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Sitting here at work with a bowl of soup....watching this.............drooling..............AMAZING....................now comes Skip the dishes!!!!!! Will never top these pizzas though!!!!
@@gcut86 Well according to Italians, Detroit Pizza, NY Pizza, Chicago Pizza aren't pizzas either. Stop being a food elitist with food that didn't even originate from the US and just enjoy it.
@@neneyeezy9938 they put alil bit of tomato sauce on the bottom then they put the cheese then they put aload of tomato sauce ontop of that then you put the toppings on
Sauce needs basil and a splash of wine. Dough looked 👌 👏.. Yet I believe the pizza should be cooked all together at once instead of piece meal so everything gets to meld together. Also only milk mozzarella no yellow/white Colby cheese..
@@ellisjames7192 A pizza purist wants sausage on pizza LOL that's the greatest joke ever. I'm not a food elitist like you but even I know what a "pure pizza" those pizza elitist accept are like.
I have an appetite when watching it. Thank you for your sharing. Thank you for your hard work. When I have the opportunity, I will ask you face-to-face about the making process and precautions of every delicious food in the video. I know that you can't learn the essence just by watching the video. You can only admire it. Only by actual operation can you understand its essence. I'm in the jewelry and jade business. I know that everything needs to be experienced in practice. It's not enough just to read books, so please be sure to teach me when you have a chance ~
Yes! Pre-baking is the only way to go unless you're making a very thin crust. I also started adding bay (laurel) leaves to my homemade sauce this year after decades of not. It makes such a difference! (I wonder what kind of sausage "American" is. I live here and all I know is "breakfast," "Italian," "Polish" and "Andouille." ; )
21:05 ⏸️, or try 21:06 ⏸️, and raise the magnification of your screen size in order to dial in on the package writing. With that being said, it looks like it reads Cajun Sausage.
OMG, with the exception of the guacamole on the chili chicken pizza, everyone of these was amazing! Every pizza place in the USA could learn a thing or two about how to make pizza exciting, and not be stingy with the toppings.
you were right on the money with the peperoni one until ya had the extra sauce ontop. if ya gonna do that it should be the chunky ragu sauce! It all looks so YUMMY wish i could visit! Awesome mixes of flavors in some of the others, real artwork here.
Lol 😂 The pineapple one was almost OK to until you brought out the cinnamon & was it corn 🌽 too 😳🤣😂😀 I guess it could be a dessert. The barbecue sauce one was good at the beginning but he could’ve added some grilled chicken, onions and cheeses , the jalapeños better on a Meat lovers pizza . The one with the sausage I think the sausage slices are just too big , the jalapeño one looks good actually I’m just looking at him cutting the jalapeño pizza barbecue looks good .
@@vedamaxrp the face I made when the corn came out was priceless. Equal parts confusion and repulsion. My dad while stationed in Korea said they liked corn on their pizza! Guess he wasn't fibbing
@@ashleyandersen4375 It's not just a korean thing. Here in dominican republic, the italian immigrants who opened pizzerias quickly noticed we liked corn with something cheesy (I guess bc of empanadas with corn, cheese and ham) and started including corn as a standalone topping. If you don't see yourself trying one, give the empanada a try. A delicious little piece of heaven. Cheers!
@@vedamaxrp That's just personal/regional choices. A square yeast crust, with enough cheese to go up sides sides of the pan? THAT IS Detroit pizza. After that, go for it.
@itachisasku The toppings are a bit out there. But that's what they want and are used to there. There are only a few places even in the Detroit area that go that extreme. Like Buddy's (who I think kind of invented that style), otherwise it's your typical "fast food" style.
I know I would enjoy this wow as always love your surroundings thanks you for sharing although I don't get to taste it wish I could come for holidays but such is life I'll just continue to watch and leave my comments 👍❤️🇯🇲
I dont know, they put a lot of effort in the cooking, but the toppings are just way to much. And the most important ingreeding is missing that makes it unique, and thats amore!
Se las ve increíbles, al molde y con mucho queso como se hacen en Argentina. Pero me dieron ganas de comer pizza. ¿A que precio se venden en Corea? La que lleva costillas de carne son una obra de arte.
🔥 Exclusive benefits! only for Delight viewers 🔥
NordVPN maximum discount + 4 months extra offer link 👉 nordvpn.com/delight
Do you want to watch more content on the internet without worrying about security? Take advantage of our exclusive offer for Delight viewers from Nord VPN!
One click for complete internet security. For the best deal take the 4-month subscription. Click the purchase link in the pinned comment and the description box to take advantage now.
By purchasing NordVPN through this link, you greatly support Delight's video production. Delight partners with NordVPN.
Mexican chicken chili pizza looked incredible, and then guacamole and salsa?? Maybe leave that one on the side next time.
I was born and raised in Detroit. I can appreciate this interpretation of Detroit style pizza. I hope your customers enjoy 😇
I miss Buddies Pizza
@@TheFrostburger im getting some tmr
Sitting here at work with a bowl of soup....watching this.............drooling..............AMAZING....................now comes Skip the dishes!!!!!! Will never top these pizzas though!!!!
These guys have taken Pizza to whole another level….you can’t beat that!
If you let dough rise you take a wet towel and not a dry one like this dude did.
The crust is burned…
It's not burnt that's the cheese. That's Detroit style. With the sauce on top🥰🥰🥰🥰
@@gcut86 Well according to Italians, Detroit Pizza, NY Pizza, Chicago Pizza aren't pizzas either. Stop being a food elitist with food that didn't even originate from the US and just enjoy it.
So different than what I'm used to here near Detroit! haha! But I love how food gets reinvented in different countries. Love it!
How dose the real Detroit pizza look like? Anything like here seen in the video. There only few detroit pizza here in the uk
@@neneyeezy9938 they put alil bit of tomato sauce on the bottom then they put the cheese then they put aload of tomato sauce ontop of that then you put the toppings on
@@hgghgguk I believe that is called The Stripe, right?
How much???? $ 40.00 per pie?
I agree. I like the dough cooked with the ingredients at the same time....
the Tardis took me off guard 🤣🤣🤣🤣
These videos have become my nightime watching, just cooking asmr and delcious cooking
This is the Number one pizza in Detroit best pizza, ❤👍☝️☝️☝️🫶👍👋
I smell Heaven just looking at the pizza dough all crispy and brown.
Thats not a pizza…. Thats like a gourmet meal from a fancy rest 😂😂😂😂😂😂. Too delicious
This channel is great and amazing 🙏👌👌👌👌💕💕
വളരെ മനോഹരമായിരിക്കുന്നു 👍👌നല്ല വൃത്തി . നല്ല സ്വാദുളള വിഭവന്ഗളായിരിക്കുമല്ലോ🙏🥰🥰❤️❤️❤️
I'm impressed by the presentation and generous toppings, looks delicious. 👌
Shit 25 cent for everything over there right
these generous toppings are only for the purpose of this video!
My favorite is the chicken one and shrimp one🍤
Some people can still be negative and judgemental over a delicious food making video
Ceritanya kalau adonannya sudah jadi enaknya dibuat apa🍓🍓🍓🍓🍓🍓🍈🍓🍓🍓🍓🍓
Sauce needs basil and a splash of wine. Dough looked 👌 👏.. Yet I believe the pizza should be cooked all together at once instead of piece meal so everything gets to meld together. Also only milk mozzarella no yellow/white Colby cheese..
Those are some crazy combinations and now I want pizza 🍕🍕🍕🍕🍻
Always... any kind
I am a pizza purist. The only thing I want on my pizza is sausage and cheese. I do not care for all of these other combinations.
@@ellisjames7192 ur not a purist. Or u would like margarita pizza, ur just being close minded.. I'm quite sure all thoses pies are good af
@@ellisjames7192 A pizza purist wants sausage on pizza LOL that's the greatest joke ever. I'm not a food elitist like you but even I know what a "pure pizza" those pizza elitist accept are like.
Beautiful beautiful beautiful from start to finish
I have an appetite when watching it. Thank you for your sharing. Thank you for your hard work. When I have the opportunity, I will ask you face-to-face about the making process and precautions of every delicious food in the video. I know that you can't learn the essence just by watching the video. You can only admire it. Only by actual operation can you understand its essence. I'm in the jewelry and jade business. I know that everything needs to be experienced in practice. It's not enough just to read books, so please be sure to teach me when you have a chance ~
Is the base essentially a focaccia bread recipe? They all look delicious!
Thank you for showing this pizza restaurant
Wow،👍👍👍👍💯
I'm not even from Detroit but I know that that's not Detroit style pizza some of the combinations seem to be pretty interesting though
I live in Michigan and my sons and I love Jets pizza because of the Detroit style pizza. Crunchy edges are the best!
Yes! Pre-baking is the only way to go unless you're making a very thin crust. I also started adding bay (laurel) leaves to my homemade sauce this year after decades of not. It makes such a difference! (I wonder what kind of sausage "American" is. I live here and all I know is "breakfast," "Italian," "Polish" and "Andouille." ; )
It looked like italian.
21:05 ⏸️, or try 21:06 ⏸️, and raise the magnification of your screen size in order to dial in on the package writing.
With that being said, it looks like it reads Cajun Sausage.
21:02 -- The label has Italian Sausage at the top.
It would taste great if it had Tasso on it!
Thanks for sharing this beauty i wish you good luck
Interesting pizza combinations! All of them look delicious. I would love to go to that restaurant someday.
Nossa essa pizza deve ser muito, muito deliciosa deu água na boca pai amado!!!!!!!!!!!!!!!
This video blows my mind! Something unique for all the pizzas!
Nice tardis :)))
Looks it really very delicious everyone 😄🙂😋💌💝💖💟❤💯💫
Universal blessing ☄️❤️
видео вызывает эстетическое удовольствие
ОСОБЕННО У ДИАБЕТИКОВ(((
Boa tarde sou nova aqui! E eu vim aqui pra dizer que seus vídeos são demais
Thanks for this ❤️🥺
Just wow 😮🔥👏🏾
Korea. Y’all are the best.
Oh boy they all look delicious. Mainly thecTexas barbeque style pizza. Thanks for making me hungry.
OMG, with the exception of the guacamole on the chili chicken pizza, everyone of these was amazing! Every pizza place in the USA could learn a thing or two about how to make pizza exciting, and not be stingy with the toppings.
I think that one is a diversity thing, but I really cant believe someone would put those two things on a pizza.
Cara menghidupkan adonan,ceritanya bagaimana nih🍘🍘🍘🍘🍘🍘🍘🍘🍘🍘🍘🍘🍘🍘🍘🍥🍘🍥🍥🍘
OMG , Im sooooo hungry now 😩😩😩😩
Madness! Sheer madness! I want to live in your mad, mad, mad world!!
Wow look at that : now that’s is a good real pizza 🍕 👋👍❤
Thank you for using closed captioning❤. You all are much more generous with your toppings than the Americans!
👋🏼I'll have the ribs and pepperoni pizza please and thank you 😋
I'm super hungry now !!!
Esas pizzas son un sacrilegio al paladar Demasiados ingredientes juntos. 😆😆
you were right on the money with the peperoni one until ya had the extra sauce ontop. if ya gonna do that it should be the chunky ragu sauce! It all looks so YUMMY wish i could visit! Awesome mixes of flavors in some of the others, real artwork here.
Lol 😂 The pineapple one was almost OK to until you brought out the cinnamon & was it corn 🌽 too 😳🤣😂😀 I guess it could be a dessert. The barbecue sauce one was good at the beginning but he could’ve added some grilled chicken, onions and cheeses , the jalapeños better on a Meat lovers pizza . The one with the sausage I think the sausage slices are just too big , the jalapeño one looks good actually I’m just looking at him cutting the jalapeño pizza barbecue looks good .
@@vedamaxrp the face I made when the corn came out was priceless. Equal parts confusion and repulsion. My dad while stationed in Korea said they liked corn on their pizza! Guess he wasn't fibbing
@@ashleyandersen4375 It's not just a korean thing. Here in dominican republic, the italian immigrants who opened pizzerias quickly noticed we liked corn with something cheesy (I guess bc of empanadas with corn, cheese and ham) and started including corn as a standalone topping. If you don't see yourself trying one, give the empanada a try. A delicious little piece of heaven. Cheers!
@@vedamaxrp That's just personal/regional choices. A square yeast crust, with enough cheese to go up sides sides of the pan? THAT IS Detroit pizza. After that, go for it.
@itachisasku The toppings are a bit out there. But that's what they want and are used to there. There are only a few places even in the Detroit area that go that extreme. Like Buddy's (who I think kind of invented that style), otherwise it's your typical "fast food" style.
이렇게 하면 남는게 있어요?
Not sure if that's pizza anymore. Surely something delicious, but maybe not pizza.
The attention to detail is insane!!!
Так опитино выглядит,даже не стерпела пошла поела,спасибо
I am a big fan of you 💖💖💖
Ok bring that pie to Canada ASAP!
Pizza! make me hungry now...
Lezzetli görünüyor.
The king of pizza for sure .
Dont mind saying that I'd love to try that peperroni pizza. Looked delish!
That looks so delicious!!
Everything looks absolutely delicious 👍🏼 Loves from the Motor City to Seoul 💕
honestly, I'd just eat the delicious looking crust...
I love the black gloves satisfying
Love to try all 6 flavors, especially the one with the beef ribs. 😍
Yesssss
19:32 are they still making pizza because it looks like a steak dinner it looks 🔥
I can’t believe the favorite pizza of my youth has now made it all the way to Korea! Looks good and interesting!
🤢🤮🤢🤮🤢🤮🤢🤮🤢🤮
@@cliftonyoung2819🫥
hola me gustó el video saludo:
🤜🤛👍 👏👊
pepperoni and the spicy. nice
Es una obra maestra de la literatura posmodernísta
Bravo delight çok çok beğendim harika pizzalar ellerine saglik
Merci pour cette bonne recette de pizza au côte de boeuf, pepperoni et crevettes. Mummy c'est vraiment délicieux la cuisine de rue coréenne 🍕🍕🍕😻👍
LA TOMATE NEST PAS FRAICHE
@@lauthentiquelepur5534 ok?
I know I would enjoy this wow as always love your surroundings thanks you for sharing although I don't get to taste it wish I could come for holidays but such is life I'll just continue to watch and leave my comments 👍❤️🇯🇲
I like how you respect the pizza topping when cutting it👌💯
피자 좋아한다면 방문 해보는것도 좋습니다.
Looked delicious! Those pans look like they'd be absolutely perfect for some focacia. Yum.
I dont know, they put a lot of effort in the cooking, but the toppings are just way to much. And the most important ingreeding is missing that makes it unique, and thats amore!
Wowwwww looks so delicious
that's a generous amount of toppings
Se las ve increíbles, al molde y con mucho queso como se hacen en Argentina. Pero me dieron ganas de comer pizza.
¿A que precio se venden en Corea? La que lleva costillas de carne son una obra de arte.
Every one looks absolutely scrumptious
Deve estar uma delícia!!! Parabéns!!!
The chicken one 😩😛😛
Una piza y un refresco cada quien.
WOW GRACIAS SE MIRA SUPER RIQUÍSIMO!!!
These guys are organized AF!
They all looked vey delicious😋😋😋😋
입구부터 타디스로 지렷다
꼭 방문해서 사진찍어야지....
That took ages to cook, but really looks delicious! 🤤
It seems really good 😊
my mouth salivating like a rabid dog rn
you guys have perfected the art of fast food in Korea!
I need all the pizza I can eat this looks soooooooo good
Man that looks good.
These pizzas looks delicious! ✨🍕
Demasiados ingredientes y al final a que saben ????
Donde está esooo?? Quiero ir a comer ya.Alguien puede decirme?
Certified Gold!!!!!
6분후반부터 나오는 반죽 사각형으로 누르는 검정판 한번도 안 씻은건가요? 아니면 멀 바른건가..
버터인가 바른거에용 영상에서나옵니당
My Goodness!
What a pizza party!
Yummy great Pizza.⭐⭐⭐⭐⭐
Looks so delicious, better deep dish than America, Great job folks. Ribs on pizza OMG 😱