Creamcheese Pound Cake - mysweetambitions

Hi guys today I will be sharing my recipe for Creamcheese pound cake this is very delicious cake.
For the ingredients
4 eggs
1 cup sugar
1 1/2 cups plain flour
1/3 cup sour cream
1 tsp salt
2 1/2 tsp vanilla
125 g or half a block of cream cheese

[@patskusina2710]

Wow thank's for sharing

[@mariecar30]

Kulang po yong ingriedents na inilagay nyo madam,wala po don yong butter at baking powder..i love all your recipe at pag niluluto ko kahit ist tym palang nakukuha agad yong timpla..thank you for sharing all your recipe🥰🥰

[@belenlazaga6085]

Thank you for the recipe!! I wish you could give us the grams, please! Thank you again!

[@themaried.614]

Hi Ms Pam as always thanks for this recipe...already made ube chiffon last sat..love ube so much...😘❤️🥧

[@tinevalsadera283]

Ms Pam, sabi nyo po di pwede ilagay sa ref, di po sya masisira if room temp lang? Im planning to make it a cake like may whipping cream as frosting..then store it in the fridge? Ok lang po ba?

[@mysweetambitions]

You can store it in the fridge but will take a while for it to soften up again . It will not go bad for 3 days at room temp

[@sm3711]

Hi! Can you substitute the bundt pan to another baking pan?

[@mysweetambitions]

Yes any baking pan will work

[@bichitomax]

Does that even taste a bit like cream cheese? I think the butter would overpower all its flavor and would taste like regular pound cake anyways.

[@sbmal]

I love pound cake! And this one looks fantastic! Gotta bake this soon.

[@jhoytyambao]

Ano po measurement ng butter then sour cream po can use whip cream +vinegar?

[@henzcarltupas328henzcarltu2]

Creamcheese Pound Cake - mysweetambitions

[@nikkoregio1444]

it's simple cake and delicious also po madali pang gawin.😮😋😊😀👍👌🙏🙏🙏

[@Hyasbountifulgarden]

Hi there can you make brazo pls 😊

[@mrj2633]

thank you for sharing your recipes and how to’s ❤️

[@mariecar30]

Lagi kong ginagawa yong taisan loaf cake,very easy at super lambot

[@daisybernardino9033]

Nung bago palang po ako sa pagbabake ikaw po lagi kung pinapanood hanggang ngayon, thank you

[@jeannettemanalansan8460]

Thank you for sharing your recipe 😍

[@ejmonte4601]

This is a very easy recipe. How long would be the shelf life? And can I request you to share an ube cake recipe with lots of ube jam. Thank you.

[@mysweetambitions]

4-5 days

[@elviradeguzman9178]

Hello maam Pam. What is the substitute of sour cream? Thanks

[@mysweetambitions]

Plain yoghurt

[@elviradeguzman9178]

@@mysweetambitions thank you maam

[@mouchesocca5231]

looks yummy!

[@jennetelizan8592]

Maam ano po pwede i substitute sa sourcream?

[@mysweetambitions]

Plain yoghurt

[@jessamaesodsod6845]

Hi ano po substitute sa sourcream?

[@mysweetambitions]

Plain yoghurt