Secrets of the Ultimate Italian Tuna Pasta Recipe: Paccheri al Tonno

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  • Опубліковано 19 чер 2024
  • Since I had Paccheri al Tonno for the first time in Italy, including similar ingredients, I was blown away by the complex flavours. This amazing Italian tuna pasta dish became my all-time favourite fish pasta dish.
    I couldn't get the pasta dish out of my head, trying to replicate this tuna pasta in my own kitchen. After several attempts, I'm now super excited, to show you the secrets to the ultimate Italian Tuna Pasta Dish, including Tuna, Capers, Makerel and olives.
    ✅ FULL PRINTABLE RECIPE: flavorthoughts.com/paccheri-a...
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    // INGREDIENTS AND TOOLS IN THIS RECIPE
    - Large Pasta Pan: amzn.to/4auXyJ5
    - Paccheri Pasta: amzn.to/4bO3eyT
    - Canned Mackerel: amzn.to/4dUNlbZ
    - Canned Tuna: amzn.to/4avBAWq
    - Semi-dry white wine: amzn.to/4dOPxSa
    - Capers: amzn.to/3UQdfVn
    - Black Olives: amzn.to/3WQFINq
    - Extra Vergin Olive Oil: amzn.to/4bwE3kS
    - Pepperoncini Chili: amzn.to/4dSZNcg
    - Garlic
    - White Onion
    - Lemons
    - Flat Leaf Parsley
    - Salt & Pepper
    // CHAPTERS
    00:00 Introduction
    00:10 Step 1: Mise en Place
    01:48 Step 2: Preparing the Sauce
    02:36 Step 3: Cooking the Paccheri
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    #cooking #italianpastarecipe #tunapasta #paccheri
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КОМЕНТАРІ • 3

  • @flavorthoughts
    @flavorthoughts  28 днів тому

    Are you a fan of Tuna and looking for the most flavorful Italian Tuna Pasta dish? I've been working on this recipe for a long time and I'm really excited to show you my ultimate Italian Paccheri al Tonno recipe including Tuna, Mackerel, capers, white wine and olives. Did you have a Tuna Pasta like this before? Let me know how you liked the recipe! ❤

  • @thomasbentley3348
    @thomasbentley3348 28 днів тому +1

    delicious, light, fragrant & simple. Food at its best and why italian cooking is supreme

    • @flavorthoughts
      @flavorthoughts  28 днів тому

      You're absolutely right Thomas, simple but quality ingredients, that's why it's probably my favourite cuisine👌 Thanks for your opinion and happy cooking!