THE ULTIMATE VEGAN GARLIC BUTTER SPREAD RECIPE

THE ULTIMATE VEGAN GARLIC BUTTER SPREAD RECIPE
As a follow-up to our plant-based/vegan butter recipe, we've come up with the ultimate vegan garlic butter spread. Made with all natural, plant-based ingredients, our incredibly delicious vegan garlic butter spread is sure to elevate your garlic bread game to another level!
Ingredients:
180 ml | ¾ cup REFINED coconut oil
50 g | ½ cup almond flour
150 ml | ½ cup + 2 Tbsp dairy-free milk except almond milk (we used cashew milk)
2 tsp nutritional yeast flakes
1½ tsp kosher salt
1 tsp apple cider vinegar
a pinch ground turmeric (optional, used for colour)
120 ml | ½ cup neutral-tasting oil (we used avocado oil)
6-8 garlic cloves, minced
2 Tbsp parsley, chopped
2 Tbsp scallions/green onion (green part only)
½ tsp garlic powder, optional but makes this more garlicky
#vegangarlicbutter #garlicbread #ydajunsplantbasedkitchen

[@edyann]

Ohhh... I love garlic EVERYTHING!😍

[@DarrenHale]

Great recipe to make garlic bread.. one of my faves! 🌱👏👍

[@seciliafeliz]

Looks delish!

[@YassmineWantsPeace]

a levelled up version of your butter 😍

[@politicalwatchglobal3509]

Making these!

[@mylaskitchen9249]

Yummy!

[@tired_mom]

Yummmmy!

[@atomneely]

Gonna try this tonight with a head of roasted garlic!
Question - What does the almond flour do for the butter, and is there any good substitute?

[@YdaJunsPlantbasedKitchen]

Sorry for the late response, Adam. The almond flour gives this the delicious buttery taste. You may try using cashew instead. BTW, roasted garlic sounds like a great idea! 😍

[@elijah-niklas]

Schäm dich echt