Grab your All-Purpose Seasoning now! Use code “2FOR15” and get 2 bottles for $15 Thanks for the support mrmakeithappen.shop/products/make-it-happen-ap-all-purpose-seasoning
i made these last night for my man and i can say he LOOOOOVED it. took the left over to work had the whole staff asking what he qas eating because it smelled delicious. THANK YOU! 😊 im making your spinach dip next. 😋
Although I love sweet potatoes, these potatoes look delicious. I really enjoyed the event yesterday with AB (even though I had no idea what was cooked).
Looks awesome as always! And that live feed yesterday was awesome, getting to see you & AB just chillin and making good food. The cookbook name idea that guy the guy had #dontovertalkit,let'smakeithappen sounds bad @$$, describes both of your mashups perfect!
Looks great Matt I'm going to make it tonight. You never responded about my garlic press please give me a name brand that I can buy one that really works. Thank you.
@@TheMeil I got one from belts It Is by cook tools and it's too much trouble to me it works better when I just cut them up by hand because it kept getting stuck inside.
This may be a bit far fetched, but you are a food guru, sooooo do you think you can make homemade pb&j? I mean handmade jelly, handmade pb and handmade bread. Weird but I think you would do it so well. I would love to actually experience your food one day! Maybe a turf & turf of a prime rib and some fried chicken. Idk. Anyway I love all your vids.
Funny. Some years ago I watched an episode of Barefoot Contessa and she said there was no need to poke holes in potatoes when baking them in the oven. Went to my mom's a few weeks later and threw 3 potatoes in and didn't bother to poke them. Some time later, we heard an "explosion" in the oven. Two of the potatoes had exploded. Barefoot Contessa was wrong.
Grab your All-Purpose Seasoning now! Use code “2FOR15” and get 2 bottles for $15 Thanks for the support mrmakeithappen.shop/products/make-it-happen-ap-all-purpose-seasoning
True story: the reason I go so hard in washing potatoes is because I also LOVE to eat the skin! Another great looking dish. 😋
You're so right, so many people don't like them but I love it!
"Because we're here for a good time, not a long time"... you are so right!!
Between you and AB I have an amazing virtual cookbook
Pumped for you and ABs joint venture. Your last few dishes have been 🔥 man
Yesssss... COME THROUGH JESUS! 🤪 anything with cheese 🧀 is a WINNER!
i made these last night for my man and i can say he LOOOOOVED it. took the left over to work had the whole staff asking what he qas eating because it smelled delicious. THANK YOU! 😊 im making your spinach dip next. 😋
I made this for my family....let me say this...it was a hit!! They Loved it! Thanks for this!!
I 💘 steak.....I 💘 potatoes. Great combo. So let's make this happen. I am all here for it. 😋 YUMMY.🔥🔥🔥🔥💯💯💯💯
Just made and it was amazing!!! New recipe to our growing list of faves❤
Yummy, yummy, delicious, thanks so much 👍👍👍
Although I love sweet potatoes, these potatoes look delicious. I really enjoyed the event yesterday with AB (even though I had no idea what was cooked).
He made lobster garlic pasta with bucatini? Its the spaghetti like pasta with holes in the middle. And AB made smothered potatoes 🔥
Will be baking tonight... 😋
Giving this a try…thanks for the recipe 😊
That mini wire rack is cute. And yes....the skin is delicious
Ok ok! That’s my Monday dinner!
Tried it! Another great recipe😋 You're my fav channel🧡 Thank you, keep shining✊
Thanks for your support
Lets make it happen again yesss looking good keep it coming
That looks phenomenally delicious.
Most definitely going to make this..and the sauce.
We gotta get you to 1M subs pronto my good man. Your recipes are always on-point. Nothing but 🔥🔥🔥🔥
Now that's a true authentic Loaded baked potato 🥰
Oh yes! New intro, love it!!!
Well done Sir!
OMG.... You need to REPENT for making something that SINFUL!!!🤤😋 Can't wait to try to make it.
That's a beautiful baked potato, thank you! 👍
I’m trying this with a ribeye🤤 L👀Ks delicious 😋
Looks good my kinda home meal or out to eat
Looking good, looking good. Gotta try this one for sure 😘.
Dude you're awesome !!!!!!
Dope as usual. Can you show us some mix drinks?
I’m definitely going to try this looking good as usual
Yasssssss. Put mines up. I’m on the way🥂
Awesome! My 😍 favorite..
Mannnnn you did it again!!!!!
Definitely making this and I don't think I'm going to share
Omg 😲 looks amazing as always 😍
Yay I’m Number 1!!
Yeah I’m making this!!
Another go to channel for ideas and Great Recipes. Caught you at ABs. Great Colab.
Thanks for video....
I cannot eat bell peppers so what would you suggest in its place, thankyou Dee Benford xxxx😊
This Looks absolute delicious 😋😋
Yes, looks very easy to make , I will try chicken. I don't eat beef. Thank you!
Yessss..Got to order some more AP Seasoning
That's a sexy potato man! Husband requested this soon as he seen this.. WIFE APPROVED HELL YEAH!! Thanks Matt!!!👏🏽👏🏽👏🏽🍸🍸😁
It's the fork drop for me 🤣
Wus-Ter-Sher. The correct way to say it.
Damn right Chef! This looks incredible!!! 🙌🏾🥂
Making this today! Lol I have some leftover filet
Super Yummy! 😋
These loaded potatoes looks fabulous! I will try this, this Fall! Thank you for sharing. 👍
Yum 😋
MrMakeItHappen, I'm look at that knife you using; I just can't however, the potatoes is looking good, looking good!!!
Dalstrong cleaver off Amazon. They got good reviews
You had me at *"Thumbnail"*
👅💦🥔🧂🥩🧀
DUKE'S is my all time FAVORITE. 🔥🔥🔥🔥🔥🔥🔥🔥❤❤❤❤❤❤💯💯💯💯💯👍👍👍👍👍
Yummy 😋😋
Wow
Hi Matt, what type of knife are you using.
Shoot... where's my 🍴 😁!!!!!!
Hey are there any alternatives for the Horseradish ingredient in the sauce you made? Love the recipe
You could leave it out, or spice it up with hot sauce or siracha. Horseradish has a bite to it.
Looks awesome as always! And that live feed yesterday was awesome, getting to see you & AB just chillin and making good food. The cookbook name idea that guy the guy had #dontovertalkit,let'smakeithappen sounds bad @$$, describes both of your mashups perfect!
Looks great Matt I'm going to make it tonight. You never responded about my garlic press please give me a name brand that I can buy one that really works. Thank you.
@@TheMeil I got one from belts It Is by cook tools and it's too much trouble to me it works better when I just cut them up by hand because it kept getting stuck inside.
@@TheMeil but I will check Amazon thank you.
Zyliss is the best
@@kimlove7674 plastic body metal grates are what work best for me
@@TheMeil Thanks
This may be a bit far fetched, but you are a food guru, sooooo do you think you can make homemade pb&j? I mean handmade jelly, handmade pb and handmade bread. Weird but I think you would do it so well. I would love to actually experience your food one day! Maybe a turf & turf of a prime rib and some fried chicken. Idk. Anyway I love all your vids.
🥴 What a pleasant surprise!
🔥🔥🔥
Funny. Some years ago I watched an episode of Barefoot Contessa and she said there was no need to poke holes in potatoes when baking them in the oven. Went to my mom's a few weeks later and threw 3 potatoes in and didn't bother to poke them. Some time later, we heard an "explosion" in the oven. Two of the potatoes had exploded. Barefoot Contessa was wrong.
Yep.. I’ve seen it happen lol it’s rare
I need the link
🔥🔥🔥🔥🔥
This artery clogger is #LookinGood
Maaaaan
What diet?
💪🏾💪🏾💪🏾👏🏾👏🏾👏🏾👍🏾👍🏾👍🏾👍🏾
It’s so good made this recipe recently too! Issa sign for me to try this recipe 😋
🤤🤤🤤🤤🤤🤤🤤🤤
❤👍🤪😜
❤️🧑🍳
Damn that’s hot you funny gang 😂
Them southern Virginia cats can cook
没有英文字幕看不懂
F$cking lush that like
One of the worlds worst words sauce ….and me not being able to say that either😂😂😩
Temperature too low. Fucked up my potato.
your recipes, photography and production are amazing. the porn-director verbiage and tone gets old fast, though. IMHO.
You’re entitled to your opinion.. thanks for watching