How to make Lollipop Meringue Cookie - Maison Olivia
Вставка
- Опубліковано 28 вер 2024
- Meringue-Lollipop
I put a stick like a lollipop in the meringue cookies.
Try making lovely meringue lollipop with colorful meringue and sprinkles :)
- Ingredients
Egg white 100 g
Sugar 150g
Lemon Juice 4 g
Vanilla Extract
Food color
Sprinkle, Edible Silverball
Instagram : maison_olivia
mail : fineart73@naver.com
※ Community Caption
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BGM - / @epicgardener4367
00:26 의 "전란"을 "계란흰자"로 수정합니다.
Ry
와... 비쥬얼 진짜 미쳤네요. 너무 비현실적으로 예뻐서 이 세상이 아닌 천상계의 머랭쿠키 같아요. 머랭은 어떻게 두시간이나 구워도 그 색깔과 형태를 그대로 유지하는건지 넘 신기해요. 오히려 굽고나니 색이 더 맑고 예뻐진 느낌이네요.
낮은 온도로 말리듯이 수분을 없애주어 그렇답니다. 힘나는 말씀 감사합니다 :)
@@MaisonOliviaCakeiu😅tty de San de Leon 🎉🎉
For anyone that hasn't tasted meringue before and is wondering how it tastes, on its own with no flavouring added it tastes kind of like vanilla cotton candy (or in other words, cotton candy with no flavouring), since it's just egg white and sugar (and sometimes a bit of icing/powdered/confectioners sugar), but not exactly the same. The egg white doesn't really alter the flavour an awful lot or at least not that I can tell, it just provides texture.
The consistency you're looking for is stiff peaks, or in other words, when you pull the meringue mixture upwards and make a peak, it doesn't collapse back down or really fall over. If you're at the right consistency you should be able to hold the bowl upside down without the mixture falling. If you accidentally overbeat your eggs you can add a fresh (unbeaten) egg white and mix it in for a few seconds.
You can flavour meringues pretty much whatever flavour you want, so for example if you wanted them to taste like vanilla, you'd add a bit of vanilla extract. Same with strawberry, banana, or any other flavour basically.
The texture when they're finished really depends on how long you leave them in the oven for and what temperature you bake at. It's recommended to bake at a very low temperature because you're not trying to bake the meringue really, but trying to dry it out. Obviously the longer you leave them in the oven for, the harder they become, it depends on preference, some people enjoy a firmer exterior shell with a soft interior, some people enjoy a firm meringue through and through.
If you are adding anything to your meringue such as flavouring or food colouring do be careful about what you're adding and how much, especially if you're not experienced with making meringues, it can be very difficult to add to the meringue without causing it to go runny.
Hope this helps.
This was so satisfying to watch. Seems like a pretty simple recipe, until you get to the piping bags. Lol! I love merengue lollipops and I had no idea what went into making meringue.
For 12mins and 11sec , I daydreamed about owning a sweets shop and making these for little kids
jillhbaudhaan do it sis! You won’t regret it
@@ILoveGodandJesusForeverandEver You're right, but got to build up my skillset
Lol I really want to do that but I'm too afraid to get a loan from the government 😬
Omgsh me too!
Woww thats the cutest dream 🥺💕💕
So beautiful! The video editing was so smooth that I was amazed when a new bag of meringue with a new colour showed up each time
How can anyone put a thumbs down on these cookies? They are stunning!
Who else finished watching the whole lollipop meringue making process without skipping?
Me🙏🤷♀️
Meeeeeeee!
Meeee
Mee
Me
That looks almost too pretty to eat
Keyword “almost”
nothing is too pretty to eat
yeah ysysysys hold up
For real
Om
I dont know what's beautiful the lollipops or the video. I am here in Lala land. Daydreaming of sugar plums and a candy world while watching this. It is so therapeutic, so relaxing, so enchanting so magical.
this makes me want to make one cause i never eat them before 😭
ARMYYYY
@@scarablargh bruh stop thats annoying
@@scarablargh um im nctzen not army.
lmao i was joking but ok! anyways hope yall have a good day
haha thats alright. btw thx u too
How pretty...I am a person who bakes from scratch but I've never seen anything like this before.
Me encanta todo lo que hace chef , saludos y bendiciones , desde cancun mexico.
Ohhhhhhh. I just discovered your channel. You’re are sooooo creative .you are amazing .your wedgewood , danish royal cakes are heavenly . You make me want to bake!! I haven’t seen anything as beautiful as your creations . So pretty and delicious 😋
색감이랑 모양이랑 다 너무 예뻐요..!💓👍 화이트데이에 선물하면 넘나 감동일 것 같아요ㅎㅎ
This is so cute..Good for birthday/wedding and all occasion treats
Do I speak or understand French? No.
Do I love these videos? Absolument!
Thank you for the subtitles. 🤗
french?
@@linneaytterland I'm also like "French?"
@@hiswifeforever naw they're speaking British
- kthoo "Maison" is French.
Clanging of the piping tips to the metal drinking glass is putting me off coz I just woke up but the meringue cookies looks so heavenly. 😍
焼き色つかないで焼けるの凄すぎるわ
低温で長時間焼くと焼き色がつかないらしいですよ！
ストローも溶けないしね‼
うさぎ月野 紙じゃないかな？
Oh my ! Oh my ! These are way to beautiful to eat ! Love watching your video ! Very relaxing ! Bravo M
So beautiful ... you don’t want to eat them ! Well done ! 💕
So beautiful and creative thanks for the recipe
Thanks for sharing sis Maison Olivia..It was so simple,easy and you made it was so quite neat & beautiful..Im gonna try to make all these for my son's birthday soon..
メレンゲがここまで可愛くなるとは🥰
メレンゲ好きなので作ってみたい！
あと、
BGMがiPhoneの着信音かと思いました
So healing to just watch this video, I will make it as good, one day! It really takes a lot of practice to pipe so well. Beautifully done and beautifully videoed too. Thanks for sharing! The world needs more of this kind of dreamy existence.
😋😋😋😋😋😋👍👍👍
So beautiful. It's so relaxing to watch you make those.
Thank you :)
왠지 여자아이들이 좋아할것같은 ..이쁘네요.💙💚😄😄👍👍또왔네요.
So amazing. And way easier than I thought it would be! Thanks for showing us!
🌸💙Amazing meringue lollipops!! I love the pretty colors too!! Have a great day!!💙🌸
Thank you for such beautiful lollipops. May I ask what number of tippings did you use? Thanks in advance!
What a lovely treat especially with Easter coming how wonderful with these looking baskets. 🍭
I'm waiting for the biteeee
it's impossible for me to make something as beauty as that , but i am very excited to try this recipe
We love this idea especially with Easter coming what a lovely treat candy
着色料ってこんな少量で綺麗に色がつくんだ！
Very nice meringue cookies. It's nice to use them as cake decoration.
I love watching the meringue being piped
Beautiful! I am so surprised those paper straws didn't burn
Because you bake meringues on low heat.
이거 기다렸어요!! 무슨 외국에서 볼법한ㅎㅎ 넘 예뻐용
I never see like this meringue this is so delicious
Best lollipops meringue I’ve ever seen 😍
貝殻みたいで綺麗……
These are gorgeous
僕の知ってるメレンゲじゃない…
Wow, those meringue pops are really cute.
Omg it looks so pretty 🌼
Love your idea to make so lovely cookies. You are a cookie artist
It's so beautiful
Nice.. I like the colour it's so beautiful
Waoooooo hermoso..... 😍
Me encanto, ya se que detallitos voy a regalar para Navidad 😍 Thank you so much for your video, so beautiful..... 😍
¿Lo hiciste? ¿Es fácil?
Soy nueva en esto, eso fue horneado y no se derriten? Expliquen me porfis:(
Very pretty. It looks like they would be fun to make ...and fun to eat 😊💓
우아..정말 예뻐요. 3살 아이랑 같이 우아~우아~하면서 보게되네요^^
They are beautiful and perfect.
영롱하다 ㅠㅠ최고에요
JururyhzhsgsgzhushhhssbanjszdpalmwheehebebewvwbwbvbwwghwwhwwhwhwhwhgwgwggGaahhhahp
These look lovely. How far ahead can these be made in advance and what's the best way to store them?
I want to make these for my daughter’s baby shower ...... I’m *ITCHING* to do this for my daughter’s baby shower ☺️☺️☺️☺️
¡Muy Hermosas Paletas De Merengue , Muchísimas Gracias Por Compartir Su Video Y Técnicas, Grandes Bendiciones Y Un Fuerte Abrazo! 🍭
와......뭔가 이상한 나라의 엘리스에 나올법한 머랭쿠키다 이거 만드시는 당신은....ㄷㄷ
Los hice y me quedaron genial gracias por la receta
ホイップ一つ一つにグラデーションが少しかかっているところが凄く好き
These are beautiful!
It looks so pretty, might try making these in the future for myself
Well done , that a good idea. Thank u for sharing 👍👌👏👏👍👍👌👌😊😊
와 너무예뻐요ㅎㅎ 저는 휘핑기의 한계로ㅜㅜ 최고속도로 휘핑해도 머랭이 어느정도에서 더이상 딴딴해지지가 않아서 저런 구리볼깍지에 껴서 짜면 구울때 결이 다 뭉개지더라구요ㅜㅜ 엉엉
Sky Hollics 머랭을 내실때 스위스머랭말고 프렌치머랭으로 도전해보세요!
스위스머랭을 거품을 내는게 조금 힘들어요
Your recipes are so cute and tasty
原宿で1本400円で売ってそう
もっと高そう
700円とみた
いや650円だな
成瀬ノワダイ 流石にそんな高くは無いと思う。マジレスしたいのでマジレスします。
卵白とスプレーだけの材料で作ったお菓子でそれはぼったくり。
ディズニーのスパイシースモークチキンレッグとか、うきわまんとかは500円でそれを超える値段だと思うか？これらの品は食べるのに5分は時間がかかる。それに比べ、このお菓子は２分も経たないうちに食べ終われるだろう。
さかな お、おぅ..
와.... 색깔이 너무 이뻐서 감탄했어요!!!!
It reminds me of unicorn 🦄
It looks so pretty and delicious. I'd like to copy that.😄😁💜👍👍
It’s beautiful.
Perfect recipe 👍
Those came out so pretty, lovely pastel colors ❤️🥰
These would be so fun and great for a party!
These look amazing!💖Jen
очень красиво 😍 буду сейчас готовить по Вашему рецепту ❤
I want them lollipops
Beautiful Creations. Lovely Video.
めっちゃゆめかわ！食べるのもったいないくらい可愛い！
يعطيك الصحه المزيد من التألق أختي الكريمة
우와 머랭쿠키 맛있겠네요 늦었지만 좋아요 누를께요 😍😍
너무 예쁘네요~~먹기 아까울거 같아요👍👍👍👍
The people that disliked are allergic to eggs
😄
Больше спасибо за рецепт😻.
А можно задать несколько вопросов?
1. Вы выпекали в духовке с функцией вверх-вниз или только вверх?
2. Вы дали изделию остыть перед тем как снять с подносы?
Доброе утро.
1. Разогреть духовку и выпекать при низкой температуре (85 ℃)
2. Извлекают из духовки и охлаждают до комнатной температуры. :)
@@MaisonOliviaCake спасибо 😸
I will make this lovely lollipop for my daughter's birthday thanks.
Gracias ppr traducir en español me encantan las recetas asiaticas saludos desde mexico 🙋♀️
These are very beautiful! I would always dream of eating these
Omg! Ty for the like!!
I love this! I will definitely try this soon! Thank you!
Beautiful work
海外の人ってどうしてそんなに料理が上手い人多いのでしょう…美味しいですね売ってたら買いたいぐらいです！もし海外の人という言葉が差別に感じたらごめんなさい…
So beautiful
Oh I am so making these for my birthday!
So pretty and so cinchy! Thanks for sharing.
Too pretty to eat 😭😭😭
C'est super!!! Thank you for your sharing!!!
低音で長時間焼いたらいいのか
音で焼くのか…( ˙-˙ )
音…で焼くのは…
草…w
E dance2
Que hermosos quedaron para una fiesta aetarian muy bien
可愛い！買いに行きたい
Wow amazing Thank you chef
夢感すごい
this is my meditation video.