The Authentic Spanish Tortilla de Patatas Potato Omelette
Вставка
- Опубліковано 22 тра 2024
- EPISODE #254 - The Authentic Spanish Tortilla de Patatas Potato Omelette
FULL RECIPE HERE:
www.spainonafork.com/authenti...
Get some Apollo Olive Oil here:
www.apollooliveoil.com/
Pan I used to make this Tortilla de Patatas:
bit.do/eA2MJ
Support Spain on a Fork! Check out my Patreon page at / spainonafork - I have set up some great rewards for my patrons.
-----------------------------------------------------------------
**New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos**
-----------------------------------------------------------------
Equipment and Ingredients I use - Amazon Affiliate Links:
MICROPHONE I USE:
amzn.to/2N0e2Pt
CAMERA I USE:
amzn.to/2AjDk3L
MY PAELLA PAN:
amzn.to/2N8d0A6
SPANISH ROUND RICE:
amzn.to/2ymxzGi
MY FAVORITE SAFFRON:
www.goldensaffron.com
MY SWISS DIAMOND 9.5¨ NONSTICK FRY PAN:
bit.do/eA2MJ
MY SWISS DIAMOND 2.2 QT SAUCE PAN:
bit.do/eA2N3
MY SWISS DIAMOND 10 PIECE KNIFE SET
bit.do/eA2Nk
JOHN BOOS WOOD CUTTING BOARD:
amzn.to/2fHlbFz
MY FOOD PROCESSOR:
amzn.to/2L5RcEo
MY MORTAR & PESTLE:
amzn.to/2xkWF6n
Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)
--------------------------------------------------------------------------------------------------------
I have such great memories of living in Spain. The Spanish Tortilla, Gazpacho and Paella are my favorite dishes, my best memories of Spain.(y churros) Yo era estudiante a la Universidad de Valencia and vivi en la calle -Joaquin de Costa. I almost married someone while there but Franco was dictator and because I was not Roman Catholic, we could not marry. Wish I had stayed in Spain.. Cesar now lives in the Canary Islands and I visited several times.
Love Spanish people, the culture, the language. Mochas Gracias!
Much love :)
Simple. Very nice! I have started sending some of your videos to a friend who eats prepackaged foods, and pasta, in the hope he will find the desire to cook for himself in your simple food with clear instructions.
Appreciate the comment :) much love from Spain!
I just made your recipe with onion although my pan was too big. It is so hard to find a 10" pan. I learned the trick to cook on a low heat and it came out almost perfect. I need more practice. Delicious. LOVE your channel!
Sounds great! Much love :)
A great classic, beautifully mastered, you can't go wrong watching this video!
Thanks for the comment :) have a great weekend!
Love making this dish. I got the hang of the flip. Just make sure I move stuff out of the way so I have room. Deliciouso! Everyone tells me how good it smells. Gracias por las instrucciones!
So happy to hear that! Great job!! Much love :)
⬜⏹◾👍👍◾⏹⬜
" Thanks, Albert, for sharing this recipe with your viewers; Spain On A Fork is a quality channel ! "
Thanks for the comment Mae :) much love
Thanks for sharing. Your version is a lot healthier than the one I saw not so long ago. He deep fried the potatoes in olive oil I will try your version soon.
Hope you enjoy! Much love :)
Tortilla de patatas was one of my favorites as a kid living in Spain~ and you are correct, it was a great breakfast, lunch or supper too. Made with olive oil, it was, and is, a feast! What a beautiful mound of patatas you have there sizzling .... excellent tortilla, Albert! Picture perfect. One large wedge please with a side of cold, braised bacalhao. Deliciousness from my youth, brother!
Thanks for the comment John :) have a great weekend!
I stumbled across you tonight. I'm on my fourth video. You are a TREASURE!!!!! We can't wait to make your dishes tomorrow. Thank you! Keep up the great work!!!!!
Thank you! Much love :)
Thanks for sharing Spain's authentic recipe. Keep in touch.
Every time I return to Spain, a pincho de tortilla is always my first go-to food. That, with a hunk of great Spanish bread, and I know that I'm "home". Great plate flipping, by the way. I usually do mine over the sink, just in case.
nothing wrong with flipping it over the sink, in the past I just to flip it over the counter with a large plate below just incase anything spilled, much love and happy saturday to you!
Gorgeous, simple, and delicious, thank you for sharing your recipe 👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾👩🏾🍳👩🏾🍳👩🏾🍳
Thanks for the comment Diane :) much love
You are the master of these - always makes me want to come visit!!
Congrats on 10000 subscribers - way to go!
Thanks for the comment Lasse :) have a great weekend!
Thank you for another beautiful recipe. Cannot wait for Monday or Friday for another recipe, so am always excited and pleased when you pop one in midweek.
Thanks for the comment :) have a great weekend!
Great video! I been making Tortilla Espanola for about 30 years for my Spanish wife here in the USA. Fun to make and of course eating them as well with a nice glass of Rioja wine. One thing,...I do coat the flipping plate with a layer of olive oil which helps slide the tortilla back into the pan on the first flip.
Spanish tortilla and Rioja wine, doesn´t get better than that! much love to the USA from España :)
That looks absolutely delicious!!
Thank you for sharing 👍🏻
Thank you! much love :)
I love this recipe!awesome cooking video!Hugs💖
Delicious dish prepared, thank you for sharing
Thanks for the comment :) have a great weekend!
Really cool easy recipe! I’ve never seen this recipe before, thanks for sharing 😊
Very typical here in Spain, Thanks for the comment Glen :) have a great weekend!
I love spanish tortilla this looks so delicious with all these fresh ingredients and olive oil 😍 Amazing 👍👍
Thanks for the comment :) have a great weekend!
This looks perfect and with only 5 ingredients used - GENIUS.
Truly appreciate all your comments and support :) much love
This is just so dang lovely Albert! amazing!
Thanks for the comment Booger :) have a great weekend!
Looks so delicious my friend.
Thanks for the comment :) have a great weekend!
Scrumptious Spanish tortilla mouth watering recipe well prepared good cooking nice done absolutely excellent like 25
Thanks for the comment :) have a great weekend!
I put parsley and garlic with eggs it's my childhood dish i always enjoyed this dish
Great recipe friend, keep up the good work.
Thanks for the comment Lisa :) have a great weekend!
Has olvidado la cebolla!
You forgot the onion! Of course you can make without but it's so much better with it, and more authentic.
Spanish Tortilla with onions is tortilla española, this is the authentic tortilla de patatas served throughout all of Spain of course they also serve tortilla española with the onions, much love
I’ve never had it without onions.
Tipula nahi ez baduzu, egin baratxuriekin.
Si no quieres cebollas, entonces hacerlo con ajo.
If you don’t want onions, then make it with garlic.
En Galicia es un pecado agregarle cebolla y pimienta! A mi me gusta con mucha cebolla, e incluso uso patatas hervidas con sal para hacerlo menos grasoso. Saludos!
I made the tortilla de patatas for dinner tonight and even my picky eater hub liked it. The flavor transported me back 40 yrs to my trips to Spain and enjoying the food in the tapas bars. I loved the tortilla de patatas but had no clue how to make it until I stumbled across your channel. Thank you! I’ll try putting some onion in my next one and see how that turns out
Wow what an easy recipe, great video 👍🛎
Superb receipie ❤️❤️❤️
Thank you :) Much love!
Esta si que es una autentica tortilla de patatas, bien cuajada y en su punto.... Cuando quieras tu pones la tortilla y yo mi casa, gracias amigo.
Feliz fin de semana, saludos
seria un placer! gracias Jose Manuel :) un saludo!
Thank you very Much excellent .. very very delicious 😋
Thanks for the comment :) much love
Gracias Alberto, must be very tasty !!! Delicious!!! Saludos
Thanks for the comment Arnaldo:) have a great weekend!
This looks great ! When I make this (also learned it from a Spanish colleague), I cut the potatoes in small cubes and fry them in hot oil, like french fries. It takes less time than to bake them I think. I always fry some onions too and put everything into the egg mixture and then bake it like you do ! Long time since I've made this ! Must do it real soon, cause I love it !!
Thanks for the comment Dominique :) have a great weekend!
Looks really delicious
Thanks for the comment :) much love
Looks delicious
Much love!
Super dish!
Thanks for the comment :) have a great weekend!
That is really creative.
Thank you :) much love
Wow so yummy and tempting
Thanks for the comment :) have a great weekend!
Very nice, big thumbs up.
Thanks for the comment Tim :) have a great weekend!
Looking yummy mouthwatering
Thanks for the comment :) have a great weekend!
dude this video really helped me with my spanish project! thanks so much!
Great to hear! Thanks for the comment :) much love
It looks so good. 😍
Much love :)
It looks so yummy 😊
Thanks for the comment :) have a great weekend!
authentic spanish recipe
Thanks for the comment :) have a great weekend!
I was wondering when you will cook this classic spanish dish! very cool, and looks tasty
Thanks for the comment :) have a great weekend!
Perfecto para un desayuno, me encanta la tortilla de patatas. Se ve tan deliciosa. Que tengas una linda y feliz semana :)))
Gracias Rosy :) un abrazo
Great video. Just getting into Spanish cooking and will try this today. You have a new subscriber. :)
Thanks for the comment Brian :) truly appreciate it! much love
Seems like some pork tenderloin and parsley would go well with this thank you for the channel I've been trying to reconnect with my Spanish roots and this channels provides with the only genuine Spanish recipes I can find
Thanks for the comment Jonathan :) much love
Looks soo fluffy 😍😋
Thanks for the comment :) have a great weekend!
Oh my gosh, this looks delicious! You could top it with so many things too. (I'm thinking salsa and sour cream would make the hubby really happy!)
Thanks for the comment :) have a great weekend!
A love a tortilla and have made this many times. Good to have your tips though. 😊
Thank you! much love :)
My favorite Spanish dish!!! Tortilla de Patatas!!!
Thanks for the comment :) have a great weekend!
That cute plate 💕
Thanks for the comment :) much love!
And to me, it’s better when it’s cold!
I'm the main cook in our house but my wife is Spanish and she owns this dish like a boss. Can there be any dish in Spain more iconic than Tortilla de Patatas? The best Spanish food comes from poverty and this is one of those dishes. It punches massively above its weight. Some do it without but It needs the onion if it's going to be properly good.
If you add onions it is called tortilla Española, which is amazing, but this one without the onions is the typical one served at bars, known as tortilla de patatas, thanks for the comment :) much love!!
Nice video. I usually add some onions. When I lived in Spain this was simply called Tortilla Espanola. The only place I've heard it called Tortilla de Patatas is in Latin America. Perhaps it's a regional thing, even within Spain.
Actually here in Spain, at least in the region of Valencia, it is called tortilla de patatas everywhere, once in a while you will see tortilla Española, which is the one that includes onions :) thanks for the comment! much love
@@SpainonaFork That makes sense to me. It's been 36 years since I lived in Spain (was there in 1983 and 1984). The nice lady in Alicante that taught me to make a tortilla included onions and it was her that I learned the name. Thanks for the videos. You're a gifted chef and teacher.
Just 5 ingredients! Awesome, and there's room to add more spices if you so desire. Time to whip out the non-stick pan, lol.
smashed the like #84
yes nonstick pan!!!!!! Thanks for the comment :)
Amazing recipes... i already eat your potato.. I wait you.. Thanks
Thanks for the comment :) have a great weekend!
I love that you always recommend to use organic eggs.
Always! Thanks for the comment :) much love
Интересный рецепт картофельного омлета!!!
Thanks for the comment :) much love
Holà! Gracias. Muy rico como siempre! Puedo añadir cebollas? Y pimientos tambien? Martin
Claro que si! Saludos :)
Very nice recipe
Thanks for the comment :) have a great weekend!
Good video. Needed to see how to cut the potatoes evenly. I add sweet onion to mine for more flavor, but you are right. It is a delicious and simple treat. My only issue is I have a hard time flipping the pan if I put too many potatoes in it.
It takes some practice, but I do recommend using a plate that just fits inside the pan, makes the flip so much easier, thanks for the comment :) much love
@@SpainonaFork Hmmm. My plate is a bit bigger as my aim isn't always the best. So if I use a smaller plate what does that do? What about the overflow?
@@ArielPaz08 what I mean by a smaller plate, is a plate that just fits perfectly inside the pan, there will not be an over-flow, either way you go, just do it in one swift move, of course, I make it sound easy, but it took me years of practice, much love Ariel
After tossing the potatoes into the eggs, I switch to a pan half the size (~ 20cm/8inch measured on outer top, 14.5cm/6inch at the bottom) and make two small tortillas instead of one big (takes less space in the fridge as well). It makes flipping much easier. Don't flip before only 2-5mm of the surface is liquid. Use medium low heat, so you can wait longer without burning the egg.
الله يعطيك الصحة 🌹👍🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺
Thanks for the comment :) much love
Looks fantastic!! Another recipe for me to add to my list to make! 👍 How does someone determine a good, quality non-stick pan? What brand would you suggest?
I use swiss diamond cookware, they truly make the best I have ever used. There is a link in the description box for the pans I use. Thanks for all the support Terri :) much love
Super 👌
Thanks for the comment :) have a great weekend!
How much oil did our abuelas use before teflon?
Hola Albert! Nothing beats a good tortilla! Yours is just perfect,fluffy and moist!👌👌
You're seriously skilled my friend!
Gotta ask, what's your favorite bocadillo? 😀
My favorite bocadillo? tortilla de patatas or calamaras al romana! Thanks for the comment :) have a great weekend!
Mine too! Buen fin de semana! ☺
Delicious 😋 🤤👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾
Thanks for the comment :) much love
Thanks for the updated version of this recipe but although very simple, it's still hard to master! It never ends up how you do it. Yours is absolutely perfect! I find the potato pieces fly out my 24 inch pan when stirring. What size is your pan? Can you just cut the potato up really smaller then how you have done it? When putting the mixture back in the pan, should you re-oil the pan with 1/3 cup oil or not? I'm just trying to work out where it's going wrong as I follow the instructions to the letter but still ends up a messed mixture that goes everywhere when you try to flip.
you can cut the potatoes into any size you desire, as long as they are fully cooked through it doesn´t matter, don´t re-oil the pan when adding the mixture back in, just remember that every pan and stove top heats differently, if your mixture is not fully cooked try cooking for a longer time before making the flip
Spain on a Fork yes I can try that. My stove has 4 different sizes on it, two small and two much larger ones. I cook everything on the smaller one. Would it be better to cook on the larger one for these recipes or is everything ok on the smaller ones?
www.amazon.com/s?k=sarten+para+tortillas+de+patatas&ref=nb_sb_noss_2
@@greenkitty82 24 inch? 🤔 That's approximately the width of my stove! I eather use a ~7,3inch pan to make one tortilla or a 6inch pan to make two small ones. Both pans measured at the bottom!
TheSwedishRider yes that's a typo on the measurements but missed it was there! Thanks for pointing that out. Though a 24 inch would make a monster tortilla. 😅 I used a smaller pan in the end about a 6 inch and it all came out well. Thanks for the tips.
Ok, I want to make this. I love Spanish potato tortilla. BUT. What size frying pan do I need? Thanks
10 inch diameter is what I use :) much love
Looks delicious! Do you ever add onion slices?
Yes when I´m making tortilla Española, this version is the classic one with no onion, Thanks for the comment Marcia :) have a great weekend!
Hey, looks delicious.. I’m so
Hopeless at the flipping part & always end up loosing half the ingredients all over my oven top!! Any alternative suggestions for possibly baking it in the oven??
Here are a couple recommendations, try cooking it for a longer time, all pans and stove tops heat differently, instead of 4 minutes double it up to 8 minutes per side, you can always check to see how your omelette is cooking by sliding a spatula underneath and checking it
After tossing the potatoes into the eggs, I switch to a pan half the size (~ 20cm/8inch measured on outer top, 14.5cm/6inch at the bottom) and make two small tortillas instead of one big (takes less space in the fridge as well). It makes flipping much easier. Don't flip before only 2-5mm of the surface is liquid. Use medium low heat, so you can wait longer without burning the egg.
Like 53 Alfie you are so passionate about your cooking which we love beautifully cooked great tips your the man that worked out perfect Alfie
Thanks for the comment :) have a great weekend!
Riquísima!! 👏😀🍓🍒💃
Muchas Gracias :) Un saludo!
@@SpainonaFork De nada amigo 🤗
What spatula do you use in this video!?
Yummy 👌👌👌
Thanks for the comment :) have a great weekend!
Yummy 👍😀💜
Thank you 😋
You were the closest to getting the best quick to the point recipe and I blew taste on that I would not dream of recommending this as a new dish without the onion, so dissappointing
Well you will be surprised in Spain when you order tortilla de patatas, as it does not contain onions :) if you want onions, that is tortilla Española, which I just recently made, much love
Just made it. Mine wasn’t as pretty as yours, but my son ate it up.
That is what matters most! Thanks for the comment :) much love!
you should show us how to make the famous Spanish Paella !!!
Me encanta la tortilla española, nunca la he podido hacer, siempre se me rompe.
Bueno, con practica todo sale! un saludo!
@@SpainonaFork 👍🤗
I also make a mayo/garlic sauce to go with it.
My moroccan mother makes this almost every day for breakfast
Sounds great! much love :)
@@SpainonaFork ❤️❤️
Just put it on a cast iron pan and stick it in the oven. Add some onions and smoked paprika too.
I pre-cooked a bunch of Yukon Gold's to make fried taters, but I think, I can still use them to make this particular dish. I will report back :)
Sounds great! Much love :)
That came out well, was there a slice for me. :-)
lol.....Thanks for the comment :) have a great weekend!
Is it ok to add onions when making this dish?
Yes, definitely! Much love :)
😋😋😋😋
Thanks for the comment Ellen :) have a great weekend!
Hi! It looks great , but what happened to the onions ?
That is tortilla Española, which I also have a recipe of it on my channel :) Much love
ALBERTO WHAT A DISH LIKE 6
Thanks for the comment Sandra :) have a great weekend!
Looks delicious, all the love and support from “Dihya’s Kitchen - مطبخ ديهيا" channel
Thanks for the comment :) much love
👍👍👍
Recently, I've started experimenting with Tortilla Española to rave reviews from my wife, my parents, and my sister. I notice, though, that you choose not to use onions in your recipe. Given that you use onions so often in other recipes, I'm interested in knowing why not here. I am looking forward to trying your onion tortilla - that looks great. Unfortunately, my wife isn't a big onion fan, so it'll probably be a mini just for me.
The original tortilla de patatas does not have onion, the version with onion & potato is called tortilla española :) much love!
@@SpainonaFork Ahhh, got it. Thanks, and again, your channel is great. I haven't made a single recipe yet that wasn't delicious.
YUMMY 👍👍👍like 33
Thanks for the comment :) have a great weekend!
No onion?? I did not expect that from you !!!!
Lekker 😋
Thanks for the comment :) have a great weekend!
I always flip my omelette over the sink, just in case… LOL
lol....yeah that is always a safe bet!! thanks for the comment :) much love
I flipped over the counter with a little spill. My wife didn’t know what I was doing and made a rude remark.
Deliciosa tortilla de patata está para comérsela
Muchas Gracias :)
Normalmente me gusta menos hecha y con cebolla. Pero igual te lo has currado
Mucha sgracias Hector! un saludo :)