So lovely to see you back on my feed, Manuela! I keep meaning to send you a photo of me, your cookbook, the lovely spatula you sent, but each time I bake or cook one of your recipes. I forget. Please kno❤w how grateful I am, and how much I enjoy your book. For others reading this, you will not be disappointed if you buy Manuela’s book, every recipe works perfectly, unlike many other books I have purchased. The photos are beautiful. I am working my way through the book, and changing recipes I have used for years ( I have been baking for over 50 years) They are good recipes, I have worked on them for years, but Manuela’s are often, better. Thankyou for your time, effort and passion, Manuela. ❤
Even though I don't like pink that much, I would still KILL for that kitchen, it's so cute! Edit- Also I appreciate that you always say beautiful hands 😊
Such a phoenomenal amount of work! Prob tastes fab too. I would'nt have the patience to do it. I would pipe multicoloured meringue and stick a pop in it. Would'nt taste nearly as nice though. Great work!
My 3 year old 😍 niece is the biggest fan of marshmallows and last year over the festive holidays I spent a fortune💸💸 on them. This year, I'm definitely going to make them and she will be my assistant😋. Thank you for the video. I did go into your website and I couldn't find the recipe. Could you be so kind and share with me. Thanks i advance 😘
+Omg Squids There's no meat, but there's gelatin. So even though I can't make or even have this, I can still watch and eat with my eyes. Manuela's videos are always pretty, but this one is above and beyond in the pretty department. It made me happy. 😊
Madison McNeal gelatin is made from animal (pig, chicken, cow) connective tissues so it is not vegetarian, here is a wikipedia entry about how it's made: en.m.wikipedia.org/wiki/Gelatin
Yes you can, have you tried marzipan instead, it is so much more delicious, it is made from almonds and powdered sugar, you can find it on my channel how to make it.
I love your videos, a pity to give a like, would like to give several likes .... you are an inspiration!! I hope it is spelled correctly.I am Brazilian.
You're very kind ... I hope to be a show cookie like you. My children really like what I do for them and it's gratifying. Congratulations on the job and much more success.
Manuela Kjeilen seeing the sweetness in these words and the effort and enthusiasm you print in every recipe made me subscribe. You are just WONDERFULY AMAZING. You have a new sub from Mexico. 😘🇲🇽
Its unbelievable I want to ask you how long we can keep this by using again and again ??? Veg. People can eat or no ??? I heard that there is no veg gelatin kind of think.
After put left over half corn syrup into mixing bowl you didn't show when need to add warm syrup into after gelatin or before . Sorry but i am quite confuse
You could probably use a hand mixer if you had someone to help you. It would be hard to pour the syrup while running the mixer by yourself. Plus they need to mix for a long time, your arms will be very tired.
So lovely to see you back on my feed, Manuela!
I keep meaning to send you a photo of me, your cookbook, the lovely spatula you sent, but each time I bake or cook one of your recipes. I forget. Please kno❤w how grateful I am, and how much I enjoy your book. For others reading this, you will not be disappointed if you buy Manuela’s book, every recipe works perfectly, unlike many other books I have purchased. The photos are beautiful. I am working my way through the book, and changing recipes I have used for years ( I have been baking for over 50 years) They are good recipes, I have worked on them for years, but Manuela’s are often, better. Thankyou for your time, effort and passion, Manuela. ❤
I'm in love!!! 😍
Watermeloon Her recipes look delicious right? Love you back! ❤
@@emmasgoodies ya
I love your kitchen 😂 it's the cutest thing I've seen in a while 😊😊😊
Dajana Pulja Thank you so much
Me too...it’s so femminine! And I love your pearls, Manuela. You’re so beautiful and talented!
This reminds me of my childhood!! It's made me sooo happy!! Thank you!!
I know, mine too, xo
These are just beautiful!!!!! Perfect for an Easter occasion with those wonderful pastel colors!
Even though I don't like pink that much, I would still KILL for that kitchen, it's so cute!
Edit- Also I appreciate that you always say beautiful hands 😊
Beautiful! Those would look cute wrapped around the base of a cake.
I feel like I've just watched marshmallow magic. I mean, your piping patience is amazing!
thank you
Such a phoenomenal amount of work! Prob tastes fab too. I would'nt have the patience to do it. I would pipe multicoloured meringue and stick a pop in it. Would'nt taste nearly as nice though. Great work!
Oh man, I remember these! Another old school treat coming back in Centry 21.
I love all you pastel colored videos, I can tell when I see one of your it has a distinct style
Everything in this video is so pretty!!
Thank you so much, isn't pink always?
Manuela Kjeilen yes!!! ❤❤
Why I love you so much more than any other UA-camr 💕💕😍😘
aww, thank you so much dear!
زينب فاروق !!!!!because she's the BEST
I loved these things when I was little! Your videos are so beautiful, thank you for putting them up!
dabdabeverymorningwhenIwakeup me too
I love your videos. They are very creative. I will definitely recreat this^^
Thank you so much. xo
Muchas gracias por esta receta , se podrán hacer figuras como animales .. saludos desde Chile 🇨🇱
What a cute idea for lollipops. Definitely going to try it
So happy to hear , best of luck
Where was this video all of my life?
What a pretty tutorial! Can’t wait to try this!.🍭
Great! My 6 years old niece loves marshmallow. Thanks 👏👏👍👍
aw, hope she is going to love these!
everything in your kitchen looks so adorable and I love the powdered sugar duster thanks :)
Thank you so much!
Love your videos! Your kitchen is not my style, but it is DARLING! Going to make some macarons today :)
Elisabeth Rogers thank you so much
Instead of making 3 separate batches could i just triple the recipe then divide it for the colors?
Love this can't wait to try it love the colours and your kitchen even more xx ❤️
Thank you so much, your cupcake picture in your profile looks delicious!
Jag älskar dina videos! Jag träffa dig en gång för ca 1 år sedan💕💛
Tack så mycket Isabelle, åhh hva trevlig , kram
+Manuela Kjeilen Tack det samma💕
My 3 year old 😍 niece is the biggest fan of marshmallows and last year over the festive holidays I spent a fortune💸💸 on them. This year, I'm definitely going to make them and she will be my assistant😋. Thank you for the video. I did go into your website and I couldn't find the recipe. Could you be so kind and share with me. Thanks i advance 😘
It looks sooo satisfying 😋🤤
My aesthetic
Wonderful! Ty.👏👏❤️❤️
You have soo many cute and perfect ideas😍😍😍 it's so lovely😍
I adore your way of making fantastic yummy stories. ❤❤❤ Excellent ! I ll try this recipe ❤❤❤ THANK YOU ❤❤❤
thank you so much Lajla, appreciate it so much
@@passion4baking s
I can't even make this, because I'm vegetarian, but I want to live in this video. 💘
+Omg Squids There's no meat, but there's gelatin. So even though I can't make or even have this, I can still watch and eat with my eyes. Manuela's videos are always pretty, but this one is above and beyond in the pretty department. It made me happy. 😊
Madison McNeal gelatin is made from animal (pig, chicken, cow) connective tissues so it is not vegetarian, here is a wikipedia entry about how it's made: en.m.wikipedia.org/wiki/Gelatin
wow gorgeous can i use da marshmallows wen making fondant
Yes you can, have you tried marzipan instead, it is so much more delicious, it is made from almonds and powdered sugar, you can find it on my channel how to make it.
Thanks!
your vids are the best!
Amo seus vídeos, uma pena dar um like, gostaria de dar vários likes....você é uma inspiração !
Dear Carina, I can't understand what you write, would you mind writing me in English?
I love your videos, a pity to give a like, would like to give several likes .... you are an inspiration!! I hope it is spelled correctly.I am Brazilian.
Aw, you are so sweet, thank you!
I have dyslexia so I won´t even see if your spelling is wrong!
Have a beautiful day Carina xo
You're very kind ... I hope to be a show cookie like you. My children really like what I do for them and it's gratifying. Congratulations on the job and much more success.
Manuela Kjeilen seeing the sweetness in these words and the effort and enthusiasm you print in every recipe made me subscribe. You are just WONDERFULY AMAZING. You have a new sub from Mexico. 😘🇲🇽
Fantastic Manuela !👍👍👍👍🌹💋💋
Tusen takk
Is it we can use as a eggless marshmallow fluff
Wow excellent ❤️
Love all ur videos....
Thank you so much!
Manuela Kjeilen u r most welcm.....
I hope i could have learned some bakery just like u....
U r AMAZING
Hi, Manuela!
Veronica Zambrano hi, it all depend on the swirl! If you make large one or small once! You get about 15 -20 meter of marshmallows
Great
so beautiful
Its unbelievable
I want to ask you how long we can keep this by using again and again ???
Veg. People can eat or no ???
I heard that there is no veg gelatin kind of think.
Wow , you are soooooo good dear 😱😱😱
good
You are the best 💜
So sweet to say, thank you!
After put left over half corn syrup into mixing bowl you didn't show when need to add warm syrup into after gelatin or before . Sorry but i am quite confuse
Все у вас очень аккуратно.Если можно оставьте рецепт пожалуйста.
Por que puedo reemplazar el syrope que no consigo
بسیار عالی ،سپاس
U r doing a great job 😊😊
Thank you dear
Tnkz
very nice manuela
Thank you, dear!
Manuela Kjeilen I'm from egypt and you are very pretty
jeg er norsk og jeg og store søsteren min ser på deg hver dag!
😍
por favor necesito esta pagina en español. quiero entenderlo soy venezolano
Love ur videos .......thnks
Thank you so much
Manuela Kjeilen most welcome
Isn’t Marshmallow coating just powdered sugar?
powdered sugar plus maizena
Manuela Kjeilen
Thank you 😊
Why not pipe each colour right on top of the previous colour? Then they will stick together nicely...
That's dank
😍😍😍😍
Substitue for corn syrup? Is golden syrup also okay? Because we don't have corn syrup in Germany :(
Jess yes in the recipe I wrote you can use glucose
I don’t have a stand mixer...?
You could probably use a hand mixer if you had someone to help you. It would be hard to pour the syrup while running the mixer by yourself. Plus they need to mix for a long time, your arms will be very tired.
No egg white??
i love you very much
Can you make me a marshmallow 😻
thanks u for the recipes
Does colors supposed to be light ?or can I do darker ?
If I make this then I’m gonna have a sugar high, and I’d have to eat my sugary treat in my room so I don’t hurt myself
Пишите по русски тоже пожалуйста
Sub #83,226
😍