I was a cook at Meadowood when you visited for 12 Days in 2017. I was stoked on your energy. I was thinking about your “soup soup” the other day, lo and behold your channel pops up - the algorithm reads minds now. Glad to see you enjoying yourself mate
Love all your videos buddy, you’re obviously stupidly talented but as a UA-cam niche remember to do food for hangovers and parties. All us party ppl love your love of hedonism and Scots roots. While you’re building youtube presence maybe tap in to those crazes buddy cause you bring class & gravitas to those of us that cook pseudo fancy but live pseudo bogan. No harm in doing distinct playlists for ‘fancy’, ‘simple’, ‘feed a crowd for cheap’, ‘midnight post pub snacks’, ‘hungover mornings’, ‘bloody good native Aussie meals to try’ etc.
And please excuse me, the Lord, if you have to help with a cloth at the end, no way. Not even a temp in my company would allow herself to do that. Before you go to the stove, you better watch more videos of people who understand their job, Greez from Cologne, Harald
It’s like making the Japanese version as well. Beautiful.
I was a cook at Meadowood when you visited for 12 Days in 2017. I was stoked on your energy. I was thinking about your “soup soup” the other day, lo and behold your channel pops up - the algorithm reads minds now. Glad to see you enjoying yourself mate
RIP THE WORLD OF CHEFS MISS YOU ALOT!
Massive respect for you legend. RIP. Gone too soon too far.
Awesome 👍🥰
🙀🙀🙀 luar biasa salm sukses 🙋
Can somebody please serve me this omelet every morning for the rest of my life? 🤤
Love all your videos buddy, you’re obviously stupidly talented but as a UA-cam niche remember to do food for hangovers and parties. All us party ppl love your love of hedonism and Scots roots. While you’re building youtube presence maybe tap in to those crazes buddy cause you bring class & gravitas to those of us that cook pseudo fancy but live pseudo bogan. No harm in doing distinct playlists for ‘fancy’, ‘simple’, ‘feed a crowd for cheap’, ‘midnight post pub snacks’, ‘hungover mornings’, ‘bloody good native Aussie meals to try’ etc.
Hello handsome Jock
RIP
And please excuse me, the Lord, if you have to help with a cloth at the end,
no way. Not even a temp in my company would allow herself to do that.
Before you go to the stove, you better watch more videos
of people who understand their job,
Greez from Cologne, Harald
Love it Jock. Love to see a Normandy omelet