[Lee Yeon Bok official] Pork Fried Rice.

Today, Chef Lee has prepared 1st video of fried rice series requested from comments! Today's version is pork fried rice! it's very simple and anyone can follow! And of course we all know it's delicious :)
《Ingredients》
50g of pork (any part)
egg
carrot, spring onion
cooking oil
oyster sauce
《Recipe》
(1 portion of ready rice 200g)
1. Remove cap of ready fried rice fully and put it into microwave for 2 mins. (if you are using rice cooker, please remove moisture as much as possible)
it's most important to remove as much moisture as possible
2. Chop pork into dices.
3. Chop carrot and spring onion into tiny pieces. (any favored veggies and mushrooms can be added :))
4. Put enough oil on the pan and stir fry pork first. Once the pork is cooked, remove the meat and leave the oil used on the pan.
5. Fry an egg on the same pan, scrambled.
6. Once egg is cooked, put in ready rice into the pan.
7. Put in a spoon of oyster sauce, spring onion and carrot and stir fry them together.
8. Finally put in the pork, fried in step 4 into the pan and stir fry everything together.