Kilawing Kambing Cooking Tutorial - Kapatagan Episode Part 1

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  • Опубліковано 10 вер 2021
  • Kilawing Kambing or Grilled Goat Skin in Vinegar is a Filipino dish made from grilled or boiled goat skin sliced in tiny pieces combined with calamansi/lemon juice or vinegar mixed with onion, ginger, salt, pepper, and other spices.
    This is part one of my cooking journey when I went to my Uncle's farm to celebrate his birthday in Kapatagan, Davao Del Sur, Philippines.
    Please enjoy the video and don't forget to hit the subscribe button.
    Music: www.bensound.com
    Title: Buddy
    #kambing #cooking #kilawin
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