Greek Meatballs With Tomato Sauce | Soutzoukakia
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- Опубліковано 21 сер 2024
- How to make Greek meatballs easily and deliciously .Тhese are traditional meatballs Soutzoukakia with tomato sauce, you can garnish with boiled rice or french fries.
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Ingredients:
-1.5 lb/680 g Veal minced meat
-3 cloves Garlic
-3.5 oz/100 g Bread
-1/4 cup Red wine
-1/2 cup Water
-1 tsp Cumin
-Salt
-Pepper
-1 Egg
-2 tbsp Olive oil
For the sauce
-3 tbsp Olive oil
-1 clove Garlic
-1 tbsp Double concentrate tomato puree
-1/2 tsp Sugar
-Salt
-Pepper
-2 Bay leaves
-14 oz/400 g Canned tomato
I'll be happy if you make Soutzoukakia to let me know if you liked them below in the comments.
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I am Italian American. There are a zillion ways to make Italian meatballs , like Greek meatballs , apparently. My Mom used to say, “ Meatballs are like feet; you only like your own!”. I will try your recipe as you fry your meatballs first and add egg to bind the meat, like I am used to doing.
I completely agree with you, everyone likes their meatballs. These meatballs get their aroma and taste from the wine, but I recommend you try this recipe as well, it's one of my favorites Delicious Meatballs Flavored with Beer | Very Tasty Eggplant Puree
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Thanks for this, I love the secret ingredient bread soaked in wine, I will try this soon! It looks amazing...
Thank you 🙏
Would a bed of lemon rice go well with this dish instead of white rice? I’ve never had or made this dish. Does anyone know?
Tomato rice would go better with this recipe than lemon rice. 🍅🍋🌾