Lamingtons step by step recipe. Light and fluffy and so delicious. ❤️
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- Опубліковано 20 сер 2024
- This is my Lamington recipe, step by step. It's so light and fluffy and so delicious.
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In my videos, I use Lofra Cookers, Faber Appliances and AMC Cookware.
I cannot decide what I like more - your accent, your laugh or the actual recipe!
Thank you so much
Hi Fatima, I love your recipes! Is it not possible for you to put the ingredients in writing on the screen as you add them as well as maybe have a timelapse? Just a suggestion :)
Please
Yes please, it would help or list of ingredients in the description?
Best i have ever had, shukran for the reciepe my family cant get enough and i cant stop making them.
May the almighty bless you for many more years to come.
A perfect recipe! The lamingtons turned out so soft, light and yum. ❤️
Good morning , you really are an early bird 🐦🐦🐦🐦, Wishing you , your family and all those near and dear to you a blessed Eid🕌🕌🕌. Thank you for all the wonderful recipes
This video give me courage to try this recipe. When you cook and bake you make it seems so easy. Thank you Fatima
1
This is the best recipe ever ... I only make these and my family and friends dnt stop asking for more... Thank you Fatima for sharing your recipes...
Yaaaay lamingtons, thanks Fatima I will be baking these
You are just awsome
@@lochellejoseph7762 this looks so delicious, I am definitely making some today 👍
Hi Fatima, just tried your recipe yesterday and it came out perfectly. Absolutely soft and delicious. Loved the plain sponge cake as well. thank you
Hello a fatima. I made this for my mom's birthday. The guests couldn't stop raving about the taste and texture. Thanks for sharing your recipe
Mmh those lamingtons look delicious , i am tired of the dry ones sold at the store . Even the plain sponge looked so tasty 😋 thank you for sharing the recipe and method .
Now I know why I didn’t really like Lamingtons growing up! I don’t think everyone makes the sauce with good quality cocoa powder! I’m definitely going to try this! Thank you Fatima!
My favorite lamingtons have jam inside and served with whipped cream 🤭🤭 nom nom 🤤
Just made this OMG!!!! Yes the sauce is the difference maker
My go to for any recipe, be it sweet or savoury. I love everything about you Fatima.
I love all your baking🎉
This recipe is what I've been waiting for 😍😁
This resep is flop proof I love this resep shukran Fatima Saydow ❤️🌹
All your recipes that I've tried thus far, including this one has been flop proof! Thank you!
I'm all the way in Ireland and this just make me liss for Lamingtons now. Awesome 👌
Hi Fatami im great fan of ur recipe. My hubby bought me fr mothers Day cook book. Luvit!
My kids laugh at me because I talk with you as you talking so I said yay where is the baking powder lol..... Shukran Aunty Fatima lovely
MashaAllah. V nice. Will try this❤
Hi fathima i just love the way u do ur receipes such a hapy person full of laugh so sweet definitely will try
I love your recipes it's so easy I love you you are amazing
Ameen you are a gift to all.tq
Slm Fatima I tried it out twice and both times was gorgeous today doing for third time for my grandkids in Pretoria for tomorrow.fantasric suoer
Geseende dag en is so lekker om te hoor hoe lag julle tweetjies.
Good morning aunty Fatima ♥️ it's going to be delicious I know that aunty Fatima thanks ♥️😘
I tried it today and it came out very nice and taste super delicious. thank you Aunty Fatima.
Thanks Fatima for sharing this recipe but now I feel for lamingtons 😊
Wow....! Just what I've been waiting for. Never knew it was that easy peasy. Love it. Will make them Thsnks Fatima🤩🥰
Love the way you present your yummy recipes Fatima..... You a beautiful pleasant humorous person. Thank you and God bless
I was looking for your recipe....gonna make it today for Eid tomorrow In Sha allah...love your new book!
Hi Fatima🌺. Love trying your recipes. The cakes always come out yummy and soft. Tried the lamingtons recently and everyone enjoyed them😍
Mmmmm it's going to be yummy in my tummy. Thank you
Thank you for your step by step recipe, looks yummy
Awww, I love your giggle, Fatima. I love your expression: "lekkertjies, man" xxx
And I love how the auto-translator translates it to" like a cheese man"! 😂😂😂
Good morning Fatima. .mmmm lovely recipe thank you.
Wishing you and your family a blessed Eid...remain blessed xxx
Goooood morning, i know it's gonna be good 👌😉
Dannie man
Hi Fatima, l love you when you laughing 😃 and I love your recipes 👌
Hi Fatima. I made the lamingtons. Omw! It's was fantastic. It's the best recipe I've used thus far. The sponge is so light and soft. The syrup was very tasty too. Measurements of ingredients were on point ! Thank you for a fantastic recipe. 😍☕👌
The baking tin you used is it 30cm x 30cm?
@@krivaniaethwar2327 I have the same question?
Hello love the cake thanks for sharing the recipe appreciate it well done
just Dying to bake some tonight thank you for sharing
Ooooo, niiiice! Thank you and for the spontaneous comments Fatima!
Wow i have been trying so many times to bake it but i kept on failing , now I'm going to try this one ❤
Exactly what I need right now
BEAUUUUUTIFUL! A FAV WITH MY FAMILY
Really missed your giggle 😍. Great to have you back Fatima 🤗
Nice recipe ❤
Beautiful.. Thank you
Making this now. Super delicious!🤗😋😋
Hi Fatima they look very yummy, I'd like to try mine, and receive more recipes.
Ok fatima its easy n delious thank ❤
Oooh yummy Fatima I use to buy the dipping powder at Osmans in Cape Town now I'll make my own shukran
Looks absolutely delicious 😋
About to go make some ! Thank you 🤩
Hi fatima.i tried your lamingtons this morning.its also my very first time trying this.must say it came out lekketjies😍😍❤❤
Salaam. I made your snowballs from video. Recipe is same as for lamingtons. My sister actually thought it was lamingtons. Was delicious
Another fabulous recipe 😊 so happy to see you up n about again. Eid MUBARAK to you and your family. May Allah's blessings be upon you all. Lotsa of love from Johannesburg 💖
Aunty Fathima the chocolate ones are a classic but I love the pink ones so when i make these i make a pink syrup instead. These look so amazing and scrumptious
Love your recepies .thank u for sharing with so much love .blessings
Hi Fatima I have tried your saggo pudding and the bollas and it was so delicious so I'm going to trie the Lamingtons hope you and the family have a wonderful and blessed Eid tomorrow
I love lamingtons😍
Thanks so much beautiful Fatima, appreciated.
Oh Fatima! It's so good to have you back! Sterkte voorentoe!
Hi fatima I made some today came out so yummy ,
Thank you Fatima ❤️
Fantastiese resep Fatima Gaan dit beslis probeer, dankie
Thank you 😍
A blessed Eid to you and your family. Keep well🌹🌹🌹
Hiiii oh lala this looks so delicious.
Looks delicious...
Ooooh my favourite
Please write your recipe in the description box🙏
Did you not add baking powder
Yummy 😋 very nice Fatima 😍👏
Yummy in my tummy
Luky-luky lekkerrr!!!!!
👌😘 My favourite
Yummy beautiful Thank you
I live ur bakling
Hi Fatima can I use self rising flour
Heerlik! 🤤
it looks delicious. what brand are you using for butter?
Those look fantastic.Will try it soon! Can recipe be safely halved and baked in smaller tray?Regarding oven temp at 180..is that fan or non-fan?Thank you..enjoying your channel muchly!
I love my Ystervarkies makes me miss home - Kimberly 🥲
Slm Fatimah what flour do you use plain flour or self raisingflour
Mmmmh 🤤🤤🤤
Hi are u using da measuring cup or u using ur own mug
Pls bring Robin In to your videos
Always wanted to make, can I ask are you South African? I am thats why I think you might be. Thanks so much for this recipe xx
Yes she is from Cape Town South Africa
Hoeveel bakpoeier.dit lyk na n lekkkkker koek maar die bakpoeier🌹🌹
Looks very delicious, what is the shelf life of these cakes please let us know.
Thank you
In the fridge for 7 days. You can freeze it well wrapped for a few months
@@FatimaSydowCooks
Thank you so much
Thank you so much Fatima... I have just discovered you and I am sooo happy 😍💞
2014 April Fools' Day prank on New Zealanders by "The Guardian Australia"
Due to an April Fools' Day prank in "The Guardian Australia", on 1 April 2014, written by Olaf Priol (an anagram of April Fool), some people, falsely believed that the lamington was originally a New Zealand cake known as a "Wellington", existing before the Australian lamington. A later article in The Guardian commented that this prank had even fooled Wikipedia.
is the temperature really 380 degrees C
Is there no baking powder in this
I see u only put it in after wards lol
Added at end
❤
what can be used other than coconut can you pls suggest?
😋
Tannie. Dit lyk so maklik. Jammies. En dankie tog daar is n bietjie Vanilla in.
What size pan did you use?
I could only make out "30cm to umm", so is that 30 cm width or length?
Lovely
Please tell me quantity of flour