Shahi Dal Mughlai | रेस्टोरेंट जैसी शाही मुग़लई दाल | Moong Makhani | मूँग दाल मखनी । Chef Ranveer

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  • Опубліковано 30 вер 2024
  • MOONG DAL MUGHLAI - Perfect Sunday recipe or anyday comfort recipe
    #MughlaiDal #DalMakhani #Ranveerbrar
    ***********************
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    ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
    ***********************
    𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
    Dal Tadka & Jeera rice - • Video
    Dal Meat - • दाल मीट बनाने का तरीका...
    Dhaba Dal Makhani - • Dal Makhani Dhaba Styl...
    ***********************
    For more fantastic recipes, check out the Ranveer Brar App 📲
    📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
    📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
    ***********************
    MOONG DAL MUGHLAI
    Preparation time Over night
    Cooking time 55 minutes
    Serving 6
    Ingredients
    1 ½ large cup Moong dal, soaked, (मूंग दाल)
    1 ½ tbsp Ghee, (घी)
    1 large Onion, slice, (प्याज़)
    1 tbsp Syah jeera, (शाह जीरा)
    Salt to taste, (नमक स्वादानुसार)
    1 tsp Degi red chilli powder, (देगी लाल मिर्च पाउडर)
    ¼ tsp Coriander powder, (धनिया पाउडर)
    4 cups Water, (पानी)
    For Tempering
    1 tbsp Ghee, (घी)
    1 tsp Oil, (तेल)
    3-4 Cloves, ( लॉन्ग)
    1 tsp Syah jeera, (शाह जीरा)
    1 inch Ginger, chopped, (अदरक)
    6 Garlic cloves, chopped/ crushed, (लहसुन)
    2 large Onion, chopped, (प्याज़)
    3-4 Green chilli, chopped, (हरी मिर्च)
    ¼ tsp Asafoetida, (हींग)
    1 tsp Degi red chilli powder, (देगी लाल मिर्च पाउडर)
    1 tbsp Coriander powder, (धनिया पाउडर)
    ½ tsp Turmeric powder, (हल्दी पाउडर)
    2 tbsp Fried onion, (बरिस्ता)
    ½ cup Curd, beaten, (दही)
    For Garnish
    10-12 Coriander sprig, (धनिया पत्ता)
    4-5 Mint sprig, (पुदीने के पत्ते)
    1 tbsp Fried onion, (बरिस्ता)
    1 small Butter, cube, (मक्खन)
    1 Silver leaf, (optional)
    Process
    In a thick bottom sauce pot, add ghee, syah jeera let it splutter.
    Add onion and saute on medium flame. Add soaked moong dal and saute well.
    Add salt to taste, degi red chilli powder, coriander powder, water as required.
    Cover it with the lid and cook for 20-25 minutes on medium flame.
    For Tempering
    In a kadai, add ghee, oil, cloves, shay jeera and let it splutter.
    Add ginger, garlic and saute well until the garlic turns brown in color.
    Add onion, green chilli and saute well. Add asafoetida, degi red chilli powder, coriander powder.
    Add turmeric powder, fried onion, curd and saute on medium flame, until the masalas are cooked properly.
    Transfer the cooked moong dal into the tadka and mix well.
    Garnish it with coriander sprig, mint sprig, fried onion and butter.
    Serve hot.
    ***********************
    For more fantastic recipes, check out the Ranveer Brar App:
    📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
    📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
    ***********************
    🌎 Follow Ranveer Brar on your favorite Social Media channels:
    ➡️ / ranveerbrar
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    #SabutMoongDal #MoongDal #facebookwatch #Lunch #HomemadeFood #DesiFood #DesiKhana #Desi #ChefRanveerBrar #RanveerBrar #CookWithRB #GharKaKhana #Northindianrecipes #MoongDalRecipes #newrecipe #food #delicious #yummy #quickrecipes #budgetrecipes #indiancuisine #Dalmakhani #Daltadka

КОМЕНТАРІ • 5 тис.

  • @amith.6563
    @amith.6563 3 роки тому +152

    Writer, Actor, Art Director, Cinematographer, Sound, Editing, Actor, Director and now Musician also....!! In short Subkuch Ranveer....!!@👍

    • @antorikshanto3634
      @antorikshanto3634 3 роки тому +7

      historian of food also...

    • @shubhiverma4189
      @shubhiverma4189 3 роки тому +2

      dicovering new recipies also which look difficult but its very very easy also

    • @cookwithtabbu7003
      @cookwithtabbu7003 3 роки тому +2

      Your one click can change my whole life,

    • @sanchiverma536
      @sanchiverma536 3 роки тому +1

      @@cookwithtabbu7003 which click?????

    • @ratanmanikasingh7714
      @ratanmanikasingh7714 2 місяці тому

      Wow recipe mere ghar me sbko pasand hai ,pahle se hi ,par ab or jyada khane wale gai aapke panjabi touch ne use or jyada sar chada diya 😃you are mullti talented ❤❤

  • @kamnagupta3135
    @kamnagupta3135 Рік тому +14

    I’m a student studying in United Kingdom. I don’t know much about cooking so I watch your videos to learn and OMG!!!! The end results are just amazing. All my flatmates think I’m a pro at cooking. 😂 However, I just copy your videos secretly, lol 😂
    Thanks for making such mouth-watering recipes and helping the students ❤️

  • @shatakshishukla8547
    @shatakshishukla8547 3 роки тому +222

    "Sunne wala bore nahi ho raha, to bolne wala kaise bore hoga"this ❤❤

  • @raginiupadhyay4325
    @raginiupadhyay4325 6 місяців тому +1

    रणवीर जी क्या हर चीज मुगल लोग ही लाए थे क्या सारा सामग्री भारत का तो फिर मुगलई कैसे हुआ 🤔🤔 पंजाबी मूंग दाल भी तो बोला जा सकता है,,,,,,

    • @abhishekmalviya6120
      @abhishekmalviya6120 5 місяців тому +1

      Such kaha👍

    • @1amarsandhu
      @1amarsandhu Місяць тому

      Mughlai for Punjabis just means that either cream or curd is added to the tadka, These dishes are found in traditional Punjabi cuisine but the addition of curd and or cream was only done on special occasions but for the Mughals it was an everyday way to eat.

  • @ajaiaiaajaja9143
    @ajaiaiaajaja9143 3 роки тому +86

    Literally soaked moong dal in morning for no reason

    • @L536775
      @L536775 3 роки тому

      Nzoi...

    • @deepikasingh8439
      @deepikasingh8439 3 роки тому

      @@L536775 gc cc
      It's;urp be P. Lo la

    • @kumud1943
      @kumud1943 3 роки тому

      Ditto don't why? did soak moong!will definitely try this

    • @coloursoflife4246
      @coloursoflife4246 3 роки тому

      Dimag kharab ho gaya 😂

  • @IamAaasif
    @IamAaasif 3 роки тому +94

    we never get bored with this dialogue 💓

    • @ArchanaKumari-es7wb
      @ArchanaKumari-es7wb 3 роки тому +2

      Me too❤️

    • @vishkumar5202
      @vishkumar5202 3 роки тому

      because you are gobarbhakat of this ranveer

    • @indiansoulalice9158
      @indiansoulalice9158 3 роки тому

      ua-cam.com/video/1wcLNf9qgEU/v-deo.html

    • @vishkumar5202
      @vishkumar5202 3 роки тому

      @@chetansalwaan8897 kyun you tube kise ke baap ka hai kya

    • @sabhumble
      @sabhumble 3 роки тому +4

      @@vishkumar5202 then why r u here... positive bol Nahi skate to video pe negativity failne ki zaroorat Nahi...

  • @AP-bh3li
    @AP-bh3li 3 роки тому +13

    This is not a Mughlai moong dal....this is a symphony...Like Beethoven's symphony....the flavours, the taste, the texture.of the daal are amazing....this is by far my most FAVOURITE DAL. I did the "biji" version with 🍅, instead of yoghurt and it was wonderful. Kudos RB for introducing me to Malwai moong dal mughlai...mazaa aa gaya

  • @vebhasharrma7605
    @vebhasharrma7605 3 роки тому +63

    When I watch u cooking… I am just smiling… smiling because I can almost smell the aroma, feel the taste in my mouth and my heart fills with emotions… keep cooking and guiding us!

    • @akanksha3257
      @akanksha3257 3 роки тому +2

      ua-cam.com/video/3pNqyCv6f2A/v-deo.html❤️✨
      HOPE U LOVE THIS BEAUTIFUL SONG 💛✨

    • @nathoorenu5194
      @nathoorenu5194 3 роки тому

      I will definitely try this recipe, looks yummy 😋 thank u.

    • @NMsilent2
      @NMsilent2 3 роки тому +1

      Ok vebha ua-cam.com/video/dDUb__TLGcY/v-deo.html

  • @ravipravips
    @ravipravips 2 місяці тому +4

    He is rarest gem of Bharat!
    When said lentils/pulses are dry and that needs fat such as ghee, oil. It is pure wisdom of Ayureveda from Astanga Hridayam.
    He is teaching how to heal body, mind and soul through Ayurveda!
    Salute to his knowledge & skill depth!

  • @pratibhakiray
    @pratibhakiray 3 роки тому +188

    A great chef... A great story teller... A pure gold hearted soul.... And of course good looking munda 😎😃

    • @preetagopal5400
      @preetagopal5400 3 роки тому +4

      Yes,the only bearded chap this old lady approves of

    • @anuradhaaradhye5063
      @anuradhaaradhye5063 3 роки тому +2

      Absolutely

    • @RajuGupta-wm2mg
      @RajuGupta-wm2mg 2 роки тому

      Golden man and pure soul evergreen Dashing personality

    • @deepscha
      @deepscha 2 роки тому

      Wonderful presentation, narration, always makes you want to try out his recipes

  • @celebritylatestnews6331
    @celebritylatestnews6331 2 роки тому +1

    آپ کا ایک سیکنڈ لگے گا میری غریب بندی کی زندگی بدل جائے گی اللہ آپ کو خوشیاں دے اللہ تعالی آپ کے والدین کی زندگی لمبی عطا فرمائے آمین🤲💗💗💕💕💕💕💕💕

  • @rexmehta4386
    @rexmehta4386 3 роки тому +121

    With all due respect to all other chefs across the world, I can shout loud that this show is the MONOPOLLY of cherishing food and life around it. Love 💕 you on behalf of all who watch your show.

  • @sanjanalives
    @sanjanalives 3 роки тому +93

    The way you played the mouth organ, has my heart.
    Your an ocean of talent... and the dish is tempting

    • @preethanair8349
      @preethanair8349 3 роки тому +3

      Made it today. It is indeed tasty. Healthy and rich..knew of it as only healthy.

    • @saketjain8443
      @saketjain8443 3 роки тому +5

      That's true, Chef Ranveer was playing the mouth organ extremely well. I was mesmerized by the music. How many other talents you possess,
      My " Scientist Chef Ranveer".
      Be blessed always 🙌
      From,
      Dr. Sony🙌🙏❤️

    • @harshitha1134
      @harshitha1134 3 роки тому +1

      ua-cam.com/video/KmfcgzrCB3o/v-deo.html

    • @mummydadhababynamita7274
      @mummydadhababynamita7274 3 роки тому +1

      ua-cam.com/video/0r8QlXxdbEs/v-deo.html

    • @NMsilent2
      @NMsilent2 3 роки тому +1

      Yes Sanjana ua-cam.com/video/dDUb__TLGcY/v-deo.html

  • @msannamanzoor6539
    @msannamanzoor6539 3 роки тому +25

    I love the way you speak to your audience. You have a great tongue-in-cheek type of humour and do you know listening to you is very knowledgeable. You introduce a lot of extra points and history too.

  • @pillu2458
    @pillu2458 2 роки тому +100

    He completely knows the art of story telling along with his talent and experience in food!☺️☺️☺️❤️

  • @muhammadzainhappylifeandma7128
    @muhammadzainhappylifeandma7128 2 роки тому +2

    یااللہ مجھے سپورٹ کرنے والوں کو وہ وہ خوشیاں عطا فرما جو ان کی سوچ سے بھی باہر ہوں اور اللہ آپ کی دلی خواہش پوری فرمائے امین اللہ آپ کےوالدین کو لمبی عمر عطا فرمائے امین 🤲🏻🌹🥰

  • @Rehnuma9278
    @Rehnuma9278 3 роки тому +20

    i love moong daal 🤤🤤🤤....
    your recipy is osm.
    hum bore nhi hote aapki bato se🤗🤗

  • @nabanitadas2360
    @nabanitadas2360 3 роки тому +88

    No what how many times you say "Ranveer apne bataya nehi" we never get bored of it.. ❤️

  • @areebasarfrazali6800
    @areebasarfrazali6800 3 роки тому +18

    I tried this recipe today everybody loves it especially my mum, my hometown is lucknow. Lots of love from Pakistan, thank you chef Ranveer 😇

    • @Saad_2325
      @Saad_2325 3 роки тому

      ua-cam.com/video/zZMWNgxjBf0/v-deo.html

    • @bhupindernanda7864
      @bhupindernanda7864 3 роки тому

      Ranveerji, tamatar ke bina punjabi log dal kaise khayenge? I know u have put curd, but punjabis will definitely put tamatar also.

  • @Hardeepkaur-jp5mc
    @Hardeepkaur-jp5mc 2 роки тому +1

    lao ji ajj fer tuadi recipes bnaii ..fer ton sache dillon Thanku Thanku Thanku so much enaa sarraa peyar from punjab🤗🤗🤗🙏🙏🙏 GOD bless u and your family and loved ones dear Ranbir🤗

  • @mayanksinghania9781
    @mayanksinghania9781 3 роки тому +11

    "Humare side ki daal".. never see such a beautiful discrimination 😀

  • @amarparvate6571
    @amarparvate6571 3 роки тому +58

    I just happened to have a cup of moong soaked overnight... how convenient...

  • @naveendatt2500
    @naveendatt2500 3 роки тому +31

    Ranveer bhai , I don't even know the "K" of Kitchen , but have subscribed ur channel , just for the reason.....
    I LOVE THE WAY U DESCRIBE the dishes ....GOD BLESS YOU 😊😊

  • @veena0829
    @veena0829 2 роки тому +1

    Hello Ranveer beta, I am your fan now. I have to ask you one question ,please do reply if you know the answer. I could not find on the web. I have been making moong dal, but I never liked it .in fact sympathized with my husband who enjoyed it. Recently I got from one store DESI MOONG. This came so good that I started enjoying this dal. Today I saw this video and luckily I had left over dal in the fridge. I added the tadka YOUR STYLE , I am in heaven . My husband also realized the difference. I had to tell him you are responsible for this. Yogurt added special flavor.
    Please tell me difference between Desi moong and regular moong. Apparently desi moong is very small compared to regular moong.

  • @akibjawed8120
    @akibjawed8120 3 роки тому +15

    My mood is off because of office work and to refresh my mind I saw your video and now I am feeling good... Thanks for teaching us like a big brother....also a fabulous story teller... you just connect us with a food like music connects us with ourselves ❤️❤️

  • @ritwikachatterjee5792
    @ritwikachatterjee5792 3 роки тому +126

    This man is little more than a chef. Loved the story.

  • @vijayakumar-bd1ki
    @vijayakumar-bd1ki 3 роки тому +34

    Omg.... the amount of love, passion to cook, patience to make, lots of details paid attention...
    Then its just RB s show, though i dont get the geography of lucknow, Punjab and placese there still enjoyed watching this, just loved this show RB, loads and loads of love💝💝 from down Southern India🥰

  • @batoolshafie7111
    @batoolshafie7111 2 роки тому +1

    Dear Ranveer, watched your program n missing my grandmother..bibi ge..from amratsar n my grandfather from gujranwala..punjab..pakistan. We saw her cooking same daal but she use to add one more thing..n ..that was thick omelette with loads of finely chopped onion, green chilli n ginger..May be you will find it interesting..living in karachi now..its cook atleast once a month at my place...i'm your subscriber now..batool..karachi

  • @kumudahuja4365
    @kumudahuja4365 3 роки тому +14

    Such a blessing you came in youtube
    Everything you made is best

  • @ranjanagosavi4735
    @ranjanagosavi4735 3 роки тому +35

    I tried this today. Simply awesome ! Licking my fingers still. So different from the garam masala tamatar type dals. Thanks. Love your recipes and presentation.

  • @chaitaly1
    @chaitaly1 3 роки тому +9

    When he said "ghar leke jaaunga main papaji khaenge beeji ko yaad karke" ❤❤❤

  • @sarthaktrivedi8180
    @sarthaktrivedi8180 3 роки тому +128

    Whenever I watch your old videos on UA-cam, it’s like I am seeing a totally different person. I’m so glad to see how much you’ve grown during the process ( communication skill-wise ofc ), now you don’t use music in your videos that often and I think your voice is more than enough to keep your channel running. Lots of love ❤️

    • @britpopification
      @britpopification 3 роки тому +2

      Would still love closed captions for his fans ….

    • @krantiahire5639
      @krantiahire5639 3 роки тому +1

      Yes... It's true

    • @harshitha1134
      @harshitha1134 3 роки тому

      ua-cam.com/video/KmfcgzrCB3o/v-deo.html

    • @shaikniyazahmed4748
      @shaikniyazahmed4748 3 роки тому

      Mashallah aaj maye ghar me sabit moong dal banaya some dahi nahi dala baki sub aap ke jayesa bangaya

    • @akanksha3257
      @akanksha3257 3 роки тому +1

      ua-cam.com/video/3pNqyCv6f2A/v-deo.html❤️✨
      HOPE U LOVE THIS BEAUTIFUL SONG 💛✨

  • @Syedda-nosheen
    @Syedda-nosheen 3 роки тому +60

    Mesmerizing performance! Revived my love for Indian cuisine. Love from Pakistan

  • @darlingdebasmita9880
    @darlingdebasmita9880 3 роки тому +15

    Omg.. The music you have added shows your other talent. And it was like magic. Love from Odisha again 👍

  • @chanchalom5614
    @chanchalom5614 Рік тому +1

    When he said Malwa region of Punjab..... sidhu moosewala mentioned in his songs this region ❤....nice recipe sir .thanku ...i tried it for my father ❤

  • @anjuchauhan9527
    @anjuchauhan9527 3 роки тому +39

    I was just wondering the other day apart from dal with baati choorma, where can I use green moong. Happy to see this dish. He loves cooking so much. Watching him enjoy cooking is so therapeutic. Btw I have never seen anyone cooking dal with so much love.

    • @romi905
      @romi905 2 роки тому +1

      Bengali egg tarka recipe.

  • @messycorner8877
    @messycorner8877 3 роки тому +47

    The punjabi 'moongi' comes out automatically . Lots of love chef🤩

  • @soniar3559
    @soniar3559 3 роки тому +19

    He is where he is for a reason,
    talent skills creativity knowledge hardwork
    blessed to be able to learn from him🙏

  • @ashokmehta1096
    @ashokmehta1096 3 місяці тому +1

    A big liar for this recipe. It is never ever prepared at home. I am 75 from Punjab this guy is making fool of people.

  • @chinchinchoo4
    @chinchinchoo4 3 роки тому +34

    Ranveer's recipe videos:
    First time watch - for the interesting stories, history, culinary secrets, entertaining style, humour and so on..
    Second time watch - for the actual recipe and how to make it 😂
    Third time watch - while actually cooking the dish in the kitchen, side by side with Ranveer !

    • @jamesrudra2611
      @jamesrudra2611 3 роки тому +2

      So true

    • @heersyal2454
      @heersyal2454 3 роки тому +2

      I'm always laughing, and have to watch again for the ingredients!

    • @barunsharma9749
      @barunsharma9749 3 роки тому

      ua-cam.com/video/iE3657EvSiQ/v-deo.html

    • @elle7739
      @elle7739 4 місяці тому

      Absolutely! I do that too! 😅

  • @sailybhanushali
    @sailybhanushali 2 роки тому +40

    How many more talents do you have! You sing in some videos, playing music here. And your video feels like I'm watching a movie that tells the history and stories about those ingredients ♥️ You make people fall in love with cooking

    • @mariammathew7435
      @mariammathew7435 2 роки тому

      Great content got into a cooking show. I love it

  • @proudincredibleindian
    @proudincredibleindian 3 роки тому +12

    The only person who can stop Food strike
    Great recipes and knowledge
    Love it 😊👨‍🍳👏💓

    • @amitatigga330
      @amitatigga330 3 роки тому

      I was looking for the recipe of mung dal my search end here thanks a lot ranveer

  • @EjazAhmed-dc7xp
    @EjazAhmed-dc7xp Рік тому +53

    Who else thinks Ranveer Brar is the best Chef on UA-cam? He not only teaches his viewers how to make some of the most delicious dishes we will ever eat, but he also informs and entertains us while educating his audience of the art and science of preparing a mouthwatering meal! Chef Ranveer, you warm our hearts with your witty, and funny tidbits of the backstory of each dish as you are preparing it. Many thanks Chef. Lots of love from your fan in USA! Stay blessed!!!!

  • @Aryan021singh
    @Aryan021singh 3 роки тому +4

    Ek video full punjabi me honi chahiye ........varna hum hartal pe chale jayenge🤣🤣

  • @meenakshipuri8253
    @meenakshipuri8253 3 роки тому +25

    I hv never crossed any pota who remembers his Dadi so much .God bless you.

  • @notinoti2552
    @notinoti2552 3 роки тому +6

    Aap itna achha khana banate he.
    Apko to master chef me hona chahiye.
    ❤️🎉🔥

  • @nupuradanceschool1465
    @nupuradanceschool1465 Рік тому +9

    he is not just a brilliant chef, but a story teller, a kathakar in a way… A passive sunday in Barcelona and watching his videos takes me to my “mitti”, mera desh… hopefully will cook his recipes too …

  • @mrudulabhalerao8064
    @mrudulabhalerao8064 3 роки тому +7

    My favourite line :
    Namaskar ......
    Mein hoon Ranveer Brar
    Music ke uss parr .......

  • @reshchand7202
    @reshchand7202 3 роки тому +27

    Your presentation and story telling feels like you are with us in our kitchen when we are trying out this recipe with your video on play. Moong dhal never tasted so good 😋

  • @priyankapande2521
    @priyankapande2521 2 роки тому +14

    You are the best chef !!! The way to tell nuances of ingredients is amazing and yeah they way you pour your heart into your stories and cooking ❤️❤️❤️

  • @promitbasu5021
    @promitbasu5021 Рік тому +6

    Made it today and came out as a mind blowing dish. Sunday evening is just made. Thank You Ranveer.

  • @swayamsmagicalfingers5232
    @swayamsmagicalfingers5232 3 роки тому +13

    Yummy!! My favourite chef ❤️

  • @poojas1054
    @poojas1054 3 роки тому +13

    Loved the recipe of sabut moongi daal in muglayi style. What I also love about your recipes is the story and memories related to the recipes :)
    ....as if the recipes are telling their story that flows so well that it sounds like a poetry!

  • @SonamSingh_05
    @SonamSingh_05 3 роки тому +24

    Some times we take our local and humble food recipes so much for granted. But honestly nothing can beat that taste. When u are sick and tired these are the recipes that you will turn to.

  • @brijsethi4708
    @brijsethi4708 2 роки тому +1

    Mr. Ranveer i am from Faridkot seen your rescipe ofmoong dal. Very good.

  • @kailashtiwari7341
    @kailashtiwari7341 3 роки тому +11

    Ap jab bhi bolte hoo "to aj hum banayenge paneer masala aur uske liye hume chahiye paneer aur masala to hume banana padega"❤️❤️ wee never get bored of it❤️❤️ infact i love this as well i say with you❤️❤️❤️🔥🔥

  • @taranjeetkaur4653
    @taranjeetkaur4653 3 роки тому +10

    My mom loves mongi.....
    Mong in chila,
    Mong dal,
    Mong k bade,
    Pinni ,
    Ayurvedic laddos......first time listen about mughlai Mong dal yummy

    • @harshitha1134
      @harshitha1134 3 роки тому

      ua-cam.com/video/KmfcgzrCB3o/v-deo.html

    • @ibratgill
      @ibratgill 3 роки тому

      Loved the recipe 😋

  • @SawantHema
    @SawantHema 3 роки тому +5

    Badhiya!! Moong is such an underrated pulses. It comes with plethora of health benefits. I am glad you made it your center dish. This recipe looks delicious and I'm definitely going to try it.

  • @kukiali2660
    @kukiali2660 Рік тому +1

    Today I am making hari moondaal but ranveer apke btane se pehle hi maine use bhigo diye just but koi gal ni mai fir bhi banaungi apki moonglai 😅❤

  • @muku027
    @muku027 3 роки тому +7

    Hi Ranveer ji, I feel amazing to see you on UA-cam, I never missed your single show on epic channel " Raja Rasoi and andaj Anokha" and suddenly I started missing your show. Now feeling once again connected with you. Thanks for such a lovely channel.

  • @SanjaySharma-od9mm
    @SanjaySharma-od9mm 3 роки тому +18

    Awesome dish when varieties of vegetables are less to eat in summer

  • @girishdhanur
    @girishdhanur 3 роки тому +27

    Chef, pls show us Pinni recipe! Being a Punjabi, this should have been your first recipe 😉.. Of course this recipe looks amazing with simple ingredients! Exited to try..

    • @justme9434
      @justme9434 3 роки тому

      Love the way u carry ur दादी in ur heart.....with each dish a trunk of memories.....दादी...old experienced hands....soft heart full of pure love....n the most satisfying n yummy food....दादी...!!

    • @cutipie775
      @cutipie775 3 роки тому +1

      Yes chef pinni and kachori please

    • @jalparaninga195
      @jalparaninga195 3 роки тому

      Rtsfrw ataaa

  • @ak47_gill
    @ak47_gill 2 роки тому +1

    Punjabi Style food is always best and yummy 😋 ❣️

  • @paulson2008
    @paulson2008 3 роки тому +12

    The MVP of this recipe was the "MOUTH ORGAN" ❤️

  • @simranramchandani6637
    @simranramchandani6637 3 роки тому +7

    I really love ur style of cooking I have tried some very delicious. Lets open a nice restaurant in Dubai in ur Nane . As I m from Dubai .

    • @y.l.74
      @y.l.74 3 роки тому

      I made your recipe actually I was out of one spice.it still came out Delicios!!.Thank you.I Love your style of cooking it's great..Your helping alot of us improve our cooking skills .That's huge .Thanks sir

  • @kaboom362
    @kaboom362 Рік тому +3

    Brother that was impressive!
    I just soaked some N thought to check out a new recipe. I don't have all of what you put in so this time I'll have to make it my own way but I can't wait to try out your style. Thanks for sharing.
    P.S. I love your flow. Makes for easy listening. Just Subscribed

  • @maniparmar3393
    @maniparmar3393 Рік тому +1

    I hv a fantastic recipe of this Moong ...with pisa palak..u will love it.

  • @rshiva08
    @rshiva08 2 роки тому +23

    Tried this today and it came out very well! It was quite flavorful. The tiny amount of mint leaves and dhania in the end made a big difference in the flavor. We enjoyed having it with some simple veg pulav.

  • @kiranjoshi480
    @kiranjoshi480 3 роки тому +5

    Uffff!! I never liked moong daal but you make everything look so delicious that now I just can't wait to try this recipe😋😋

  • @RehanSayyed04
    @RehanSayyed04 3 роки тому +5

    I also wanna to be a chef like u
    I am 15 years old I always follow u

  • @SSheriff49
    @SSheriff49 Рік тому +1

    DID YOU USE ALL THE MOONG YOU BOILED?
    YOUR NARRATIONS ARE AS INTERESTING AS YOUR PRESENTATION AND RECIPES.

  • @PortgasDAce253
    @PortgasDAce253 3 роки тому +23

    What we like the most in RB's channel
    1. The recipes❌
    2. The knowledge he provides about ingredients✅

  • @MrDharas
    @MrDharas 3 роки тому +5

    Ranveer, interesting recipe. In Bengal roadside hotels, they prepare egg tadka which is very popular with rumali roti. This one is very similar to bengali egg tadka excluding egg...:) . Wondering how food travels from one place to another. BTW, is there any good book on Indian cuisine to trace back recipes from different regions.

  • @technicaltv9184
    @technicaltv9184 3 роки тому +6

    watched your show for the 1st time & highly impressed by your style. Lots of love from Lahore , Pakistan

  • @sheetalmudaliar
    @sheetalmudaliar 2 роки тому +2

    love your Malawi punjabi it's amazing. ji mein toh flat ho gayi aapki punjabi aur cooking pe

  • @abhyankarseema
    @abhyankarseema 3 роки тому +8

    Well said that when you draw from memory. I also cook with memories of my grandmother & mother.

    • @narendermakhijani9512
      @narendermakhijani9512 3 роки тому

      When u cook remembering ur mom and grandma the positive thoughts go into good and that makes very tasty.
      When u cook do with happy heart and listen or sing bhajans. U will see great difference dear.
      Happy cooking and happy life.

  • @fasihayakub8129
    @fasihayakub8129 3 роки тому +20

    Great recipe as ever. The Chef knows how to engage his audience when it comes to cooking, be it a dal.
    I would be interested to know the recipe for Dal masala powder mix, to keep on hand. Thanks

  • @nehajaiswal6438
    @nehajaiswal6438 3 роки тому +7

    This is another amazing recipe... I just loved this RB!!!! It has totally unique taste among dal.. My family members could not belive "itne kamm masale me itna acha taste".keep posting such unique recipes. Lots of love and luck to you chef!!!

  • @prabhakaras8162
    @prabhakaras8162 Рік тому +1

    Thank you Ranveer, made it today. It is yum, yum, yuuuuum. 😋

  • @scjdgalda
    @scjdgalda 3 роки тому +4

    hi Chef, thank you for sharing this video.. took 2 hours for me to cooked bcoz of my moong dal which i dd not soak it over night... First try and superB taste according to my sardar ji friend. ♥♥♥

  • @AvinashBGopal
    @AvinashBGopal 3 роки тому +9

    It’s good that video is edited and ingredients added while cooking is mentioned in edits else people like will get lost in your story and miss what to add in between 😃. Keep it up ✌🏻

    • @1pretorius
      @1pretorius 3 роки тому

      Just made this. And and its looks and taste delicious regards from cape town South Africa.hope your grand dad enjoyed this meal made with love..

  • @mohammadkaif1043
    @mohammadkaif1043 3 роки тому +14

    I cooked this today, it’s excellent. What great disservice it would have been for the entire world if you had become a doctor and instead of chef

    • @srividhyasvijaykumar911
      @srividhyasvijaykumar911 3 роки тому

      Oh please! True!

    • @hardeepbains3079
      @hardeepbains3079 3 роки тому

      ਸਾਬਤ ਮੂੰਗੀ ਦੀ ਸ਼ਾਹੀ ਦਾਲ
      ਰਨਵੀਰ ਬਰਾੜ ਦਾ ਕਮਾਲ 👌

  • @bhavanapatelabsolutelytrue2625
    @bhavanapatelabsolutelytrue2625 2 роки тому +1

    FRESH LEMON JUICE NICHODO AND ENJOYED THIS MUNG KARIE, IT'S DELICIOUS 😋.

  • @priyankaheritage2511
    @priyankaheritage2511 3 роки тому +6

    Wow, will try!!
    Indians have so many amazing foods, if only somebody can pass the knowledge of these amazing kitchen skills and secrets.
    My question is, could you please explain the different stages of cooking with/processing milk and its different products that can be made out of it, from cheese to sweets to savory etc.
    Great help this would be, thanks in advance 😊

  • @nonin6733
    @nonin6733 3 роки тому +25

    Never thought that this simple dal can be made so delicious 😘

  • @hritrishasen9345
    @hritrishasen9345 3 роки тому +5

    Looks too delicious....😋😋
    It's a really mouthwatering recipe and Chef you were looking too handsome in this video....😍😍

    • @komalkiran1795
      @komalkiran1795 3 роки тому

      ua-cam.com/video/YRA8wnGrBgk/v-deo.html🙏

  • @namanmalhotra8686
    @namanmalhotra8686 2 роки тому +1

    Very nice...sir your style is very different man khush ho janda ae g

  • @nrk_22_
    @nrk_22_ 3 роки тому +4

    3:53 (adkar) chef, aba yee naya hai😂 aur ham bore nahi hote apki bato se 😀..
    Thank you for the recipe chef 😋👍

    • @reynupal8781
      @reynupal8781 3 роки тому +1

      In Punjabi most of people say adkar instead of adrak

    • @nrk_22_
      @nrk_22_ 3 роки тому

      @@reynupal8781oh ok, thank you for the information 👍😀.. actually I am from south, so I don't have much idea about this. We learnt it as adrak in our Hind books.

  • @rpoudel469
    @rpoudel469 3 роки тому +30

    Just love the style of presentation and the flow of process, very calm and beautiful.

  • @jagirsingh7369
    @jagirsingh7369 3 роки тому +5

    Yes
    Salute to Kissan Warriors who are struggling for 70% population of our country linked with agriculture.
    And
    salute for Creating World history in agriculture sector. This

  • @eshaansharma8585
    @eshaansharma8585 2 роки тому +1

    You are a chef hero you should join films food is yummy thanks

  • @janakikrishnamoorthy5263
    @janakikrishnamoorthy5263 3 роки тому +17

    First time watching your channel. Very informative. When you said you are taking the dal home to your dad and you both will remember grandma, that sealed it for me. This is cooking from, not just the heart, but from the DNA. Best wishes to you for continued success.

  • @abhinavranjan6783
    @abhinavranjan6783 3 роки тому +17

    Thank you for such delicious recipes. I tried this recipe and everyone loved it. My 5 year old son helped me with this and said ‘ I am Ranveer Brar and today we will make Moong Dal Muglai’ 😂. You are the superstar for my son.

  • @anushahegde7112
    @anushahegde7112 3 роки тому +16

    Chef, your energy is infectious and your dialogues are the best part of your teaching. Never stop that...learning a lot from you because of your creative method of teaching.🙏🙏👍👍🙌

  • @navjotkaur9162
    @navjotkaur9162 Рік тому +1

    You r so incredibly, interesting chef!!! 😊🎉🎉

  • @aditipalitmaam
    @aditipalitmaam 3 роки тому +14

    Never have put curd in dal.Always tomatoes. Have to try it out

  • @vandanakamath6651
    @vandanakamath6651 3 роки тому +4

    Good thing that moong dal went on a strike, we got to watch a yummy recipe.Thank you chef.

  • @lathiekkanair3477
    @lathiekkanair3477 3 роки тому +23

    Am making this tomorrow, looks so yummy..and you should have continued playing the mouth organ....gels well with the recipe...loved it🤗🤗🥰

    • @rajeevsingh2258
      @rajeevsingh2258 3 роки тому +1

      Looks so yummy...dil ker raha hai ki abhi बनाऊं...😋😋👌👌रणवीर ur recepies r orsam...

    • @qamrunissasayed1104
      @qamrunissasayed1104 3 роки тому

      M also making tomorw

    • @manjubala9457
      @manjubala9457 3 роки тому

      Cooker me kitne der pakana hai

    • @barunsharma9749
      @barunsharma9749 3 роки тому

      ua-cam.com/video/iE3657EvSiQ/v-deo.html

    • @SSRecordsbikaner
      @SSRecordsbikaner 3 роки тому

      @@manjubala9457 2 citii

  • @kaur-heer
    @kaur-heer Рік тому +1

    Nice recipe ❤❤❤luv from Amritsar🌹🌹🌹

  • @GeneralKnowledge1748
    @GeneralKnowledge1748 3 роки тому +27

    Loved yr last line..."ghar leke jaaunga, papaji khaayenge"....
    Parents.... most important part of a successful person.