How To Pasteurize Eggs Using An Instant Pot Sous Vide

Pasteurizing eggs at home is very easy if you have a sous vide cooker immersion circulator, a.k.a sous vide stick. Or a sous vide setting on your multifunctional pressure cooker. I have a quirky relationship with eggs. I really do like eggs, but I don’t trust them if they are not thoroughly cooked, because of the potential for contracting food poisoning. Which is why I don’t eat mousse, caesars salad, meringue etc. unless I make it myself. Today I’m using my power quick pot, which is a multifunctional electric pressure cooker with a sous vide setting to pasteurize some eggs.
Get the recipe and more information here: foodbeyonditsnutrition.com/20...
Purchase from Amazon:
Electric Pressure Cooker: amzn.to/3yP231r
Sous Vide Immersion Circulator: amzn.to/3NSuDU7
Food Safe Pen: amzn.to/3ypWqFF

[@GARodgers]

🤯 I didn't know this was possible to do at home! Thanks for sharing!!!

[@Drwendydearborne]

Yes as long as you have a constant heat source for your water and a good thermometer, you can pasteurized eggs.