Shahi Dal Mughlai | रेस्टोरेंट जैसी शाही मुग़लई दाल | Moong Makhani | मूँग दाल मखनी । Chef Ranveer
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- Опубліковано 30 вер 2024
- MOONG DAL MUGHLAI - Perfect Sunday recipe or anyday comfort recipe
#MughlaiDal #DalMakhani #Ranveerbrar
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Dal Tadka & Jeera rice - • Video
Dal Meat - • दाल मीट बनाने का तरीका...
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MOONG DAL MUGHLAI
Preparation time Over night
Cooking time 55 minutes
Serving 6
Ingredients
1 ½ large cup Moong dal, soaked, (मूंग दाल)
1 ½ tbsp Ghee, (घी)
1 large Onion, slice, (प्याज़)
1 tbsp Syah jeera, (शाह जीरा)
Salt to taste, (नमक स्वादानुसार)
1 tsp Degi red chilli powder, (देगी लाल मिर्च पाउडर)
¼ tsp Coriander powder, (धनिया पाउडर)
4 cups Water, (पानी)
For Tempering
1 tbsp Ghee, (घी)
1 tsp Oil, (तेल)
3-4 Cloves, ( लॉन्ग)
1 tsp Syah jeera, (शाह जीरा)
1 inch Ginger, chopped, (अदरक)
6 Garlic cloves, chopped/ crushed, (लहसुन)
2 large Onion, chopped, (प्याज़)
3-4 Green chilli, chopped, (हरी मिर्च)
¼ tsp Asafoetida, (हींग)
1 tsp Degi red chilli powder, (देगी लाल मिर्च पाउडर)
1 tbsp Coriander powder, (धनिया पाउडर)
½ tsp Turmeric powder, (हल्दी पाउडर)
2 tbsp Fried onion, (बरिस्ता)
½ cup Curd, beaten, (दही)
For Garnish
10-12 Coriander sprig, (धनिया पत्ता)
4-5 Mint sprig, (पुदीने के पत्ते)
1 tbsp Fried onion, (बरिस्ता)
1 small Butter, cube, (मक्खन)
1 Silver leaf, (optional)
Process
In a thick bottom sauce pot, add ghee, syah jeera let it splutter.
Add onion and saute on medium flame. Add soaked moong dal and saute well.
Add salt to taste, degi red chilli powder, coriander powder, water as required.
Cover it with the lid and cook for 20-25 minutes on medium flame.
For Tempering
In a kadai, add ghee, oil, cloves, shay jeera and let it splutter.
Add ginger, garlic and saute well until the garlic turns brown in color.
Add onion, green chilli and saute well. Add asafoetida, degi red chilli powder, coriander powder.
Add turmeric powder, fried onion, curd and saute on medium flame, until the masalas are cooked properly.
Transfer the cooked moong dal into the tadka and mix well.
Garnish it with coriander sprig, mint sprig, fried onion and butter.
Serve hot.
***********************
For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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#SabutMoongDal #MoongDal #facebookwatch #Lunch #HomemadeFood #DesiFood #DesiKhana #Desi #ChefRanveerBrar #RanveerBrar #CookWithRB #GharKaKhana #Northindianrecipes #MoongDalRecipes #newrecipe #food #delicious #yummy #quickrecipes #budgetrecipes #indiancuisine #Dalmakhani #Daltadka
Writer, Actor, Art Director, Cinematographer, Sound, Editing, Actor, Director and now Musician also....!! In short Subkuch Ranveer....!!@👍
historian of food also...
dicovering new recipies also which look difficult but its very very easy also
Your one click can change my whole life,
@@cookwithtabbu7003 which click?????
Wow recipe mere ghar me sbko pasand hai ,pahle se hi ,par ab or jyada khane wale gai aapke panjabi touch ne use or jyada sar chada diya 😃you are mullti talented ❤❤
I’m a student studying in United Kingdom. I don’t know much about cooking so I watch your videos to learn and OMG!!!! The end results are just amazing. All my flatmates think I’m a pro at cooking. 😂 However, I just copy your videos secretly, lol 😂
Thanks for making such mouth-watering recipes and helping the students ❤️
"Sunne wala bore nahi ho raha, to bolne wala kaise bore hoga"this ❤❤
Nee food
Hi t ee sr super
ttyt
ttytr
I have UUID
रणवीर जी क्या हर चीज मुगल लोग ही लाए थे क्या सारा सामग्री भारत का तो फिर मुगलई कैसे हुआ 🤔🤔 पंजाबी मूंग दाल भी तो बोला जा सकता है,,,,,,
Such kaha👍
Mughlai for Punjabis just means that either cream or curd is added to the tadka, These dishes are found in traditional Punjabi cuisine but the addition of curd and or cream was only done on special occasions but for the Mughals it was an everyday way to eat.
Literally soaked moong dal in morning for no reason
Nzoi...
@@L536775 gc cc
It's;urp be P. Lo la
Ditto don't why? did soak moong!will definitely try this
Dimag kharab ho gaya 😂
we never get bored with this dialogue 💓
Me too❤️
because you are gobarbhakat of this ranveer
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@@chetansalwaan8897 kyun you tube kise ke baap ka hai kya
@@vishkumar5202 then why r u here... positive bol Nahi skate to video pe negativity failne ki zaroorat Nahi...
This is not a Mughlai moong dal....this is a symphony...Like Beethoven's symphony....the flavours, the taste, the texture.of the daal are amazing....this is by far my most FAVOURITE DAL. I did the "biji" version with 🍅, instead of yoghurt and it was wonderful. Kudos RB for introducing me to Malwai moong dal mughlai...mazaa aa gaya
3356
When I watch u cooking… I am just smiling… smiling because I can almost smell the aroma, feel the taste in my mouth and my heart fills with emotions… keep cooking and guiding us!
ua-cam.com/video/3pNqyCv6f2A/v-deo.html❤️✨
HOPE U LOVE THIS BEAUTIFUL SONG 💛✨
I will definitely try this recipe, looks yummy 😋 thank u.
Ok vebha ua-cam.com/video/dDUb__TLGcY/v-deo.html
He is rarest gem of Bharat!
When said lentils/pulses are dry and that needs fat such as ghee, oil. It is pure wisdom of Ayureveda from Astanga Hridayam.
He is teaching how to heal body, mind and soul through Ayurveda!
Salute to his knowledge & skill depth!
A great chef... A great story teller... A pure gold hearted soul.... And of course good looking munda 😎😃
Yes,the only bearded chap this old lady approves of
Absolutely
Golden man and pure soul evergreen Dashing personality
Wonderful presentation, narration, always makes you want to try out his recipes
آپ کا ایک سیکنڈ لگے گا میری غریب بندی کی زندگی بدل جائے گی اللہ آپ کو خوشیاں دے اللہ تعالی آپ کے والدین کی زندگی لمبی عطا فرمائے آمین🤲💗💗💕💕💕💕💕💕
With all due respect to all other chefs across the world, I can shout loud that this show is the MONOPOLLY of cherishing food and life around it. Love 💕 you on behalf of all who watch your show.
Àà 😂😭😂 free freehmmm hhv ll 😭😭
@@priyabansal6242 sss
@@priyabansal6242 soo☺☺☺😅☺😅☺
Watched you since u started shy n quiet n seen your growth god bless you ....
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The way you played the mouth organ, has my heart.
Your an ocean of talent... and the dish is tempting
Made it today. It is indeed tasty. Healthy and rich..knew of it as only healthy.
That's true, Chef Ranveer was playing the mouth organ extremely well. I was mesmerized by the music. How many other talents you possess,
My " Scientist Chef Ranveer".
Be blessed always 🙌
From,
Dr. Sony🙌🙏❤️
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Yes Sanjana ua-cam.com/video/dDUb__TLGcY/v-deo.html
I love the way you speak to your audience. You have a great tongue-in-cheek type of humour and do you know listening to you is very knowledgeable. You introduce a lot of extra points and history too.
He completely knows the art of story telling along with his talent and experience in food!☺️☺️☺️❤️
یااللہ مجھے سپورٹ کرنے والوں کو وہ وہ خوشیاں عطا فرما جو ان کی سوچ سے بھی باہر ہوں اور اللہ آپ کی دلی خواہش پوری فرمائے امین اللہ آپ کےوالدین کو لمبی عمر عطا فرمائے امین 🤲🏻🌹🥰
i love moong daal 🤤🤤🤤....
your recipy is osm.
hum bore nhi hote aapki bato se🤗🤗
No what how many times you say "Ranveer apne bataya nehi" we never get bored of it.. ❤️
ulta pyarasa hassi aatha hy
Make a tatoo of it on ur hand 🙄
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Mor amoni lagise de knuni khuni
I tried this recipe today everybody loves it especially my mum, my hometown is lucknow. Lots of love from Pakistan, thank you chef Ranveer 😇
ua-cam.com/video/zZMWNgxjBf0/v-deo.html
Ranveerji, tamatar ke bina punjabi log dal kaise khayenge? I know u have put curd, but punjabis will definitely put tamatar also.
lao ji ajj fer tuadi recipes bnaii ..fer ton sache dillon Thanku Thanku Thanku so much enaa sarraa peyar from punjab🤗🤗🤗🙏🙏🙏 GOD bless u and your family and loved ones dear Ranbir🤗
"Humare side ki daal".. never see such a beautiful discrimination 😀
I just happened to have a cup of moong soaked overnight... how convenient...
Same here 😊
3
Likewise!
You are too good 🙂
Ranveer bhai , I don't even know the "K" of Kitchen , but have subscribed ur channel , just for the reason.....
I LOVE THE WAY U DESCRIBE the dishes ....GOD BLESS YOU 😊😊
Hello Ranveer beta, I am your fan now. I have to ask you one question ,please do reply if you know the answer. I could not find on the web. I have been making moong dal, but I never liked it .in fact sympathized with my husband who enjoyed it. Recently I got from one store DESI MOONG. This came so good that I started enjoying this dal. Today I saw this video and luckily I had left over dal in the fridge. I added the tadka YOUR STYLE , I am in heaven . My husband also realized the difference. I had to tell him you are responsible for this. Yogurt added special flavor.
Please tell me difference between Desi moong and regular moong. Apparently desi moong is very small compared to regular moong.
My mood is off because of office work and to refresh my mind I saw your video and now I am feeling good... Thanks for teaching us like a big brother....also a fabulous story teller... you just connect us with a food like music connects us with ourselves ❤️❤️
This man is little more than a chef. Loved the story.
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Omg.... the amount of love, passion to cook, patience to make, lots of details paid attention...
Then its just RB s show, though i dont get the geography of lucknow, Punjab and placese there still enjoyed watching this, just loved this show RB, loads and loads of love💝💝 from down Southern India🥰
Dear Ranveer, watched your program n missing my grandmother..bibi ge..from amratsar n my grandfather from gujranwala..punjab..pakistan. We saw her cooking same daal but she use to add one more thing..n ..that was thick omelette with loads of finely chopped onion, green chilli n ginger..May be you will find it interesting..living in karachi now..its cook atleast once a month at my place...i'm your subscriber now..batool..karachi
Such a blessing you came in youtube
Everything you made is best
I tried this today. Simply awesome ! Licking my fingers still. So different from the garam masala tamatar type dals. Thanks. Love your recipes and presentation.
When he said "ghar leke jaaunga main papaji khaenge beeji ko yaad karke" ❤❤❤
Whenever I watch your old videos on UA-cam, it’s like I am seeing a totally different person. I’m so glad to see how much you’ve grown during the process ( communication skill-wise ofc ), now you don’t use music in your videos that often and I think your voice is more than enough to keep your channel running. Lots of love ❤️
Would still love closed captions for his fans ….
Yes... It's true
ua-cam.com/video/KmfcgzrCB3o/v-deo.html
Mashallah aaj maye ghar me sabit moong dal banaya some dahi nahi dala baki sub aap ke jayesa bangaya
ua-cam.com/video/3pNqyCv6f2A/v-deo.html❤️✨
HOPE U LOVE THIS BEAUTIFUL SONG 💛✨
Mesmerizing performance! Revived my love for Indian cuisine. Love from Pakistan
👍
Omg.. The music you have added shows your other talent. And it was like magic. Love from Odisha again 👍
When he said Malwa region of Punjab..... sidhu moosewala mentioned in his songs this region ❤....nice recipe sir .thanku ...i tried it for my father ❤
I was just wondering the other day apart from dal with baati choorma, where can I use green moong. Happy to see this dish. He loves cooking so much. Watching him enjoy cooking is so therapeutic. Btw I have never seen anyone cooking dal with so much love.
Bengali egg tarka recipe.
The punjabi 'moongi' comes out automatically . Lots of love chef🤩
He is where he is for a reason,
talent skills creativity knowledge hardwork
blessed to be able to learn from him🙏
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A big liar for this recipe. It is never ever prepared at home. I am 75 from Punjab this guy is making fool of people.
Ranveer's recipe videos:
First time watch - for the interesting stories, history, culinary secrets, entertaining style, humour and so on..
Second time watch - for the actual recipe and how to make it 😂
Third time watch - while actually cooking the dish in the kitchen, side by side with Ranveer !
So true
I'm always laughing, and have to watch again for the ingredients!
ua-cam.com/video/iE3657EvSiQ/v-deo.html
Absolutely! I do that too! 😅
How many more talents do you have! You sing in some videos, playing music here. And your video feels like I'm watching a movie that tells the history and stories about those ingredients ♥️ You make people fall in love with cooking
Great content got into a cooking show. I love it
The only person who can stop Food strike
Great recipes and knowledge
Love it 😊👨🍳👏💓
I was looking for the recipe of mung dal my search end here thanks a lot ranveer
Who else thinks Ranveer Brar is the best Chef on UA-cam? He not only teaches his viewers how to make some of the most delicious dishes we will ever eat, but he also informs and entertains us while educating his audience of the art and science of preparing a mouthwatering meal! Chef Ranveer, you warm our hearts with your witty, and funny tidbits of the backstory of each dish as you are preparing it. Many thanks Chef. Lots of love from your fan in USA! Stay blessed!!!!
Agreed
Best chef 🌻
Ek video full punjabi me honi chahiye ........varna hum hartal pe chale jayenge🤣🤣
Ji. I do agree.
I hv never crossed any pota who remembers his Dadi so much .God bless you.
Dadi bhi vaisi honi chahiye😃😃
Aap itna achha khana banate he.
Apko to master chef me hona chahiye.
❤️🎉🔥
bhai wo judge hai 😆🙏
@@nihal.singhhh424 🥲🥲🥲
he is not just a brilliant chef, but a story teller, a kathakar in a way… A passive sunday in Barcelona and watching his videos takes me to my “mitti”, mera desh… hopefully will cook his recipes too …
My favourite line :
Namaskar ......
Mein hoon Ranveer Brar
Music ke uss parr .......
Your presentation and story telling feels like you are with us in our kitchen when we are trying out this recipe with your video on play. Moong dhal never tasted so good 😋
You are the best chef !!! The way to tell nuances of ingredients is amazing and yeah they way you pour your heart into your stories and cooking ❤️❤️❤️
Made it today and came out as a mind blowing dish. Sunday evening is just made. Thank You Ranveer.
Yummy!! My favourite chef ❤️
Loved the recipe of sabut moongi daal in muglayi style. What I also love about your recipes is the story and memories related to the recipes :)
....as if the recipes are telling their story that flows so well that it sounds like a poetry!
Some times we take our local and humble food recipes so much for granted. But honestly nothing can beat that taste. When u are sick and tired these are the recipes that you will turn to.
Yes that dishes are really tasty and easy to make
Super 🙏🙏🌹
By
@Bhadwa Modi yogi ji change bhi krdenge to farq nHi padega history thodi badal sakte hai khane ki
Very true.
Miss Sindhi dishes very much which mom used to make.
Mr. Ranveer i am from Faridkot seen your rescipe ofmoong dal. Very good.
Ap jab bhi bolte hoo "to aj hum banayenge paneer masala aur uske liye hume chahiye paneer aur masala to hume banana padega"❤️❤️ wee never get bored of it❤️❤️ infact i love this as well i say with you❤️❤️❤️🔥🔥
While I will try the recipe tomorrow.. enjoyed your conversation while u were making the dal😁
@@sujathasudheendra2837 QP
म्म्प phone qaq
Qpppq
qqqqqqq
My mom loves mongi.....
Mong in chila,
Mong dal,
Mong k bade,
Pinni ,
Ayurvedic laddos......first time listen about mughlai Mong dal yummy
ua-cam.com/video/KmfcgzrCB3o/v-deo.html
Loved the recipe 😋
Badhiya!! Moong is such an underrated pulses. It comes with plethora of health benefits. I am glad you made it your center dish. This recipe looks delicious and I'm definitely going to try it.
P
Today I am making hari moondaal but ranveer apke btane se pehle hi maine use bhigo diye just but koi gal ni mai fir bhi banaungi apki moonglai 😅❤
Hi Ranveer ji, I feel amazing to see you on UA-cam, I never missed your single show on epic channel " Raja Rasoi and andaj Anokha" and suddenly I started missing your show. Now feeling once again connected with you. Thanks for such a lovely channel.
Same here also sir
Awesome dish when varieties of vegetables are less to eat in summer
ua-cam.com/video/iE3657EvSiQ/v-deo.html
@@barunsharma9749 v
Chef, pls show us Pinni recipe! Being a Punjabi, this should have been your first recipe 😉.. Of course this recipe looks amazing with simple ingredients! Exited to try..
Love the way u carry ur दादी in ur heart.....with each dish a trunk of memories.....दादी...old experienced hands....soft heart full of pure love....n the most satisfying n yummy food....दादी...!!
Yes chef pinni and kachori please
Rtsfrw ataaa
Punjabi Style food is always best and yummy 😋 ❣️
The MVP of this recipe was the "MOUTH ORGAN" ❤️
ua-cam.com/video/iE3657EvSiQ/v-deo.html
I really love ur style of cooking I have tried some very delicious. Lets open a nice restaurant in Dubai in ur Nane . As I m from Dubai .
I made your recipe actually I was out of one spice.it still came out Delicios!!.Thank you.I Love your style of cooking it's great..Your helping alot of us improve our cooking skills .That's huge .Thanks sir
Brother that was impressive!
I just soaked some N thought to check out a new recipe. I don't have all of what you put in so this time I'll have to make it my own way but I can't wait to try out your style. Thanks for sharing.
P.S. I love your flow. Makes for easy listening. Just Subscribed
I hv a fantastic recipe of this Moong ...with pisa palak..u will love it.
Tried this today and it came out very well! It was quite flavorful. The tiny amount of mint leaves and dhania in the end made a big difference in the flavor. We enjoyed having it with some simple veg pulav.
Uffff!! I never liked moong daal but you make everything look so delicious that now I just can't wait to try this recipe😋😋
I also wanna to be a chef like u
I am 15 years old I always follow u
DID YOU USE ALL THE MOONG YOU BOILED?
YOUR NARRATIONS ARE AS INTERESTING AS YOUR PRESENTATION AND RECIPES.
What we like the most in RB's channel
1. The recipes❌
2. The knowledge he provides about ingredients✅
Both
Ranveer, interesting recipe. In Bengal roadside hotels, they prepare egg tadka which is very popular with rumali roti. This one is very similar to bengali egg tadka excluding egg...:) . Wondering how food travels from one place to another. BTW, is there any good book on Indian cuisine to trace back recipes from different regions.
watched your show for the 1st time & highly impressed by your style. Lots of love from Lahore , Pakistan
👍
love your Malawi punjabi it's amazing. ji mein toh flat ho gayi aapki punjabi aur cooking pe
Well said that when you draw from memory. I also cook with memories of my grandmother & mother.
When u cook remembering ur mom and grandma the positive thoughts go into good and that makes very tasty.
When u cook do with happy heart and listen or sing bhajans. U will see great difference dear.
Happy cooking and happy life.
Great recipe as ever. The Chef knows how to engage his audience when it comes to cooking, be it a dal.
I would be interested to know the recipe for Dal masala powder mix, to keep on hand. Thanks
Vvvbh 😎
This is another amazing recipe... I just loved this RB!!!! It has totally unique taste among dal.. My family members could not belive "itne kamm masale me itna acha taste".keep posting such unique recipes. Lots of love and luck to you chef!!!
Thank you Ranveer, made it today. It is yum, yum, yuuuuum. 😋
hi Chef, thank you for sharing this video.. took 2 hours for me to cooked bcoz of my moong dal which i dd not soak it over night... First try and superB taste according to my sardar ji friend. ♥♥♥
It’s good that video is edited and ingredients added while cooking is mentioned in edits else people like will get lost in your story and miss what to add in between 😃. Keep it up ✌🏻
Just made this. And and its looks and taste delicious regards from cape town South Africa.hope your grand dad enjoyed this meal made with love..
I cooked this today, it’s excellent. What great disservice it would have been for the entire world if you had become a doctor and instead of chef
Oh please! True!
ਸਾਬਤ ਮੂੰਗੀ ਦੀ ਸ਼ਾਹੀ ਦਾਲ
ਰਨਵੀਰ ਬਰਾੜ ਦਾ ਕਮਾਲ 👌
FRESH LEMON JUICE NICHODO AND ENJOYED THIS MUNG KARIE, IT'S DELICIOUS 😋.
Wow, will try!!
Indians have so many amazing foods, if only somebody can pass the knowledge of these amazing kitchen skills and secrets.
My question is, could you please explain the different stages of cooking with/processing milk and its different products that can be made out of it, from cheese to sweets to savory etc.
Great help this would be, thanks in advance 😊
Never thought that this simple dal can be made so delicious 😘
That's why we have Ranveer.
Looks too delicious....😋😋
It's a really mouthwatering recipe and Chef you were looking too handsome in this video....😍😍
ua-cam.com/video/YRA8wnGrBgk/v-deo.html🙏
Very nice...sir your style is very different man khush ho janda ae g
3:53 (adkar) chef, aba yee naya hai😂 aur ham bore nahi hote apki bato se 😀..
Thank you for the recipe chef 😋👍
In Punjabi most of people say adkar instead of adrak
@@reynupal8781oh ok, thank you for the information 👍😀.. actually I am from south, so I don't have much idea about this. We learnt it as adrak in our Hind books.
Just love the style of presentation and the flow of process, very calm and beautiful.
Agree
Yes
yas
Very sweet presntàtion and no noisy taam jham
Yes
Salute to Kissan Warriors who are struggling for 70% population of our country linked with agriculture.
And
salute for Creating World history in agriculture sector. This
You are a chef hero you should join films food is yummy thanks
First time watching your channel. Very informative. When you said you are taking the dal home to your dad and you both will remember grandma, that sealed it for me. This is cooking from, not just the heart, but from the DNA. Best wishes to you for continued success.
Thank you for such delicious recipes. I tried this recipe and everyone loved it. My 5 year old son helped me with this and said ‘ I am Ranveer Brar and today we will make Moong Dal Muglai’ 😂. You are the superstar for my son.
Don't be ridiculous
@Bhadwa Modi LOL...
Chef, your energy is infectious and your dialogues are the best part of your teaching. Never stop that...learning a lot from you because of your creative method of teaching.🙏🙏👍👍🙌
You r so incredibly, interesting chef!!! 😊🎉🎉
Never have put curd in dal.Always tomatoes. Have to try it out
ua-cam.com/video/iE3657EvSiQ/v-deo.html
Good thing that moong dal went on a strike, we got to watch a yummy recipe.Thank you chef.
Am making this tomorrow, looks so yummy..and you should have continued playing the mouth organ....gels well with the recipe...loved it🤗🤗🥰
Looks so yummy...dil ker raha hai ki abhi बनाऊं...😋😋👌👌रणवीर ur recepies r orsam...
M also making tomorw
Cooker me kitne der pakana hai
ua-cam.com/video/iE3657EvSiQ/v-deo.html
@@manjubala9457 2 citii
Nice recipe ❤❤❤luv from Amritsar🌹🌹🌹
Loved yr last line..."ghar leke jaaunga, papaji khaayenge"....
Parents.... most important part of a successful person.