Hey Solo, I just wanted to tell you something. I am so thankful for your videos, and especially the fact that you uploaded today. We just got done dealing with huge storms and tornadoes and it's really bad around here. My nerves are shot and I need to try to relax so I can rest. This is the perfect thing to help me so I can try to sleep tonight. So I just wanted you to know that today this video is especially really important to me. And that souffle looks sooo good! 😃
Japanese food is a treat. I am disabled, and don't go out at all since my husband died. There was a handmade noodle place we loved in a food hall, but I can't get there anymore. I order for delivery once in a while, but it's not the same.
My friend, this is absolutely amazing and incredibly tasty. I must make sure to add it to my list of things to try when I have the opportunity to visit Japan and truly embrace the joys of life.
Hello solo! Thank you so much for your wonderful videos! I love seeing all the things you get to do, the wonderful places you visit, and the amazing food you eat! I love Japanese food and I love to cook, so I usually eat Japanese food 3 or 4 times a week. There's even curry in my fridge right now 😂. Thank you for what you do and keep up the hard work!
Hello Solo San! I eat Japanese food about once a month. I found a very authentic place near me and their food is delicious. I use to live close to a city that had great ramen and Japanese restaurants and I would eat Japanese food at least once a week. I love curry! Thank you for another great video.
I usually eat something Japanese around once or twice a week. Every now and then, I do a menu of all Japanese recipes. Last night we had hiyashi chuka for dinner. The Japanese foods I make are things like hambagu, Japanese curry, sushi, oyakodon, butter shoyu chicken, teriyaki fish, tamagoyaki, katsu, miso soup, Japanese style mapo tofu, soboro don, gyudon, ramen, yaki udon, onigiri…lots of stuff…
I'd like to eat Japanese food all the time, but unfortunately there's not a single restaurant in my town, only two or so sushi houses, so I can only eat it maybe a few times a year - I always enjoy it though, your cuisine is delicious! In Prague there's a very authentic Japanese restaurant, the owner married a Japanese and to my knowledge she sends her chefs to train in Japan. Prague and Kyoto are also sister cities and this restaurant holds Kyoto ramen days in celebration of this unity every year, they used to host the owner of a ramen restaurant from Kyoto, she would cook ramen and gyoza for the guests - and she enjoyed the colab so much she gave the restaurant her recipe when she grew too old to travel, which I find absolutely amazing, so that's one place I like to visit when I go to Prague, although it's a bit expensive, but worth the money.
We have either Japanese Curry or Gyoza at least once a week. We also make Chicken Rice and Okonomiyaki at least once a month, and eat sushi regularly when eating out. We also eat 2 minute noodles at least 2 or 3 times a week. I think we love Curry nearly as much as you do! :)
I think I eat japanese food at least once a week, if not in a restaurant or cafe, then I cook at home. I eat it often enough that I sometimes even forget that I'm eating food that originated in japan. I think the Japanese food culture has a pretty strong foothold here in singapore
I just finished eating and You're making me hungry. The pork looked excellent and I'd go to Singapore just to have that souffle. I used to have Japanese food every week when I lived in New York City., but now I only get it occasionally., One of the highlights of my trip to Japan was eating at a sidewalk sushi bar. There were only three stools! One of these days I will be back.
We always have cup noodles and Ramen, I'll put egg and green onions in Ramen for my grandkids. They like curry I make them. I love miso soup and tempura. Sushi for my daughter and grandkids every couple months. It is expensive here and a special treat.🎉
Probably 1-2 times a week. I love making Japanese breakfast with salmon, rice, and miso soup especially. I also make bento lunches(meal prep) every week, but the food in those isn't always Japanese.
back when i lived in hk it was japanese food 3-5 times a week. loved it and miss it so much! now in the uk there isnt so much good japanese food anymore lol
Not often :( I live in a small town and we only have one Japanese restaurant here. However I was in or near Minato City at a market area about 2 weeks ago and ate the BEST Wagyu steak cubes ever. Unbelievable. Very good King Crab legs too.
Hey Solo, I’m so glad I found you., I love that you show us how to eat these dishes, it encourages me to order many more things now. I will start with the grilled curry which looked amazing. Bye.
Hi Solo, I eat Japanese food sometimes once or twice a week. I also like Korean food. I have never been to Japan but hope to one day. I really enjoy watching your videos. You are funny sometimes. I also know that you love your curry's. I always look forward to seeing a new video. I don't always get to watch them straight away so I save them to watch later.❤ ❤❤😊
At least once a week. Our local sushi shop also sells a good range of hot Japanese dishes or I make them at home. Japanese food is very popular here in Australia. 😁🇦🇺🇯🇵
I love the Saizeriya menu. Is hamburger steak Japanese or Italian, I wonder? That souffle at the coffee place looked underdone. I hope the Japanese experience in Singapore lived up to expectations. I wish we had more Japanese restaurants around here.
Hi Solo San. I eat Japanese food about once a week, but usually just premade sushi or onigiri 🍙 or some snacks, not a whole restaurant meal. Also I cook curry and rice at home with Japanese curry packages. I will be in Japan in 10 days and I’m very excited to eat EVERYTHING!
I’m from Singapore and I take Japanese food almost every week. For Tempura, you could try Tenya at Parkway Parade Shopping Center (on the way to the airport). At Bugis+, I would go to Watami at 4th floor. Hope you have an opportunity to try these next time in Singapore.
Great video once again, we eat Japanese food as often as we can but always have sake in the home! After experiencing Japanese chain restaurants in Japan, it's really interesting to see that the standard is just as good when in another country. It's not always the case that national chains travel well from what we've experienced here in Scotland... Looking at you Tim Hortons : )
That water feature at the airport - wow! I probably eat Japanese food about once a month or so. More often if you count cup noodles (curry noodles, please!).
I eat Japanese food at least once every two weeks. Usually ramen or sushi when I go out, & I make oyakudon or curry quite often. Nothing fancy curry-wise, I just use Golden medium spicy. Btw, if I were in Singapore, I'd go straight to the late Iron Chef Chen Kenichi's son's Sichuan restaurant. Not only was Chen Kenichi (RIP) one of my favorites, I heard Chen Kentaro's place is amazing!
I totally blanked on the egg salad on top of the salad, and went, "Huh... slices of hard boiled egg... and salad... that's a very literal interpretation of egg salad..."
thank you for the food videos. May I ask where was the place Yayoi did you have the ginger pork set meal? 😋 I usually have once in 2 weeks or once a week if I can. I like to recommend you the best curry rice at Cuppage Plaza that has been in business for over 30 years or more, and another one nearby (which is v crowded and needs to queue because they have nice foods).
I'm eating Japanese food now LOL I'll order sushi set (salad, miso & 2 rolls) sometimes on payday. I learned how to make curry at home after watching your videos. I understand now why you like it so much 😀
I would love to eat Japanese more often, tempura especially. But I have Celiac's disease and am no longer allowed to eat gluten. I have not found a restaurant that does gluten free tempura and it's something that I miss terribly. Thank you for letting me live vicariously through you when you go to all these restaurants and beautiful locations!
Hope you enjoyed your stay in Singapore, STJ! I probably eat Japanese food once or twice a week. It's readily available here. Although, I don't have the wallet for restaurant chains, so I ended up going for fast food-style outlets or stores bentos.
3-4 times a week since i taught myself how to make japanese food :) oyakodon, gyudon, and curry or hiashi beef are all really easy to make and keep well in the fridge
nice to have your reviews about Japanese restaurants here in Singapore! i hope u enjoyed your visit did u manage to try indian curry while u were here? anyway... to answer your question.... for me ... its maybe once every 2 weeks maybe. i am fortunate to be spoilt for choice because there are many cuisines here. and sometimes, the Japanese food option for me was the easiest. (we have a sushi place called Kuriya here) and i just pick up some inari sushi and maybe a few boat ones to go ... as for sitting at a proper Japanese restaurant..... maybe once a month ........ anyway, hope u enjoyed your stay again and found it fun. 😊 favourite sushi restaurant here is Sushi Tei and another one called Sun with Moon.... u should try those next time u r here and tell me what you think 😶
I worked around the area where you tried most of the Japanese chains. 😄 I ate Japanese food about 3-4 times a week for lunch since there's just so many Japanese restaurants at Suntec / Marina Square. By the way, there's Tempura Makino in Suntec too. Oh, and not sure if you are aware but there's a Butahage (butadon restaurant from Hokkaido) at Suntec - same tower as Sushiro and Hoshino Coffee - although their signature dish is butadon, I very much prefer their tempura with hot udon! Maybe next time when you are here in Singapore again, you can give it a try :)
japanese food are quite expensive in my country so i only eat it sometimes during payday😆 though i make myself some miso soup a few times a week cuz the white miso is quite cheap in our local grocery
welcome to singapore! i always like to eat japanese food most of the time, however in singapore, most of them are expensive. so cant have it too frequent.
Hi, we are from Saint Petersburg, Russia, and we have "Tayaki" cafe here with authentic Japanese food. It's really nice, but we cannot eat there often. So I had to learn how to cook some Japanese food :))) Only simple :)))
How often I enjoy japanese food? Not any near to how often I'd like to! 😅 Japanese food is the best food. I visited Japan two times. Loved it. Greetings from Germany! 🇩🇪🍻🇯🇵
Hi Solo san, I eat Japanese food maybe once a month. We have quite a lot of Japanese chain restaurants in Malaysia so you should definitely drop by to check it out! But nothing beats the real stuff in Japan. I still dream about the mentaiko tsukemen that I had in Hakata last year.
I live in Japan so.. I eat Japanese food basically every day, haha.. Those prices were kind of shocking for food that only looked まあまあ... thanks for the video!
He wrote in the description that trying Japanese restaurant chains in Singapore was a new experience for him as he usually eats at hawker centers or food courts when he travels there, so I'm presuming he's been to Singapore multiple times already.
I rarely have chance to get Japanese food bcs in my small city, none Japanese speciality here. In some convience store they are sell onigiri, but i rarely buy it. But if you ask about rice, rice is literally our primary here. Its not a meal if dont have rice, they say. And i agree.
Unfortunately , the only japanese restaurants here in geneva are mostly sushi bars . And as we don't have fresh fish , I don't eat sushi when there isn't sea nearby . But I frequently cook myself miso soup , udon , ramen. And I'd love to try real japanese curry, I heard there is a japanese grocery store in center geneva
I would've like to know your thoughts if there was any difference in the taste in Singapore compared to the ones in Japan, and whether you had a preference. Great video as always! (I live in Japan so I have Japanese food quite frequently, haha)
I wish I could eat real Japanese food. Best I can do is a Chinese/Japanese restaurant. It is at least a good restaurant but is way more focused on the Chinese than Japanese aspect. So if I count that, about once a month to twice a month. Thank you for showing us real Japanese food!
I usually eat Japanese food at least once every couple of months, but sadly there's not a lot of variety other than sushi, and it is also a little expensive.
I'm in Wyoming and the choices for Japanese restaurants isn't great. I do have a couple of decent restaurants however, so I try to go at least a couple of times a month.
I cook Japanese food at home about twice a month. We go to some Japanese restaurants once or twice a year, but their prices are so high that they are not posted on the menu. In other words, if you have to ask, you can't afford to eat there.
Why Japanese food in Singapore when you already live in Japan surrounded by same food. On average I eat Japanese food 6 times a year, sushi and tempura mostly and grilled mackerel when available.
He wrote in the description that trying Japanese restaurant chains in Singapore was a new experience for him as he usually eats at hawker centers or food courts when he travels there, so I'm presuming he's been to Singapore multiple times already.
Nice to have a digestive system telling you are 60% full. In my case it comes to late. You are 150% full when I am in the the middle om the third portion....😏
Hey Solo, I just wanted to tell you something. I am so thankful for your videos, and especially the fact that you uploaded today. We just got done dealing with huge storms and tornadoes and it's really bad around here. My nerves are shot and I need to try to relax so I can rest. This is the perfect thing to help me so I can try to sleep tonight. So I just wanted you to know that today this video is especially really important to me. And that souffle looks sooo good! 😃
Hey random person, stay safe and I hope you get better.
@@Iymarra Thank you, sincerely. There's no storms tonight and everyone is safe, so we're getting better. 🙂
We just had a storm a couple days ago in Tulsa@@RT-qd8yl
Japanese food is a treat. I am disabled, and don't go out at all since my husband died. There was a handmade noodle place we loved in a food hall, but I can't get there anymore. I order for delivery once in a while, but it's not the same.
I hope you get to go again soon
"The interior of the restaurant was nice" 🤣🤣
Tempura not being crispy is a crime!
Welcome to Singapore!❤
My friend, this is absolutely amazing and incredibly tasty. I must make sure to add it to my list of things to try when I have the opportunity to visit Japan and truly embrace the joys of life.
LOL I was way too bothered by you gently pressing on the souffle with your spoon. 🤣🤣
Hello solo! Thank you so much for your wonderful videos! I love seeing all the things you get to do, the wonderful places you visit, and the amazing food you eat! I love Japanese food and I love to cook, so I usually eat Japanese food 3 or 4 times a week. There's even curry in my fridge right now 😂. Thank you for what you do and keep up the hard work!
Hello Solo San! I eat Japanese food about once a month. I found a very authentic place near me and their food is delicious. I use to live close to a city that had great ramen and Japanese restaurants and I would eat Japanese food at least once a week. I love curry! Thank you for another great video.
I usually eat something Japanese around once or twice a week. Every now and then, I do a menu of all Japanese recipes. Last night we had hiyashi chuka for dinner. The Japanese foods I make are things like hambagu, Japanese curry, sushi, oyakodon, butter shoyu chicken, teriyaki fish, tamagoyaki, katsu, miso soup, Japanese style mapo tofu, soboro don, gyudon, ramen, yaki udon, onigiri…lots of stuff…
I'd like to eat Japanese food all the time, but unfortunately there's not a single restaurant in my town, only two or so sushi houses, so I can only eat it maybe a few times a year - I always enjoy it though, your cuisine is delicious! In Prague there's a very authentic Japanese restaurant, the owner married a Japanese and to my knowledge she sends her chefs to train in Japan. Prague and Kyoto are also sister cities and this restaurant holds Kyoto ramen days in celebration of this unity every year, they used to host the owner of a ramen restaurant from Kyoto, she would cook ramen and gyoza for the guests - and she enjoyed the colab so much she gave the restaurant her recipe when she grew too old to travel, which I find absolutely amazing, so that's one place I like to visit when I go to Prague, although it's a bit expensive, but worth the money.
Sg local here! Welcome! for me twice a week! most of the time i home cook Miso soup and seaweed and mushroom! along with Rice and Natto!
Welcome to Singapore. Hope you enjoyed your time!
We have either Japanese Curry or Gyoza at least once a week. We also make Chicken Rice and Okonomiyaki at least once a month, and eat sushi regularly when eating out. We also eat 2 minute noodles at least 2 or 3 times a week. I think we love Curry nearly as much as you do! :)
I think I eat japanese food at least once a week, if not in a restaurant or cafe, then I cook at home. I eat it often enough that I sometimes even forget that I'm eating food that originated in japan. I think the Japanese food culture has a pretty strong foothold here in singapore
Welcome to Singapore!!
I just finished eating and You're making me hungry. The pork looked excellent and I'd go to Singapore just to have that souffle. I used to have Japanese food every week when I lived in New York City., but now I only get it occasionally., One of the highlights of my trip to Japan was eating at a sidewalk sushi bar. There were only three stools! One of these days I will be back.
We always have cup noodles and Ramen, I'll put egg and green onions in Ramen for my grandkids. They like curry I make them. I love miso soup and tempura. Sushi for my daughter and grandkids every couple months. It is expensive here and a special treat.🎉
Probably 1-2 times a week. I love making Japanese breakfast with salmon, rice, and miso soup especially. I also make bento lunches(meal prep) every week, but the food in those isn't always Japanese.
back when i lived in hk it was japanese food 3-5 times a week. loved it and miss it so much! now in the uk there isnt so much good japanese food anymore lol
Not often :( I live in a small town and we only have one Japanese restaurant here. However I was in or near Minato City at a market area about 2 weeks ago and ate the BEST Wagyu steak cubes ever. Unbelievable. Very good King Crab legs too.
All looked good Solo. Another nice relaxing trip. God Bless.
Welcome to Singapore!! Hope you enjoy the food here!
Hey Solo, I’m so glad I found you., I love that you show us how to eat these dishes, it encourages me to order many more things now. I will start with the grilled curry which looked amazing. Bye.
Hi Solo, I eat Japanese food sometimes once or twice a week. I also like Korean food. I have never been to Japan but hope to one day. I really enjoy watching your videos. You are funny sometimes. I also know that you love your curry's. I always look forward to seeing a new video. I don't always get to watch them straight away so I save them to watch later.❤ ❤❤😊
At least once a week. Our local sushi shop also sells a good range of hot Japanese dishes or I make them at home. Japanese food is very popular here in Australia. 😁🇦🇺🇯🇵
Another awesome video.
Thank you! 😊😊
I love the Saizeriya menu. Is hamburger steak Japanese or Italian, I wonder? That souffle at the coffee place looked underdone. I hope the Japanese experience in Singapore lived up to expectations. I wish we had more Japanese restaurants around here.
Hi Solo San. I eat Japanese food about once a week, but usually just premade sushi or onigiri 🍙 or some snacks, not a whole restaurant meal. Also I cook curry and rice at home with Japanese curry packages. I will be in Japan in 10 days and I’m very excited to eat EVERYTHING!
I’m from Singapore and I take Japanese food almost every week. For Tempura, you could try Tenya at Parkway Parade Shopping Center (on the way to the airport). At Bugis+, I would go to Watami at 4th floor. Hope you have an opportunity to try these next time in Singapore.
Great video once again, we eat Japanese food as often as we can but always have sake in the home! After experiencing Japanese chain restaurants in Japan, it's really interesting to see that the standard is just as good when in another country. It's not always the case that national chains travel well from what we've experienced here in Scotland... Looking at you Tim Hortons : )
Welcome to Singapore. Next time try iberico pork dishes at Gochi-so Shokudo in Changi airport jewel.
That water feature at the airport - wow! I probably eat Japanese food about once a month or so. More often if you count cup noodles (curry noodles, please!).
I love how the Japanese show you what your food will look like before you order. And pictures in the menus too. Now I am hungry.
I eat Japanese food at least once every two weeks. Usually ramen or sushi when I go out, & I make oyakudon or curry quite often. Nothing fancy curry-wise, I just use Golden medium spicy. Btw, if I were in Singapore, I'd go straight to the late Iron Chef Chen Kenichi's son's Sichuan restaurant. Not only was Chen Kenichi (RIP) one of my favorites, I heard Chen Kentaro's place is amazing!
Try the Singaporean Japanese Italian chain, Milan Shokudo.
We have second-rate prepackaged sushi about once a month. There's no place around here with salted squid guts.
Thank you for your nice videos! May I ask what camera do you use?
I totally blanked on the egg salad on top of the salad, and went, "Huh... slices of hard boiled egg... and salad... that's a very literal interpretation of egg salad..."
As often as I can!!
Welcome to my humble country home!
I eat Japanese food, mostly tempura and chicken teriyaki, about once a month. It's a treat. Love me some rice and sauce and fried food.
I hope you felt welcomed in Singapore!
thank you for the food videos. May I ask where was the place Yayoi did you have the ginger pork set meal? 😋
I usually have once in 2 weeks or once a week if I can. I like to recommend you the best curry rice at Cuppage Plaza that has been in business for over 30 years or more, and another one nearby (which is v crowded and needs to queue because they have nice foods).
Hi STJ 🌸 I eat Japanese food about 2 times a month and I started cooking curry at home after watching your videos 🍛🥰
I'm eating Japanese food now LOL I'll order sushi set (salad, miso & 2 rolls) sometimes on payday. I learned how to make curry at home after watching your videos. I understand now why you like it so much 😀
Hi STJ ❤ I was so happy you came to Singapore but also a bit nervous ……😂
Wow you're in Singapore! Welcome! 🤗
I would love to eat Japanese more often, tempura especially. But I have Celiac's disease and am no longer allowed to eat gluten. I have not found a restaurant that does gluten free tempura and it's something that I miss terribly.
Thank you for letting me live vicariously through you when you go to all these restaurants and beautiful locations!
Rarely eat Japanese food, or Chinese. Once or twice a year Thai. Too much sodium for me, although I love the food.
Welcome to Singapore!..hope u enjoy the trip (:
Welcome to Singapore 🇸🇬
This branch at Bugis+ has been closed. I have been going to the one at 100AM located at Tanjong Pagar.
Love the click at the beginning 🥰
Hope you enjoyed your stay in Singapore, STJ!
I probably eat Japanese food once or twice a week. It's readily available here. Although, I don't have the wallet for restaurant chains, so I ended up going for fast food-style outlets or stores bentos.
3-4 times a week since i taught myself how to make japanese food :) oyakodon, gyudon, and curry or hiashi beef are all really easy to make and keep well in the fridge
nice to have your reviews about Japanese restaurants here in Singapore! i hope u enjoyed your visit
did u manage to try indian curry while u were here?
anyway... to answer your question.... for me ... its maybe once every 2 weeks maybe. i am fortunate to be spoilt for choice because there are many cuisines here. and sometimes, the Japanese food option for me was the easiest. (we have a sushi place called Kuriya here) and i just pick up some inari sushi and maybe a few boat ones to go ... as for sitting at a proper Japanese restaurant..... maybe once a month ........
anyway, hope u enjoyed your stay again and found it fun. 😊
favourite sushi restaurant here is Sushi Tei and another one called Sun with Moon.... u should try those next time u r here and tell me what you think 😶
welcome to Singapore Solo-san!
I worked around the area where you tried most of the Japanese chains. 😄 I ate Japanese food about 3-4 times a week for lunch since there's just so many Japanese restaurants at Suntec / Marina Square. By the way, there's Tempura Makino in Suntec too. Oh, and not sure if you are aware but there's a Butahage (butadon restaurant from Hokkaido) at Suntec - same tower as Sushiro and Hoshino Coffee - although their signature dish is butadon, I very much prefer their tempura with hot udon! Maybe next time when you are here in Singapore again, you can give it a try :)
❤❤
Thanks for always supporting me :)
japanese food are quite expensive in my country so i only eat it sometimes during payday😆 though i make myself some miso soup a few times a week cuz the white miso is quite cheap in our local grocery
welcome to singapore! i always like to eat japanese food most of the time, however in singapore, most of them are expensive. so cant have it too frequent.
Hi, we are from Saint Petersburg, Russia, and we have "Tayaki" cafe here with authentic Japanese food. It's really nice, but we cannot eat there often. So I had to learn how to cook some Japanese food :))) Only simple :)))
How often I enjoy japanese food? Not any near to how often I'd like to! 😅
Japanese food is the best food. I visited Japan two times. Loved it.
Greetings from Germany!
🇩🇪🍻🇯🇵
Beautiful ❤
Hi Solo san, I eat Japanese food maybe once a month. We have quite a lot of Japanese chain restaurants in Malaysia so you should definitely drop by to check it out! But nothing beats the real stuff in Japan. I still dream about the mentaiko tsukemen that I had in Hakata last year.
Is women's bath on the other side?
I never eat Japanese food because there is none available where I live but if there was I would eat it a lot! Nice video…. Thank you 😊
You shoved a fork right in the middle of the carbonara and started twirling. The Italian in me is screaming, LOL.
I have cup noodles at least twice a week. An very occasionally like 4 times a year, I treat myself to sushi.
I live in Japan so.. I eat Japanese food basically every day, haha.. Those prices were kind of shocking for food that only looked まあまあ... thanks for the video!
Hey, Solo Traveler, why don’t you eat at local Singapore 🇸🇬 KOPIDIAM and local hawker food centres ?
He wrote in the description that trying Japanese restaurant chains in Singapore was a new experience for him as he usually eats at hawker centers or food courts when he travels there, so I'm presuming he's been to Singapore multiple times already.
I don't get to eat Japanese food much because there are not too many authentic Japanese restaurants here in Indianapolis.
I rarely have chance to get Japanese food bcs in my small city, none Japanese speciality here. In some convience store they are sell onigiri, but i rarely buy it.
But if you ask about rice, rice is literally our primary here. Its not a meal if dont have rice, they say. And i agree.
Unfortunately , the only japanese restaurants here in geneva are mostly sushi bars . And as we don't have fresh fish , I don't eat sushi when there isn't sea nearby . But I frequently cook myself miso soup , udon , ramen. And I'd love to try real japanese curry, I heard there is a japanese grocery store in center geneva
Never had Japanese food waiting for someone to fly my wife and i there to try it !!! Love the videos thank you 👋🏻👋🏻
I would've like to know your thoughts if there was any difference in the taste in Singapore compared to the ones in Japan, and whether you had a preference.
Great video as always!
(I live in Japan so I have Japanese food quite frequently, haha)
Only thing I eat that's Japanese is Cup Noodles. Lol We don't have a lot Japanese choices where I live.
Wished I knew you are in Singapore ☹☹
I wish I could eat real Japanese food. Best I can do is a Chinese/Japanese restaurant. It is at least a good restaurant but is way more focused on the Chinese than Japanese aspect. So if I count that, about once a month to twice a month. Thank you for showing us real Japanese food!
Wait, you in Singapore!?
Itadakimas🙏❤🎉
It needed 4 more minutes in the oven regarding that souffle 😊
I usually eat Japanese food at least once every couple of months, but sadly there's not a lot of variety other than sushi, and it is also a little expensive.
I'm in Wyoming and the choices for Japanese restaurants isn't great. I do have a couple of decent restaurants however, so I try to go at least a couple of times a month.
Ive never eaten japanese food. Just chinese food. Might try one day
I blame you entirely for the fact that I have started making my own version of curry rice. Other than that, it's miso soup at least twice a week. 😂
Lol
I wish, 2 times a week, but it is 2 times a month. It's pretty expensive to eat it here.
Oh FFS that focaccia is really a naan
I cook Japanese food at home about twice a month. We go to some Japanese restaurants once or twice a year, but their prices are so high that they are not posted on the menu. In other words, if you have to ask, you can't afford to eat there.
Yaaaaaay
At least twice a week 😅
That's not focaccia, just pizza dough, hehe.
honestly, japanese food in singapore cannot be considered japanese cuisine at all. the standards are a far cry from what we had in japan 😫
Every country is like that😊😚❤
good enough for local Singaporeans
That is not dissimilar to how the Chuka Ryori present in Japan is markedly different from the cuisine in China.
I do most of my cooking at home, so we only eat authentic Japanese food every 2 months or so.
Why Japanese food in Singapore when you already live in Japan surrounded by same food. On average I eat Japanese food 6 times a year, sushi and tempura mostly and grilled mackerel when available.
He wrote in the description that trying Japanese restaurant chains in Singapore was a new experience for him as he usually eats at hawker centers or food courts when he travels there, so I'm presuming he's been to Singapore multiple times already.
Those meals don't look as appetizing as those in Japan but they still look a lot better than the typical high end restaurant in Singapore.
I saw pineapple / salmon pizza on your phone menu. I'm not a purist but I'm glad you didn't order that!
Nice to have a digestive system telling you are 60% full. In my case it comes to late. You are 150% full when I am in the the middle om the third portion....😏
I eat Japanese food very rarely because there aren't many Japanese restaurants near me.
To be honest, I only eat Japanese sushi, and only about twice a year. I eat rice at least three times a week.
How do you eat so much lol
I eat Japanese food at least four times a week. I would be the size of an A380 were I to live in Japan.