When the Restaurant Struggle Is Too Big for You Alone

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  • Опубліковано 19 бер 2024
  • Why Your Restaurant Is So Challenging: dsp.coach/transformation-trai...
    I recently had a coaching call with a restaurant owner whose business was struggling. He and his wife needed an outside perspective, and they turned to me to help them review their options. The call we had highlights the transformative power of resilience, strategic planning and the courage to embrace change.
    In this episode of my restaurant podcast, The Restaurant Prosperity Formula, learn more about what exactly was challenging their establishment, the discoveries we made and the next steps I recommended they take. The situation the restaurant owners are in isn’t uncommon but the resources they tapped are what make this situation stand apart. I’m confident they got the best counsel and insight from me and their fellow members, and I hope listeners can benefit as well.
    🗓️ Book a call with Ryan: dsp.coach/book-a-call
    📖 I wrote a book for restaurant owners and managers: amzn.to/2ZYlL7Y
    🔔 Be sure to subscribe to this channel to get alerts when I post a new tip: bit.ly/2Yk484P
    🎧 Take me on the go and listen to my podcast: dsp.coach/podcast
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    Welcome to my UA-cam Channel. I am David Scott Peters, a restaurant coach and speaker who teaches restaurant operators how to cut costs and increase profits with my trademark Restaurant Prosperity Formula. Known as THE expert in the restaurant industry, I apply my no-BS style to teach and motivate restaurant owners to take control of their businesses and finally realize their full potential. Thousands of restaurants have used my formula to transform their businesses. To learn more about me and my coaching program, visit www.davidscottpeters.com.
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    Find more about how to run a restaurant business on my other platforms:
    👍 Facebook: / davidscottpetersbiz
    📸 Instagram: / davidscottpeters
    📱 Twitter: / restaurantxpert
    🔔 Subscribe to UA-cam: bit.ly/2Yk484P
    🎧 Podcast page: dsp.coach/podcast
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КОМЕНТАРІ • 2

  • @SirCarlosMusicBMI
    @SirCarlosMusicBMI 3 місяці тому +1

    🎉🎉🎉 Hi David 👋🏼
    I Just recently retired after operating my 2 Full service restaurants for over 32 years. I Just sold my last one about 18 months ago and am so glad I did 😊.
    I sold my last Restaurant, Liquor License ($325,K) and the building and now i am so over it and absolutely happy that I was able to sell everything and now I don’t worry about TONS OF THINGS ANYMORE.
    Love your channel 😊
    Keep on filming and I’ll keep on watching.
    Blessings,Carlos ✝️🙏❤️😊🇺🇸

    • @DavidScottPeters
      @DavidScottPeters  2 місяці тому +1

      I'm glad you made it all work out for yourself!