Yup! Super straight forward and delicious! I used Philadelphia cream cheese but I'm sure it'll work with other brands of cream cheese too. Add lots and lots of cheddar too! Just posted a new Cheese Sticks video, check it out! 😄
From so cal Los Angeles ❤The chopping is the point how mean this is just raw footage of a damn process lol I still appreciate the footage! Respect and kove
Hey! I haven't tried yet, but I'm sure it'll work, I would say around 8-10 minutes in the airfryer at around 180C / 360F. Its always good to give them a stir/shake every few minutes. I'll let you know for sure once I tried it myself!
Aren't these called "rattlesnake bites" at one of the major steakhouse chains? What I'm remembering has enough black pepper mixed in with the cheese to give it some extra bite.
Hey Gina & Sean! The seasoning is as you like! Like Sean said the cheese is pretty salty and the jalapenos add a lot of flavour, but you can definitely add more seasoning if you like! Pepper and Cayenne pepper are great options, you can add herbs, garlic powder, anything you like! :) Just posted a new super cheesy - Cheese Sticks video and I used spicy chips instead of bread crumbs, which makes an amazingly flavourful coating! Thanks for watching, enjoy!
Sure, instead of the egg coating you could add water to the flour until its like a batter, and dip it in that and then into the breadcrumbs. You can also add some seasoning to it like salt, pepper, herbs, chili flakes for some extra flavor!
How do u melt the cheese, I tried to waterbath it it didn’t go well 😂 idk if it’s the cheese I’m using is wrong I used a mozzarella ball and some shredded cheddar
Hey! I used Philadelphia cream cheese that I left out of the fridge for about 10 min, so it was nice and soft along with some grated cheddar. If you're using dried aged mozzarella you can grate it too, but if it's a ball of mozzarella that's in water, it might have too much water inside it so you could squeeze out some of the water and then cut it into smaller pieces and put some grated cheddar around it to form a ball, or you could even just use mozzarella, cut it into larger pieces and either make mozzarella balls or sticks! I prefer to use stronger cheeses for something like this, cheddar, gouda etc. Mozzarella sticks can sometimes lack a little flavor but they sure have the coolest stringy cheesy texture when you tear them apart! I love cutting the ball of mozzarella into slices, alternate them with slices of tomato on a plate, drizzle some olive oil on top add some basil leaves, fresh, simple and perfect! 😁
@@minimumeffortmaximumsatisf1325 Thank you so much for replying!!! i still did it tho, but the mozzarella is too much it taste like rubber lol. ill buy shredded cheddar next time thank you !!!
Thanks for your comments! 😄 It's most likely the flour + egg + chip/bread crumb coating, try to make a really thick double coating, this will ensure all the cheese stays inside and also makes it super delicious! Also, once you've made the cheese sticks or cheese balls, you can put them into the fridge for 10 minutes (before cooking them) so they're more firm and then put them into the hot oil. This might help the outer layer stay intact. Good luck!!
Hi! I've never tried to freeze them, so I'm not sure! They're so delicious that they'll be eaten up straight away! 😂 I would recommend making them fresh, it's quick and easy!
Hey! I think you can, but I haven't tried it yet so I'm not sure about the cooking time but as long as you check on it regularly it should be good! It's always a good idea to do a trial batch just in case!! Enjoy!!
@richarddimple7734 wearing gloves when de-seeding jalapeños has NOTHING to do with “being elderly” or sensitive skin, but has everything to do with common sense! You can still get the juice from a jalapeño on your skin when scooping with a spoon, been there, done that, it is not very pleasant if you forget later on on that you handled jalapeños when you touch your eyes for some reason, even after having washed your hands!
@richarddimple7734 sorry but even washing your hands afterwards will not get rid of all of the pepper. You must be an anomaly if you are not effected by getting pepper juice sprayed into your eyes, it burned the living tar out of mine!
Hi! Haha I'm usually quite healthy, but you're absolutely right, these are not! 🤣 But their deliciousness makes up for it! 😂 I sometimes remove the seeds so it's not too spicy but sure, the next time I make them, I'll keep the seeds in! Thanks for watching! 😁
been making these a while and dint use eggs for anything therefore I use some milk, still perfect and mix corn flour in with cheese etc ,duo in milk, roll in breadcrumbs dip in milk ,roll in breadcrumbs. that's it air fryer not deep fry. people need to get more health and stop using oil and frying shit
I used the canned jalapeños....Incredible taste...This recipe is a keeper
Can I use vinegar jalapeno
Thanks so much I've been searching UA-cam for these yummy
mouthwatering, waiting to try it out
Thank you! Yes it's really delicious!
I will definitely try this, beautifully done golden brown balls of cheesy jalapeños....yummy, 😊 thank you so much.
You're welcome! Thank you for watching! 😁 Yes make them! They're easy and delicious, enjoy!!! 😄
*Jalapeno cheese balls* I love to make them, thanks for sharing this
I'm so glad, I love making them too! You're welcome, thanks for watching!
Looks so Delicious👌👌
This looks so delicious!!! I can't wait to try out this recipe
Thank you so much! Hope you enjoy it! 😁
Me too but cheese so expensive here in the Bahamas 🙄
Nice recipe looks delicious 😋😋
Thank you very much! :)
And its so delicious
Thank you! I'm so glad you enjoyed it!! 😁
Super yummy and nice ❤
Thank you! Glad you like it! Just posted another cheesy video! :)
I just made it and it’s SO DELICIOUS🤤 tysm for the recipe
Egg, breadcrumb, then egg and breadcrumb again, takes forever but the results are fantastic
Exactly! It's totally worth it! :)
Fabulous! Keep sharing your recipes. Love it.
Thank you so much! Glad you love the recipes!
I am going to try it out 💟🤚💞💞
Lovely God bless
Thank you! You too!
It’s very delicious, will try and make it
Thank you! Hope you enjoy it!!
Looks pretty straight forward, definitely going to try this. Is there any specific cream cheese I'm supposed to use?
Yup! Super straight forward and delicious! I used Philadelphia cream cheese but I'm sure it'll work with other brands of cream cheese too. Add lots and lots of cheddar too! Just posted a new Cheese Sticks video, check it out! 😄
I love this 🤫
Glad you love it! Thank you! :)
Longest 5 minutes of my life
But well worth it
Yayyy🌞
Thank for watching! So happy you liked it!
Would’ve made them a bit smaller for more of them at smaller portions, but they look awesome!
That'll work too! They'll be just as delicious!
Thanks!
From so cal Los Angeles ❤The chopping is the point how mean this is just raw footage of a damn process lol I still appreciate the footage! Respect and kove
Nice
Can you use olive oil to deep fry them?
I tried this recipe, it's delicious!🥰
Thank you so much! I am really glad you enjoyed it!
It is delicious I’m eating it right now ❤️
Dang these look good!
How do ypu fry these? Medium high?
Which cream is cream cheese pl tell me iam waiting
Can you make these with the air fryer instead of deep fat frying ?? And how long would it take ?
Hey! I haven't tried yet, but I'm sure it'll work, I would say around 8-10 minutes in the airfryer at around 180C / 360F. Its always good to give them a stir/shake every few minutes. I'll let you know for sure once I tried it myself!
Aren't these called "rattlesnake bites" at one of the major steakhouse chains? What I'm remembering has enough black pepper mixed in with the cheese to give it some extra bite.
Can we freez them
You didn't specify any additional seasonings like salt, pepper, etc., except for a pinch in the egg dip. Is that all that is required?
The cheese would have most of the saltiness.. you can add other seasoning to the breadcrumbs .. pepper, Cayenne pepper stuff like that
Hey Gina & Sean! The seasoning is as you like! Like Sean said the cheese is pretty salty and the jalapenos add a lot of flavour, but you can definitely add more seasoning if you like! Pepper and Cayenne pepper are great options, you can add herbs, garlic powder, anything you like! :)
Just posted a new super cheesy - Cheese Sticks video and I used spicy chips instead of bread crumbs, which makes an amazingly flavourful coating! Thanks for watching, enjoy!
Thankyou.
It works
I'm going to do fresh cut up🌶
Could you suggest an alternative to the egg coating please
Sure, instead of the egg coating you could add water to the flour until its like a batter, and dip it in that and then into the breadcrumbs. You can also add some seasoning to it like salt, pepper, herbs, chili flakes for some extra flavor!
Thank you! Looking forward to more scrumptious recipes.
Thanks
How do u melt the cheese, I tried to waterbath it it didn’t go well 😂 idk if it’s the cheese I’m using is wrong I used a mozzarella ball and some shredded cheddar
Hey! I used Philadelphia cream cheese that I left out of the fridge for about 10 min, so it was nice and soft along with some grated cheddar. If you're using dried aged mozzarella you can grate it too, but if it's a ball of mozzarella that's in water, it might have too much water inside it so you could squeeze out some of the water and then cut it into smaller pieces and put some grated cheddar around it to form a ball, or you could even just use mozzarella, cut it into larger pieces and either make mozzarella balls or sticks! I prefer to use stronger cheeses for something like this, cheddar, gouda etc. Mozzarella sticks can sometimes lack a little flavor but they sure have the coolest stringy cheesy texture when you tear them apart!
I love cutting the ball of mozzarella into slices, alternate them with slices of tomato on a plate, drizzle some olive oil on top add some basil leaves, fresh, simple and perfect! 😁
@@minimumeffortmaximumsatisf1325 Thank you so much for replying!!! i still did it tho, but the mozzarella is too much it taste like rubber lol. ill buy shredded cheddar next time thank you !!!
❤️❤️❤️
Thank you! ♥️
done this various ways the cheese keeps melting out of them how do I stop this?
Thanks for your comments! 😄 It's most likely the flour + egg + chip/bread crumb coating, try to make a really thick double coating, this will ensure all the cheese stays inside and also makes it super delicious! Also, once you've made the cheese sticks or cheese balls, you can put them into the fridge for 10 minutes (before cooking them) so they're more firm and then put them into the hot oil. This might help the outer layer stay intact. Good luck!!
Do these freeze well?
Hi! I've never tried to freeze them, so I'm not sure! They're so delicious that they'll be eaten up straight away! 😂 I would recommend making them fresh, it's quick and easy!
Yes you may freeze them
Can you air fried these
Hey! I think you can, but I haven't tried it yet so I'm not sure about the cooking time but as long as you check on it regularly it should be good! It's always a good idea to do a trial batch just in case!! Enjoy!!
does this work in an AirFrier?
Yeah that’s the question, I tried to air fry it for 3 minutes just to check but it didn’t work.
If know how please tell me.
I can never ever do this :-(
I farm my own Jalapeños and don't take them off too early - so they are all RED :-)
Hey! Awesome that you farm your own Jalapenos! It'll be just as delicious with red ones!
I can't imagine the taste
Tastes amazing! :) try it!
Son como las de pizza hut?
Cam it made with jamica chese
Hi! I haven't used it, but I think it should work! You could also mix it with some grated cheddar! 😄
@@minimumeffortmaximumsatisf1325 okay thank
Can you do a viedo with jamaica chese alone please
And egg
And flour
The cheese never melts... what might be the problem
One good advise for everyone, WEAR GLOVES WHEN YOU SEED JALAPEÑO PEPPERS!!!
@richarddimple7734 wearing gloves when de-seeding jalapeños has NOTHING to do with “being elderly” or sensitive skin, but has everything to do with common sense! You can still get the juice from a jalapeño on your skin when scooping with a spoon, been there, done that, it is not very pleasant if you forget later on on that you handled jalapeños when you touch your eyes for some reason, even after having washed your hands!
@richarddimple7734 sorry but even washing your hands afterwards will not get rid of all of the pepper. You must be an anomaly if you are not effected by getting pepper juice sprayed into your eyes, it burned the living tar out of mine!
Might've gotten ratios wrong but it caught fire the moment i put it in the hot oil.
These aren't healthy in the slightest I know 😂 but keep the seeds in from the jalapeños, they contain all the nutrients
Hi! Haha I'm usually quite healthy, but you're absolutely right, these are not! 🤣 But their deliciousness makes up for it! 😂 I sometimes remove the seeds so it's not too spicy but sure, the next time I make them, I'll keep the seeds in! Thanks for watching! 😁
I’d initially leave the seeds in when using jalapenos because I thought it would make it spicier, but it just made it bitter 😅
Use gloves if you use spicy jalapenos! Burn everything,cae it doesn't wash off right away 😢
been making these a while and dint use eggs for anything therefore I use some milk, still perfect and mix corn flour in with cheese etc ,duo in milk, roll in breadcrumbs dip in milk ,roll in breadcrumbs. that's it air fryer not deep fry. people need to get more health and stop using oil and frying shit
These need bacon inside
as well
I'm sure it'll be delicious as well! I'll try it out!
Tooo much work
It goes quick and the result is worth it! :)
We don’t need to see you chopping and cleaning all the jalapeños , GET TO THE POINT!!!
Be quiet