3 More Viral TikTok Recipes Put To The Test

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  • Опубліковано 27 вер 2024
  • Orange juice espresso, a self-custarding crinkle dessert cake using filo pastry, plus a garlic butter spinach pasta (pici pasta?!) are on the menu today for the latest TikTok recipe Barry tries. We've made a few viral TikTok recipes before and generally they've had positive results, many are spins on existing ideas that are out there already, however you guys sent in some really quirky ones, particularly the orange juice espresso which is surely an acquired taste! Have a watch and see what you think, maybe try it for yourself!
    You can watch more Barry tries, featuring the other TikTok recipe attempts to date on this playlist • Gordon Ramsay's Beef W...
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    _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
    Ingredients list:
    Orange juice espresso
    Ice
    Orange Juice
    Espresso, ready made
    Spinach Pici Pasta
    150g spinach leaves, washed
    125g plain flour, plus extra for dusting as needed
    80ml olive oil
    For the garlic butter sauce
    4 garlic cloves, minced
    3tbsp butter
    Salt & Pepper to taste
    1tsp pepper flakes (or more to taste)
    Grated parmesan to garnish
    Self-Custard Crinkle Dessert
    Approx 20 sheets ready made filo pastry, chilled
    150g butter, plus 1tbsp melted
    For the custard
    2 eggs
    200g sugar
    1tsp vanilla extract
    1tbsp ground cinnamon
    225ml milk
    For the sugar syrup
    200g sugar
    225ml water
    To garnish
    Pistachios, shelled and crushed
    Recipe method barrylewis.net...
    #barrylewis #tiktokfood #recipes

КОМЕНТАРІ • 182

  • @mrbarrylewis
    @mrbarrylewis  2 роки тому +21

    If you want to try any of the recipes, I’ve done a write up in my own words here with the ingredients needed barrylewis.net/recipe/viral-tiktok-recipes-tested-ft-orange-juice-espresso/
    For more Barry tries, grab the popcorn and check out this playlist ua-cam.com/video/tgzxe7jJ6oA/v-deo.html
    Also please keep an eye on scammers in the comment section, I am keeping tabs of them, but remember I will never message you on here about giveaways etc, please report these comments if you see any to you or others folks. Thankyou

    • @larawabsie
      @larawabsie 2 роки тому

      Thanks Barry , another great video 😊

    • @CricketEngland
      @CricketEngland 2 роки тому +1

      2:27 that’s a complete waste of filo pastry and too expensive for most people to make these days with the rise in food costs and energy bills

    • @CricketEngland
      @CricketEngland 2 роки тому +1

      In this world of rising food costs and energy bills you should do a playlist on cheep £5 meals for a family of 4 or a play list where you live on £20 a week .

    • @Carrieplaysgames
      @Carrieplaysgames Рік тому

      I tried the coffee orange juice a while back on tiktok and honestly had a similar reaction to you Barry lol. its so odd that it somehow works lol. I love the idea of the filo pastry desert but due to gut issues my gut would not be happy if i tried it and same with the pasta unfortunately but I love these videos and seeing your reaction to these odd dishes and drinks.

    • @kathleenanne7868
      @kathleenanne7868 Рік тому

      Chocolate and orange works... So coffee should too. Maybe add cocoa too.

  • @Creativeneststudeeo
    @Creativeneststudeeo 2 роки тому +53

    The dessert is essentially any middle eastern household recipe for a 'quick dessert' 😋❤️

  • @johannad.4223
    @johannad.4223 2 роки тому +12

    My mind is so used to the "3, 2, 1 videos" that I was so confued when you added a sauce to the pasta🤣

  • @SimonToth83
    @SimonToth83 2 роки тому +21

    The "self-custarding crinkle dessert" is actually called Bougatsa, except you generally just make it in 3 layers (phyllo, custard, phyllo).

    • @ozfroggirl9221
      @ozfroggirl9221 2 роки тому +1

      I was going to say the same thing. Filo and custard baked desserts have been a thing for generations.

  • @rickharriss
    @rickharriss Рік тому +3

    Good tip: Pre grate your cheese and put in a bag in the freezer, Lasts forever, no need to defrost just sprinkle direct from the freezer.

  • @iman.a.t
    @iman.a.t 2 роки тому +5

    At first glance I thought that was Kunafa. There are a lot of variations on Baklawa in the middle east using different custards and cheeses, and they come in so many shapes.

  • @lucywilkinson6045
    @lucywilkinson6045 2 роки тому +35

    That filo custard thing looked amazing !! The idea popped into my head for a cheap vs steep video, sausage egg and homemade chips lol dunno if it would work lol

  • @MartinAhlman
    @MartinAhlman 2 роки тому +5

    That "pasta" looks and sounds really good! And also cheap, a good thing in these days.

  • @alflossrichards3046
    @alflossrichards3046 2 роки тому +1

    Tia Maria with fresh orange juice was my drink of choice in the ‘80’s

  • @cylversprings
    @cylversprings 2 роки тому +8

    You are the second person I have watched make a version of baklava. That is my favorite desert out of everything in the world. This must mean I have to make it myself. Me, a diabetic. Pray for me!! Lol!

    • @mrbarrylewis
      @mrbarrylewis  2 роки тому +4

      Love baklava!

    • @dizzybunnies
      @dizzybunnies 2 роки тому +3

      haha, my dad is diabetic but my mom is lebanese and frequents the nearby arabic pastry shop and always brings home baklava for him LOL

    • @Bevity
      @Bevity 2 роки тому

      @@dizzybunnies Is she trying to kill him?

    • @dizzybunnies
      @dizzybunnies 2 роки тому

      @@Bevity haha nah, his case is very mild thankfully and he only has like 1 or 2 pieces 😂

    • @Bevity
      @Bevity 2 роки тому +1

      @@dizzybunnies I'm diabetic. I shouldn't eat it at all, but it is so good... I used to eat one at work sometimes. I shouldn't have though. It is as bad as candy.

  • @cartaantonella
    @cartaantonella 2 роки тому +4

    Ciao Barry! The spinach pasta looks like an easier version of spätzle, a german recipe we also have here in Italy! Nice quick and possibly vegan version of it. The original has eggs in it. Thanks for trying all this crazy tik tok stuff. Love it.

  • @vivica9227
    @vivica9227 2 роки тому +25

    I've always made that sort of pasta with spinach. Just prefer it like that. And then I fry it with onions and garlic in a pan and melt some cheese over it. I can only recommend it! ❤

  • @jordinner
    @jordinner 2 роки тому +3

    The pasta looks delicious. Definitely going to make that one. Thanks for making my own food channel a better one 🧡

  • @CssHDmonster
    @CssHDmonster 2 роки тому +5

    the most random sega megadrive reference ive ever heard , good job barry

    • @mrbarrylewis
      @mrbarrylewis  2 роки тому +3

      You're welcome (or Genesis I think it was called in the US?!)

    • @cvmaniac7286
      @cvmaniac7286 2 роки тому

      @@mrbarrylewis Yup, the Genesis was the US version.

  • @adrianskelton7399
    @adrianskelton7399 2 роки тому +3

    Fantastic as always! I could imagine putting sultanas between the filo layers served with either evaporated milk or ice cream! 🙂 I might try the pasta rolled thin and sliced like tagliatelle and served with some chicken breast slices or something! Absolutely love your videos mate! Thank you!

  • @xrosaxnikix
    @xrosaxnikix 2 роки тому +3

    I've never been this early before :O I'm so excited!

  • @larawabsie
    @larawabsie 2 роки тому +2

    13:49 Until this point I was very tempted to try it 😂

  • @iancrosby3475
    @iancrosby3475 Рік тому +1

    I think columns was a 'master system' game, rather than 'mega drive.' I know it came bundled with the hand-held 'game gear', but that's neither here nor there, some good looking cooking Mr Barry

  • @flushedphoenix81
    @flushedphoenix81 2 роки тому +12

    The coffee and OJ would have a very similar flavour profile as the cocktail Terry's chocolate orange which is Kahlua and OJ and is seriously lush

  • @beautiesfoodies8790
    @beautiesfoodies8790 2 роки тому +10

    Barry: if you hate garlic
    Me: who hates garlic barbarians?

    • @mrbarrylewis
      @mrbarrylewis  2 роки тому +5

      I think people that don't like garlic tend to be the folks that walk into a room and smell it and go 'urgh garlic' lol then 2 mins later, eats garlic!

    • @kovary77
      @kovary77 2 роки тому

      @@mrbarrylewis Like dogs and vampires, I'm allergic to garlic. It's a shameful life I lead.

  • @Elwaves2925
    @Elwaves2925 2 роки тому +2

    I already have spinach and ricotta pasta when I can get it, so that one would suit me.

  • @andrewcoates6641
    @andrewcoates6641 2 роки тому +1

    This is only a suggestion and I have never made this, but as a seasonal twist to the gnocchi could it be made with pumpkin or other squashes, puréed and mixed with flour, maybe with some seasonal spice’s (nutmeg or cinnamon) formed into balls and sauced with molten butter with roasted and chopped pumpkin seeds poured over the top.

  • @theZuzi
    @theZuzi 2 роки тому +4

    The bitterness of the coffee is a byproduct of darker roasts, there is however a trend in recent years for very bright roasts.
    Those have almost no bitterness in it but in exchange have a lot acidity going on.
    One of these Roasts would probably work quite well with the OJ.

    • @matthewwilson9749
      @matthewwilson9749 2 роки тому

      Bitterness in coffee often comes from pre ground coffee and the water being too hot.

  • @appetitehomemade5770
    @appetitehomemade5770 Рік тому

    The espresso and OJ is a winner. I tried it after seeing it on a FB reel and fell in love with it.
    It's a bit marmite but if you like it your gunna love it

  • @dean4793
    @dean4793 2 роки тому

    My parents just came back from London, couldn’t see B2TF Musical but got me a r-shirt 😊

  • @victoriahayden2961
    @victoriahayden2961 2 роки тому

    The filo dessert looked amazing I’m going to have a go at that one.

  • @r3tr0gam3r89
    @r3tr0gam3r89 2 роки тому

    Was great to hear you mention Columns on the Mega Drive 👍 that was one game I used to play with my mum as a kid.

  • @MagdaH97
    @MagdaH97 11 місяців тому

    Yeah, starch has been used as wallpaper paste. I have used it when fixing the wallpaper of a museum building.

  • @annalevermore7857
    @annalevermore7857 2 роки тому

    I saw back to the future at the theatre. Loved it.

  • @mathboy1066
    @mathboy1066 2 роки тому +2

    Do love these. Love to see the Pug. The cutest. First Comment lol.

  • @ericdavidsolomon4828
    @ericdavidsolomon4828 Рік тому

    " The best part of waking up is orange juice in your coffee..... yuck" lol 😆 🙃

  • @kirwanqueren
    @kirwanqueren 2 роки тому +3

    Yay nearly first. Better I am 13th!!! I love these videos, because you have to taste pretty scary things. and you are open and honest. It's great and your enthusiasm is hard to resist.

  • @prueba9348
    @prueba9348 Рік тому

    Congrats, Barry! You've made spinach gnocchi! I know it's a trendy Tik Tok recipe but Italians have been doing this forever ...

  • @yetinother
    @yetinother 2 роки тому +2

    Whose finger comes into frame on the right hand side when Barry adjust the camera on the left hand side almost at the same time at @15:55

  • @philosophicalphil
    @philosophicalphil 2 роки тому +1

    I have been drinking Tia Maria and orange juice for years.... Tastes like a Terry's chocolate orange!

  • @keshiaw2949
    @keshiaw2949 2 роки тому

    Never been this early for a video before! Hey Barry, I hope you and the girls are doing amazing!

  • @andrewf4623
    @andrewf4623 2 роки тому +2

    3:41 2 teaspoons?! How huge are your teaspoons haha, surprised that much cinnamon didn’t make you choke

  • @mefwaa3114
    @mefwaa3114 2 роки тому +3

    9 seconds since upload haha, never tried that before

  • @MrFluffnfur
    @MrFluffnfur Рік тому

    Barry ive watched your uploads for a while. im lunching my own recipe website soon and would love you to try them out.

  • @trudiethomas656
    @trudiethomas656 2 роки тому

    Crinkle looks like it is fun to make.

  • @gastrickbunsen1957
    @gastrickbunsen1957 2 роки тому

    I'm an old boy and reduced potato water or flour paste were used to back our exercise books with leftover wallpaper, or brown paper.

  • @Dianasaurus983
    @Dianasaurus983 2 роки тому

    My anxiety had me yelling "close the oven door Barry"

  • @w.vangaal1077
    @w.vangaal1077 2 роки тому +1

    I have Jamie Oliver made a version of this pasta during the pandemic..he made those a bean shapes. You can add yeast and make a pizza or bread from it! 😊

  • @ThorMaxx
    @ThorMaxx 2 роки тому +1

    The drink is also known as a Mexican Sunrise. If it was prepared properly, it actually would look like a sunrise. The way you do this, smaller glass, ice and half filled with orange juice (the sun). Pull ONE double shot of espresso. Place a spoon upside down over top of the glass and pour the espresso on the spoon. This creates a dark layer over top of the juice (the night sky over the sun).
    The taste, when done right, should be that of Grapefruit. If it is too bitter, you did it wrong.

  • @summerf3022
    @summerf3022 Рік тому

    You are the Steve Irwin of the food world!!! Love your videos !

  • @CricketEngland
    @CricketEngland 2 роки тому +1

    In this world of rising food costs and energy bills you should do a playlist on cheep £5 meals for a family of 4 or a play list where you live on £20 a week .

  • @vickyallan1940
    @vickyallan1940 2 роки тому

    They look like Frankenstein's monsters fingers. 🤣🤣

  • @BBanddafret
    @BBanddafret Рік тому

    Orange Joe!

  • @thumbtak123
    @thumbtak123 2 роки тому

    Columns is also on the Sega Game Gear and PDA. Good game.

  • @hoogledesigns
    @hoogledesigns 2 роки тому +1

    I see that as a light baklava replacement

  • @simonwilliams8091
    @simonwilliams8091 2 роки тому

    Starch was used as a wallpaper paste as late as 1930s in Britain. But it caused many problems such as cockroaches.

  • @AlexanderFarley
    @AlexanderFarley Рік тому

    If only academia had peer-reviewers like this

  • @uhsaywhatnow
    @uhsaywhatnow 2 роки тому

    Throw a shot of vodka into the OJspresso and you’d have a delightful cocktail.

  • @JessGray307
    @JessGray307 2 роки тому

    It is true that starch was used as glue in the past. It was used anywhere from wallpaper to bookbinding to wood glue

  • @stuartbrown5136
    @stuartbrown5136 Рік тому

    For a adult version of the drink use tia Maria and fresh orange juice

  • @pinker812
    @pinker812 2 роки тому

    Basically a custard baklava

  • @heckinbucky6874
    @heckinbucky6874 Рік тому

    that pasta looks like Mama's Specilaite de la maison. from the addams family.

  • @dominikknight1995
    @dominikknight1995 2 роки тому

    It's true about starch it's called wheat paste you can use starch and water as an adhesive

  • @MrGrimsmith
    @MrGrimsmith 2 роки тому +2

    I'd love to see you try different vegetables to make the pasta with. How about beetroot? Massively underrated, we just eat it like any other boiled veg :)

    • @lolaxxx3669
      @lolaxxx3669 2 роки тому

      I LOOOVE beetroot, massively underrated, as you said, I will legit put beetroot into EVERYTHING, plus it makes everything pink!!

  • @thecelticprince4949
    @thecelticprince4949 2 роки тому

    Traditionally corn starch was used as glue for wallpapering and paper machet

  • @AKKK1182
    @AKKK1182 2 роки тому

    Pasta tends to be less bland when you actually put salt in it and the boiling water.

  • @cheryl6027
    @cheryl6027 2 роки тому

    The pasta reminds me of aloe Vera cut up!!!!

  • @NigarIsHere
    @NigarIsHere 2 роки тому

    "NEW TIK TOK RECIPE!"
    Proceeds to make baklava with extra steps...

  • @tekvax01
    @tekvax01 2 роки тому

    FunFACT: You can use the Orange Juice and coffee to develop any colour photographic film you have laying around!

  • @ByHerHand
    @ByHerHand Рік тому

    Teenage mutant ninja turtle toes just made me snort coffee out mah nose 🤪

  • @romz1
    @romz1 2 роки тому

    5:19 did you actually turn it? Didn't see it.

  • @mlem6951
    @mlem6951 2 роки тому

    First i thought he meant pasta WITH spinach and was like, what? Why is this uncommon? I eat this a lot, it's super yummy. But then i saw that he meant Fresh pasta made with spinach.
    But even this i know a long time, my supermarkt here where i live sells these and other sorts of pasta.

  • @orangedealer6931
    @orangedealer6931 Рік тому

    When are the 3,2,1 videos getting back?

  • @annazarifopoulou9580
    @annazarifopoulou9580 Рік тому

    Make clear potato chips

  • @gwolks1008
    @gwolks1008 2 роки тому +2

    02:10 👀

  • @mbncd
    @mbncd 2 роки тому

    Is it just me or did you forget to include any footage of the custard making process?

  • @catpalmer2093
    @catpalmer2093 2 роки тому +1

    These Tik Tok recipes are just existing dishes given new names.The filo cake is just bougatsa. The green pasta is just pasta verde. The OJ and coffee drink is just nasty.

  • @Reinolds_Recipes
    @Reinolds_Recipes 2 роки тому

    Love to see you bake :) you are one of my favorite channels! Let’s keep sharing to each other 💪😀

  • @MrAshtute
    @MrAshtute 2 роки тому

    I have that same blender... it's brilliant....really cheap but works great.
    Yes starch was used as paste.
    Orange juice espresso...NO.....just NO.
    NoNoNoNoNo.
    Definitely not.

  • @twocvbloke
    @twocvbloke 2 роки тому

    I once put OJ into Pepsi, don't do it, it's wrong... :P

  • @al145
    @al145 2 роки тому

    The first one, with the phyllo dough, reminds me of changing my furnace filter, probably tastes better though

  • @capness1228
    @capness1228 2 роки тому +1

    So looking past Barry being such a good guy and trying to put a positive spin on everything, we've got a custard recipe with no custard, a pasta recipe with pointless pasta, and just outright filth. Sounds about right for tick tock.

  • @ShaunRogue90
    @ShaunRogue90 2 роки тому

    The crinkle cake thing is basically a reverse Pasteis de Natas

  • @cheyennemilliemeiowmeiow945
    @cheyennemilliemeiowmeiow945 2 роки тому

    The first on looks like baklava

  • @charinajohansson3890
    @charinajohansson3890 7 місяців тому

    Barry cooking pasta slugs😢

  • @MattJames2211
    @MattJames2211 2 роки тому +1

    That was more like 3 tablespoons of cinnamon not 2 teaspoons lol

  • @captaineverythingfun52
    @captaineverythingfun52 Рік тому

    It’s pronounced nyo-key not nock-y

  • @DerekArmsden
    @DerekArmsden 2 роки тому

    Give up with the "Seal" thing already.

  • @CDubya.82
    @CDubya.82 Рік тому

    Stop looking at yourself and look at us..your audience. Your eyeline is wrong

  • @chichilomo1963
    @chichilomo1963 2 роки тому

    I got excited the pasta was going to be gluten free… nope there goes the flour 😢

  • @arschkalt2348
    @arschkalt2348 2 роки тому

    15:46 to hear the call of the rare Barry bird

  • @ThatBetchEllie
    @ThatBetchEllie 2 роки тому

    Emmymade did this video awhile ago I think you need a deeper pan but who knows I guess we will see lol

  • @danaridings6387
    @danaridings6387 2 роки тому

    I believe one reached out to me. Requested contact on Telegram.

  • @Skenjin
    @Skenjin 2 роки тому +3

    For the coffee and orange juice you should have referenced Morgandrinkscoffee .

    • @mrbarrylewis
      @mrbarrylewis  2 роки тому +2

      I have no idea what that is sorry

    • @Skenjin
      @Skenjin 2 роки тому +1

      @@mrbarrylewis another youtube channel. She works exclusively with coffee

  • @richardyaboi1902
    @richardyaboi1902 2 роки тому +2

    Metapod pasta

  • @Mark-nh2hs
    @Mark-nh2hs 2 роки тому +50

    TikTok recipes where they think they have discovered something new - where in reality most people have heard of these recipes - esp the Spinach Pasta - seriously how do they get so many views. I should do one about boiling an egg lol

    • @mrbarrylewis
      @mrbarrylewis  2 роки тому +18

      haha yeah I hear you Mark, there are quite a few ones like that, I try to find the quirkier ones, but some folks obviosuly didn't know it was a thing. I feel the dessert was a lot like a baklava in some ways too, but was quirky that's for sure.

    • @DimT670
      @DimT670 2 роки тому +8

      Everyone learns something new every day and as long as its somthing correct and good it might as well be through tiktok? I guess?

    • @Mark-nh2hs
      @Mark-nh2hs 2 роки тому +1

      @@mrbarrylewis I agree with you Barry, the Pudding was different and a alternative. Iol. I do agree you do tend to find interesting recipes of that platform which are realistic for other to use without using Heston B Wizardry lol. I just recovering from being ill in hospital and a little grumpy lol..

    • @TheKingOfBeans
      @TheKingOfBeans 2 роки тому +1

      I saw a good one about making a pot noodle

    • @Izzy-cp8yt
      @Izzy-cp8yt 2 роки тому

      @@DimT670 my main complaint is "new" things pop up and they're usually from someone's culture that goes completely unacknowledged while the item trends under a false name. So we'll see some recipe for "pancake burritos" or something, and only if you take the time to do your own research do you find out it's a fairly old recipe from Finland or something. If we're going to share these recipes, we should be acknowledging the cultures they come from too.

  • @barbaravoneitzen7729
    @barbaravoneitzen7729 2 роки тому +4

    It’s true about the flour and water as wallpaper paste. I remember it being used.

    • @IanSlothieRolfe
      @IanSlothieRolfe 2 роки тому

      When I was at school in the 70's we used flour and water paste with newspaper to make papier mache art projects. I made a moonscape for my space action figures....

    • @bekky1995
      @bekky1995 Рік тому

      My mum would use cornstarch if she ran out of normal glue

  • @MACMoneU2
    @MACMoneU2 2 роки тому +1

    That coffee OJ combo sounds vile. Adding in recently brushed teeth and it could ruin your day. Blech.

  • @CricketEngland
    @CricketEngland 2 роки тому +1

    2:27 that’s a complete waste of filo pastry and too expensive for most people to make these days with the rise in food costs and energy bills

  • @scrapsd8242
    @scrapsd8242 2 роки тому +4

    Just sayin, i swear by OJ + espresso 😂

    • @mrbarrylewis
      @mrbarrylewis  2 роки тому +2

      Really, surely there's a story here?! Once it settled I really disliked it, but I will say it was quite refreshing!

    • @ThorMaxx
      @ThorMaxx 2 роки тому

      @@mrbarrylewis check my comment Barry…if prepared correctly, it is delicious.

  • @JoeyJoJo454
    @JoeyJoJo454 2 роки тому +1

    baCLAva? baCLAva?! BAC la VA

  • @charlockprime
    @charlockprime 2 роки тому +1

    Who doesn't love "knocky"? 😉

  • @tanisejones2831
    @tanisejones2831 2 роки тому +1

    The orange juice espresso drink has given me flash backs to being 18 and drinking Tia Maria and orange juice in the late 90s early 2000s. I thought it was a fancy cocktail. Oh to be young and dumb.

  • @TheUeli
    @TheUeli 2 роки тому +2

    Have you been drinking?

  • @MyLazyLizards
    @MyLazyLizards 2 роки тому +1

    If you want a better version of your beverage, mix orange juice and kahlua. Tastes like a tootsie roll.