A New Way to Enjoy Summer! Tomato Kimchi 🍅
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- Опубліковано 21 вер 2024
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🍀 Tomato Kimchi Written Recipe & Nutritional Facts
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🍀 Tomato Kimchi
Ingredients
5 cloves garlic, chopped
1 oz ginger, chopped
1/2 onion, sliced
Handful chive, cut into 1” long*
4 plant-based fish sauce or Yondu
4 tbsp gochugaru, Korean red pepper flakes
1 tbsp raw sugar
2 tbsp maesilaek, Korean green plum extract*
5 to 6 large size firm tomatoes
1 tsp sesame seeds
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Tomato Kimchi Written Recipe is Here: seonkyounglongest.com/tomato-kimchi/
Omg. I want one please. I'm a fan of yours😘
No shipping to canada ? 🥺
Not available in Ph ☹️
I'm not plant based, and I do miss your videos with meat in them, but your plant based videos have helped SO much! My boyfriend has a total seafood allergy, so that means no fish sauce, no oyster sauce, none of that umami flavored things we usually see in Asian foods. Your plant based videos have helped me find so many great substitutes so that he can enjoy your food, too! Thank you!
@@gantz0949 so disagree
Girl, you do you! I love when you mix with your hands. You can’t please everyone!🤪 I just love you❤️❤️❤️
I really love how comfortable you’ve become!
Fruits are produced by flowers, so cucumbers, zucchini, squash, tomatoes, melons are fruits. The seeds are within the flesh of the fruit. There are more fruits than what I have listed that are used like vegetables in cooking.
It's such a mind blowing!
Looks like it'll taste great. I'll try it. You're right that kimchi can be made from any vegetable - I've made jicama kimchi twice.
Mixing by hand is the soul of kimchi.
I just ordered your cookbook and am looking forward to receiving it!✨ Most people are very surprised to learn that tomatoes, cucumbers, peppers, pumpkins, peas, string beans, eggplants, okra, olives, avocados, corn (and other grains), zucchini (and other squash) , beans, chickpeas, and lentils, (basically all legumes or pulses) are all botanically fruits, which of course does not mean that they're all good in fruit salad!😆 But I'm thinking that lots of them would make great kimchi.👍💞
Wow!! Didn't know that!! 🤓
Aww the clips with your mom during your trip are just heartwarming!
I just made this and it's SOOOOOOO delicious!! I have to agree with Jacob! ❤❤❤❤❤ My whole life is changed
Beyond the recipes that are amazing, I absolutely love watching your videos because you're commentary provides so much entertainment. You say what we generally all think and there is truly a balance to trying to be good for the environment, and the traditional lifestyle of mixing things with your hands. It not only makes food taste better I think but you are connecting with it just like when you walk barefoot on the ground. There's something to be said for that connection that makes everything better. 🥰
Well said!
🤣🤣🤣 I love how your true personality came out in this video!!! The “glove” part made me so happy. 😁👌🏼 Good for you!!! You’re the best!!!!
As always you're glowing!!!
Genius. Genius!!! I grow so many tomatoes every summer, can't wait to do this next summer. I already liked oei gimchi and baechu gimchi.
I'm so glad to see you back Seon and that's wonderful that you and your mother went to Italy Congrats
I will definitely try this tomato kimchi! I've never heard of tomato kimchi,
But I'll definitely give it a try! I will be so happy to have your new cook book🧡
oMH!! I just made this and WOW!! it's Soo delicious
who knew?? I love tomatoe
salad and this is Awesome 👍❤️
One of the reasons I love your videos is that you DO cook with and mix food with your hands. It’s beautiful
I love the personalization in your book...I literally screamed when I opened mine😀. I Made this recipe today and I think I agree with Jake that this might be the best Kimchi recipe! sooo good🥰😍🤩
Hands are the best tools in our kitchen! Love it Seonkyoung! You are the funniest & I can’t wait to make this recipe!
You don't know how much I waited for this video! It was constantly ontop of my subscription feed and the dish in the thumbnail looked soooooo crazy good 🤪
🥰❤️
Tomato kimchi for sharing nice 👍
Will definitely try this !
Also Seonkyoung - PLEASE make your cookbook available in Europe. I learned cooking Korean food for my Korean wife and her parents through your YT videos. Would love to get the book but I can’t order it in Germany!
Agreed 100%. Seonkyoung basically taught me how to cook and I'd love to buy the book.
I live in Germany too.
Would love to!! 😭😭😭
@@SeonkyoungLongest ingredients dear
Can't you do it through a Courier company? Here in DR couriers will ship them to the USA and then they'll ship it here, try it
Use a forwarding service
I love ur large mixing bowl!
The part about using hands to cook is just awsome... I love you ❤
…never heard about it but today’s plan is clear - shopping tomatoes 🍅 and btw - THANK YOU SO MUCH for your cookbook, it’s amazing 🤩👌 I enjoy it every single day! 🌺🥂
I'm so happy to hear that!! ❤️🍅❤️
Oh my Goodness 😂😂😂😂 I loved the ending when you used your hand. Oh YEAHHHH!! 화이팅! ❤
Love the "Im confused moment." Good luck Seonkyoung on your new adventures. I hope Maui treated you well.
I cannot wait to try this one. I LOVE all your recipes.Just love following your journey.My Mom,who is Japanese just enjoys you so much. She is a self taught chef.Always trying new re ipes
You do you girl!!! Mix with your hands! Do what makes you happy! 😤
Seonkyoung, your tomato kimchi is probably the best kimchi you've ever made, my friend.
Love it looks delicious 😋 😋😋
Wow have you tried it?
Thank you for sharing this recipe, Seongkyoung! It really is the best tasting kimchi. 😍 Although you said that it would taste better the next day, I personally thought it tasted amazing right after I made it. The tomatoes were crunchier and juicier.
What a pleasure! Thanks so much for sharing!
I love raw tomatoes so this recipe is up my alley. Thank you for sharing!
I miss your vlogs .... Love watching dem
This loooks deliciouuuussss!!! 🤤
Love to try it!
Great video. 🥰🥰 I enjoyed watching it.
Thanks for the recipe! I couldn't get any maeksilaek , I use honey and grapes instead, this recipe takes only a little time to prepare, it is so refreshing, so tasty!
Thanks for sharing wonderful Kimchi recipes.
Garlic
Ginger
chives (similar but different between buchu or chockppa, should be buchu)
Soy sauce (Yeondu? newest soy source)
Red pepper powder
Sugar (Starch syrup)
plum syrup
(+Vinegar, Sesame oil)
----------------- up tp here, It's similar to kocchori or cucumber kimchi
However, I've never tried Tomato kimchi, but I should try it..
I'm so curious...
It's very interesting....
You are a genius to make kimchi with tomatoes
That just made me laugh... WASH your hands!! HAHHAHAH
Yes. Cucumbers and zucchini are both fruits.
😱
I have not seen a Seonkyoung video in at least a year and if plant-based eating can help me look HALF as amazing as she does now, I need to put and end to my meat-dominate diet 🤯
Check out the Starch Solution program !! 43 lbs down on whole plant foods! It’s amazing!! And she does look awesome right!!! Glowing and beautiful :)
Also check out DOMINION, COWSPIRACY and THE GAME CHANGERS! 😉💚
I’m going to make it this weekend; in bulgaria is tomato season 👌🏾
I so have to watch this!!
Omgawd YESSSSSSSSS please looks soooooooo delish must have some now please please
The kimchi sauce-mixture looks like Thai Larb without meat. Thanks for a very creative recipe. Nom!
She's so funny and beautiful and I love kimchi ! Did I miss the garlic part , and the chillies ? The pepper? Probably because I was salivating at the thought of eating it ! Pity that the 2 Korean restaurants here are so hyper expensive ! But thanks , I'll try this! Dunno what the result will be like though . Best wishes to you. !
you’re looking so great Seonkyoung☺️ cant wait for your cookbook to be delivered🥳
It's called a cootie catcher!!!! The paper with the numbers and colors. I'm almost 40 and I still make them 🤣 In my defense I teach my son, his friends, nieces, and nephews how to make them. That's my story and I'm sticking to it!!!!
So glad you all had a great time in Italy it really is a nice place to visit. I'm going to have to give this a try - thanks for the recipe.
I can not wait to try this tomato kimchi 🍅…it looks so refreshing !
감사합니다 for the recipe!
Susan 😘
Funny you mentioned Be. I was watching the videos you made with her few days ago. You guys are HILARIOUS together.
Oh I am totally buying your book when I get paid this week. 😁
Kim chi everything all the time! 🍅 btw, someone may have mentioned but tomatoes are botanically speaking, a berry (and berries are fruit) but they are called vegetables by so many people that the terms are interchangeable in the vernacular.
Oh my gosh, people are too precious 😂 good for you for mixing with your hands
Woow this looks amazing 💗💗
I love your recipe . I eat meat but i try to eat less of it and your recipes are so inspiring 🥰😍
hi seonkyoung! thank you for this amazing recipe! i can’t wait to try it with my mom!
i just wanted to say that i love your channel~ it gives so many of us peace and inspiration. F the trolls! cook in a way that makes sense and is comfortable for you! the rest is just noise. i can confidently say that most of us are happy and grateful for the knowledge that you share. sadly, trolls are an inevitable part of being such a prolific cooking channel on youtube
there are many cultures around the world where its very normal to eat or cook with your hands. as for the people who wanna be haters about it, its better to just chalk it up to THEIR ignorance and cultural illiteracy, imo.
have a wonderful rest of your summer!
Love it
H I from Newfoundland canada. So sorry about smokey, such a cute little guy. Just lost my chihuahua after 17 yrs loved him so much. Love your videos , dont even read negative comments and just be yourself. You are doing a great job!! Please keep the videos coming, everything looks so delicious.
He will be always with you in your heart ❤️
Please make your book available to New Zealand. I just went to buy it and it isn't designated to ship to NZ and I would dearly love for it to be personalised. Have enjoyed your videos right from the beginning and am so happy for all your success. You, Maangchi and It's Michelle are my Korean Queens of the Kitchen. Through your videos I have learnt alot and I wish to thank you deeply for that. Blessings to you and All. Also I am making your Creamy Kimchi Pasta tonight for dinner! YAY
Seonkyoung my kids gave me your cookbook for my birthday..
Absolutely love it highly recommend it.
Was so nice that they were able to have a personal note added to the cookbook.
That is so sweet!! 😭❤️ your kids are the best!!!
Our tomatoes just started coming in and I’m making this right now! I’m so glad I found your channel!!!
Technically anything with seeds is a fruit.
Tomatoes, cukes and squash are fruit.
But they are used in savoury dishes,
And that looks so delicious!
Omg! This is so good! Masterpiece!
I always wondered about this. Now I am making it today.
We like to add cucumber to our tomatoe kimchee along with Uzumaki fish cake. Yummy now I need to go and make some for tonight
Super delicious 😋
God Gave us hands to use, even cook with. People who don't use their hands in the kitchen don't need to be cooking period! Use your hands Seonkyoung!! God bless!!
🙌🏼🙌🏼🙌🏼
To a botanist, a fruit is an entity that develops from the fertilized ovary of a flower. This means that tomatoes, squash, pumpkins, cucumbers, peppers, eggplants, corn kernels, and bean and pea pods are all fruits; so are apples, pears, peaches, apricots, melons and mangos.Feb 9, 2015
Watching a grown man eating vegetables out of the the palm of your palm is proof enough for me 😂😂
Sounds awesome !! I think I'd love this.
Tomato kimchi sounds amazing! I want to try it!
The rule of thumb is : any, I mean any organism with a seed is fruit. That means a hot chili pepper is in fact a fruit. This is the biology definition but In the food world any “nonsweet fruit “ is considered a vegetable . Tomatoes or sort of sweet so that as why folks get confused . But any seedling is A fruit .
What you said @9:16-9:30🤣🤣🤣 Truth said!! Ridiculously sensitivity people!! MY GOODNESS!!
Can’t wait to try this!
Zucchini, cucumber, and peppers are all fruits lol, produce with seeds inside is fruit. Winter and summer squash, cucumber is a melon, bananas are berries lol. Fruit is wild. Crazy what we learn as kids and how off it actually is 🤣🤣
"I don't have anything with this hand" 😂😂😂 Both of you are so cute! Love the tomato kimchi as well❤
Will definitely make this!! Looks so yummy ^O^
Make your food like you want to!!
Lol SEONKYOUNG, you are soooooooo adorable and funny
this girl hit the world so hard
Well done. Great to see your works. Looking for more. 😍
Just bought your book, I am so excited to have a look at your amazing plant-based recipes and try them :) ... I am flexitarian! but I do enjoy mostly plant-based good
손맛 부분에서 빵터졌어요 ㅋㅋㅋㅋㅋ 아 이번편 너무 웃긴듯. 오이 소박이처럼 통째로 하려면 대추 방울토마토로 해도 괜찮을 것 같아요
I can’t wait to make this!!! Yum!!!
8:56 you can make that slits if you have like smaller size tomato like the native tomato that usually sells in South East Asian markets and Indian as well
The folded paper game is called something different depending on where you live. Where I grew up we called them Cootie catchers.
Yummy recipe 👍
Looks good. I never even thought about making tomato kimchi
THANK YOU SOOOOO MUUUUCH for this recipe. Now i can make something else with my tomato harvest.
I love to mix with my hands too
That looks interesting. 😋 I don't really like eating kimchi that much because I have IBS and can't handle the cabbage combined with the spiciness because of it but I do like the taste and absolutely love tomatoes so I'll try this. 😍
And botanically speaking, tomato is a berry so it's fruit. 😊
fruit
To a botanist, a fruit is an entity that develops from the fertilized ovary of a flower. This means that tomatoes, squash, pumpkins, cucumbers, peppers, eggplants, corn kernels, and bean and pea pods are all fruits; so are apples, pears, peaches, apricots, melons and mangos.
I love you! "I know how it works, my opinion does not matter here"
I must make this!! Look so delicious 🤤
Hi, Seonkyoung! Love your video.
I made tomato kimchi after watching Korean Variety Show, Three Meals A Day with Park Shin Hye, and I LOVE IT!
This looks amazingly delicious! 😍
It looks so beautiful and delicious 😋
Boa noite amiga parabéns pelo vídeo acompanho o seu canal do Brasil 🇧🇷