बंगाली थाली | Bengali Thali | Great Indian Thali | Sanjeev Kapoor Khazana
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- Опубліковано 28 вер 2024
- The beauty of India is its cultural diversity & the distinct food varieties. Seeking this into consideration we had presented a galore of regional thalis.
This time, the #BengaliThali is all set to take the centre stage & present its most appetising dishes for you. Needless to say that Bengalis have a soft corner for fish & rice, also inevitably possess a sweet tooth. Additionally, it is interesting to note that a Bengali meal is a multi-course tradition. This entails the fact that the food is been served course wise customarily in a specific pattern. This is alike the prevalent service ‘a’ la russe’ style of the French cuisine.
So, join us as we present some of the most treasured dishes of the very tasteful & comforting #BengaliThali
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I'm South Indian but I really like culture of Bengali people and their cusine is very delicious and unique
Me too
South Indian cuisine is also very delicious. Love from Bengal
South Indian recipes are awesome. I love Idli,dosa utthapam.
@@rekhak7129 Me too 👍
Love adai, appam, avial, chitrannam, dosai, idli, kootu, oothappam, palya, pesarattu, puliodarai, rasam, sambar, and so much more. Also love chatni, chocchori, ghonto, khichuri, shukto, posto, pithe, panchmeshali torkari and so much more 😋
M uttarakhand se hu mujhe bengoli khana aur bengali language bahut pasand H
Sothi
Kahi tum sudhanshu to nhi? 🤔
Thank you Bhai
Sotti???
Thanks bro you come our west Bengal one day
Sothi nehi sotti hota hai
I am bengali. But we r not only non veg we have huge no. Of veg items which are totally our own, nd those are totally different from other states. Like Dhokar dalna, Sona mug er daal, Sukto(The 1st item which be surely served in every bengali family), Saak(Notey, Pat, Kolmi) vaja, Ucche chocchori, Chocchori, Khicuri, Palong saak er torkari, Kumro die pui saak, Bora r jhal, Posto die alu vaja. So many things are there!!!!!!
সারা ভারতবর্ষ ঘুরে ফেললাম প্রায় কিন্তু ওই পূবের দিকের এককোনে থাকা রাজ্যটা তে বারবার ছুটে যেতে ইচ্ছে করে শুধু সেখানের খাবার নয় সেখানের শিক্ষা, সংস্কৃতি,ভালোবাসা সবকিছুই যেন খুব প্রিয়।বড্ড ভালোবাসি তোমায় পশ্চিমবঙ্গ,আমার ঘর,গর্বিত আমি বাঙালি।।❤️❤️🙈🙈🙈😍😍😘😘
😍😍
Amazing 😍 I'm from Lahore Pakistan and I love this thali style food. We have some traditional Indian/bengali restaurants but I wish I could experience it in a Hindu household.
Come to my country Bangladesh (independent bengal) and taste Bengali food, since you most likely won't get visa to India😅
@@azwadahsan8549 zrur one day ma bangal dekhna chahata Hun
@@mohiniguha5839 zrur bro let's pray sb thek hojaye
Our food are similar....you will enjoy definitely....come to Kolkata...the city of joy
India aa jao..specially Kolkata..
In WB, we are so so much blessed with the nature that, we do have variety of veggies and abundant sweet water fishes 😊😊 and we are the food lover too. So we can't have only one set of "bengali thali", rather many more. Shukto, mochar ghonto, echorer dalna, chapor ghonto, various fish curry, specially shorshe ilish........ Aro koto ki. Last but not the least, nana rokomer chatni aar ogunti types of mishti 😎😎
But daily fish how?
Yes we are proud to being a bengali😌😌😌😌😌
I am bengali n i love bengali cuisine to eat..lots of love from Assam..mangso kosha was awesome n also chicken...all dishes are yummy..lots of efforts done here..hats off to this lady n her team...thank you sanjeev sir for bringing out a delicious combination of bengali food in one platter though there are many dishes..still its mouth watering food for all bengali cuisine lover.
বাঙালি হলে একটা like 😍😍😍
Yes
Lyk comment dilam
ua-cam.com/video/sTKB4YtLpk4/v-deo.html
🙋🙋
@ Jyoti Mandal, du-tinte like debar option thakle, tao ditam😀
I am a bengalee. Please note that Bengalees don't use onion in alu posto. It's a traditional bengali veg dish.
I am also a UA-cam and tomorrow I m planning to make a Bengali thali so plz tell me the whole dishes of thali .
I am also a UA-camr and tomorrow I m planning to make a Bengali thali so plz tell me the whole dishes of thali .
Absolutely 👍
Thik.no peyaz in aloo posto.
Absolutely. No onion in alu posto
Bangalir Ranna sobche shera.Ekmot hole like din. 👍
একদম ঠিক😆😋
4-5 chingri te ke sontushto hoy?! 😂
Check this out Bengali food, ua-cam.com/video/JO-L2DoQhVE/v-deo.html
@@Mmaulin12 it's only for show if we want to cook more than obviously we can😇
Sab gula rakhas 🤣
সব থালির মধ্যে বাঙালি থালিতেই কমেন্ট বেশি , এর থেকেই বোঝা যায় বাঙালি কতটা খাদ্যরসিক। বাংলায় খাওয়াটা শুধু খাওয়া না, একটা অনন্য শিল্প। সমস্ত ভারতীয় রাজ্যের থালিকে সন্মান জানিয়ে জোর গলায় বলতে পারি বাঙালিদের মতো খাওয়ার এত বিভিন্নতা ও স্বাদ অন্য কোন রান্নায় নাই। সবাই বাংলাতে আসুন ও বাঙালি রান্না উপভোগ করুন।
Akdom thik
Assamese thali is the best in india
Akdom
@@nurulhaque7046 Amar Bal .
@@estiakahmedexmuslim6760 bhag bangladeshi
The 2 famous dishes-shukto & ilish Mach are missing from the thali
Exactly
Yes nd mishti doi too
Tumi khaba ki am not bemgoli but I love bengoli
Ilish baad diye bengali thali ki hoi
@@subhamdattavlog5675 season এর বাইরে ইলিশ পাওয়া যায় না তখন কি বেঙ্গলি থলি বন্ধ করে বাঙালি ছাতু খেয়ে থাকে?
Don't just proud to be a bengali, but feel proud to be an Indian coz with bengali thali we also have many more states famous for their thalis. Food unites us & as an Indian we have variety of dishes from every state of India🙂🙂
Kudos😊😊
আমি proud আমি বাঙালি ।কে কে আমার মতো এই কথায এক মত ।🙏🙏🙏🙏👇👇👍👍👍👍👍👍👍👍like দিযে বুঝিয়ে দাও ।
আমিও বাঙ্গালী😍
Bengali food is the best , ua-cam.com/video/JO-L2DoQhVE/v-deo.html
ua-cam.com/video/k6yORvtC-W8/v-deo.html🥰😍
Amio bengali
Hii..Amio same kothai bolbo...
ঘ্রাণে অর্ধ ভোজন জানতাম, এখন তো দেখছি দর্শনেও হয়😀😀😀
🤣🤣🤣
আমার তো দেখে আরও খিদে বেড়ে গেছে 😆😆😆😆
Amejing recipe 👌👌👌🏼👌🏼
অর্ধ? দেখেই আমার পেট ভরে গেল! 🤣😝
😁😁
Proud to be bengali,and our is one of the tastiest cuisines in the world🥰🥰❤❤❤
I am also a UA-cam and tomorrow I m planning to make a Bengali thali so plz tell me the whole dishes of thali .
Iam Proud to be iam Bangladeshi hindu 🕉🇧🇩
jai Bangla 🇧🇩🕉🚩🚩 jai maa Durga
U can just never have enough of a Bengali thali . There's always more to add ....❣️
So beauty
👍
I am also a UA-camr and tomorrow I m planning to make a Bengali thali so plz tell me the whole dishes of thali .
Bangali k k acho like koro♥️♥️🥰🥰
🖖
Eta motei bangali ranna noy... Eta mixture ranna etake bole bangreji 🤬
আছি
Ami achi...
আমি আছি কেন লাইক দিতে হবে নাকি।
I love all type of Indian food..... South, East, West, North all are delicious....
Bengali thali is incomplete without SORSHE ILISH
That's bangal thali...
Doesn’t matter bangal or ghoti. Sorshe ilish is mandatory in any bengali thali
Yes
@@souravsankarroy9701 exactly 😄
Sanjeev Kapoor is not Bengali so we shouldnt complain. Ilish maach bechay kee koray kabay bolay he didn't include it😁
This is the best video ever about cooking . The background music the lady's sankha pola and also everything recalls Bengali and their lifestyle . By seeing this video everyone easily can cook these items😍😍.
ua-cam.com/video/CqLVqTc2_VM/v-deo.html
I am odia and especially from Balosore so i have soft corner for bengali cuisine and especially ilisha machha😋😋😋
I am a Bengali.. I love my Bengali foods and culture...
Just love it... Thank you sir for sharing this beautiful mouth watery thali... I am from south but I am always fond of Bengali language and Bengali food, dress and people...🙏🙏🙏🙏
Thanks
thanks for highlighting our Bengali culture Sanjeev dada !!
Because this series is basically about an introduction of the regional cuisines to those who are from other parts of the country or the world.
Bengali thali to badiya he usse vi zyada acha laga mujhe background ka bengali tune😍😍
I am from west bengal. I am a bengali ☺ আমি গর্বিত আমি বাঙালি 💗
Those 7 dislikes are from those who will never understand how delicious our Bengali food is 🍚🍤❤
I am Marathi and I love Bengali food.
@@soumyadebchatterjee1442 kothakar bangal re, NRC asche
@@nandalalbose806 তোরা কাগজ বানা. আমাদের ওসব আছে.
U r not bengali bengali dishes dont hv beef in it ... but u bangladeshis only eat beef mutton... n all meats...
@@sutaparoychoudhury260 I'm a Bangladeshi who hardly touches any animal products. This is a total misconception. There are vegans and vegetarians here who often get teased or bullied by those who eat non-veg. I've been vegetarian since I was 16 and my family and society still criticize me and underestimate me just because I chose compassion over cruelty.
🍗🥓🍖🥩🚫
🍚🥕🍅🥦✔
I am a Bengali, and just 💖 loved your Bengali thali💕💕💕🥰🥰
🥰
Bangali not only famous for their talent and cultural heritage but also their variety of foods . I just love Bangali foods.
In Bengali Thali ,there is most important thing is Shukto,shaak ,loochi-aloordum. Mooshur dal with jhirijhiri aloo bhaja& ofcourse shorsheIlish.
Hi, we will surely post all these recipes soon : )
Mam thali is something we eat for lunch.. and aloo r dum r luchi isn't lunch item but more breakfast items..
Although sukto is one thing that missing but it's fine..
But but sona muger daal would be more appropriate than mushoor daal..
And where is the 'Ilish vapa' also? Bengali thali is incomplete without it...... its better katla machher kalia and ilish vapa than bhetki machher paturi.. sir
Chingrir bodole ilish ta dito..r otar e jodi paturi korto..aha..jive jol ase jay vable
It's just a tip of the iceberg... there's lot of dishes left in bong grandmas' cooking notebooks❤️❤️
Yeah!!! Exactly many more delicacies are missing
Exactly
Especially sweets... komola kheer, shor bhaja, narkel naru, roshopuli, there are hundreds if not thousands of varieties of mishti
I am also a UA-camr and tomorrow I m planning to make a Bengali thali so plz tell me the whole dishes of thali .
Yeah... 👍👍
I'm a Bengali who loves cooking. One tip to clarify: As I see in many bengali recipe videos, people put sugar in every dish, which we actually DO NOT put. The main reason I feel they put sugar is for caramelising the onions or any other stuff but trust me, the dishes taste great without the addition of sugar.
The video had many great elements but there are many more authentic recipes which are families' secret recipes coming through our ancestors. 😋
Cholar dal is one dish that we put sugar in. The rest not so much unless it is a sweet. My grandmother had the best judgement, I put sugar accordingly.
@@Mmaulin12 Well, it depends on the dishes. But if you search for the Bengali recipes here in UA-cam, you will see people putting sugar. That's what my inspection was.
No doubt, grandmothers always have the best judgements!
Regards for the Bengali New Year!
Adding a pinch of sugar is 'not' for caramelising onions. Salt is added for that... and only to quicken the process. On the other hand, sugar is added while sauteing the powdered spices to 'enhance' the flavours of those spices in the dish; and that's completely normal even in Bengali cuisine.
I m also a Bengali but we don't put sugar in every dish like shown here, ya in some dish sugar is added but not in all the dish
Yes i m also bangoli but we didn't add sugar
Sugar dene se sab recipe ka test accha hota hy, blance ho jata hy... Deke to dikhiya... Swaddh 2guna jada ho jata hy.
I also don't like sugar much... i like spicy and sour... It's different to different people
Sugar putting it in some kind of dish not every dish,Sugar Give Brown and dark chocolate colour to the onion
You add sugar in everything i have had multiple such incidents where there is sugar in khuchuri also
Three things are missing 1.moong dal 2.basanti polau 3.sorse ilish.also there are luchi, cholar dal and aloor dum ,sukto and obviously misti doi and rasagolla are specialities in Bengali food
Yes luchi should be there in the thali.
Hi, we will surely post all these recipes soon! Stay tuned :)
@@sanjeevkapoorkhazana thank you so much 😊
Sukto is missing
But these items are enough for one day lunch na ???? I am full baba..... please keep rests for other day .....
থালি তো ভালো লাগলোই। এর থেকে বেশি ভালো লাগলো সন্জীব কাপুরের বাংলা উওর গুলো। Thank You Team Sanjeev Kapoor Khazana 💕💕💕💕.Try to explore North Eastern Cuisine. They are unique..
Regards from Tripura.
There's no elaborate platter in this world other than a bengali thali.. although u have missed many items such as shukto,chutney and paneer...but still bengalis enjoy their platter than none other
And what what will she make more? If you list out all bengali padda then the whole day will go just calling out the names.
Aahhhh..... finally!!! Bengali food! What a thali❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Half of the dishes are what we usually eat on everyday basis no matter of what class we belong. #proudbong❤
As far as torkari I like something different every day, but masur daal with panch phoron remains a constant.
Great efforts by the cook and Sanjeev Sir. I am a great fan of yours. The thali looks awesome and as everyone rightly said that there are many dishes severed everyday in Bengali thali but I missed saag bhaja in the dish coz it's a must have thing as it adds nutritional value to our food. We are blessed with our food and culture. Each and every bengali is a food lover. For us, inviting people at home is like a food festival and guest are expected just after they wake-up😂😂. We Bengalis like to start the day with breakfast -"tiffin" and end with Rater khawar and misti obviously. And also complaint about acidity - what an irony 🤣😂
Keep sharing such wonderful thalis from various parts of india. 🙏
Thanks. Keep watching.
Shukto & misti doi r missing 😔 that Bengali's favourite 😋😋..
আহা জ্বিভে জল চলে এলো। জমিয়ে ভুরিভোজ😄😄😊😊। it's delicious yummy 👌👌👌👌
Truly loved this.... Many of the comfort food of Bengalis together in a single vlog
Nostalgia for Bongs...love from Chicago! Just had say though instead of Shorse Bhetki it should’ve been Shorshe Ilish a favorite fish for almost all Bongs. Anyways beautifully presented!😍
Bengali food along with fish curry is unparallel with anything.
I'm love my bengoli thali😘😘😘😘 love from nagalend 😊
हम बिहार से हैं और बिहारी खाना के बाद सबसे बढ़िया बंगाली खाना लगता है
বাঙালির রান্না শুধু রান্না নয় এটা একটা শিল্প,আবেগ
First of all we don't put onions in aloo posto.
Secondly we don't put suger in all dishes like you guyes have shown here.
Aloo posto is cooked in both ways with onion and without onion...both are equally tasty...and it depends upon the individual preference...
Pinch of sugar is added to enhance and balancing taste be it any Indian dish.must try
Bengalis eat only fish or egg or meat... Really sometimes feel is der nothing left to b eaten dat you guys need to pop an animal . ... Nyways b kind to nature
Yes , no onion, generally it's niramish, aloo posto or aloo jhinge posto and onion posto is a different preparation itself
Yes..don't put onions alu posto
Nicely cooked... Bengali dishes are always on demand👍
Wow.... rosona tripto khadyo roshik bangali.....🤤🤤🤤🤤🤤🤤🤤🤤
Great ♥️
best part of bengali thali is its presentation...
Sugar is must for any kind of bengali dishes....khub valo laglo dekhe...onek dhonnobad s.k. khazana k👌
Maf korben, sugar is just not needed in posto,begun bhaja, meat curries..I personally think so. But, yeah adding sugar in veg items like mug dal, bandhakpoi cholar dal ful kopi dhokar dalna is a must to do step.
Bengali dishes so yummy and tasty West Bengal rosogolla my favourite sweet
khub valo laglo ... but in begun vaja we don't use to put sugar & red chilli powder.
Point noted
We put sugar but not red chilies
Correct.. no sugar in begun bhaja
We do put red chilli powder and sugar to enhance the taste
@@saffronbar5009 exactly...
Proud To Be A Bengali ! Our Traditional Food...🥰
Bengali khabar( food or dishes) joog joog jio 💖💖
List of all recipes
0:15 Begun Bhaja
1:24 Aloo Posto
2:59 Chingri Malai Curry
4:45 Murgir Jhol
6:30 Kasha Mangsho
8:46 Macher Paturi
11:04 Masoor Dal
12:24 Nolen Gurer Payesh
Rice, Rasagolla recipes are not there.
Hats off to your efforts.🙏
Recipe of chatni is missing
Murgir jhol could have been better than this ....
Rice and rasgulla is from bengal not Odisha , ok . And supreme court is proven that..ok..
@@swadeshiexplorer3539.. That's GSI patent rather, nothing to do with supreme court. I think, you were a little excited while commenting 😂😂😂.
@@swadeshiexplorer3539
Can u show me the prove.
For ur kind information Rasagulla was invented in odisha. It was offered as Prasad in jaganath Temple puri. Frm v ancient times.
I can't denied that kolkata Rasagulla is nt delicious. I like both Bengal and odisha Rasgulla.
Wow looking so delicious 😍😋😋I am odia n its true I love Bengali thali n food😍😋😋👍
Thanks a zillion to Sanjeev Kapoor Khazana for incorporating the lovely traditional Bengali cuisine in the Great Indian Thali series!! Covering such an elaborate items of the prestigious Bengali cuisine is quite challenging ...though I'm slightly disappointed at the non-inclusion of sukto. The neat n clean cooking...the scrumptious spread... the aesthetic videography add to the beauty...and the background score enhances the romance..Great job!!!
Thank you dear... Am also bengali ❤️❤️love for West Bengal
Oh😘 I am Bengali 😍 Bengali Food is delicious 😋
Traditional "aloo posto" me hum onion use nehi karte hay.....bcz onion hum bangalio ke liye non veg item hay....aur "aloo posto" pure veg item hay
Yes ..we too don't use onion if use that's called "Payaj-Alu Posto " and whole green chili is missing too 😭
also we never use kalo jire in posto...atlest i've never saw this
@@Smartani03 yes😊😊
😅 amio tai vabchilam, j peyaj dey bole to dekhini kokhono aloo posto te, r khai o ni!!
@@oindrilaghosal3321 😀😀😀 thik e tai
Good one
I want to correct
ALOO POSTO in aloo posto we dont add Onion in it
ভূঁড়িভোজনে বাঙালি সেরা সর্বদা। 🙂❤ 1.4 million views this video 😍
Thank u for keeping my request n uploading this lovely video 🙏
Hi,
Greetings,
Hope all is well with you.
Beening bangali I know the thali, but still like the way it is shown.
Very nicely presented.
Thanks for this thali , I have shown to all my in - laws as they r non bangali.
Regards,
Swapna
Macher jol ta sudhu missing 😊😊😊😊😊but khub sundor laglo dakhe ❤❤🙌🏻
Just awesome. Next would love to see Odia and Bihari thalis too
Divya Rout me too
Proud of my bengal... Jewell of all jewells
Wow, muh me pani aageya, I'm m also Bengali .
I also like this bengali food and recipes..... Dekh ke mu mein pani aa jati hai yaar 🤤🤤🤤🤤
1:11 Gorom gorom bengun bhajar gondho ta jno ami pachi।
ALU POSTO , MUSOOR DAAL AND WE ARE HAPPY!❤️❤️
We are all over the world. Every Bengali kitchen is unique with similarities. Proud Bengali 😎
😋😘aha ki darun khub valo,yammi tiste😍👌
Thank you ♥️♥️i want more thali recipes
You should also have given the recipe for tomato chaatni
Hi, we will surely post it soon! :)
Proud Feel Hu rhe Hai Ki Mai Bhi Bangali hoon 🙂❤️
When you making a Bengali Thali it can't complete without "SUKTO" either he don't know or he tactically skip the menu
The beguni , & more recipes are missed ... The dal is not a proper bengali dal , and the use of curd is extreme.
এই খুঁত খুঁজে বের করার ব্যাপারটায় বাঙালির কোনো জুড়ি নেই, যত যাই হোক খুঁত ঠিক বের করবেই কোনো না কোনো
Music adds another spice , so nice .
Wow that looks amazing...
Bengali Cuisine is no.1 in the whole world
No sugar is added in posto..kalonji & onion in posto is optional..
point noted.
Yes in niramish aloo posto we don't add onion .
Yes sugar is just not needed ..any kind of tempering(whole nigella/fried onion) is purely optional
@@sanjeevkapoorkhazana sugar is a taste enhancer, sir... it gives a mild colour too... so sugar is must, although a pinch of, in begun bhaja and aloo posto too, according to the quantity of the items. It's indeed necessary... those who don't cook or cook once in a while, please don't lend them your ear...
If you use sunflower oil ,you get the same flavour and taste..But the use of sugar is must for veg dishes...❤️❤️ Proud to be a bengalee..
Thank you sir for the video sir
বাঙালি হলে অবশ্যই একটা লাইক
I am an American born but my roots are Bengali. I grew up eating all of these ☺️
make a vedio on our karnataka thali plsss sir plss plss it is as tasty as all other states thali plsss sir plss
বাঙ্গালী "খালি" নয়। থালি। wrong spelling in bengali... very bad..
😜😂
Im bengali and all are my favorite dishes just awesome🥰😘😋😋
A true Bengali will never add onions in aloo posto .
But seeing this video I really remember my mother's recipe.
My grandmother’s begun bhaja ❤️
Banglore a bose aachi.. Aar mukh theke jol chole elo.. Ei corona sob kichu noshto kore dilo.. Ghor jete parlam na.. 😭😭😥😥
Tofa tofa tofa 😋. Wish I had one thali in front of me.
If you want to float yourself in the sea of delicious food, you must come to Kolkata once in a lifetime
Why just Kolkata? Every part of Bengal has it's own speciality ❤
@@arunimadas6862 Of course, since traveling of whole Bengal is time consuming, that's why I mentioned Kolkata
Pls correct the Bengali spelling of thali,this much atleast the thali deserves 😀
Excatly..besh chokhe lag6e 😅
Na kothate thik toh likheche spelling ta
it feels really good to see own authen dish being made so beautifully #proudbong❤❤❤
I am also a UA-camr and tomorrow I m planning to make a Bengali thali so plz tell me the whole dishes of thali .