan Kim Uncultured fuck
Blue Exile why are you filled with hatred. Please calm down
Blue Exile Chill the fuck out.
DongChan Kim Come down to the south in the US and see how we do it, you'll be spoiled with good food
That table is so cool !!
That table is awesome
Oh man, you gotta start adding full garlic cloves. They get soft and delicioso, helps with skeeters too!!!
Jake,
Oui, mon ami! Add de garlic fo sho!
I live in Wisconsin but I’m from Louisiana, boy does this bring back memories!
are the crawdads diff in wi?
I know that's right!!!!!!!Bayyyybee that Crawfish Looks sooooo good!!! Thx 4 sharing!!!! Southern folks are the best!!!!! We know whats up!!😁
Missing the citrus fruits and vegetables to flavor the liquid as well. I always put lemons, oranges, onion, garlic, and celery.
forrreal i always use lemon or lemon pepper and green onions really gives the crayfish a good flavor
YANKEE
Great video. I’m a guy from Baltimore who grew up on Old Bay crabs, I love seeing the way other places cook and eat different shellfish. The table is awesome
Idk why but as soon as he said propane tank, i immediately thought of hank and now what i think about it he actually kinda does sound like him (if his pitch was a little higher)
"Taste the meat, not the heat."
🤣🤣😂😂😂facts
Love the table!
I watch them 3 times in the past but for some reason now it’s recommended
For all of you trying to point out what is wrong and what you would have done... Cooking things are like chicken, steak or eggs. Sometimes over easy, sometimes scrambled, sometimes an omelette. Roasted chicken, fried chicken, rotisserie, grilled, smoked, etc. There is never one way to cook something. This is a very simple and efficient way to cook deliciously. Just while eating or immediately after don't kiss the baby or touch its hands.
James, the guy in the video ASKED them to tell him their versions of the Crawfish boil recipe, what you're saying is kinda irrelevant...
At the end of the video he specifically asked everyone to chime on in and tell how they like to cook the craws. So its kind of silly to complain about him getting exactly what he asked for :) Oh and it is in the description as well lol He really wants to know how everyone else does it to compare notes and be friendly and such. It is a great way to keep things friendly and positive
For me it looks delicious tho, it just as same as how Boiling Crab cooks
avaorchid But that’s the thing. You have idiots like “Well, I’m from New Orleans so I’m the allfather of crawfish boils. You forgot so and so, so this isn’t even a real boil” A lot of these people that are “chiming in” are just being elitists with food lmao. No friendliness or positivity
WHEN YOUR TALKING ABOUT BOILING crayfish there aren't a bunch of different ways to do it, the seasonings can vary a little bit from batch to batch but its pretty much same thing everywhere.
The only thing that's real important also to me is making sure you put butter, halved lemons, and garlic!! Other than that, we do it very similar!! Great video man!! Having our first 2019 boil next weekend!!!!
catchemalive gotta have the garlic😋
catchemalive put some oranges in to
@@badkompany4054 We use oranges as well! Our first boil is this Saturday. Can't wait! We live in Texas but I'm from Mississippi.
How much butter, lemons and garlic? And oranges too? Trying it out for the first time tomorrow. Put it in with the Crawfish or prior during when the water is warming to boil?
Joseph Fording
Assuming your using a 20-25gal pot, I fill it up about 2/3 full of water, add 4 sticks butter, 6 halved lemons squeezed over the water then dropped in, same with oranges too if you like, 1 can of salt, around 16oz of garlic, 8oz of Louisiana liquid boil, the amount of dry crab boil for how many bugs your cooking, then add taters and boil them till "nearly done", not completely, then add bugs, mushrooms, sausages and corn and bring back to a boil and cook until bugs are floating good. Usually 5 min!! Then kill your heat, add a thermometer, stir and drop in ice until water reaches 150degrees. Let sit at least 5 min before removing! The longer it sits, the hotter it is!! We let the last few batches sit 10-15 min for spicier bugs for the grown ups!! Hope this helps and wish I was there with y'all this weekend!
Can't get enough of this sweet dobro track.
Perfect ! Exactly the way to cook those delicious crawfish!! Great job!!
Did he just said
- With my pet bass??
bonn sarawood yep
Did you just say
-did he just said?
@@thebigsnake6215 Lil Sticky Licky xD bruuh
It's kind of a joke when you have a small pond, it might have only 1 or 2 big bass in it. If you catch it over and over, it's like he's your pet.
Pets. Food same thing
Nicely done and greetings from California, thanks for sharing ~
My kids and I learned the Crawdad Song for our folk song study this month, and looked for more notes on crawdads. Your video was informative and entertaining, and show a beautiful Southern life. thank you!
wow, beautiful table, beautiful family, thanks for sharing. As a city sleeker from NYC I truly envy such wonderful places and people.
So they are basically bite-sized lobsters
Exorio sorta but sometimes you add potatoes onions lemons sometimes and crab boil but technically yes
no arent dont taste the same or nothing they are just related specimen
Taste is completely different
They live in freshwater and are more diverse in color
They have a different taste
I ALWAYS puree garlic and onion and a couple of stalks of celery and add that to the pot... because it has been pureed you don't even see it but yet it adds a lot of flavor to the Crawfish.... then right before it is time to pull the Crawfish out of the pot I add my lemon juice and lemons.... oh and by the way I love that table I got to have one
Probably the most awesome video I’ve ever seen.
Fantastic video. Thank you for sharing your food and your family.
I will be cooking this for the first time. I want to add shrimp and mussels to my boil, and I've never seen mushrooms in a boil before, very nice addition. Thank you for the video!
I just ordered the seasoning. I cant wait to try it out. Thanks Bama!
That looks amazing
That table was next level!!
Louisiana here. I’m definitely gonna try this. We add whole garlic, whole onion, halved lemons, and then my favorite side: poke holes in a can of asparagus and throw that in there after you pull your crawfish, let it sit for about 10-12 minutes
Yes sir. Addding a stick of butter to the pot help the tail slide on out. It's crawfish season and once again im 5 states away!!!
@@johndsunday dont be sad its early season right now so these tiny crawfish are going for 5.99-6.99lb live and 7.25lb boiled! Bonkers! Good Friday they should drop down to 2.99-3.99lb live.
I'd rather you not boil a metal can and all it's plastic liners. Take the asparagus out and put it in a cloth/mesh bag.
you are misrepresenting Louisiana
I want that table!!😍🔥Im from Miami I've never tried crawfish but I will now after watching this. Great video beautiful family
This was a fantastic video, appreciate you being so thorough. Bout to get our crawfish on!
MOUTH WATERING, I LIVE IN MEDFORD, OREGON, IM MOVING DOWN SOUTH AS SOON AS I WIN THIS LOTTERY
I love me some mudbugs, but I might love that table more that's super cool!!
I'm a cajun from south Louisiana and as far as things you can add to the pot goes, it's pretty much endless. Corn on the cob is traditional and everybody likes it but you can also add potatoes, onions, celery, hotdogs, sausage etc. and their all delicious! I've seen people put all kinda different vegetables and meats in with their crawfish. They also sell mesh boiling bags now for your side items so you can boil them separately from your crawfish if you choose to. Thanks for the vid Alabama! Geaux LSU Tigers!! 🤣
baw stahp puttin sausage and hotdog in dem boils, da oils make tha cayan stick to the shell, dont nobody want dat
Wow, some really useful tips. After watching a video like this I actually feel confident doing it myself.
Thats a cool table! Yum
Man these are the most interesting videos yet. I really like the pond updates and would love to see more. You guys keep it up.
Im from the north, never had crawfish but i am going to try some soon...once again ty for the video. Love to you and your family!
Awesome job I lived in New Orleans as a child and I miss them every day
That recipe looks amazing
BamaBass I love the way your voice was so Pleasant and Calm as a Narrator & kept me focused on this video...I just started eating Crawfish recently & I have definitely been missing out and Also you have a Beautiful Family! Thank you for this Video the crawfish boil was mouth watering!!
Satedra Burns 😍😍😍😘
Thanks for sharing brother. God Bless you and your family.
ive been recommend this multiple times and still watch everything everytime
Koolest table I have ever seen !
That mud bug table is awesome
Im literally a cajun french, and let me tell you im having a crawfish boil soon and u just made my mouth water my last name is literally french "Bourlier"
Thoroughly appreciated this video bub🔥👊🏽
Now that is a great table man.
That’s a great table
Oh my god. Just randomly got this in recommended. Thank you for the video :) it’s like a flash of all my favorite memories.. I miss mobile SO much.... best place I’ve ever lived. There’s nothing like some Alabama crawfish😩 we ate shrimp boils more than we went to the store🤣 I haven’t been able to find seafood like that since I moved.
Looks so good
This is insanely well made really amazinf
This is so wholesome
Wow cool this is cool I’m from Baton Rouge Louisiana and I never knew you guys in Alabama made such mouth watering crawfish 👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾
Man that makes me want to go back to Alabama. R & R is a good place.
That's table is awesome. I'm Creole and I approve this message.
Thank You so much for this I made this for my sister's graduation party and everyone loved it I also ordered everything you used from your link 😍😊💘
Tinyy Bankz I love you
@@tinyybankz2911 that was funny 🤣🤣🤣
Tinyy Bankz 😂😂😂😂
@@tinyybankz2911 😂
We add red potatoes, turkey neck (or pig tail or pig feet) corn and sausage to our boils. Lemon and onion for flavor. Never heard of adding mushrooms but I know they soak up flavor so it sounds good.
iRaven vu get some button mushrooms, it's a whole another level
😄😄😄
That table is badass thought.
I have used this exact recipe numerous times after watching your video....perfect every time!
in Australia we call crawfish 'yabbies'. cute dog btw.
crawfish and yabbies are different... we cant get live crawfish in Australia... Yabbies are about 1.5-2 times bigger... taste is distinctly too... Crawfish is only found in Mexico and parts of America.... Yabbies are only found in Australia
@@OzzieAznRefugeez Hey mate, I've been down under a couple times! Had good fun it Sydney and Brisbane. Does Sydney have yabbies, like Perths? :) I DO need to go to Perth as soon as I can!
cajunchief
Ryan Bertrand yeh they do... not sure about catching them though,,, as I’ve only caught them in Adelaide.... but you can buy them live pretty much any state...
@@OzzieAznRefugeez We have them in Canada too, we call them crayfish
Random7seven geez man how many periods do you need to end one sentence
i've never eaten crawfish before. but this makes me want to try them. thanks for sharing
You have a lovely family! Live your channel! God bless’
Looks amazing
One of the cleanest, and most efficient crawfish boils I've seen so far 👍
Hey man! Thanks for the video! I'm actually going to be doing my first boil tomorrow! I even put in my order at R&R. Thanks for the help!
Following this recipe for a crawfish boil that's kicking off in about an hour!! Had the mudbugs shipped to VA from Raceland, LA.