Olive Oil Bread｜Apron
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- Опубліковано 6 лют 2025
- Ingredients are here : ^^
Olive Oil Bread｜Apron
Lukewarm water 200ml
Active dry yeast 6g｜2tsp
Bread flour 300g｜2,1/8cup
Sugar 15g｜2Tbsp
Salt 5g｜1tsp
Olive oil 25g｜2Tbsp
Hello everyone!
Thank you for visiting my channel
Please turn on the caption for more details.
Thank you for watching the video.
Have a Happy Baking.^^
#Bread
Ingredients are here : ^^
Olive Oil Bread｜Apron
Lukewarm water 200ml
Active dry yeast 6g｜2tsp
Bread flour 300g｜2,1/8cup
Sugar 15g｜2Tbsp
Salt 5g｜1tsp
Olive oil 25g｜2Tbsp
Hello everyone!
Thank you for visiting my channel
Please turn on the caption for more details.
Thank you for watching the video.
Have a Happy Baking.^^
You wrote "Please turn on the caption for more details." but there are no captions available
superb 😊❤
Благодарю за рецепт! Отличный хлебушек! Как раз искала такой, с оливковым маслом.
Thank you so much my dear friend for choosing the level recipe 💐💯👏
Looks so delicious very yummy
Oh my! That bread looks so good! The making of the bread is so simple, and I like the quiet explanation, I love it! Thank you so much. 😊❤
At last after a long time eggless wonderful recipe, thank you mam 🥰😊
It looks very delicious, thanks for sharing💐
Здравствуйте, меня зовут Олег.
Занимаюсь выпечкой домашнего хлеба более 12 лет.
Для придания выразительных, рельефный, надрезов, необходимо провести, по поверхности теста, острым лезвием, одним резким движением под углом в 30градусов.
Me encantan todas tus recetas!!! 👍👏👏👏
I will make today thanks for sharing this recipe ❤
맛있겠어요😅😅 레시피 감사해요 애프론님!!팬이예요!😅😅
❤❤❤❤ I love your recipes ❤❤❤ Already made many of them. All delicious ❤❤ Thank you thank you 🙏👏❤❤❤
Grazie 😊 quale tipo di farina hai usato?
Hi, bread flour is higher protein than all purpose flour, the protein content of bread flour is about 12-13%, it works well with bread, and can be instead of all purpose flour. Have a Happy Baking
@@Apronyoutube grazie mille 💟😊
This looks so yummy 😊 thanks ❤
شكرا على مجهوداتك. جميل جدا.❤❤❤
Я уже приготовила тесто и скоро буду печь😊😊😊
Great bread recipe good luck
Está muy fofiño gracias por tu recetas
I made this last night, it was so delicious! So easy to make, thank you for sharing this recipe!
just tried today, PERFECT❤thanks for sharing😊
Looks so good
Bravissima ❤
Una Delicia gracias por compartir
Hello apron I love you ⚘⚘⚘❤❤❤
Всегда делаю выпечку, только на Заварном тесте.
Would you mind explaining to me why you sprinkled flour on the surface of the bread before baking? Thank you!
😋😋😋😋😋👍👍👍👍👍👏
😊😊😊❤❤❤❤
Can we substitute with whole grain/wheat flour? If so, any changes in the flour amount vs liquid? Thank you.
Can I use milk instead of water for this recipe?
Can
Hi, Yes, you can. Have a Happy Baking
😊💫💫💫💫
One more Q: I noticed you used a hot stone in the oven, if I don't have one may I bake on a regular baking pan?
I tried this twice and yes it works but just that without a peel it's actually rather tricky to turn the bread or take the bread out after baking.
Is it too late to ask: May I add say 80g of chopped olives? Also to confirm if using instant yeast I should reduce to 3g? Thank you
Again twice I use 1:1 and it works. Does not affect the taste too.
It would be nice if you had added how to make it in the description
Under the title click on the word "more" and scroll down until you see the written recipe. That"s it!
And the video is to show you the steps.
Why need to use so much yeast? I thought it should be 3g instead of 6g
Hi, if you use Instant Yeast it is usually 3g, but if you use Active Dry Yeast it is 6g. Have a Happy Baking
@Apronyoutube thank you for your reply
Ini yang buat roti pria atau wanita ya