Usal Extravaganza - A Tasty and Nutritious Usal Delight

Ingredients:
Sprouted Moth Beans (Matki)
Mustard Seeds (Rai)
Oil
Cumin Seeds (Jeera)
Onion
Curry Leaves (Kadhipatta)
Tomatoes
Red Chili Powder
Salt
Aamchur Powder
Recipe:
1. Steam the matki
Steam the matki until tender.
2. Prepare Seasoning:
In a pan, heat 1 tablespoon of oil.
Add mustard seeds and cumin seeds, let them splutter.
Add finely chopped onions, curry leaves, and sauté until onions are golden brown.
3. Add Tomatoes and Spices:
Introduce finely chopped tomatoes to the pan and cook until they soften.
Stir in red chili powder, turmeric (1 teaspoon), and salt to taste.
4. Create Flavorful Base:
Allow the mixture to simmer on a slow flame for 2 minutes.
Stir well and let it cook for another 2 minutes.
5. Incorporate Matki (Sprouted Moth Beans):
Add the steamed matki to the seasoned mixture.
Cover and cook for 2 minutes.
6. Final Touch:
Sprinkle 1 teaspoon of aamchur powder.
Mix well and let it simmer for an additional minute.
7. Serve Hot:
Your delicious Sprouted Moth Beans Delight is ready to be served.
Enjoy this flavorful and nutritious dish! 🍲
Serve hot and enjoy your homemade Usal! #usal #HomemadeRecipe #CookingTutorial #indiancuisine

[@Bhagwat566]

👍👍

[@Yousufshaikh-y4y]

Yummy 😋 😋

[@SaurabhAswale-dq6ny]

Superb

[@Shubyaa12]

Yummmm

[@Silverscreenproduction9]

💗🤙

[@vighneshkumar8981]

Ohh one of my favourite dish😋😋
I'll try this recipe