Bartender Mixes 5 Levels of Whiskey Cocktails | Bon Appétit

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  • @twicebetrayed5650
    @twicebetrayed5650 Рік тому +337

    Sweeney is an absolute world class bartender. Always wonderful to see him in a video!

  • @drucexx
    @drucexx 6 місяців тому +25

    Tim Sweeney, works in a super busy bar and does everything his job asks of him. Even creates drinks as head bartender. This is the experience I want when I walk into a bar. A person who knows their craft and can teach others. Perfection.

  • @fevereddreams3805
    @fevereddreams3805 Рік тому +112

    wonderful show, please continue this cocktail series with sweeney, he is gold.

  • @Kyguy922
    @Kyguy922 Рік тому +712

    No better bartender. Someone needs to hire this guy permanently to be on a show.

    • @cpmow831
      @cpmow831 Рік тому +2

      For real!

    • @joannenorris8102
      @joannenorris8102 Рік тому +2

      About 1 minute in, I said the same thing to myself. He is gold !!!!

    • @Lordtrainman
      @Lordtrainman Рік тому +6

      Been waiting for him to come back !!!!! Dude is so amazing !!! Incredible personality and soooo talented !

    • @ponduforus
      @ponduforus Рік тому +2

      He could be Adam Richman's brother lol.

    • @luf4rall
      @luf4rall Рік тому +1

      Probably couldn't afford him

  • @godithdadrag
    @godithdadrag Рік тому +168

    "A plague upon your house if you put a lime on your whisky highball" is going to be my go to statement

    • @ZombaJuice
      @ZombaJuice 8 місяців тому +1

      Lime is better than lemon for many things, but for gods sake: not whisky

  • @jackgude3969
    @jackgude3969 Рік тому +22

    This guy's great. I feel like the original cut of this has gotta be like 2+ hours lol. He just gives me that sort of "professor who will talk for literally ever about his THING" kinda vibe. In the best way

  • @DrinkinItIn
    @DrinkinItIn Рік тому +22

    Fantastic details, love to hear his thought process. A full drink is sloppy not generous, love it.

  • @lolerene3776
    @lolerene3776 Рік тому +173

    I’m Muslim and strictly non-alcoholic but I’m obsessed with anything this guy talks about lol

    • @davidrbrtsn
      @davidrbrtsn Рік тому +62

      Pretty sure this guy would sort you out with an awesome mocktail

    • @Nuffy671
      @Nuffy671 7 місяців тому +2

      💀 Muslim you say what that ?

    • @frank12777
      @frank12777 2 місяці тому

      Eww

  • @michelledorado8444
    @michelledorado8444 Рік тому +11

    WE LOVE TIM! So genuine, funny and an incredible craftsman. I've watched all the videos with him in it!

  • @DB-cm1fx
    @DB-cm1fx Рік тому +5

    Such a pro. Explains things perfectly and the reasoning behind them. And love that he uses jiggers rather than free pour.

  • @Wyatt333
    @Wyatt333 Рік тому +4

    This guy is awesome. Voice, energy, knowledge… he needs his own show.

  • @micktorrans8123
    @micktorrans8123 Рік тому +10

    Great to see his talent in front of camera being embraced

  • @janepeterson9666
    @janepeterson9666 Рік тому +12

    Entertaining and informative! I love watching a passionate craftsman!

  • @MsNanceePants
    @MsNanceePants Рік тому +12

    "A plague upon your house if you ever put a lime on there" = much thanks, Bartender Mercutio 😂

  • @CarlosKTCosta
    @CarlosKTCosta Рік тому +4

    That Crimson Clover though, Citrus, Port and Whiskey, you could not have done something more up my alley if you tried.

  • @YFleiter
    @YFleiter Рік тому +2

    He keeps coming back. It’s great.

  • @joshwhite4639
    @joshwhite4639 Рік тому +9

    Love this dude. Super fun to watch. Now i want a level 5 cocktail.

  • @kevinstobbs9134
    @kevinstobbs9134 Рік тому +29

    I see Tim Sweeney, I click, it's that simple.

  • @yesmilord2350
    @yesmilord2350 Рік тому +3

    I cat get enough of this guy. Best cocktail vids

  • @StevetheBartender_
    @StevetheBartender_ Рік тому +1

    I'm in the mood for a Vieux Carre now! 🥃🥃

  • @ktw6184
    @ktw6184 Рік тому +7

    This guy needs a TV show. Diner Drive Ins and Dives but for bars around America

  • @The_Irsk04
    @The_Irsk04 Рік тому +3

    The Legend is back again!

  • @luist6mazda
    @luist6mazda Рік тому +1

    As a bartender in Chicago, I love how the craft goes into making cocktails.

  • @ayysweetstea9339
    @ayysweetstea9339 Рік тому +3

    He explains everything really well. 💥

  • @fernandoreyes1025
    @fernandoreyes1025 Рік тому +4

    Loved the vid! Would be great to see him do one of these with Gin based cocktails

  • @laurawilliams1991
    @laurawilliams1991 Рік тому +2

    The coolest guy on UA-cam! Cheers!

  • @PonchoGbriel
    @PonchoGbriel Рік тому +2

    This guy is truly amazing!

  • @norwegianblue2764
    @norwegianblue2764 11 місяців тому +1

    Tim Sweeney is my hero.

  • @Josh_Stringer
    @Josh_Stringer Рік тому +9

    He needs his own channel.

  • @miksologia
    @miksologia Рік тому +1

    I like this guy behind the bar. He's a cocktail nerd but really doesn't know it and most certainly won't admit it. He's a bit like me, but a pro. Also loved most of the cocktails he made here.

  • @joseurena7116
    @joseurena7116 Рік тому

    Seen three videos so far…love this guy

  • @sebastianfrank4295
    @sebastianfrank4295 Рік тому +1

    Such a cool dude. I relly anjoy listening to him while he does what he dos

  • @WegotaRoblem
    @WegotaRoblem Рік тому +1

    This series is great

  • @stevenjinkins2088
    @stevenjinkins2088 Рік тому +3

    This is such a wholesome comment section!

  • @juliestockton8079
    @juliestockton8079 Рік тому

    Thanks, Tim! I loved this video!

  • @leizylromero
    @leizylromero Рік тому +3

    I thought amaro nonino is low abv but it’s actually 35% . Found that out the hard way 🥴 I like it with a large ice cube and orange twist 🧊🍊

  • @ihikefar
    @ihikefar Рік тому

    Arrogant yet likable. No really, always enjoy his segments.

  • @jonathalon6022
    @jonathalon6022 Рік тому +1

    More Sweeney, love this dude

  • @Bryanlam
    @Bryanlam Рік тому

    The details, it’s always the details. ❤

  • @davidmilhouscarter8198
    @davidmilhouscarter8198 Рік тому

    0:42 Weigh it. It’s more exact when ingredients are weighed.

  • @GabeLurkin
    @GabeLurkin 5 днів тому

    He's such a knowledgable bartender. This video needs to include his name on the title for sure! Cheers!

  • @sophiaisabelle027
    @sophiaisabelle027 Рік тому +1

    This channel has always been the greatest. We wish them well.

  • @stefan-xm1xl
    @stefan-xm1xl 7 місяців тому

    "Pebble Bar - Cocktail Book" by Tim Sweeney ... and Tim Sweeney UA-cam Channel .... now !! tim !!! now !!!
    This guy is awesome. 😎

  • @sandraengstrand2784
    @sandraengstrand2784 Рік тому

    Ahhhh, whiskey and ginger ale is how I learned to drink whiskey! 💕🥃 In Ireland 🇮🇪

  • @raya_mahes
    @raya_mahes Рік тому +7

    wow i'm an organic chemist and this guy really mirrors the little things that we do in the lab with the higher level cocktails,, so cool!!

  • @RickThornquist
    @RickThornquist Рік тому +1

    Awesome, as usual.

  • @rosecardamom
    @rosecardamom Рік тому

    This guy is THE VIBE✨✨✨

  • @musicis4you888
    @musicis4you888 Рік тому +1

    This guy is a star

  • @denverrandy7143
    @denverrandy7143 Рік тому

    Sweeney needs to start his own UA-cam 🤘

  • @luniz4209
    @luniz4209 11 місяців тому

    interesting drinks, thanks!

  • @WealthyPour
    @WealthyPour 9 місяців тому

    Vieux Carré my favorite 😍

  • @cloudforest4087
    @cloudforest4087 6 місяців тому

    Super lovely.

  • @kasperchristensen8416
    @kasperchristensen8416 3 місяці тому

    Loved you in "Tommy Boy" 😁

  • @joshuapatrick682
    @joshuapatrick682 5 місяців тому +1

    Level 1 looked nicer than anything I’ve ever had at a bar.

  • @jameslopez958
    @jameslopez958 Рік тому

    Thanks Brother! Great Video 👍. Tucson Arizona Desert 🏜️

  • @ShowtimeTSW
    @ShowtimeTSW Рік тому

    When using the stamp, do you need to let the ice temper for a bit first or can you put it on the ice straight out of the freezer?

  • @danielsantiagourtado3430
    @danielsantiagourtado3430 Рік тому +2

    Love your content 🎉🎉🎉❤❤❤❤

  • @juliac6256
    @juliac6256 Рік тому +1

    would love to go to this bar!! $20 cocktails are a bit much for me though 😭

  • @ZHL242
    @ZHL242 Рік тому +2

    Sweeney 4 President

  • @janethope
    @janethope Рік тому +1

    Would love to see more of him please

  • @TTG_JG
    @TTG_JG Рік тому

    I love these

  • @RemoteViewr
    @RemoteViewr 8 місяців тому

    At least I’m not the only one compelled to sing Raspberry Purée when I see it

  • @davidward-webster9238
    @davidward-webster9238 Рік тому

    More Tim Sweeney, goddamit!

  • @thefirstchampster
    @thefirstchampster Рік тому +2

    JohhnyDrinks should take some notes. This guy is legit.

  • @AnnapolisGirly
    @AnnapolisGirly Рік тому

    Oh I miss my NOLA cocktails! Chicago too.

  • @michaeloporto5202
    @michaeloporto5202 Рік тому

    Love this dude!

  • @kiddchronic9014
    @kiddchronic9014 Рік тому

    I can tell you andre and tim are brad caliber of relevance please get a think tank around those 3 im a ba fan facts but dre brad tim the lady withthe grey part in the front and shorty that does make it fancy are the heavys no cap

  • @MyArthurzin
    @MyArthurzin 4 місяці тому

    masterclass

  • @Renni-kg6vf
    @Renni-kg6vf 3 місяці тому

    Isn't Nonino 40% abv?

  • @Trinifood
    @Trinifood Рік тому +1

    I need to get to New York to drink a cocktail mixed by him.

  • @foreverslighted
    @foreverslighted 6 місяців тому

    level 6 cocktail: ramos gin fizz. i messed it up so badly last time i'm scared to try again lmao.

  • @meowscutie
    @meowscutie Рік тому +1

    He just meant one doesn't taste better than the other due to technique 😂
    That last one I am interested in though because of the raspberry puree/powder and the foam

    • @kjdude8765
      @kjdude8765 Рік тому

      I recommend starting with a simple whiskey sour (bourbon, lemon, simple syrup and egg white) before jumping into this more complex and expensive (mix liquors) cocktail.

  • @jakerz117
    @jakerz117 Рік тому

    This is the new Andy. Hella serious but also hilarious

  • @Apollo_Blaze
    @Apollo_Blaze Рік тому

    One word: Yum

  • @anothertarnishedone5960
    @anothertarnishedone5960 Рік тому

    The paper plane is my kind of cocktail

  • @iamyoda7917
    @iamyoda7917 Рік тому +1

    I want to see a level 6. 😄

    • @indiefab
      @indiefab Рік тому +1

      On level 6, we introduce the element of fire. Hold on.

  • @spoilerkiller
    @spoilerkiller Рік тому +1

    I would love to see a compilation of alcohol free cocktails that aren't just a random mix of fruit juices.

  • @RYTF5
    @RYTF5 Рік тому +1

    Paper Planes is named after the MIA song. I made a few last night.

  • @DavidBray170
    @DavidBray170 Рік тому

    "Plague upon your house" - immediate like.

  • @art_see_shan1849
    @art_see_shan1849 Рік тому +1

    10:18 I needed that 😢

  • @connorvincent6287
    @connorvincent6287 Рік тому

    I find it so funny that they post this 12 hours after Brads cocktail video 😂

  • @kkz201
    @kkz201 Рік тому +1

    Came here for level 1 😊

  • @XNerinoX
    @XNerinoX Рік тому +2

    Guys, just pitch Sweeney as a youtuber, I want to meet him at the bar 🤣

  • @DarrellSCady
    @DarrellSCady Рік тому +1

    I've never heard of the Crimson Clover before here; one of my favorites is the Clover Club. Have you ever tried this with lavender bitters instead?
    Also, where or how do you get dried raspberry powder and what other ingredients can dried X powder be made with?

    • @zzzyyyxxx
      @zzzyyyxxx Рік тому

      Yeah it seems similar to a Clover Club but with whiskey instead of gin. My favorite is also the Clover Club so I'm gonna have to try this one out.

    • @sxd-215
      @sxd-215 Рік тому +1

      Not sure this is how they got it, but I would just buy some freeze dried fruits and blend it up to make a powder.

    • @ikes6272
      @ikes6272 Рік тому +2

      He said it was a personal creation. Meaning don't go to another bar and assume they can replicate it or even know what it is.

  • @pantone369c
    @pantone369c Рік тому +3

    Cool to see Jonah Hill branching out.

  • @WhiskeyForge
    @WhiskeyForge 10 місяців тому

    If you want them as cold as possible, why not chill the glass as well?

    • @Isaac_L..
      @Isaac_L.. 8 місяців тому

      Completely agree here and I've started chilling my glasses for almost all my cocktails (I used to just do it for coups). A lot of times for photography people won't chill glasses since it has that cloudy look and isn't crystal clear for the camera. That could be why they didn't do it here. I'm surprised he mentions the fine mesh strainer warming up a drink (it won't, and if your worried about it you could just keep it chilled) but didn't mention chilled glassware.

  • @SwiftestScout
    @SwiftestScout Рік тому

    I need to go to pebble soon lol

  • @GadgetGuru-r4w
    @GadgetGuru-r4w 11 місяців тому

    Port is where you add brandy to fermenting wine, fortifying it. Yeast cannot survive above 20% abv. Your description is a little incorrect. Cheers!

  • @JulianJohnston919
    @JulianJohnston919 7 місяців тому

    I'll take the lvl 5 please.

  • @justjazzper28
    @justjazzper28 Рік тому

    Soooo.... Is he looking for a new student in his bar? Cuzzzz I'm down for the challenge :)

  • @terboh1117
    @terboh1117 8 місяців тому

    do you guys think mr. sweeney is related to sydney sweeney

  • @rory4016
    @rory4016 Рік тому

    sweeney is a guy you'd want to go for a drink with

  • @ycf9744
    @ycf9744 Рік тому

    ❤❤❤❤❤

  • @steng2495
    @steng2495 Рік тому

    Never heard of a paper plane. Was gonna make it until he mentioned two ingredients I’ve never heard of lol. I feel like most bars where I live wouldn’t know how to make this unless it’s in a city at a cocktail bar

    • @nialloc4786
      @nialloc4786 Рік тому +2

      Which two hadn’t you heard of? Most professional bartenders should know all of those ingredients :)

  • @billy.7113
    @billy.7113 Рік тому +1

    I only drink level 0, Whiskey Neat.

  • @pumpkinpumpkinpumpkin98
    @pumpkinpumpkinpumpkin98 Рік тому

    What’s wrong with lime and a whiskey highball? My go-to order is Jameson and ginger ale with a lime 🥲

  • @ccuellar6212
    @ccuellar6212 Рік тому

    A high ball is best with a Japanese whisky.

    • @Isaac_L..
      @Isaac_L.. 8 місяців тому

      Completely agree.

  • @mfhairstream6812
    @mfhairstream6812 Рік тому

    I thought he was going to say"so now u know"

  • @nanayawberko3212
    @nanayawberko3212 Рік тому +4

    a plague upon your house lol

  • @bromontana7056
    @bromontana7056 Рік тому +1

    g.o.a.t