FRUGAL KITCHEN ~ PUMPKIN CAKE! EAT WELL FOR LESS ~ HALLOWEEN CAKE ~
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- Опубліковано 8 жов 2024
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You “carefully” measure like I do! 😆
Agree with you on the vanilla elitists!
That's a sign of a good cook. Who needs to measure ?? When you done it over and over again..
The kiddos at the end eating the cake is so cute ❤️
Love, love, love watching your cooking/baking videos!!!
hello Frugal Family love the pumpkin cake and love the Angel cake the girls made last month love from Canada Shirley & Fam
Hi amy, cake looks delish and pretty too! tfs, peace and love your channel too!ps.the girls are cuties,an they have your eyes amy,so pretty little ladies! thanks again,making the cake recipe, just the way you made it!!
When I was studying chemistry in Uni, one of the first things we were taught was "real" vanilla and artificial vanilla have the exact same taste. It is a chemical equation and it's identical.
Cool! I love when chemistry is about food!
I had not heard of imitation vanilla until college when my roommate used my vanilla extract and asked if it were imitation or real. She wasn't correct but at the time I had no idea, but she said she would use five times the qty in the recipe if it were the imitation stuff she usually used. I could not work that out, how it was any cheaper if you had to use 5 times the amount when the real stuff was five times the price, that's the same cost per recipe. But I was a 'math' person and she was not so I never got an answer. That was twenty years ago and I still think of that every time I see vanilla. I dont use it often enough to really know the details of either vanilla extract but I was interested to hear Frugal Mommy, in a different video, explain using imitation vanilla in smoothies because it didn't have that alcohol tang taste of real vanilla extract...I haven't heard it that way and am interested.
BTW, my college roommate was making ice cream from real snow using a recipe so a lot of extra vanilla might have even okay for that one recipe anyway. Who knows. It was good, I think.
I love it when you wing-it Amy! Fun to watch, Happy Fall to Yall.🌾🌿🍂🍁👍🎯
Hello! Frugal mommy, the cake looks very festive. I love Bundt 🍰 cakes. It must taste awesome, the girls are 👹 goblin it up. (Ha-Ha).
Yum!!!! Looks great Frugal Mommy!!! I’m glad the Frugal Babies love it...💞💞
Thanks for the recipe! Love it when you said ”Don’t be an Elitist” 😆
Yummy looks good I will make as soon as I buy some vanilla and I buy the 99 cents it's good and what I can buy the kids will remember you made them a cake not that you didn't spend 5 dollars on the vanilla thank you Amy good recipe can't wait to try it
Since I'm healthy now,cough cough,I do use almond flour .No Marg.,just butter.I love pumpkin pie most of all! Fall in the air,thoughts of pumpkins!! Love you guys!!!🎃🎃🎃🎃🎃🎃
I wish I could wing it like you do for recipes. I’m always afraid it won’t turn out or won’t taste good. Your cake looks scrumptious! I love pumpkin 🎃
Good afternoon Amy, Girls and Frugal Daddy! You cook just like me, I rarely have the exact ingredients and almost always change something! It looked amazing! Loved the little wink the little one on the left gave, they are both so adorable Amy! Have a FANTABULOUS DAY! Much love and GOD BLESS Y'ALL!💞😘😘💞
Amy i just had to let you and everyone else know that, I tried to crack open my eggs with one hand like you. My darn eggs got squished and was everywhere but the darn bowl.
Practice!
@@freakinfrugal5268 My granddaughters though it was so funny.
I’m definitely trying this one thanks for sharing. ❤️🍰
O.K. I love Amy immensely and agree about the vanilla thing. There have been multiple studies done that show that artificial vanilla flavoring can't be separated from the real thing in a blind taste test. But then, SHE GRATES NUTMEG!!! I have never ever seen a whole clove, nut, whatever it is, of nutmeg in my grocery store. I have some ground nutmeg in my pantry, purchased at Dollar Tree, but I never use the stuff.. Amy, you've a lot of splaining to do!!
You would not believe how cheap that nutmeg was! I was amazed - cheaper than the ground stuff - it was with the Hispanic foods section of the store. The little bag was less than a dollar as I recall and had at least 3 nutmeg nuts in it. It has lasted me quite a while. But I am not saying one should use cheap spices and extracts versus expensive ones. I mean the choice is up to the cook and their budget. I am just saying that people who buy the expensive 'real' stuff shouldn't be snobs and put down people who buy the less expensive versions.
Happy October greetings from Phoenix Arizona the cake looks lovely
Its sad that the other person complained about real Vannila. Ive tried all ur recipes n there all YUMMY. U GO AMY😀🌹
Yummy Yummy In My Tummy, Thank You Thank You Frugal Mummy 🎃. Xx🇬🇧❤️😍
You can save yourself alot of money on vanilla by making it on your own. Add several vanilla beans to a bottle of vodka (or another alcohol of your choice). Close up the bottle for several weeks, shaking about one time weekly. In a couple of months you will have amazing vanilla for a fraction of the cost.
But how much do the whole beans cost. How much vodka for one bead pod?
@@freakinfrugal5268 the beans can be expensive especially if you buy them in a whole foods store. You can buy them online for about a dollar each if you buy them in a package of 10-20 (I haven't looked recently). Then you just slice then down the middle exposing the beans without pulling them apart. I usually added three beans to a litre of cheap vodka. If you just made a fifth, you could probably get by with one bean. I use imitation vanilla when I am out of homemade, and have no problem with it, I just prefer the stuff I make. Not throwing shade on imitation, just sharing some information. Love your channel!
Fresh ground nutmeg is classy. You keep it real,Amy. I love that.
I really enjoy your videos. Thank you for being so real.
Good egg move...making you own recipe is fun... just remember it for the next time...lol..!
Awesome!Thanks for sharing your story.
Amy I like watching you cook. You aren’t afraid to substitute ingredients if you’re out of something. I would freak out if I didn’t have all the right ingredients. Obviously I lack creative cooking skills. But I’m learning a lot from you so thank you very much! Love you guys! Hugs from Hilo! 🤗🤗🤗💕😘
I have to be comfortable with substitutions because i am too cheap and tired to run out to the store to get the missing ingredients!
It's a good thing we're not neighbors. I'd be at your door everyday yelling - Hey Amy, what are you making today? Can I have a piece?
Your cake looks delicious that with a nice cup of Coffee would make my day !
Nice egg cracking skills !!!!
It definitely says yummy 😋 😋 it looks 👌👍 so good enjoy it frugal daddy and family love watching all your videos u are always doing something fun and awesome u are a very fun 😊😁 person k well be safe and God bless you 🙏 😇 and the family love y'all and have a great day 😘
I like your baking. Have a super happy day. Sending warm wishes from the Deep South.
Thanks for the recipe!!! And your taste testers are adorable!!!
Hahaha, YES!!!! Today our household celebrates the first day of Halloween 🎃 and it lasts all month long.
I saved this video so I can try it later. It's sounds/looks amazing! LOL@imitation vanilla! It's all I've ever used and no one ever turned down any baked goods I've ever made.
I'm sure your house smelled wonderful as it was baking. :)
You are so funny when you cook A little bit of this & a little bit of that & it turns out delicious. Kitchen approved by the Frugal Family. LOL
Believe me, my cooking methods have lead to a LOT of failures over the years!
@@freakinfrugal5268 It is called trial & error & it helps you to improve your cooking skills especially with new recipes.
Maple syrup would probably be really good in the glaze as well
I cook and bake like you. I love watching you do this. Thank you! ❤
Hey I use imitation vanilla because we don’t have a lot of money, and nobody here cares a bit! Lol Everyone digs right in at meal times! 😂 I totally love your cooking and baking videos!! ❤️
You Measure the same way I do when I am baking. The cake looked really good. Also I agree that you shouldn't judge what other people use. Everyone's budget is different.
I am so ready for more of your cooking videos ! You cook just like I do !love u guys ❤
Love pumpkin❤️❤️❤️
That cake looks delicious!
It was really good. I was kind of surprised
Amy l am in awe of your cooking skills you remind me of someone! Oh yea me lol you are Amazing lv to the family x
Hi frugal mommy the cake is look so yummy....
Use an oven thermometer to check your oven temp. Allspice has cloves in it so technically you didn't not have any!
Oh good! I knew allspice was a combo situation but didn't bother to check what was in there
I think pumpkin pie spice does too.
...hahahah ..being a vegan i often find myself "transforming"...umm adjusting...awe he** just plain makin'it up as I go along...so i super appreciate and admire your flying by the seat of your pants baking method(s) another great video ❗☮️&🌱's
I wish you'd make pumpkin bars . I'd love to see how you do it. That cake looked delicious. Oh btw....I use imitation vanilla too. I can't afford the real stuff very often.
Awesome I’m going to to try your Pumpkin Cake Frugal Mommy thanks
Yasss! Call out those elitest ingredients shamers!
Eh, the shamer is an attention seeker. Provocateur.
Amy!- your daughters are adorable!- and getting so big❣️sweet family!
Yummy yummy yummy. .. Gotta try it.
Blessing
Amy, that cake looks so divinely delicious! You are so creative & right on point for the season. I was thinking this morning that I need to bake a bundt cake for my granddaughter for her birthday. So now, because I watched your video of this pumpkin bundt cake, I think I will either do one like yours ir try to .make a carmel apple one somehow! Anyway, have a great day!
Oh caramel apple sounds good!
Yes please make a caramel apple video
Nice enjoy 👍
Looks wonderful. Thanks for sharing.
Sooo EXCITED to find this video Amy! Love the way u just substitute and add more or less .... it always seems to turn out really good too! This cake looks AMAZING!!! I WANT a piece....on my way from MISSOURI so save me a piece and some coffee? Girl
..we have so much to chat about...no idea what but I'm SURE we do! Lol!! YAAAY YAAAY YAAAY the girls!!! Hello little loves! Hope school is going better than great girls!! Bye my favorite DD family
Well let me know when you are arriving so I can make it again as it has already been all gobbled up.
Love anything pumpkin .🎃🎃🎃. I almost always use the cheaper vailla.
Yummy😍😋
Hi freaking frugal the cake looks great
Yummy yummy in the tummy😀 Looks delicious.
Your cake looks delicious now I'm going to have to make some kind of a pumpkin cake and use my imitation vanilla can't stand the real vanilla 2 strong LOL
Look up Dr Bird Cake. It's made with ripe bananas and canned pineapple. Instead of the cup of oil I substitute apple sauce. I have been making it since the 60s. It's easy and everyone I have made it for kept going back for more.
Gorgeous cake! I'd love to taste it! ❤️
Like that u take all the time to make home made deserta . and everthing else it matters your kids live a wonderful life. LISA in mi
I have never tried pumpkin. Was on holiday in vegas at xmas and was so disappointed i couldn't get any pumpkin pie/tart x
They should definitely have had some at christmastime
In the South we also make pies out of sweet potatoes and with the same spices it’s hard to tell from pumpkin.
The amount of salt you put is incredible 😂😂
Cake was great! I thought little pumlin designs around the cake from licorous would be a very Halloweeny touch.
It would have been! I would have had to have them on hand though.
Looks yummy! Thanks for sharing.❤️
I use generic vanilla to, taste the same to me....Cake looked real good might have to try it myself..See you next time!!
I've never tried pumpkin before. Your cake makes me want to try it. Looks delicious! I cook with imitation vanilla too.
I've always used imitation I like cheaper your Pumpkin Bundt cake looks delicious
That is definitely how I measure cinnamon and nutmeg too 😂😋 Smells so good! I haven't seen canned pumpkin in the UK 😞
Looks easy to make I think I’ll try💕
Thank you!
we put an orange juice not a milk into cake icing
AMY YOUR RIGHT ABOUT THE VANILLA, WHAT'S THE DIFFERENCE? I LOVE PUMPKIN PIE AND CAKE TOO. VERY IMPRESSED IT. FRUGAL MOM IS A CHEF. I LOVE IT 🤗🤗🤗👍👍👍👍👍 MILAGROS MOGRO FROM FL.
I’m NOT Ashamed.. I use cheap vanilla.. I never buy REAL stuff..I can’t afford it. I love this.. I want to make this, I have made cheesecake with pumpkin.. it’s yum! Thanks for sharing
Oh pumpkin cheesecake is the BEST!!
Looked amazing
Oh those girls are so cute!!!
Thank you Amy for this recipe it was yummy ! I improvised a little and made canned pumpkin cake. I used canned pumpkin pie and no sugar with everthing else oh and no spices or salt, everthing is in the canned pumpkin pie .... It was yummy to our tummys. And im sending one of my jarred cakes to my sister for her birthday. I made homemade canned chocolate cake for her too. Yummmm. Again thank you Amy !
yay!
😋 yummy 😋
Don't inhale the nutmeg to much. 😉 (It can get you high. That's without a wink, cause it's true) Love from Amsterdam, the Netherlands
Exactly how much do I need to inhale?
@@freakinfrugal5268 😂🤣 They say a teaspoon is enough to escape from reality.
I love you mommy frugal 😘😘
Looks really nice hun
We love oatmeal cake - your cake looks delicious 💚
Out of AP flour but have oats? make oat flour in the food processor.
I wish I could afford to be a vanilla snob! But not so far in this life time! I'm good with any substitutions! Thought that the running outta flour was ultra-realistic and loved your solution!
Hi frugal mommy you don't have a video yesterday glad you have today
I upload almost every day, but I gotta give people a day to catch up!
Looks super yummy!
I might have to try this recipe Amy, it looks delicious. I will have to cook some pumpkin first though as canned pumpkin isn't readily available in Australia.
just make sure it is pretty thick. The canned pumpkin here is a thick puree.
I use imitation vanilla to, save to good stuff for special, but it cracks me up how your imitation vanilla bottle is always almost empty it takes me 6 months to use that much vanilla, you are one “Mega Super Cooking” woman.
the cake looks really good
Looks delicious.
Yummy 😋
If you haven't tried baking a cake with rice flour before you really should! It's so delicate and spongy 🤤
I will try doing a whole cake that way.
I love butternut squash. Think I might try that instead of pumpkin.
You should do a Frugal Mommy recipe book 👍😊
we are going make this thanks for post it u are best frugal ma love your video too
Cake looks yummy 😋. tina Randall in California
You should have put the oats in the blender and grind into flour consistency, but maybe it will be ok! Looks yummy!
I should have. it was laziness. i didn't want to have to deal with washing the blender.
Just perfect
While pure maple syrup isn't cheap, it's still less expensive and a fantastic substitute for real vanilla. I wasn't an "elitist" but only baked with real vanilla, until in a pinch found that maple syrup works just as well... maybe better even!