Fall in Love with This Easy Chinese Cabbage & Egg Stir-Fry

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  • Опубліковано 21 гру 2024

КОМЕНТАРІ • 31

  • @YummieFoody
    @YummieFoody 20 днів тому

    This Chinese cabbage and egg stir-fry looks so comforting and delicious! 🥬🥚 Simple, healthy, and packed with flavor-perfect for any day of the week. Thanks for sharing this easy recipe!

    • @garlictalks8587
      @garlictalks8587  18 днів тому

      Thank you so much for your lovely comment! ❤

  • @edithcabrera5086
    @edithcabrera5086 Місяць тому

    Thanks for this recipe!

  • @Meenu811
    @Meenu811 19 днів тому

    Very nice recipe 😋😋🤤🤤🤤🤤

  • @N973
    @N973 Місяць тому +1

    Ok hây lắm nhìn thấy hấp dẫn quá ❤❤❤❤

    • @garlictalks8587
      @garlictalks8587  Місяць тому +1

      Thank you so much!❤

    • @N973
      @N973 Місяць тому

      @@garlictalks8587 ok

  • @ppnagavlog
    @ppnagavlog 2 місяці тому +2

    😋😋😋👌

  • @giselaserrano526
    @giselaserrano526 2 місяці тому +1

    Nice delicious recipe 😊❤
    New subscriber here ✅✅✅✅✅

    • @garlictalks8587
      @garlictalks8587  2 місяці тому

      Thank you so much! 😊❤Glad you enjoyed the recipe! 🎉

  • @susanp.collins7834
    @susanp.collins7834 Місяць тому

    How much of each ingredient?

    • @garlictalks8587
      @garlictalks8587  Місяць тому +1

      Actually this cabbage dish is enough to serve four people.
      250g of cabbage
      One medium-sized green chili (feel free to use any type of chili you have on hand)
      250g of Carrots
      One medium sized onion
      Two cloves of garlic
      100g of spring onions
      2 eggs (feel free to use as many eggs as you prefer)
      1 tablespoon of salt (Use salt to taste)
      2 tablespoons of soy sauce
      1 tablespoon of black pepper (You can use less than that if you don't like it too spicy)
      Hope you enjoy preparing this!

  • @susanp.collins7834
    @susanp.collins7834 Місяць тому

    What kind of chilli is that?

    • @garlictalks8587
      @garlictalks8587  Місяць тому

      Green chili refers to a type of chili pepper that is harvested while still green, before it ripens to a red or other color. These chilies are commonly used in cooking for their mild to moderate heat and fresh, slightly grassy flavor. Green chilies are often used in Indian, Mexican, and Southeast Asian cuisines.

  • @FahimaAkter-c9p
    @FahimaAkter-c9p Місяць тому

    ❤❤❤🎉🎉🎉

  • @iu-mienhfuntv5418
    @iu-mienhfuntv5418 Місяць тому

    T🎉❤🎉❤🎉❤🎉

  • @stlkellygurl
    @stlkellygurl День тому

    Where is the ingredients & how much very confused

  • @jc-1579
    @jc-1579 Місяць тому +3

    Sharing everyone of Jesus Christ, He is coming back soon. We are spiritually saved by grace through faith in Jesus Christ our Lord God and Savior. Religions cannot save. Only Jesus Christ saves.

    • @tobonglawei300
      @tobonglawei300 Місяць тому

      Agree 100% and you are correct❤❤😂

    • @tobonglawei300
      @tobonglawei300 Місяць тому

      Agree 100% and you are correct❤❤😂

    • @happygp698
      @happygp698 Місяць тому +2

      What are you talking about?
      This is a cooking video!

    • @sukaynaalyraza3973
      @sukaynaalyraza3973 22 дні тому

      We are NOT on Religion discussions here my dear.

    • @sukaynaalyraza3973
      @sukaynaalyraza3973 22 дні тому

      ​@@happygp698Maybe they don't know 😅😅😅😅