How to make saffron bread with soft texture and excellent taste

Saffron bread is one of the types of delicious fancy bread that has a soft and light texture and is very easy and quick to make. Saffron bread with the color and flavor of saffron has many fans and is a simple and nutritious meal.
ingredients:
125 ml of warm milk
30 grams of sugar
5 grams of dry yeast
1 egg
30 grams of melted butter
300 grams of flour
1/3 teaspoon of salt
3 tablespoons of saffron
At 180 degrees for 25 minutes
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#recipe #bread #cooking #breadrecipe #breadbaking

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[@sara.bakers]

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[@eugeniekoenders1570]

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[@sara.bakers]

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[@awamoda3167]

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[@sara.bakers]

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[@caspiasewing]

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[@sara.bakers]

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[@sara.bakers]

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